Appetizers
Smoked Brisket Smothered Fries
$24.00
Pulled brisket over fries topped with chipotle cream & jalapenos.
Mock "Crab" Cakes
$15.00
Served with apple slaw and zatar aioli.
Pulled Barbecue Beef Eggrolls
$19.00
Served with house sweet chili sauce.
Soup du Jour
8.50
$Sandwiches
Served with hand cut French fries or a petite house salad.Pulled Brisket Sandwich
$28.00
Served on rosemary ciabatta with Texas BBQ sauce, Carolina mustard sauce, and onion balsamic jam.
Grilled Steak Sandwich
$28.00
Served on rosemary ciabatta with pesto aioli, baby spinach, tomato, grilled mushrooms and crispy onion.
Pan Seared Housemade 8 oz Lamburger
$23.00
Served on a ciabatta roll with mixed greens, sliced tomato and roasted garlic aioli.
Grilled 8 oz House Chuck Burger
$20.00
Served on a ciabatta roll with garlic aioli, mixed greens, tomato and crispy onions.
Grilled Chicken Sandwich
19.00
On multigrain ciabatta with pesto aioli, mixed greens and tomato.
$Entree Salads
Chili Lime Seared Ahi Tuna
$27.00
Baby spinach, carrot, red onion, red pepper, baby heirloom tomato, fried wontons, sesame vinaigrette.
Blackened Steak and Grilled Mushroom
32.00
With mixed greens, arugula, caramelized onion, roasted garlic aioli and red wine sauce.
$Entrees
Jumbo Bone In 19 oz Rib Eye
$55.00
Wild mushroom & lamb bacon hash, sautéed broccolini, crispy onions and red wine sauce.
Boneless Grilled Rib Eye Steak
$32.00
Long Steak
$46.00
12 oz steak prepared with guests choice of garlic and fresh herb marinade, honey-chipotle marinade, coffee rub, or encrusted with a roasted garlic puree.
Delmonico Boneless Steak
$28.00
An 8 oz steak served with French fries and a petite house salad.
Grilled Honey Chipotle Marinated Rib Eye Steak –
Peri-Peri Cornish Hen
$38.00
Served with west African jollof rice and tomato chutney.
Vegetable Platter
35.00
Grilled zucchini, squash, tomato, portobello mushroom, cauliflower steak, sautéed French beans, butternut squash puree, balsamic honey reduction.
$Prix Fixe Menu
Optiom 1
$60.00
Soup or mesclun salad, chicken, vegan option, or 12oz ribeye with one side, dessert of your choice.
Option 2
71.00
Appetizer of your choice, chicken, vegan option, or 12oz ribeye with one side, dessert of your choice.
$Sides
Sauteed Broccolini
$8.00
West African Jollof Rice
$8.00
Hand Cut French Fries
$5.50
Garlic Mashed Potatoes
$5.50
Crispy Onion Haystack
$7.00
Houe Green Salad
6.50
$Desserts
Red Wine & Chocolate Skillet Brownie
$15.00
Served with fudge sauce, a scoop of vanilla ice cream & berries.
Fresh Apple Cast Iron Skillet Cake
$14.00
Served with house-made ice cream and pumpkin drizzle.
Creme Brulee
$13.00
A silky, gluten free, "Can't Believe it's Pareve" treat.
Seasonal Fresh Fruit Bowl
$10.00
Menu for Serengeti is provided by findrestaurantmenu.com
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