Ceres Bistro at the Beechwood Hotel American (New)

Ceres Bistro at the Beechwood Hotel Menu

(508) 754-2000
363 Plantation St, Worcester, MA 01605
$$$$$

Bar Menu: Apps

$5 Price offered from 4-7pm & 10 pm-close.
Oyster Mushrooms on Toast
$9.00
Gruyere gratin
Mac & Cheese
$6.00
Mac & Cheese with Lump Crab
$10.00
Pine Nut Hummus
$7.00
Grilled naan bread
Charlie's Fries
$9.00
Tomato meat sauce, two year old cheddar, green onion
Fried Calamari
$10.00
Fresh parmesan gremolata, peppadew
House Pickled Vegetable & Olive Tapenade
$9.00
Piano paper bread, roasted garlic cloves, herb oil
Chicken Wings
$9.00
Thai, buffalo or plain
Goat Cheese Flatbread Pizza
$9.00
Fresh tomatoes, pesto
Prosciutto Rosemary Flatbread Pizza
10.00
Olive oil, parmesan, grilled onion

$Bar Menu: Salad

Add: chicken (4), shrimp (5) or salmon (5)
Baby Arugula
$8.00
Onion poppy seed vinaigrette, candied orange peel, spiced pecans, local goat cheese
Caesar Salad
$8.00
Garlic croutons, fresh parmesan, white anchovies
Sky Lettuce & Farm Stand Salad
8.00
Cucumbers, red onions, grape tomatoes, balsamic & herb vinaigrette, crispy fried celeriac

$Bar Menu: Sandwiches


Turkey & Applewood Bacon Panini
$9.00
Swiss cheese, arugula, roasted garlic aioli, sourdough bread
Ceres Reuben
$9.00
House made pastrami, pickled onion, swiss cheese, russian dressing, rye bread
50/50 Burger
$10.00
50% Short rib, 50% chuck, 2 year old grafton cheddar, lettuce, slice tomato, hand-cut fries
Grilled Cheese
$7.00
Add a cup of soup for $2.00. Cheddar, sundried tomato jam, goat cheese, brioche
Open Face Sloppy Bell Hop
10.00
Toasted brioche, rich tomato meat sauce, cheddar gratin

$Bar Menu: Raw & Cheese


Oysters on the Half Shell
$2.00
Each
Shrimp Cocktail
$2.00
Each
Fruits De Mer
$27.00
Lump crab cocktail, oysters, shrimp, chilled mussels
Cheese & Charcuterie Slate
15.00
Artisan cheeses & cured meats with appropriate accoutrements

$Dessert Menu


Lemon Butter Cream Strawberry Cakette
$9.00
Tart Greek yogurt gelato, macerated strawberries
Sticky Toffee Pudding
$9.00
Whipped cream, praline pecans
Dark Chocolate Pate
$9.00
Berry puree, creme anglaise
Cream cheese icing, salted caramel
$9.00
Trio of Local Sorbet
$9.00
Vanilla Bean Gelato
$9.00
One Scoop of Gelato or Sorbet (4)
$9.00

Breakfast Eggs


3 Egg Classic
$9.00
3 Eggs, home fries, bacon, sausage or bone-in ham steak & toast.
Eggs Benedict
$12.00
Poached eggs on English muffin with Canadian bacon, hollandaise & lump crabmeat
Scottish Style Scrambled Eggs
$12.00
With smoked salmon, sausage, capers and slow roasted tomatoes over grilled rye bread drizzled with rosemary cream
Hash & Eggs
$10.00
Homemade corned beef hash with fresh thyme & wild mushrooms topped with poached eggs and caramelized onion truffle creme fraiche
Steak & Eggs
$14.00
Grilled sirloin, 2 eggs, home fries, cracked pepper brandy hollandaise sauce & toast.
Three Egg Omelet
11.00
Choose 3 fillings: cheddar, swiss, pepper jack, feta cheese, spinach, mushroom, tomato, pepper, onion, asparagus, bacon, sausage, ham, or smoked salmon with home fries & choice of toast

$Breakfast Plates

Choice of strawberries, blueberries, banana, white & dark chocolate or caramel.
Buttermilk Pancakes
$11.00
Belgian Waffles
$11.00
Stuffed French Toast
11.00

$Continental Breakfast


Assorted Muffins
$9.00
Danish & Pastries
$9.00
English Muffin
$9.00
Bagel
$9.00
Sourdough
$9.00
Pumpernickel & Rye Toast with Condiments
$9.00
Fresh Fruit
$9.00
Cereal
$9.00
Granola
$9.00
Yogurt
$9.00
Coffee
9.00

$A La Carte


Smoked Salmon
$9.00
French Toast
$6.00
Pancakes
$6.00
Bagel, English muffin
$6.00
Toast
$1.50
Eggs (2)
$6.00
Bacon, Sausage, Ham
$4.00
Home Fries
$3.00
Grilled Asparagus
$5.00
Cereal
$3.50
Yogurt
$3.50
Oatmeal
$3.50
Fresh Fruit
$4.50
Coffee
$3.00
Tea
$3.00
Juice
$3.00

