Nibbles
Oxford Sliders
$8.00
3 mini pulled pork sandwiches and coleslaw.
Sausage Roll
$7.00
Irish banger, Galician chorizo, Breton Andouille, venison and choice of fruit in puff pastry.
Mac and Cheese
$4.50
Rotini pasta, cheddar, milk and tomatoes.
Welsh Rarebit
$5.00
Ale cheddar sauce on garlic rustic bread with tomatoes.
Scotch Egg
$7.00
Served with breaded, house-made sausage and choice of side.
Salmon and Brie Pocket
$7.00
Served with capers in puff pastry. Contains fish.
Beans and Toast
$5.00
White beans, onions and garlic in tomato sauce.
House Pickle
$4.00
House-made pickled cucumbers.
Dill Dip
4.00
Sour cream, mayo, onions and dill with crisp veggies. Gluten-free.
$Soups
Ale House Onion Soup
$5.00
Onions, vegetable stock and amino acids. Gluten-free and vegan.
Potato Leek Soup
$5.00
Potato, leeks, onions and celery. Gluten-free.
Cullen Skink Soup
7.00
Smoked haddock, leeks, potatoes and cream sauce. Contains fish.
$Salads
Kale Waldorf Salad
$8.00
Cranberries, apples, walnuts, sunflower seeds and vegan mayo dressing. Contains nuts.
Beetroot Salad
$8.00
Warm beets, watercress, feta, walnuts and balsamic vinaigrette. Contains nuts.
Black Pudding Salad
$12.00
Warm salad of blood sausage, apples, kale and honey mustard.
Pub House Salad
$6.00
Mixed greens, smoked peppers, caramelized onions and choice of dressing.
Balsamic Portobello Salad
8.00
Smoked red peppers, sauteed onions and choice of salad base. Gluten-free and vegan.
$Pies
Shepherd's Pie
$7.00-14.00
Lamb, onions, peas, carrots, celery, mash and cheddar.
Vegetarian Pie
$5.00-10.00
Potatoes, mushrooms, onions, carrots, ginger, lemon and locally-grown herbs.
Steak and Ale Pie
$7.00-14.00
Guinness, peas, onions and mushrooms with puff pastry top.
Chicken Curry Pot Pie
5.00-10.00
Carrots, onions, peas and potatoes with puff pastry top.
$Main
Corned Beef and Cabbage
$12.00
Potatoes, carrots and onions. Gluten-free.
Haggis, Neeps and Tatties
$12.00
Savory minced lamb, liver pudding, onions and oats with Arran whisky sauce.
Ploughman's Platter
$16.00
Irish Stew
$8.00
Lamb, potatoes, carrots, leeks and Guinness thyme.
Bangers and Mash
$12.00
Irish bangers, Galician chorizo, Breton Andouille, venison, house gravy and choice of fruit.
Salmon Platter
$8.00-16.00
Lemon pepper Canadian salmon with choice of side. Gluten-free and contains fish.
Wild Rice Bowl
5.00-10.00
Organic wild and brown rice, cranberries, pecans, butternut squash, kale, onions, ginger and citrus.
$Sandwiches
Roast Beef Sandwich
$4.00-8.00
Swiss cheese, red onions, lettuce, tomatoes and mustard on rye.
Corned Beef Rachel Sandwich
$6.00
Marie Rose sauce, Swiss and coleslaw on rye.
Veggie Power Sandwich
$6.00
Roasted red peppers, onions, carrots, lettuce, tomatoes, cucumbers and hummus on multi-grain.
Pulled Pork Sandwich
8.00
Served on brioche with coleslaw.
$Toasties
Reuben Toastie
$4.00-8.00
Corned beef, Swiss cheese, sauerkraut and Marie Rose sauce on seeded rye bread.
Balsamic Portabella Toastie
$4.00-8.00
Caramelized onions and smoked red peppers on sourdough with pesto sauce.
Salmon and Brie Toastie
$4.00-8.00
Lemon pepper broiled salmon, capers and aioli.
Apple and Cheddar Toastie
$4.00-8.00
Apples, red onions marmalade and wine cheddar.
Roast Beef Toastie
4.00-8.00
Cheddar on sauteed onion toast with horsey sauce.
$Sides
Coleslaw
$3.75
Gluten-free.
Mash and Gravy
$3.75
Pub Salad
$3.75
Colcannon
$3.75
Red potato mash, cabbage, kale, onions, milk and butter. Gluten-free.
Sauerkraut
$3.75
Gluten-free and vegan.
Kale Waldorf Salad
$3.75
Hummus
$3.75
Gluten-free and vegan.
Neeps and Tatties
$3.75
Mashed turnips and potatoes. Gluten-free.
Menu for Liam Flynn's Ale House is provided by findrestaurantmenu.com
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