Little India

Little India Menu

(410) 385-4900
411 S High St, Baltimore, MD 21202

Jal Paan


BV1. Lassi
$3.95
BV2. Guava and Strawberry Cooler
$4.95
BV3. Berry Ginger Ale
$4.95
BV4. Orange and Vanilla Smoothie
$4.95
BV5. Soda
$1.95
BV5. Iced Tea
$2.00
BV5. Bottled Water
$1.95
BV6. Masala Chai Tea
$2.95
BV7. Coffee
$2.00
BV7. Tea
$2.00
BV8. Juice
3.00

$Shuruath


A1. Vegetable Samosa
$3.95
2 pieces. Stuffed with potatoes, peas and herbs.
A2. Aalo Pikki Chart
$6.00
Pan fried potato patties served with spiced chickpeas, onion, yogurt, tamarind and mint chutneys.
A4. Celak chart
$6.00
Baby spinach, onions and date chutney.
A6. Avocado Banana Chart
$7.00
Onion, dates, chutney, mango powder, fresh lime juice and raisins.
A5. Paneer Sashli
$7.00
Pan cooked homemade iota cheese onion, bell peppers, tomatoes, and carom seed.
A2. Veg Pakora
$4.95
Delightful assorted vegetable fritters. Vegan and gluten-free.
A3. Aloo Tikki Chat
$6.95
Pan-fried potato patties served with spiced chickpeas, onion, yogurt and chutney. Gluten-free.
A4. Palak Chaat
$6.95
Deep fried baby spinach, onions and date chutney.
A5. Paneer Shashlic
$6.95
Pan cooked homemade cottage cheese and onions, bell peppers, tomatoes and carom seeds.
A6. Avocado Banana Chaat
6.95
Onion, dates chutney, mango powder, fresh lime juice and raisins. Vegan and gluten-free.

$Non-Vegetarian Appetizers


A7. Lamb Samosa
$6.95
2 pieces. Stuffed with minced lamb, peas and herbs.
A8. Fish Pakoda
$6.95
Chickpeas, flour and breaded deep-fried fish.
A9. Hanne Shrimp
$8.95
Jumbo shrimp, pan fried wine, garlic, Hanne and lime juice. Gluten-free.
A10. Chicken Pakoda
$6.95
Chicken breast marinated in chickpeas and deep fried. Gluten-free.
A11. Mixed Sampler
$8.95
Vegetable meat samosa, chicken and vegetable pakora.
A12. Kabob Grilled
7.95
Ground lamb or chicken rolls with fresh green herbs and spices.

$Soups


A12. Chef Soup of the Day
$4.95
Choice of tomato soup, lentil soup, pepper rasam soup, or spinach corn soup.
A13. Jahangiri Soup
$4.95
Chicken cooked with blended aromatic spinach.
A14. Mixed Seafood Soup
5.95
Garlic sherry wine cooked with herbs.

$Raita and Salad


S1. Cucumber Raita
$2.95
Yogurt and cucumber.
S2. Mix Raita
$2.95
Yogurt, cucumber, onion, tomato and carrot.
S3. Little House Salad
$3.95
Lettuce, cucumber, onion, tomato, carrot oil and vinegar dressing.
S1. Mixed Raita
$3.00
Yogurt, cucumber, onion, tomato and carrot.
S2. Boondi Raita
$3.00
Yogurt gram flour pops.
S3. Little House Salad
$4.00
Lettuce, cucumber, onion, tomato, carrot, oil and vinegar dressing.
S4. Murgh and Pease Salad
6.00
Grilled chicken cubes, chickpeas, cucumber, onions and mango powder.

