Appetizers
Butter Lettuce
$14.00
Green goddess, avocado, local radish.
Ember Roasted Beets
$14.00
Sheep's yogurt, candied hazelnut.
Fall Salad
$16.00
Celery, bayley hazen blue, dried cranberries, peanuts.
Smoked Whitefish Dip
$14.00
Seasonal vegetables, saltines, dill.
Virginia Olde Salt Clams
$16.00
Colonial maryland sausage, stewed peppers.
Wood-Broiled Choptank Oysters
$16.00
Hatch chiles, parmesan, cilantro crumble.
Holy Trinity Gumbo
$18.00
Crispy wellfleet oysters, andouille sausage.
Nola BBQ Prawns
$18.00-29.00
Barrel-aged worcestershire, fire-roasted lemon.
Chicken Liver Mousse
$15.00
Burnt honey, granny smith apples, country toast.
Crispy Pork Belly
17.00
Butterscotch, tahini, roasted pears.
$Raw Bar
Ichabod Flats
$3.00
Plymouth, ma.
Mookie Blues
$3.00
Damariscotta river, me.
Wellfleet
$3.00
Wellfleet, ma.
Littleneck Clams
$1.50
Oysters Moscow
$15.00
Champagne, caviar.
Striped Bass Ceviche
$18.00
Aji amarillo, crispy cancha.
Yellowfin Tuna Poke
$19.00
Macadamia nuts, nori.
The Rye Street Tower
$58.00
Selection of east coast oysters, littlenecks, bbq prawns.
The Port Covington Tower
90.00
Selection of east coast oysters, littlenecks, BBQ prawns, poke, ceviche, whitefish dip, oysters moscow.
$Ac's Famous Fried Chicken
Classic Southern Style
$24.00
buttermilk biscuits and whiskey pickles.
Jerked Hot Chicken
24.00
Charred pineapple, hawaiian rolls.
$Mains
The Juicy Lucy
$17.00
Bacon, cheddar, caramelized onion aioli.
Lake Trout
$18.00
Crispy whiting, eastern shore tartar sauce, pickled shallots.
Blackened Catfish
$27.00
Wood-fired maryland blue catfish, carolina gold rice, sea island red peas.
Wood-grilled Red Drum
$33.00
Shrimp and grits, smoked tomato.
Fire Roasted Seafood Bake
$38.00
Heirloom tomato and garlic.
Pork n' Beans
$27.00
Whistle pig hollow pork chop, red-eye gravy.
Braised Beef Cheek
$35.00
Sunchokes, black trumpet mushrooms, hazelnuts.
The Tavern Steak
39.00
Crispy potatoes, young onions, rst steak sauce.
$Sides
Butter Beans
$7.00
Black kale, ham hock.
Crispy Kabocha Squash
$8.00
Maple aioli, sage.
Grilled Shiitake Mushrooms
$7.00
Cave-aged cheddar.
Fried Brussels Sprouts
$9.00
Dijon-cider vinaigrette.
Ember-roasted Vidalia Onions
11.00
French onion soup style.
$Baltimore Cream Donuts
Whiskey Fudge
9.00
$Appetizers
Butter Lettuce
$14.00
Green goddess, avocado, local radish.
Ember Roasted Beets
$14.00
Sheep's yogurt, candied hazelnut.
Fall Salad
$16.00
Celery, bayley hazen blue, dried cranberries, peanuts.
Smoked Whitefish Dip
$14.00
Seasonal vegetables, saltines, dill.
Virginia Olde Salt Clams
$16.00
Colonial maryland sausage, stewed peppers.
Wood-Broiled Choptank Oysters
$16.00
Hatch chiles, parmesan, cilantro crumble.
Wood-Broiled Choptank Oysters
$16.00
Hatch chiles, parmesan, cilantro crumble.
Nola BBQ Prawns
$18.00-29.00
Barrel-aged worcestershire, fire-roasted lemon.
Chicken Liver Mousse
$15.00
Burnt honey, granny smith apples, country toast.
Crispy Pork Belly
17.00
Butterscotch, tahini, roasted pears.
$Sandwiches
The Breakfast Sandwich
$16.00
Farmhouse eggs, rst breakfast sausage, cheddar, hot sauce aioli, housemade english muffin.
Pit Beef
$17.00
Tiger sauce, grilled red onion, housemade brioche bun
The Juicy Lucy
$17.00
Tavern burger with house-cured bacon, cheddar, beefsteak tomato, caramelized onion aioli.
Crispy cod
19.00
Yuzu-pickled cucumbers, old bay aioli, housemade brioche bun.
$Ac's Famous Fried Chicken
Classic Southern Style
$24.00
buttermilk biscuits and whiskey pickles.
Jerked Hot Chicken
24.00
Charred pineapple, hawaiian rolls.
$Bruch
Yogurt Parfait
$11.00
Housemade granola, fresh berries.
Huevos Rancheros
$15.00
Salsa verde, cotija cheese, black bean sofrito.
Shrimp and Grits
$16.00
Benton's bacon, farm egg, stewed tomato.
Cornmeal Flap Jacks
$15.00
Roasted apples, vermont salted butter.
Pecan Waffle
$15.00
Antebellum rice flour, spiced red currants, sorghum syrup.
Crab Cobb Salad
$22.00
Tomato, avocado, bacon, charred jalapeño vinaigrette.
Grilled Rockfish Tacos
$16.00
Cucumber, avocado, cilantro.
Baked Eggs
16.00
Crispy pork belly, smokey hominy, crème fraîche, griddled cornbread.
$Side
Honey - Butter Biscuits
$6.00
House - Smoked Bacon
$6.00
Griddled Pork Sausage
$6.00
Crispy French Fries
$6.00
Country Biscuits and Jam
$5.00
Fresh Mixed Berries
8.00
$Desserts
Pineapple Upside-down Cake
$14.00
Baked to order with pineapple-lime sorbet.
Fig Bakewell
$13.00
Hopkins hill acres honey, buttermilk ice cream.
Campfire Sundae
$13.00
Toasted marshmallow ice cream, fudge, graham streusel.
Dutch Apple Pie
$13.00
Walnut streusel, brown butter whiskey caramel, vanilla ice cream.
The Big Debbie
$13.00
Devil's food cake, white chocolate cream, coffee ice cream.
Daily Selection Of Homemade Ice Creams And Sorbets
3.00
$Monday Through Friday
East Coast Oysters
$3.00
Striped Bass Ceviche
$18.00
Yellowfin Tuna Poke
$19.00
Jerked Chicken Sliders
$5.00
Pineapple salsa, hawaiian roll.
Blistered Shishito Peppers
$6.00
Sea salt, lime.
Crispy Pysters
$7.00
Eastern shore tartar sauce.
Rst Buffalo Wings
$8.00
Barrel-aged hot sauce, pickled celery.
Steamed Bouchot Mussels
$11.00
Crudite
$12.00
Green goddess, berbere ranch.
Menu for Rye Street Tavern is provided by findrestaurantmenu.com
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