Appetizers
Fried Zucchini
$4.95
Ightly battered and fried slices of goes well with tzatziki.
Fried Eggplant
$4.95
Ightly battered and fried slices of goes well with tzatziki.
Calamari
$14.95
An appetizer portion of fried calamari.
Cold Combination Platter
$14.95
A platter of taramosalata, melitzanosalata feta cheese and cold octopus.
Grilled Pita
$3.00
Two rounds of fresh pita, hot and crispy from the grill, perfect for all our dips.
Taramasalata
$8.00
Fish roe blended with olive oil and lemon.
Melitzanosalata (Eggplant Salad)
$8.00
Roasted eggplant spread with minced garlic, feta and olive oil.
Spanikopita
$6.95
Spinach, onion, dill and feta baked in layers of crispy phyllo dough.
Dolmades
$7.95
Grape leaves stuffed with rice and beef, topped with avgolemono sauce.
Tzatziki
$8.50
Our famous cucumber dip, made with garlic and dill.
Grilled Octopus
$24.95
A generous portion of octopus grilled to perfection, topped with oil and vinegar.
Saganaki
5.95
Delicious, light battered and fried kefalotiri cheese.
$Salads
Zorba Salad
$6.00
Romaine lettuce with dill, scallions and olives, with house dressing.
Greek Village Salad
8.00
Traditional village salad with tomatoes, onions, greens peppers, kalamata olives and feta.
$Entrees
Fried Shrimp
$16.95
Butterflied shrimp, lightly battered and fried.
Grilled Scallops
$34.95
A generous portion of delicious sea scallops, grilled and served with olive oil and lemon.
Chicken Zorba Style
$12.95
Half a rotisserie chicken, roasted over the charcoal until juicy and delicious.
New York Strip
$17.95
A generous cut of USDA prime beef grilled over the charcoal.
Tenderloin Shish Kebab
$24.95
Tender pieces of beef tenderloin on a skewer with peppers, onion and tomato grilled to your.
Charcoal Shrimp
$16.95
Tender shrimp cooked on the grill, also goes well as an appetizers.
Quail
$14.95
Tender baby quail grilled until golden brown.
Calamari
$14.75
A dinner portion of our delicious calamari, lightly battered and fried.
Kontosouvli
22.95
Marinated chunks of pork, roasted on the spit and piled high on the plate.
$Specialties
Moussaka
$12.95
Layers of beef, potatoes and eggplant with bechamel sauce and baked.
Chicken Souvlaki Platter
$14.95
Two skewers of marinated chicken breast, peppers and onion over rice with pita and tzatziki.
Pork Souvlaki Platter
$16.95
Three skewers of marinated pork served with zorba fries, pita and tzatziki and a side salad.
Pastitio
$12.95
Noodles and beef topped with bechamel sauce baked to perfection.
Gyros
8.94
Chicken or roasted pork topped with lettuce, tomatoes, onions and tzatziki on warm pita with fries.
$Desserts
Homemade Rice Pudding
$4.00
Cream Caramel (Flan)
$4.00
Galaktoboureko
$5.00
Crusted wrapped in sweet phyllo dough.
Baklava
$3.00
Walnuts, phyllo dough and honey.
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