Helmand Kabobi Cafe

Helmand Kabobi Cafe Menu

(410) 327-2230
855 N Wolfe St, Baltimore, MD 21205

Appetizers and Sides


Kaddo Borani
$6.50
Pan-fried and baked baby pumpkin seasoned with sugar and served on yogurt garlic sauce.
Bowlawni
$6.50
Pan-fried twin pastry shells filled with leeks and spiced potatoes, garnished with yogurt mint sauce.
Banjan Borani
$6.50
Pan-fried eggplant seasoned with fresh tomatoes spice baked and served on yogurt garlic sauce.
Banjan Laghatak
$6.50
Spicy stewed eggplant with fresh garlic, tomatoes and sweet peppers served with cilantro yogurt mint sauce.
Bendi
$6.50
Stewed okra with fresh tomato and Afghan seasoning.
Sabzy
$6.50
Spinach. Sauteed with onion, rhubarb, garlic and a touch of cinnamon.
Mushrooms
$6.50
Sauteed with Afghan spices, onions, fresh tomatoes, garlic, corn and green pea sauce garnished with yogurt mint sauce.
Shalgham
$6.50
Turnips stewed with spicy-sweet sauce.
Naan
Fresh house made baked bread.
Challow
$5.00
White Rice
Pallow
5.00
Brown Rice

$Soup Bowls


Vegetarian Aush Soup
$6.50
Fresh vegetables soup with noodles served with yogurt-mint sauce.
Mashawa Soup
$6.50
Lamb chunks, mung beans, chick peas, black-eyed peas and yogurt.
Aush Soup
$6.50
Fresh vegetables, koufta (beef) and noodles served with yogurt mint sauce.
Shorwa Soup
6.50
Spicy lamb and vegetable soup.

$Salads

Add chicken or beef kabob for an additional charge.
Salata
$6.50
Afghan style mixed greens and tomatoes tossed in red onion vinaigrette.
Shornakhod Salad
$6.50
Potatoes, chickpeas and spring onion salad served with cilantro vinaigrette dressing or dill dressing.
Chopped Salad
8.95
Mixture of field greens and baby kale tossed with avocado, tomatoes, potatoes, seasonal vegetables, boiled egg with basil vinaigrette or creamy cheese dressing. Served with a piece of fresh baked naan (bread.)

$Wraps


Chicken Koufta Kabob Wrap
$11.95
Ground chicken served with chopped salad wrapped in fresh house baked bread.
Beef Koufta Kabob Wrap
$11.95
Spicy ground beef, served with chopped salad wrapped in fresh house baked bread.
Seekh Kabob Wrap
$14.95
Yogurt marinated lamb tenderloin, served with fresh chopped salad wrapped in fresh house baked bread.
Eggplant and Mushroom Wrap
$11.95
Served with sauteed onion and chopped salad wrapped in fresh house baked bread. Vegetarian, vegan.
Koufta Meatball Wrap
$11.95
Spicy beef meatballs, servedo with chopped salad wrapped in fresh house baked bread
Chicken Kabob Wrap
11.95

$Bowls


Kabuli Pallow Bowl
$13.95
Afghan style rice. Baked with chunks of lamb tenderloin, raisins and glazed julienne of carrots, served with a side of sweet and spicy turnips.
Kabuli with Boneless Chicken Bowl
$11.95
Kabuli rice served with boneless chicken and spicy tomato and herb sauce served with side of sweet and spicy turnips (shalgum).
Dwopiaza Bowl
$14.95
Seasoned tenderloin of lamb cooked with onions, sauteed with yellow split peas and tossed with onions lightly marinated in vinegar, served with pallow rice and side of Shalgum.
Chicken Kabob Bowl
$12.95
Marinated boneless chicken breast, served with pallow rice and marinated vegetables and side of Shalgum.
Seekh Kabob Bowl
$16.95
Char-broiled marinated lamb tenderloin served with pallow rice and grilled vegetables and turnips.
Koufta Challow Bowl
$12.95
Spicy beef meatballs seasoned in sun dried baby grapes, turmeric, green peas and fresh tomato sauce served with challow rice and side of sabzy.
Lamb Lawand Bowl
$14.95
Boneless lamb, slow cooked with mushrooms, tomatoes, herb seasons, garnished with yogurt and sour cream, served with challow rice and side of sabzy.
Chicken Lawand Bowl
$12.95
Boneless chicken breast, slow cooked with fresh tomatoes, mushrooms, Afghan herbs, cooked with yogurt and sour cream sauce served with challow rice and side of sabzy.
Beef Kabob Bowl
16.95
Tenderloin of beef marinated with fresh garlic and Afghan seasoning, char grilled served with pallow rice and side of grilled vegetables and sabzy.