$Vegetarian


V1. Shahi Paneer
$13.95
Homemade cheese simmered in tomato creamy gravy. Served with rice. Gluten-free.
V2. Lasooni Saag
$13.00
Choice of homemade cheese or potatoes or corn, creamy spinach and garlic. Served with rice.
V3. Little Vegan
$13.00
Tofu, mushrooms and peas with tomatoes and ginger. Served with rice.
V4. Alu Pool
$13.00
Cauliflower and potatoes with cumin, onion and garlic. Served with rice.
V5. Punjabi Chole
$12.00
Chickpeas cooked with onions, garlic and ginger. Served with rice.
V6. Daal Delhi
$11.00
Makhani. Black lentils with ginger and spices. Served with rice.
V7. Daal Mumbai
$11.00
Tad ka dal. Yellow lentils with garlic and spices. Served with rice.
V8. Bhindi Chaman
$13.00
Okra with onions, tomato and mango powder. Served with rice.
V9. Malai Kofta Khaas
$13.00
Cheese and potatoes croquettes in creamy onion and cashew sauce. Served with rice.
V10. Subzi Korma
$13.00
Mixed vegetables with korma sauce. Served with rice.
V11. Mince Oberchiny
$13.00
Baingan bartha. Charcoal roasted eggplant with onions, yogurt, green peas and tomatoes. Served with rice.
V2. Paneer Tikka Masala
$14.95
Green pepper, onion and creamy sauce. Served with rice. Gluten-free.
V3. Lasooni Saag
$13.95
Choice of homemade cottage cheese, potatoes, corn or chickpeas, cooked with garlic and creamy spinach. Served with rice. Gluten-free.
V4. Kadai Paneer
$13.95
Homemade cottage cheese cooked with tomato, onion, green pepper and ginger. Served with rice. Gluten-free.
V5. Matter Paneer
$13.95
Green peas, homemade cheese, onion and tomato base. Served with rice. Gluten-free.
V6. Little Vegan
$13.95
Tofu, mushrooms and peas with curry sauce. Served with rice. Gluten-free.
V7. Aloo Gobhi
$13.95
Cauliflower and potatoes with cumin and ginger garlic.
V8. Channa Masala
$12.95
Chick peas cooked with tomato, onions, garlic and ginger. Served with rice. Gluten-free.
V9. Daal Makhani
$11.95
Black lentils with ginger and spices. Served with rice. Gluten-free.
V10. Tadka Dal
$11.95
Yellow lentils with cumin, garlic and spices. Served with rice. Gluten-free.
V11. Bhindi Masala
$13.95
Okra with onions, tomatoes and mango powder. Served with rice. Gluten-free.
V12. Malai Kofta
$13.95
Cheese and potato croquettes in cream onion and cashew sauce. Served with rice.
V13. Subzi Korma
$13.95
Mixed vegetable with korma sauce. Served with rice. Gluten-free.
V14. Baingan Bartha
$13.95
Charcoal roasted eggplant with onions, yogurt, green peas and tomatoes. Served with rice. Gluten-free.
V15. Aloo Matter
12.95
Peas and potatoes cooked in curry sauce with spices. Served with rice. Gluten-free.

