Starters
The Hill's Mac and Cheese
$7.00
Baked macaroni tossed in three blended cheeses and topped with bacon pieces. Add crab $5.00
Soup of The Day
$3.00-5.00
Ask for daily soup specials
Buffalo Chicken Quesadilla
$13.00
Grilled chicken, peppers, onions and cheese tossed in a spicy buffalo sauce
Mini Crab Cakes
$13.00
2 crab cakes filled with lump crab meat and corn. Fried and served with cocktail sauce
New Red Curry Buffalo or Old Bay Wings
$9.00
Buffalo wings fried and tossed in a red curry buffalo sauce, served with blue cheese
Buffalo Balls
$10.00
3 mini meatballs filled with blue cheese and tossed in a buffalo sauce. Served with a blue cheese dip
Spinach & Portabella Quesadilla
$11.00
Tortilla stuffed with spinach, portabella mushrooms and cheese
Cheese and Fruit Plate
$12.00
Daily cheese and seasonal fruit
OPP Sliders
$12.00
3 mini burgers grilled and topped with crabmeat, avocado and chipotle mayo
Pan Fried Mozzarella
$12.00
Served with marinara sauce
Linda's Banger Shrimp
$12.00
Tender, crispy shrimp tossed in a sweet and spicy chili sauce
Calamari
$9.00
Tender baby squid dipped in buttermilk, lightly battered and fried to a golden brown, served with marinara sauce
Veggie Tacos
$11.00
Corn, beans, rice, red onions, cheese, avocado salsa and guacamole stuffed in a corn tortilla, topped with a cilanto cream sauce
Seafood Pizza
$13.00
Sauteed shrimp, crab, spinach, mushrooms and cheese on a pita crust
Crab, Spinach and Artichoke Dip
$12.00
A creamy, hearty dip served with toasted bread
Brittani Spears Starter-Size
$14.00
Spear of filet mignon tossed in olive oil, garlic, grilled pineapple, fresh rosemary & tomatoes then baked with goat cheese
Shrimp Tacos
$13.00
Grilled shrimp, red onions, salsa, lettuce, cheese, avocado and lettuce stuffed in a corn tortilla
Garlic Shrimp and Crab
13.00
Sauteed Shrimp tossed in a creamy garlic white wine sauce topped with jumbo crab meat stuffed in a puff pastry
$Salads
Dressings: balsamic vinegarette, ranch, blue cheese, oil & vinegarCaesar Salad
$3.50-7.00
Romaine, croutons, pine nuts and parmesan cheese, add salmon $7.00, tuna $7.00, chicken $5.00, shrimp $6.00
Garden Salad
$3.50-7.00
Mixed greens, tomatoes, cucumbers, red onions, carrots, and mushrooms, topped with croutons and your choice of dressing, add salmon $7.00, tuna $7.00, chicken $5.00, shrimp $6.00
Raspberry Spinach Salad
$9.00
Baby spinach leaves, pears, blue cheese crumbles and almonds, glazed with raspberry vinaigrette
Kelly Ann's Sesame Chicken Salad
$13.00
Chicken breast rolled with black and white sesame seeds, grilled and served over a bed of mixed chopped greens. Tossed with chopped bell peppers, tomatoes, carrots, cucumbers, asparagus and mango and topped with a honey roasted dressing
Kendra's Ahi Tuna
$14.00
Seared ahi tuna served rare over mixed greens with tomatoes, capers, cucumbers and artichoke hearts. Drizzled with a wasabi vinaigrette
Cobb Salad
$12.00
Mixed greens, crumbled blue cheese, tomato, hardboiled egg, bacon, avocado and grilled chicken
Grilled Salmon Salad
$14.00
Grilled salmon served over a bed of mixed greens with grilled tomatoes, bell peppers, red onions, asparagus, zucchini and squash, topped with goat cheese. Served with our basil pesto dressing
Steak Salad
$15.00
Mixed greens, tomatoes, avocado, seasonal berries, pine nuts and goat cheese, topped with filet mignon. Served with raspberry vinegarette
Jenn Oliver's Salad
16.00
Jumbo crabmeat, blackened shrimp and scallops served on a bed of mixed greens, with mango, avocado, diced bell peppers, cherry tomatoes, green onion and goat cheese. Served with our sesame ginger dressing
$Pastas
Add side of garlic bread to any pasta dish for $2.00Shrimp and Hot Sausage Pasta
$18.00
Sauteed shrimp and spicy sausage, garlic, tomatoes and kale tossed in a lemon butter white wine sauce over linguini
Spinach and Cheese Ravioli
$17.00
Ravioli, cherry tomatoes and kalamata olives tossed in a pesto cream sauce and topped with pine nuts
Seafood Diavolo
$19.00
Sauteed shrimp, scallops, mussels and squid tossed in a spicy marinara sauce and served over linguini
Chicken Delight
$19.00
Ravioli tossed in a white wine cream sauce
Hannah's Honey Chipotle Chicken
$18.00
Sauteed breast of chicken with bell peppers, onions, garlic, tomato and basil. Tossed in a honey chipotle sauce over bowtie pasta
Gretchen's Seafood Newburg
$19.00
A classic seafood dish with shrimp, scallops and jumbo crab meat tossed in a creamy cheese and sherry sauce served over bow tie pasta
Dr. Clark's Meatballs and Sausage Pasta
$18.00
Meatballs and Italian sausage with green and red peppers, onions, garlic, basil and red wine tossed in a tomato sauce served over linguini
Blackened Shrimp Pasta
12.00
Blackened jumbo shrimp, tossed in a light cream sauce with tomatoes, spinach, and mushrooms served over bow tie pasta
$Seafood
Herb Encrusted Salmon