Appetizers


House Pickled Vegetable & Olive Tapenade
$7.00
Piano paper bread, roasted garlic cloves, herb oil
Fried Westfield Farms Goats Cheese
$10.00
Fresh pineapple & golden raison chutneyil jello, baby arugula
Coriander Crusted Seared Tuna
$11.00
Asian slaw, wasabi oil, sweet soy mango
Fried Calamari
$8.00
Fresh parmesan gremolata, peppadew
Ceres Cheese & Charcuterie Slate
15.00
Artisan cheeses & cured meats wtih appropriate accoutrements

$Soup & Salads

Add to salad: chicken (4), shrimp (5), salmon (5).
Sweet Corn Bisque
$7.00
Crispy corn kernels, onion jam
Iceberg Wedge with Buttermilk Dressing
$9.00
Onion cherry tomatoes, cucumbers, radish, crumbled north country smokehouse cob bacon, great hill bleu cheese
Caesar Salad
$8.00
Garlic croutons, fresh parmesan cheese, white anchovies
Sky Lettuce & Farm Stand Salad
8.00
Cucumbers, red onions, grape tomatoes, balsamic & herb vinaigrette, crispy fried shallots

$Entrees


Dijon & Rye Crusted Organic Raised Salmon
$16.00
Red rice, wilted mixed greens, creme fraiche, grilled asparagus
Pan Seared Swordfish
$15.00
Cajun dust, red rice, crab-mango salsa, fresh vegetables
Sweet, Sour & Salty Tuna
$16.00
Cauliflower chow chow, red rice pilaf, smoke paprika mayonnaise
Orecchiette with Broccoli Rabe
$12.00
Lemon, roasted garlic, toasted fennel seeds, aged parmesan frico
Bistro Chicken Breast
$13.00
Herbs de provence, warm potato salad, seasonal vegetables
Flat Iron & Frites
14.00
Hand-cut french fries, house steak sauce

$Panini Grill

Includes house-fried potato chips/ add hand-cut fries (2).
Ceres Reuben
$9.50
House made pastrami, pickled onions, Swiss cheese, Russian dressing, rye bread
Portabella & Bleu Cheese
$9.00
Ciabatta, roasted red pepper, balsamic mayo, spinach, tomato
Grilled Mediterranean Wrap
$9.00
Hummus, shredded lettuce, diced cucumbers, tomato & olive tapenade
Grilled Cheese
8.00
Add a cup of soup for $2.00 cheddar cheese, sundried tomato jam, Westfield Farms goats cheese, brioche

$Sandwiches

Includes house-fried potato chips
Shaved Prime Rib Sandwich
$12.00
Seared mushrooms, peppers, onions, provolone, soft French roll
50/50 Burger
$10.00
50% Short rib, 50% Chuck, 2 year old Grafton Cheddar, lettuce, sliced tomato, hand-cut fries
Chicken Caesar Wrap
$10.00
Fried capers, sliced strawberries
Almond Tarragon Tuna Salad Croissant
$10.00
Bib lettuce, tomatoes, Swiss
Turkey & Applewood Bacon
9.00
Cheddar cheese, baby spinach, tomato, cranberry mustard, wheat bread

$Raw Bar


Oysters on the Half Shell
$2.00
Champagne mignonette, cocktail sauce. Each
Jumbo Shrimp cocktail
$2.00
Lemon wedge, cocktail sauce. Each

Appetizers


Coriander Crusted Seared Tuna
$11.00
Asian slaw, wasabi oil, sweet soy mango
Korean Beef Tartare
$10.00
Korean BBQ sauce, 24 hour kimchi
Pan Seared Sea Scallops
$12.00
Pink grapefruit & shaved fennel, honey and feta emulsion, tarragon
House Pickled Vegetable & Olive Tapenade
$9.00
Piano paper bread, roasted garlic cloves, herb oil
Bacon & Eggs
$10.00
Crisp pork belly, cheddar grits, fried egg, maple sriracha drizzle
Fried Westfield Farms Goats Cheese
$10.00
Fresh pineapple & golden raison chutney, basil jello, baby arugula
Fried Calamari
$8.00
Fresh parmesan gremolata, peppadew
Ceres Cheese & Charcuterie Slate
15.00
Artisan cheeses & cured meats with appropriate accoutrements

$Soup & Salad


Sweet Corn Bisque
$7.00
Crispy corn kernels, onion jam
Grilled Laurel Woods Farm Oyster Mushroom & White Grape Salad
$11.00
Romaine hearts, marble rye croutons, rosemary truffle vinaigrette
Nicoise Salad
$11.00
Olive oil preserved tuna, house-pickled green beans, boiled new potato, red onions, red wine vinaigrette
Iceberg Wedge with Buttermilk Dressing
$9.00
Cherry tomatoes, cucumbers, radish, crumbled north country smokehouse cob bacon, great hill bleu cheese
Caesar Salad
$8.00
Garlic croutons, fresh parmesan cheese, white anchovies
Sky Lettuce & Farm Stand Salad
8.00
Cucumbers, red onions, grape tomatoes, balsamic & herb vinaigrette, crispy fried shallots

