Appetizers from Kitchen
Edamame
$3.00
Seaweed Salad
$4.00
Gyoza
$7.00
6 pieces. Pan-fried dumplings with a choice of beef, Kimchi & pork, or vegetables.
Jalapeno Popper
$7.00
Deep-fried jalapeno filled with spicy tuna and cream cheese served with eel sauce, spicy mayo, wasabi aioli, and crunch.
Takoyaki
$8.00
6 pieces. Ball-shaped Japanese snack made of wheat flour batter filled with octopus, served with sesame mayo, eel sauce, and katsuo.
Chicken Yaki Tori
$9.00
3 pieces. Skewers of chicken breast, scallion, and bell pepper with house-made teriyaki sauce.
Tempura
$9.00-12.00
Light, crispy shrimp and assorted vegetables or vegetables only, served with house dipping sauce.
Okonomi Yaki
$8.00-10.00
Japanese savory pancake with a choice of shrimp & scallop or vegetable only, served with Japanese mayo, eel sauce, and Hana Katsuo.
Age-dashi Tofu
$7.00
Deep-fried soft tofu coated with potato starch served with house tempura sauce.
Hamachi Kama
12.00
Broiled yellowtail collar served with teriyaki sauce.
$Appetizers from Sushi Bar
King Salmon Appetizer
$18.00
Fresh sliced "Ora King Salmon" sashimi with radish sprout and mango salsa.
Hamachi Appetizer
$14.00
Fresh sliced yellowtail sashimi with jalapeno, cilantro, and house ponzu sauce.
Akami Tartar
$12.00
Fresh minced bluefin tuna akami served with avocado and tsuyu sauce.
Wagyu Cube
$17.00
Seared Wagyu beef cubes with house cayenne sauce.
Akami Tataki
$16.00
Lightly seared bluefin tuna loin with house ponzu sauce.
Spicy Salmon Tataki
12.00
Lightly seared spicy seasoned salmon with house ponzu sauce.
$Omakase
Chef's choice of daily freshest fish from Nigiri section. Serves Nigiri piece by piece for a bar seating or on a platter for a table seating.Omakase Select
$45.00
10 pieces of daily freshest chef's choice of Nigiri with a toro maki.
Omakase Premium
$75.00
15 pieces of daily freshest chef's choice of Nigiri with a toro maki.
Sashimi Platter Select
$45.00
12 pieces of sashimi platter.
Sashimi Platter Premium
75.00
21 pieces of sashimi platter.
$Entrees
All entrees are served with steamed broccoli, mashed sweet potatoes, shredded cabbage, and a choice of steamed white or brown rice.Beef Teriyaki
$28.00
12 oz. of Angus rib eye steak with teriyaki sauce.
Sea Bass Miso Yaki
$28.00
8 oz. of grilled sea bass marinated with miso sauce.
Salmon Teriyaki
$18.00
8 oz. of salmon with teriyaki sauce.
Chicken Teriyaki
$14.00
Grilled chicken with teriyaki sauce.
Hire Katsu
$16.00
Deep-fried, panko-breaded pork tenderloin.
Ton Katsu
$14.00
Deep-fried, panko-breaded pork loin.
Yaki Soba
10.00-14.00
Japanese stir-fried noodle with varieties of seafood & vegetables or tofu & vegetables (This entree does not include sides and rice).
$Sushi
Sashimi 3 pieces. Nigiri 1 piece.Bluefin Tuna Loin
$4.00-10.00
Akami.
Bluefin Tuna Belly
$6.00-16.00
Chu-toro.
Bluefin Tuna Belly
$8.00-21.00
Oo-toro.
Salmon
$3.00-9.00
Sake.
Yellowtail
$4.00-11.00
Hamachi.
Eel
$4.00-11.00
Unagi.
Amber Jack
$6.00-16.00
Kanpachi.
Striped Jack
$6.00-16.00
Shima aji.
Spanish Mackerel
$5.00-14.00
Sawara.
Sea Bream
$5.00-14.00
Madai.
Bream
$4.00-11.00
Kuro-dai.
King Salmon
$6.00-16.00
Botan Shrimp
$8.00
Ama ebi.
Sea Urchin
$10.00
Uni.
Mackerel
$3.00-8.00
Shime-saba.
Beef Sirloin
$6.00
Wagyu.
Shrimp
$3.00
Ebi.
Octopus
$3.00-9.00
Tako.
Squid
$3.00
Ika.
Scallop
$4.00
Hotate.
Salmon Roe
$3.00
Ikura.
Flying Fish Roe
$3.00
Tobiko.
Egg Custard
$3.00
Tamago.
Bean Curd
2.00
Inari.
$Maki Roll
6 pieces.California Roll
$6.00
Bluefin Tuna Roll
$8.00
Negi Toro Roll
$10.00
Salmon Roll
$7.00
Yellowtail Scallion Roll
$8.00
Eel Roll
$8.00
Shrimp Tempura Roll
$6.00
Spicy California Roll
$6.00
Spicy Tuna Roll
$7.00
Spicy Salmon Roll
$6.00
Avocado Roll
$5.00
Cucumber Roll
$4.00
Kanpyo Roll
$4.00
Ume Shiso Roll
$4.00
Sweet Potato Tempura Roll
$5.00
Asparaus Tempura Roll
6.00
$Special Maki
8 pieces.Crazy Roll
$15.00
Shrimp tempura, lump crab meat roll topped with seared spicy salmon, eel sauce, and wasabi aioli.
Dragon Roll
$16.00
Shrimp tempura, avocado, cucumber roll topped with eel and tobiko.
Maryland Roll
$18.00
Deep-fried soft shell crab, scallion, cucumber roll topped with avocado, seasoned lump crab meat, eel sauce, spicy mayo, and sweet chili sauce.
Caribbean Roll
$15.00
Tuna, salmon, yellowtail roll topped with mango, miso-mango sauce, cilantro, and tobiko.
Hawaiian Roll
$15.00
Spicy tuna, cucumber roll topped with bluefin tuna and spicy poke sauce.
Firework Roll
$17.00
Shrimp tempura, avocado roll topped with tuna, salmon, yellowtail, white fish, spicy mayo, eel sauce, and wasabi aioli on fire.
Magma Roll
$14.00
Deep-fried Kani, avocado, cream cheese roll topped with spicy tuna, sriracha, spicy mayo, and tobiko.
Firecracker Roll
$13.00
Shrimp tempura, cream cheese, avocado roll topped with spicy crunch, spicy mayo, and eel sauce.
Sizka Roll
$15.00
Bluefin tuna, avocado, mango roll topped with yellowtail, spicy kani salad, jalapeno, cilantro, and sriracha.
Bonfire Roll
$16.00
Spicy tuna, avocado roll topped with scallop, masago mayo, onion flakes, and eel sauce on fire.
Sunset Roll
16.00
Shrimp tempura, spicy tuna, cucumber roll topped with shrimp, scallion, masago mayo, and eel sauce.
$Desserts
Ice cream
$3.00
Green tea, red bean, or ginger.
Tempura Ice cream
$5.00
Green tea or vanilla.
Mochi Ice cream
$5.00
Matcha, black sesame, mango, or red bean.
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