La Costa Mexican

La Costa Menu

(323) 771-4211
4119 Gage Ave, Bell, CA 90201
$$$$$

Appetizers


Camarones Agua Chile 1/2 Docena
$14.50
Raw shrimp, cucumbers and onions marinated in lime juice and jalapenos.
Tostadas
$4.95
Calamares Fritos
$8.50
Fried squid served with cocktail sauce.
Nachos Mexicanos
$6.95
Layers of tortilla chips, beans and jack cheese topped with jalapenos, tomato and onion.
Ostiones en su 1/2 Concha 1/2 Docena
$9.50
1-2 dozen fresh chesapeake oysters served in their half shell over ice.
Botana la Costa
$12.95
Tender shrimp, octopus, scallops, fish, abalone-type, cucumber, tomato and onions marinated in la costa's Italian dressing topped with 2 fresh oysters. Served with crackers. Serves two.
Botana Mazatleca
$21.95
Seafood platter of scallops, shrimp, squid, fish and octopus grilled in garlic butter, onions, tomato and paprika. Served with a roll. Serves two.
Quesadillas
4.95

$Cocteles De Mariscos


Ceviche de Pescado
$7.95
Diced halibut marinated in lemon juice.
Camaron
$7.95
Tender shrimp.
Vuelve a la Vida
12.75
A medley of tender shrimp, octopus, squid, scallops, diced fish and a crowning oyster!

$Desayunos


Chilaquiles con Huevos
$6.95
Layers of tortillas, cheese and red chili sauce served with 2 eggs any way you like them.
Huevos con Tocino, Jamon o Chorizo
$5.95
Eggs with bacon, ham or Mexican sausage.
Huevos Rancheros
$5.95
Eggs topped with mild tomato, onion and bell pepper sauce over 2 fried tortillas.
Huevos con Machaca
$6.95
Two eggs scrambled with onions, tomato, pasilla chili and savory strips of shredded beef.
Huevos a la Mexicana
$4.95
Two eggs scrambled with onions, tomato and bell pepper.
Menudo
$6.25
Beef tripe in a delicious soup.
Plato de Fruta Fresca
7.95
Fresh fruit with cottage cheese.

$Mariscos

Fish and crustacean dishes. Served with vegetables and rice or beans, potatoes, tortillas or bread.
"Arriba Sonora" Baqueta Corvina
$12.75
Mexican seabass sauteed with fresh mushrooms, green olives and wine.
Mojarra Tilapia Frita Entera
$7.25
Fresh water tilapia fried whole.
Camarones Veracruzanos o Rancheros
$10.75
Tender shrimp in either ranchero or veracruz, spicy or mild tomato sauce, with onions and green bell peppers.
Brocheta "Puerto Vallarta" de Camarones
$11.50
Tender shrimp wrapped in bacon, deep fried on a skewer with bell peppers and onions.
Camarones al Mojo de Ajo
$11.95
Shrimp grilled with shell on in our signature garlic butter sauce.
Filete la Costa
$11.95
Our popular halibut fillet sauteed in either ranchero or veracruz, mild or spicy tomato sauce, with onions and green bell peppers.
Filete de Halibut
$10.95
Thick fillet grilled to perfection.
Salmon con Almendras
$17.95
Atlantic salmon fillet sauteed with drawn butter and topped with toasted almonds.
"Platillo Durango" Trucha de Rio
$10.25
Boneless rainbow trout topped with mushrooms sauteed in sherry wine and lemon.
Huachinango Frito Entero
$9.95
Imported red snapper fried whole.
Filete de Sol
$9.50
A tender fillet sauteed in wine, butter and lemon with mushrooms.
Pez Espada
13.50
Swordfish steak grilled with garlic butter.

$Ensaladas


Paradise Salmon Salad
$14.25
Romaine lettuce tossed with cilantro dressing, sliced mango, tomato and topped with grilled salmon.
Ensalada de Atun
$7.95
Tuna salad with boiled eggs, tomato and avocado. Served with a roll.
Ensalada Verde con Pechuga de Pollo Asado o Camarones
9.95
Romaine lettuce, sliced eggs and tomatoes topped with grilled chicken breast.

$Caldos

Soups and stews.
Crema de Almeja
$6.95
Boston clam chowder.
Caldo de Pescado
$8.95
Halibut soup with vegetables.
Caldo de Camaron
$9.25
Shrimp soup with vegetables.
Caldo de Pollo
$5.95
Whole leg of chicken in broth with diced vegetables and rice.
Albondigas
$6.95
Mexican meatball stew. Served with vegetables.
Cocido de Res
$6.95
Beef shank stew with vegetables, corn on the cobb.
Siete Mares
12.95
Seven seas" shrimp, clam, mussel, scallops, crab meat, halibut, and abalone type chunks.

