True American

True Menu

(410) 522-2195
888 S Broadway, Baltimore, MD 21231

True Prix Fixe - Course One

three courses: $39 four courses: $45 add a glass of wine from any of our wines by the glass offerings: $5 per glass
Carpaccio Of Beef
Sicilian capers, asiago cheese, cracked black pepper, Mediterranean sea salt and white truffle oil
True Half-Shell Oysters
house mignonette and spiced Chinese dipping sauce
Lobster Bisque
tarragon-chevre crouton, sherry and roasted lobster
Spiced Greens
baby arugula, radicchio, frisee and endive, with goat cheese purse, pearl onion compote and aged balsamic vinaigrette
Hearts of Romaine
parmigiano reggiano shavings, anchovy-butter sourdough croutons and traditional dressing

True Prix Fixe -Course Two

three courses: $39 four courses: $45 add a glass of wine from any of our wines by the glass offerings: $5 per glass
Seasonal Soup
chef's daily creation
Salad of lobster and Avocado
maine lobster, boston bib lettuce, pink grapefruit, hearts of palm and wild honey vinaigrette
Five Spice Scented Duck Breast
micro greens, blueberry gastrique and peppery peach preserves
Colossal Sea Scallop Purse
wrapped in feuilled de brik and fole gras shavings, with truffle oil

True Prix Fixe - Course Three

three courses: $39 four courses: $45 add a glass of wine from any of our wines by the glass offerings: $5 per glass
Salmon Filet
lemon-myrtle beurre blanc, artichoke hearts, baby spinach and yukon gold potatoes
Chesapeake Rockfish
fried oysters and eastern shore vegetable vinaigrette
Ny Steak Delmonico
black angus 12 ounce steak, kansas city rub, Delmonico potatoes
Free Range Breast of Chicken
tasso ham and lentil stew, with jus de poulet
Rack of Lamb
root vegetable puree and mint-coriander demi-glace
Pasta Rollatini
grande pasta ribbon, grilled vegetables, four-cheese blend and plum tomato confit
True Duo
petit filet, wild mushroom ragout, Maryland crab cake and kaffir-lime beurre blanc (can also be served as twin filets or twin crab cakes)

True Prix Fixe - Course Four

three courses: $39 four courses: $45 add a glass of wine from any of our wines by the glass offerings: $5 per glass
Course Four
your choice from our chef's daily creations, featuring godiva chocolate

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