Vegetarian Starters
Palak Chaat
$9.00
Crispy battered spinach leaves, deep fried and topped with chutney, crispy noodles, chaat masala and coriander.
Bombay Bhel
$9.00
Puffed rice, tomatoes, onions and cilantro mixed in tangy sauced and topped with yogurt.
Vegetable Pakora
$9.00
An assortment of vegetable dumplings, dipped in chickpea flour, battered and fried.
Tulsi Paneer Tikka
$12.00
Paneer marinated with basil, chili, cumin and coriander. Dressed with roasted tomato chutney.
2 Piece Vegetable Samosa
$8.00
Crispy fried dough wafers, potato and green pea stuffed pastry pockets.
Samosa Chaat
$10.00
Samosa topped with chick peas onions, tomatoes, coriander and crunchy noodles. Drizzled with a yogurt, tamarind and chutney medley.
Pani Poori
$9.00
Crispy wheat shells, spiced green moong sprouts potato and mint-coriander shooters.
1 Piece Chole Bhature
$14.00
A Punjabi cuisine: spicy white chickpeas paired with bhatura and a fried bread made from soft wheat.
Paneer Pakoda
$10.00
Cubed paneer fried in chickpea batter.
Shahi Subz Sampler
$15.00
Chef's assortment of vegetarian specialties.
Tamatar Dal Ka Shorba Soup
$8.00
A creamy tomato and lentil and soup with flavorful herbs and warning spices.
Gobi Lahsooni
$11.00
Mint Raj Kachori
$9.00
A larg puffed pastry stuffed with green sprouts diced potatoes,and chickpeas .Topped with a chutney medley.
Paneer Tikka Pizza
14.00
$Non Vegetarian Starters
Murgh Seekh
$18.00
Minced chicken kababs. Also available as entree.
Lassoni Murgh Malai Tikka
$18.00
Succulent chicken flavored with garlic, cream cheese, fenugreek and yogurt.
Amritsari Fried Fish
$18.00
Batter fried crispy fish served with curry mayo. Also available as entree.
Chutney Salmon Tikka
$26.00
Salmon cooked in tandoor, marinated with lemon and mint-coriander chutney. Also available as entree.
Tandoori Chicken
Chicken marinated in yogurt and freshly ground spices; skewered and grilled in the tandoor. Also available as entree.
Tangdi Kabab
$14.00
Tandoori roasted chicken legs and marinated in classic North Indian spices.
Tandoori Whole Fish
$27.00
Whole fish cooked in a tandoori marinated with chili, cumin and coriander.
Achari Jhinga
$20.00
Pickle marinated jumbo prawns chargrilled to perfection.
Mint Sampler
$25.00
Tandoori prawns, lamb seekh kabab, lasooni murgh malai tikka and chutney fish tikka.
Murg Dhaniya Shorba Soup
$9.00
Chicken soup flavored with whole and coriander.
Chicken Kathi Roll
$14.00
Roti roll stuffed with stir fried chicken, green chutney, onion and chillies.
Chicken Pakoda
18.00
$Beverages
Coke
$4.00
Diet Coke
$4.00
Sprite
$4.00
Iced Tea
$4.00
Lassi
$5.00
Juices
$5.00
Nimbu Pani
$5.00
Lemonade.
Jal Jeera
$5.00
Tangy, spicy lemonade made with roasted cumin, fresh mint, black salt and ginger. A summer quencher.
Sparking Water
$3.00
Masala Chai
$4.00
Tea.
Coffee
4.00
$Salads
Green Salad
$9.00
Fresh greens tossed with our house made lemon balsamic dressing.
Chicken Tikka Salad
14.00
Mixed greens, lettuce, tomato and onion. Topped with savory tandoor grilled chicken tikka. Served with our house made mint yogurt dressing.
$Hakka Chili Sauce
Prepared dry or with gravy.Paneer Hakka Chili Sauce
$18.00
Chicken Hakka Chili Sauce
$19.00
White Fish Hakka Chili Sauce
$24.00
Shrimp Hakka Chili Sauce
24.00
$Manchurian Sauce
Prepared dry or with gravy.Vegetable Manchurian Sauce
$16.00
Gobi Manchurian Sauce
$16.00
Cauliflower.
Paneer Manchurian Sauce
$18.00
Chicken Manchurian Sauce
19.00
$Noodles and Fried Rice
Vegetable Noodle
$16.00
Vegetable Fried Rice
$16.00
Chicken Noodle
$18.00
Chicken Fried Rice
$18.00
Shrimp Noodle
$24.00
Shrimp Fried Rice
24.00
$Chef's Specialities
Served with lachha paratha.Nizami Paneer
$21.00
Sea Food Curry
$28.00
Tiger Shrimp Malabar
$28.00
Coconut milk, turmeric and paprika.
Sea Bass Masala Sauce
$40.00
Fish marinade with Indian masala flavor with tomato chilli puree.
Lobster Masala
$45.00
Lobster with mushrooms, chopped onion, garlic and white wine.
Nalli Gosht
38.00
Slow braised lamb shank, whole spices and red wine.
$Vegetarian Entrees
All entrees served with basmati rice.Aloo Gobi
$16.00
Potatoes and cauliflower florets cooked in ginger, onion, tomato and a blend of Indian spices.
Paneer Kadhai
$18.00
A melange of paneer, onion, bell pepper and aromatic spices in a rich nutty brown gravy.
Baigan Bharta
$16.00
Tandoor roasted eggplant mash, onion, tomato and coriander.