$Platillos Mexicanos

Mexican dishes. served with rice, beans, tortillas or bread.
Chile Verde
$7.50
Pork stewed in a zesty green chili sauce.
Carnitas de Puerco
$6.95
Traditional fried pork.
Enchiladas
$6.50
Our signature Chile pasilla sauce adds a lot of flavor with just enough spice!
Chile Colorado
$8.50
Beef stewed in red chili sauce.
Tacos de Carne Asada
$7.50
Soft tacos with diced grilled top sirloin topped with cilantro, tomatoes and onions.
Fajitas de Pollo
$9.75
Strips of chicken, lightly tossed in flour and grilled with onions, bell peppers and tomato.
Pechuga de Pollo Asada
$7.95
Tasty grilled chicken breast topped with a slice of grilled onion.
Tacos de Pescado Estilo Ensenada
$7.50
Fish tacos topped with, lettuce, onion, tomato, cilantro, mayonnaise and served with French fries.
Mexican Combo
$8.25
Enchilada and Chile relleno.
Carne Asada
$9.95
Ranch style grilled top sirloin plate.
Pollo en Mole
$8.50
A whole leg of chicken covered in a sweet red chili sauce made with sesame seed, peanuts and cocoa. The pride of puebla!
Burritos
$7.25
Choose from pork in green chili sauce, beef in red chili sauce or grilled beef, wrapped with beans and Mexican salsa in a flour tortilla.
Taquitos con Guacamole
$6.95
Savory strips of chicken rolled in a corn tortilla and fried until crispy.
Cochinita Pibil
$9.50
Tender pork marinade of annatto seed and spices crowned with sweet red onions and avocado with a side of golden plantains. A Yucatan classic!
Chile Relleno
7.50
Fresh pasilla chili filled with melted cheese and grilled in fluffy egg batter.

$De Ninos

Children'served with your choice of French fries, fruit or veggies.
Pollo Empanizado
$4.95
Breaded chicken breast strips.
Filete de Pescado o Camarones
$5.25
Halibut fish fillet or tender shrimp, breaded or grilled.
Taquito de Pollo
$4.25
Crispy chicken taco with guacamole.
Taco de Res
$4.25
Soft grilled beef taco.
Enchilada o Burrito de Frijoles con Queso
3.75
Cheese enchilada or bean and cheese burrito.

$Carnes Y Combinaciones

Steaks and combo. served with potatoes or rice and beans or vegetables.
Carne Asada Azteca
$12.95
Grilled sirloin topped with onions, bell peppers and pasilla chili peppers, served with cheese enchilada and a side of guacamole for a combination that is absolutely delicious!
New York Steak
$18.95
10 Ounces cut of pure flavor served with grilled tomato and garlic potatoes.
Filet Mignon
$19.95
The finest cut of beef prepared with an exquisite mushroom bordelaise sauce.
Rib Eye Steak
$21.95
Served with sauteed vegetables and garlic potatoes.
Carne Asada y Camarones al Mojo de Ajo
17.95
Grilled top sirloin and shrimp in garlic butter.

$Side Orders


Hongos Fresco Preparados
$2.95
Fresh mushrooms sauteed in butter and sherry wine.
Pan con Ajo
$2.00
Garlic toast.
Platanos Nachos
$2.95
Fried plantains served with cream.
Guacamole
$3.75
A full avocado mixed with tomato, onion and cilantro.
Chiles Toreados
1.50
Jalapenos deep-fried and marinated with lime juice. Watch out, they're hot!

$Postres


Chocolate Lava Cake a la Mode
$6.25
Chocolate Lava Cake
$5.95
New York Style Cheesecake
$4.50
Strawberry Ice Cream
$3.00
Tiramisu
$4.95
Moist cake layered with coffee and cheesecake.
Cappuccino Ice Cream
$3.95
Mile High Carrot Cake
$4.95
Vanilla Ice Cream
$3.00
Flan
3.95
Our very own house recipe of the classic Mexican caramel custard.

$Cafes


Cappuccino
$3.50
Cafe Latte
$0.50
Espresso
$2.25
Coffee
2.50

$Teas


Lipton Tea
$2.25
Iced Tea
$2.25
Herbal Tea
2.75
Caffeine-free.

$Bebidas


Cafe de Hoya
$3.50
Fountain Drink
$2.50
Coke, Diet Coke, Sprite, orange, lemonade.
Juice
$2.25
Orange, grapefruit, cranberry, pineapple, tomato.
Milk
$1.95
Hot Cocoa
$2.50
Bottled Water
$2.75
Conga
$3.95
A tropical juice blend in a tall glass.
Perrier
$2.25

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