$Vegetarian Bowls


Vegetarian Dolma
$11.95
Baby eggplant filled with spinach, simmered in sun-dried tomato and herb sauce, served with challow rice and side of turnips.
Mushroom Lawand Bowl
$11.95
Whole mushrooms sauteed with spices, tomatoes, corn and green peas, topped with yogurt, sour cream sauce, served with challow rice and side of spinach.
Cauliflower and Chickpeas Bowl
$11.95
Fresh cauliflower slow cooked with chickpea, coriander, turmeric and spicy tomato sauce, served with challow rice and side of pumpkin.
Vegetarian Bowl
$11.95
Sabzy, banjan lagatak, cauliflower and chickpeas, shalgum and challow.
Vegetarian Kabob
11.95
Grilled vegetables served with pallow and your choice of side

$Dinner Appetizers And Sides


Mantwo
$7.50
House made pastry shell with beef and onions, topped with split peas and carrots, served with yogurt.
Aushak
$7.50
Afghan ravioli filled with leeks, served on yogurt mint sauce with ground beef
Vegetarian Aushak
6.50
Afghan ravioli filled with leeks, served on yogurt mint sauce

$Dinner Vegetarian Entrees


Cauliflower and Chick Peas
$12.95
Fresh cauliflower slow cooked with chickpeas, coriander, turmeric and spicy tomato sauce, served with challow rice and side of pumpkin.
Vegetarian Aushak
$12.95
Afghan ravioli filled with leeks, served on yogurt mint sauce.
Vegetarian Dolma
$12.95
Baby eggplant filled with spinach, simmered in sun dried tomato and herb sauce, served with challow.
Mushroom Lawand
$12.95
Whole mushrooms sauteed with spices, tomatoes, corn and green pes, topped with yogurt sour cream sauce served with challow.
Vegetarian Platter
13.95
Sabzy, banjan lagatakh, bendi, shalgum (turnip) and chickpeas, served with challow.

$Dinner Entrees


Chicken Kabob
$14.95
Marinated boneless chicken breast served with pallow rice and marinated vegetables and served with challow.
Seekh Kabob
$15.95
Char-broiled marinated lamb tenderloin, served with grilled vegetables and pallow rice.
Beef Kabob
$16.95
Tenderloin of beef, marinated with fresh garlic, seasonings, served with pallow.
Chicken Lawand
$13.95
Boneless chicken breast slow cooked with fresh tomatoes, mushrooms, herbs, cooked with yogurt and sour creams sauce served with challow.
Lamb Lawand
$14.95
Boneless lamb, slow cooked with mushrooms, tomatoes, herb seasons garnished with yogurt-sour cream sauce served with challow.
Chicken Kabuli
$13.95
Served with boneless chicken, kabuli rice served with spicy tomato and herb sauce with carrots and raisins.
Kabuli Pallow
$15.95
Cinnamon scented basmati rice with chunks of lamb tenderloin, raisins and glazed julienne of carrots.
Mantwo
$12.95
House made pastry shell with beef and onions, topped with split peas and carrots, served with yogurt.
Aushak
$12.95
Afghan ravioli filled with leeks, served on yogurt mint sauce with ground beef
Dwopiaza
$16.95
Seasoned tenderloin of lamb cooked with onions, sauteed yellow split peas and tossed with onions lightly marinated in vinegar, served with pallow rice.
Koufta Challow
13.95
Spicy meatballs seasoned in sun dried bay grapes, turmeric, fresh tomato sauce, served with challow rice.

$Desserts


Jala Ice Cream
$5.50
Cardamom Infused Vanilla Ice Cream, Rose Water, Cardamom Syrup, Rice Noodles And Almonds
Afghan Style Cardamom Infused Vanilla Ice Cream
$5.50
With Dates & Fresh Mango
Fereny
$5.50
Cardamom pudding (no egg) with fresh berries, fruit.
Baklava
$5.50
House-made Middle Eastern pastry with honey and walnuts.
Chocolate Hazelnut Cake with Pastry Crunch
5.50

$Beverages


Pellegrino Sparking Water
$2.50
COKE
$2.50
Ginger Ale
$2.50
Diet Coke
$2.50
Can Coke
$1.75
Can diet coke
$1.75
Can Sprite
$1.75
Can Ginger Ale
$1.75
Starbucks Frappe Mocha
$3.75
Pure leaf unsweet tea
$3.75
Pure leaf raspberry tea
$3.75
Pure leaf lemon tea
$3.75
Sprite
$2.50
Bottle Water
1.75

$6 Pack Beer


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