$Tandoori


T1. Tandoori Chicken
$9.95
Leg and thigh chicken marinated in yogurt, garlic and spices. Served with rice. Gluten-free.
T2. Reshmi Kabob
$14.95
Chicken fillet marinated in sour cream and funnel seeds. Served with rice. Gluten-free.
T3. Achari Tikka
$14.95
Chicken breast marinated in a spiced pickle sauce. Served with rice. Gluten-free.
T4. Chicken Seekh Kabob
$14.95
Ground chicken rolls with fresh green herbs and spices. Served with rice. Gluten-free.
T5. Boti Kabob
$15.95
Lamb cubes, marinated, ginger, garlic and ajwaein (carom seeds). Served with rice. Gluten-free.
T6. Lamb Seekh Kabob
$15.95
Ground lamb rolls with fresh green herbs and spices. Served with rice. Gluten-free.
T7. Lamb Chop
$17.95
Lamb marinated in ginger, ajwaein (carom seeds) and spices. Served with rice. Gluten-free.
T8. Fish Tikka
$17.95
Salmon fillet, marinated carom seeds, ginger, garlic and lime juice. Served with rice. Gluten-free.
T9. Haldi Jhinga
$17.95
Tiger shrimp marinated in garlic and mustard with a hint of saffron. Served with rice. Gluten-free.
T3. Jangli Mutton
$18.00
Lamb cubes marinated ginger, garlic and ajwain. Tandoor is a special type of charcoal clay oven used to grill or bake a variety of dishes including meats and breads. Served with rice or naan.
T4. Little Seekh Kabob
$17.00
Ground lamb rolls with fresh green herbs and spices. Tandoor is a special type of charcoal clay oven used to grill or bake a variety of dishes including meats and breads. Served with rice or naan.
T5. Akbarri Chop
$20.00
Lamb chop marinated in ginger, ajwain (carom seeds) and spices. Tandoor is a special type of charcoal clay oven used to grill or bake a variety of dishes including meats and breads. Served with rice or naan.
T7. Jalparee
$18.00
Wild salmon, carom seeds, ginger, garlic and lime juice. Tandoor is a special type of charcoal clay oven used to grill or bake a variety of dishes including meats and breads. Served with rice or naan.
T8. Haldi Jhinga
18.00
Tiger shrimps, marinated in garlic, mustard and hint saffron. Tandoor is a special type of charcoal clay oven used to grill or bake a variety of dishes including meats and breads. Served with rice or naan.

$Curries


C1. Butter Chicken Curry
$15.95
Charbroiled chicken simmered in creamy tomato gravy. Served with basmati rice. Gluten-free.
C2. Tikka Masala Curry
Cooked with cashews, onions and green pepper creamy sauce. Served with basmati rice. Gluten-free.
C3. Korma Curry
Cooked with cashew creamy muglai based sauce. Served with basmati rice. Gluten-free.
C4. Hara Korma Curry
Cooked with mint, cilantro, green chiles and coconut milk. Served with basmati rice. Gluten-free.
C5. Madras Curry
Cooked with red chiles, curry leaves and mustard seeds. Spicy. Served with basmati rice. Gluten-free.
C6. Curry
Ginger, garlic, onions and fresh herbs and spices. Served with basmati rice. Gluten-free.
C7. Saag Curry
Cooked with creamy spinach. Served with basmati rice. Gluten-free.
C8. Vindaloo Curry
A fiery affair and potatoes. Served with basmati rice. Gluten-free. Spicy.
C9. Dopiaza Curry
Cooked with yogurt, onion, carom seeds and a hint of saffron. Served with basmati rice. Gluten-free.
C10. Kadai Curry
Onion, bell pepper, tomato and herbs. Served with basmati rice. Gluten-free.
C11. Ginger Curry
Cooked with ginger and curry sauce. Served with basmati rice or naan. Gluten-free.
C10. Kadai
Onion, bell pepper, tomatoes and herbs. Served with basmati rice or naan.
C11. Ginger
Cooked with chopped ginger and curry sauce. Served with basmati rice or naan.
C3. Curry
Ginger, garlic, onions and fresh herbs and spices. Served with basmati rice or naan.
C4. Hara Korma
Cooked with mint, cilantro, green chilies and coconut milk. Served with basmati rice or naan.
C5. Madras
Cooked with red chilies, curry leaves and mustard seeds, hot. Served with basmati rice or naan.
C6. Korma
Cooked with cashew creamy Muglai based sauce. Served with basmati rice or naan.
C7. Saag
Cooked with creamy spinach. Served with basmati rice or naan.
C8. Vindaloo
A fiery affair and potatoes. Served with basmati rice or naan.
C9. Dopiaza
Cooked with yogurt, onion, carom seeds and hint of saffron. Served with basmati rice or naan.