$18.00
Salmon filet encrusted with cinnamon, sage and brown sugar served with white rice and sauteed spinach
BBQ Salmon
$18.00
Grilled salmon steak dipped in a homemade BBQ glaze, served with sauteed spinach and white rice
Petteway's Crab Cake (1)
$15.00
Broiled crab cake with roasted potatoes and sauteed spinach
Petteway's Crab Cake (2)
$26.00
Broiled crab cake with roasted potatoes and sauteed spinach
Helen's Caribbean Codfish
$19.00
Filet of codfish rolled with jamaican spices, grilled with pineapples, and topped with caribbean salsa, served with sauteed spinach and white rice
Dasha's Seafood Combo
$24.00
Pan seared scallops and grilled filet of cod fish topped with a sun-dried tomato pesto. Served with sauteed spinach and rice
Caribbean Seafood Stew
$19.00
Sauteed shrimp, scallops, mussels and tuna, cooked in coconut milk and jazzed up with tropical spices, served around rice
Stuffed Rockfish
$24.00
Rockfish baked and topped with crab meat. Served with sauteed spinach and rice
Mediterranean Rockfish
$19.00
Served over rice with sauteed tomatoes, olives, feta cheese, onions and spinach
Broiled Flounder
$19.00
Filet of flounder served on a bed of rice with asparagus and roasted vegetables and topped with a white wine lemon butter caper sauce
Pan Fried Whole Fish of The Day
19.00
Fried whole fish served with cilantro rice and corn salsa, drizzled with a black bean sauce
$Meat
Crab and Blue Cheese Encrusted Filet
$24.00
Filet mignon grilled and encrusted with crumbled blue cheese and topped with lump crab. Served with roasted potatoes and string beans
Rib Eye Steak
$20.00
Twelve ounce blackened rib eye steak served with roasted potatoes and string beans
Brittani Spears
$20.00
Filet mignon tossed in olive oil, garlic, pineapple, fresh rosemary and tomatoes then baked with goat cheese and served over rice
Mom's Homemade Meatloaf
$15.00
Stuffed with mixed veggies and topped with brown gravy, served with mac and cheese and green beans
Sgt. Phil's Chesapeake Pork Chop
$22.00
Grilled pork chop topped with crab imperial. Served with rice and sauteed spinach
Danielle This Is It
$19.00
Chicken breast stuffed with asparagus, sun-dried tomato and portabella, baked and topped with chipotle cream sauce, served on a bed of sauteed spinach and plum tomatoes
Something About Mary's
$19.00
Sauteed chicken breast with sweet and hot peppers, tomato, basil and shrimp. Tossed in a lemon white sauce over mashed potatoes
Jesse's Steak and Eggplant Parmesean
$19.00
Filet mignon and eggplant lightly breaded topped with a marinara sauce and provolone cheese
Land and Sea
24.00
Filet mignon grilled and served on a bed of mashed potatoes, topped with garlic shrimp
$Sandwiches
Served with fries, substitute side salad $2Black Bean Burger
$9.00
Topped with arugula, sprouts, tomato and red onion
Lindsay's Bison Burger
$10.00
Eight ounce bison burger served with blue cheese, bacon, grilled onions and BBQ sauce
Black Angus Cheese Burger
$9.00
Eight ounce black angus beef patty topped with lettuce, tomato, onion and your choice of cheese
Blackened Tuna
$13.00
Blackened tuna steak topped with avocado and tomato and served with chipotle mayo
The D-52 Raven Steak Sub
$14.00
Rib eye steak sliced and grilled with peppers, onions, hot peppers, tomato, lettuce, provolone cheese and drizzled with BBQ sauce
Raven Burger
$15.00
Bison burger with lettuce, tomato, mac and cheese, chili, grilled onions, bacon, jalapenos, curly fries, cheese, avocado, chipotle mayo all on a croissant
Cora Jane's Chicken Picatta Wrap
$12.00
Sauteed chicken breast with linguini, tossed in a lemon butter white wine caper sauce. Stuffed in a tortilla wrap
Cuban Pork Barbeque
$11.00
Pulled pork barbeque with swiss cheese, coleslaw, ham and pickles, served on a toasted bun
Gourmet Grilled Cheese
$9.00
Grilled focaccia with goat cheese, cheddar, bacon, tomato and avocado
Tori's Blue Steak Sandwich
$14.00
5oz. grilled filet steak topped with caramelized onions, arugula, tomato and blue cheese, served on focaccia
Sarah's Chicken Wrap
$10.00
Grilled chicken, carrots, avocado, cucumbers, tomatoes, spinach and goat cheese, wrapped in a wheat tortilla
Fish Burrito
$12.00
Grilled tilapia with avocado, red onions, tomato, cheddar-jack and lettuce, rolled in a wheat tortilla, topped with a cilantro lime sauce and accompanied by salsa, sour cream and guacamole
Blackened Salmon Wrap
$13.00
Salmon blackened and stuffed in a tortilla wrap with tomato, lettuce, avocado and chipotle mayo
Vegetable Focaccia
$12.00
Portabella, spinach, sprouts, avocado, eggplant, goat cheese, and basil pesto served on toasted focaccia
Crab Cake Sandwich
$16.00
Pan fried crab cake served on a roll with lettuce, tomato. Cocktail or tartar sauce, french fries and slaw
Menu for The Hill is provided by findrestaurantmenu.com
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