Vegetable Jalfrezi
$17.00
A culinary delight from the land of Punjab. Garlic and cumin tempered spinach leaves with an array of vegetables cooked to perfection.
Paneer Tikka Masala
$18.00
Paneer prepared with diced peppers, onions and tomatoes; cooked in yogurt, cashew paste, cream and fresh herbs.
Bhindi Do Piaza
$16.00
Fresh okra, lightly spiced, cooked with onion and tomato.
Dal Maharani
$16.00
A slow cooked overnight urad dal and rajma preparation enriched with fresh cream.
Punjabi Pindi Chole
$16.00
Whole chickpeas with aromatic spices in tangy masala.
Palak Paneer OR Kofta
$18.00
Cremy spinach with garlic, hints of cumin and browned onions. Served as per your choice: potato, corn, paneer and kofta.
Subz Kofta Korma
$18.00
Vegetable croquettes cooked in rich korma sauce.
Methi Malai Mutter
$18.00
Fragrant North Indian creamy gravy dish made from onion, fenugreek leaves, green peas and spices.
Paneer Bhujia
$18.00
Crumbled paneer cooked in spicy tomato gravy.
Peeli Dal Ka Chauka
$16.00
Yellow lentils tempered with garlic and cumin.
Vegetable Vindaloo
16.00
A popular dish in the Goa region of India. The name vindaloo meaning flavored with wine and garlic. Our vindaloo is tastefully seasoned with a variety of spices and simmered to perfection.
$Non Vegetarian Entrees
All entrees served with basmati rice.Tikka Masala Chicken
A typical North Indian homestyle preparation of your choice of protein, simmered in onion and creamy tomato sauce.
Vindaloo
A popular dish in the Goa region of India. The name vindaloo meaning flavored with wine and garlic. Our vindaloo is tastefully seasoned with a variety of spices and simmered to perfection.
Murgh Makhanwala
$20.00
Chicken in a mildly spiced butter sauce.
Achari Murgh
$20.00
Chicken cooked with Indian pickled spices, yogurt and onion.
Methi Murgh
$20.00
Our version of slow cooked chicken in a nutty, fenugreek and velvet sauce.
Punjabi Goat Curry
$26.00
Goat slow cooked with onions, coriander, cayenne, black cardamom and mace.
Akhroti Gosht
$24.00
Tender lamb slow cooked with onions, toasted walnuts, black cardamom and mace.
Malabar Fish Curry
$26.00
King fish fillets cooked in kokum-fenugreek sauce and finished with coconut milk.
Mutton Pepper Fry
$24.00
Mutton cooked in black pepper, onions, tomato sauce and flavored with curry leaves.
Kadai Gosht
$24.00
Lamb cooked with bell pepper and tomato in yogurt and rich spices.
Chaap Lucknowi
28.00
An Awadhi royal preparation of lamb marinated for 48 hours and slow cooked in its own spices.
$Naan
Plain Naan
$5.00
Freshly baked white bread.
Garlic Naan
$5.00
Naan topped with fresh garlic and butter.
Bullet Chili Naan
$6.00
Naan topped with chilies, garlic and cilantro.
Keema Naan
$9.00
Lightly spiced and stuffed with minced meat and herbs.
Lachha Paratha
$6.00
Whole wheat bread in circular layers.
Roti
$4.00
Whole wheat bread baked in the tandoor.
Onion Kulcha
$7.00
Naan stuffed with onions and bell peppers.
Kashmiri Naan
$7.00
Naan stuffed with mixed dried fruits and nuts.
Rosemary Naan
$6.00
Naan topped with rosemary and butter.
Mint Paratha
$6.00
Whole wheat bread sprinkled with mint and lightly spiced.
Mint's Assorted Bread Basket
15.00
Plain naan, roti, garlic naan and onion kulcha.
$Rice
Biryani
Baked casserole of rice with saffron, nuts and raisins.
Lamb Biryani
$24.00
Goat.
Shrimp Biryani
$24.00
Chef's Biryani
$24.00
A combination of chicken, lamb, goat and shrimp of North Indian curry.
Goat Biryani
24.00
$Sides
Mixed Pickles
$3.00
Papad
$3.00
Extra Basmati Rice
$4.00
Indian Salad
$4.00
Ratia
3.00
$Desserts
Traditionally Indian
$8.00
Rasmalai, gulab jamun and rice pudding.
Gajjar Ka Halwa
$8.00
Cardamom flavored carrot halwa and vanilla ice-cream.
Mithai Sampler
15.00
A selection of different Indian sweets.
$Chef"S Specialities
Nizami Panner
$20.00
Sea Food Curry
$28.00
Tiger Shrimp Malabar
$25.00
Coconut Milk/Turmeric/Paprike.
Mutton Rogan Josh
25.00
Braised lamb with cumin,coriander and tomato.
$Salads
Green Salad
$9.00
Fresh greens tossed with our house made lemon balsamic dressing.
Chicken Tikka Salad
14.00
Mixed greens,lattuce,tomato,and onion.Topped with savory tandoor grilled chicken Tikka. Served with our house made mint yogut dressing.
$Beverages
coke/Diet coke/Sprite/Ice Tea
$4.00
LASSI.Mango/Sweet/Saltrd/Spiced
$5.00
Juices.Orange/Pineapple/Cranberry/Apple.
$5.00
Nimbu Pani.[Lemonade] Sweet/Salted/Plain
$5.00
Jal Jeera
$5.00
Tangy,Spicy lemonade made with roasted cumin fresh mint black salt and ginger. A summer quencher.
Sparkling Water
$3.00
Masala Chai[Tea]
$4.00
Coffee
$4.00
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