Biryanis


R1. Vegetable Biryani
$13.95
Cooked aromatic basmati rice, richly flavored saffron, herbs and spices. Served with raita. Gluten free.
R2. Chicken Biryani
$15.95
Cooked aromatic basmati rice, richly flavored saffron, herbs and spices. Served with raita. Gluten free.
R3. Lamb Biryani
$16.95
Cooked aromatic basmati rice, richly flavored saffron, herbs and spices. Served with raita. Gluten free.
R4. Goat Biryani
$16.95
Bone-in. Cooked aromatic basmati rice, richly flavored saffron, herbs and spices. Served with raita. Gluten free.
R5. Shrimp Biryani
$17.95
Cooked aromatic basmati rice, richly flavored saffron, herbs and spices. Served with raita. Gluten free.
R6. Basmati Rice
$2.95
Cooked Aromatic basmati rice richly flavored saffron, herbs and spices. Served with raita. Gluten free.
R7. Lemon Rice
$4.95
Cooked Aromatic basmati rice richly flavored saffron, herbs and spices. Served with raita. Gluten free.
R8. Tamarind Rice
4.95
Cooked Aromatic basmati rice richly flavored saffron, herbs and spices. Served with raita. Gluten free.

$Indo Chinese


IC1. Chilli Paneer
$14.95
IC2. Gobhi Manchuria
$12.95
IC2. Vegetable Manchurian
$13.95
IC3. Mushroom Hot Garlic
$12.95
IC4. Szechuan Potato
$12.95
IC5. Vegetable Fried Rice
$12.95
IC6. Egg Fried Rice
$13.95
IC7. Chicken Fried Rice
$14.95
IC8. Shrimp Fried Rice
$15.95
IC9. Mix Fried Rice
$16.95
IC10. Vegetable Hakka Noodle
$12.95
IC11. Egg Hakka Noodle
$13.95
IC12. Chicken Hakka Noodles
$15.95
IC13. Shrimp Hakka Noodle
$15.95
IC14. Mix Hakka Noodle
$16.95
IC15. Chicken 65
$15.95
IC16. Chicken Manchurian
$15.95
IC17. Ginger Chicken
$15.95
IC18. Chicken Sweet N Sour
$15.95
IC19. Chilli Chicken
$15.95
IC19. Chicken Hot Garlic
$15.95
IC20. Chilli Fish
$17.95
IC20. Fish Hot Garlic
$17.95
IC21. Chilli Shrimp
$17.95
IC21. Shrimp Hot Garlic
$17.95
IC22. Lamb Chili
$17.95
IC22. Lamb Hot Garlic
17.95

$Little India Chef Specialties


LS1. Nalli Goast
$19.95
Lamb shank, blend of spices, yogurt, ginger, garlic and a pinch of cardmom. Served with rice. Gluten-free.
LS2. Rack of Lamb al Fungi
$19.95
Lamb chops cooked in clay oven, served with mushroom and tomato wine sauce. Served with rice. Gluten-free.
LS3. Scampi Della Casa
$19.95
Tiger shrimp sauteed on sherry wine with garlic, ginger and green pepper, simmered in a creamy sauce. Served with rice. Gluten-free.
LS4. Jangli Lal Maans
$19.95
Lamb cubes cooked in Rajasthani traditional spices. Spicy. Served with rice. Gluten-free.
LS5. Fish Masala Grill
$19.95
Grilled tilapia fillet cooked in Marsala wine. Served with rice. Gluten-free.
LS6. Kadai Sea Scallops
$19.95
White wine tossed in garlic, onions and bell peppers with creamy tomato sauce. Served with rice. Gluten-free.
LS7. Meen Moilee
$19.95
Fish in a traditional Malabar coconut curry. Served with rice. Gluten-free.
LS3. Murgh Pasanda (Cordon Bleu)
$18.00
White chicken stuffed with dry nuts and fruit, paneer and creamy curry. Served with rice. Gluten-free.
LS1. Badla Mousam
$20.00
Lamb shank blend of spices, yogurt, ginger, garlic and pinch of cardamom. Served with rice.
LS2. Rack of Lamb al Fungi
$22.00
Lamb chops cooked in clay oven served with mushroom and tomato wine sauce. Served with rice.
LS3. Murgh Pasanda
$18.00
Cordon bleu. White chicken stuffed with dry nuts and fruit, paneer and creamy curry. Served with rice.
LS4. Scampi Della Casa
$20.00
Tiger shrimp sauteed on sherry wine ginger, green pepper and simmered in creamy sauce. Served with rice.
LS6. Jangli Lal Maans
$18.00
Lamb cubes cooked in Rajasthani traditional spices. Very hot. Served with rice.
LS7. Fish Masala Grill
$19.00
Grilled tilapia, fillet cooked in Marsala wine. Served with rice.
LS8. Khase Sea Scallops
$20.00
White wine tossed in onions, bell peppers in a creamy tomato sauce. Served with rice.
LS9. Meen Moilee
$18.00
Fish in a traditional Malabar coconut curry. Served with rice.
Food For 2
30.00
Vegetable Samosa / Vegetable Pakora (Choose One) Tandoori Chicken / Chicken Tikka (Choose One) Chicken Tikka Masala / Butter Chicken / Chicken Curry(Choose One) Naan, Basmati Rice

$Breads


B1. Naan
$2.49
White bread baked in tandoor oven.
B2. Tandoori Roti
$2.49
Whole wheat bread.
B3. Garlic Naan
$3.49
White bread topped with garlic.
B4. Onion Kulcha
$3.95
White bread stuffed with onions.
B6. Lachhaa Paratha
$3.49
Multi-layered whole wheat bread.
B7. Mint Paratha
$3.95
Multi-layered whole wheat bread with mint.
B8. Kashmiri Bread
$4.95
White bread stuffed with paneer, fruits and nuts.
B9. Chicken Kulcha
$4.95
White bread stuffed with minced chicken.
B9. Lamb Kulcha
$3.95
White bread stuffed with minced lamb.
B10. Rosemary Naan
3.95
White bread cooked with fresh rosemary.

$Sides


Sd1. Vegetables
$4.00
Sd2. Spinach
$4.00
S7. Chickpeas
$4.00
S8. Lentil
$4.00
Sd3. Chana Masala
$4.00
Sd4. Tad ka Dal
$4.00
Sd5. Dal Makhani
4.00

$Condiments


Pappadam Pickle Tray
$2.00
2 pieces.
Mango Chutney
$2.00
Onion Salad
2.00

$Kid's Menu


K1. Kid's French Fries
$2.95
K2. Kid's Chicken Dumplings with Fries
$5.95
K3. Kid's Chicken Nuggets and Fries
$5.95
K4. Kid's Chicken Kabob with Rice
$7.95
K5. Kid's Butter Chicken with Rice
$7.95
K6. Kid's Shahi Paneer with Rice
$7.95
K1. Kid's Chicken Kabab
$6.00
Served with rice.
K2. Kid's Butter Chicken
$6.00
Served with rice.
K3. Kid's Vegan Curry
$6.00
Served with rice.
K4. Kid's Chicken Nuggets
$6.00
Served with fries.
K5. Kid's Chicken Dumplings
$6.00
Served with fries.
K6. Kid's French Fries
3.00

$Desserts


D1. Gulab Jamun
$4.95
Milk donuts cooked in sugar syrup with a hint of cardamom.
D2. Shahi Kheer
$4.95
Rice pudding with milk, saffron and nuts cooked over low flame. Gluten-free.
D4. Carrot Halwa
$4.95
Grated carrot cooked with milk, sugar and nuts. Gluten-free.
D3. Kulfi
4.00
Traditional homemade ice cream. Gluten-free.

$Promotions


Food For 2
30.00
Choice of either Veg Samosa or Veg Pakora, Choice of either Tandoori Chicken or Chicken Tikka, Choice of either Butter Chicken or Chicken Tikka Masala or Chicken Curry, comes with Naan and Rice

$Utensils

Napkins and Cutlery
Napkin (piece)
$1.00
e.g. Paper napkin
Cutlery
$1.00
e.g. Fork, knife and or spoon

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