$Entrees


Herd Crusted Rack of Lamb
$35.00
Dijon basted, asparagus, mashed Yukon potato, veal glace
Pan Seared Swordfish
$28.00
Cajun dust, red rice, crab-mango salsa, fresh vegetables
Bouillabaisse Rouille
$29.00
Mussels, shrimp, scallops, calamari, white fish, baguette
Dijon & Rye Crusted Organic Raised Salmon
$23.00
Red rice, wilted mixed greens, creme fraiche, grilled asparagus
Grilled Murray Ranch All Natural Chicken Breast
$22.00
Lemon-thyme marinade, warm potato salad, sauteed spring vegetables
Spring Harvest Bento Plate
$21.00
Cauliflower chow chow, grilled asparagus with balsamic vinaigrette, pink grapefruit & shaved fennel salad, red rice, sauteed vegetables
Shrimp Carbonara
$26.00
Imported spaghetti, north country smokehouse bacon, bermuda onion, egg, peas
Sweet, Sour & Salty Tuna
$29.00
Cauliflower chow chow, red rice pilaf, smoked paprika mayonnaise
Orecchiette with Broccoli Rabe
$18.00
Lemon roasted garlic, toasted fennel seed, aged parmesan frico
Smokey Brined Pork Chop
$21.00
Two year cheddar grita, braised collard greens
Porterhouse Veal Chop
$29.00
Creamed local oyster mushrooms, mashed Yukon gold potatoes, grilled asparagus, truffle oil
Steak Frittes
24.00
Certified angus beef flat iron steak served with house steak sauce and hand-cut frittes

$Ceres Steaks

Steaks are served with mashed yukon gold potato & chef's selection of seasonal vegetables.Choice of maitre d' butter, whole grain mustard veal glace, house steak sauce prepared au poive with cracked pepper & green peppercorn cognac sauce (add 3) steak enhancement options: seared hudson valley foie gras (13) or sauteed laurel woods farm oyster mushrooms (7).
6 oz. Filet Mignon
$25.00
8 oz. Filet Mignon
$30.00
15 oz. New York Strip Steak
29.00

$Raw Bar


Oysters on the Half Shell
$2.00
Champagne mignonette, cocktail sauce. Each
Jumbo Shrimp Cocktail
$2.00
Lemon wedge, cocktail sauce. Each.

Gluten Free Lunch Menu - Appetizers


House Pickled Vegetable & Olive Tapenade
$7.00
Cucumber spears, roasted garlic cloves, herb oil
Laurelwood Farms Oyster Mushroom & Roasted Duck Leg
8.00
Baby greens, shallots, parsley, a l'oliver extra virgin olive oil

$Gluten Free Dinner Menu - Appetizers


Pan Seared Sea Scallops
$11.00
Potato chorizo rosti, sweet cream corn, house pickled onion
House Pickled Vegetable & Olive Tapenade
$9.00
Cucumber spears, roasted garlic cloves, herb oil
Crispy Pork Belly
$9.00
Local apple butter, hazelnuts, cider gastrique
Laurelwood Farms Oyster Mushroom & Roasted Duck Leg
10.00
Baby greens, shallots, parsley, a l'oliver extra virgin olive oil

$Gluten Free Lunch Menu - Salad

Add: chicken (4), shrimp (5) or salmon (5).
Baby Arugula
$8.00
Onion poppy seed vinaigrette, candied orange peel, spiced pecans, local goat cheese
Caesar Salad
$8.00
Fresh parmesan cheese, white anchovies
Sky Lettuce & Farm Stand Salad
8.00
Cucumbers, red onions, grape tomatoes, balsamic & herb vinaigrette, crispy fried celeriac

$Gluten Free Dinner Menu - Salad

Add: chicken (4), shrimp (5) or salmon (5).
Baby Arugula
$8.00
Onion poppy seed vinaigrette, candied orange peel, spiced pecans, local goat cheese
Caesar Salad
$8.00
Fresh parmesan cheese, white anchovies
Sky Lettuce & Farm Stand Salad
8.00
Cucumbers, red onions, grape tomatoes, balsamic & herb vinaigrette, crispy fried celeriac

$Gluten Free Lunch Menu - Soup


Roasted Butternut Squash Bisque
$7.00
Lump crab garnish
Classic French Onion Soup
7.00
Gruyere cheese

$Gluten Free Dinner Menu - Soup


Roasted Butternut Squash Bisque
$7.00
Lump crab garnish
Classic French Onion Soup
7.00
Gruyere cheese

$Gluten Free Lunch Menu - Entrees


Grilled Shrimp & Scallops
$16.00
Parmesan truffle risotto, butternut cream, baby arugula
Bistro Chicken Breast
$14.00
Herbs de provence, stewed white bean ragout, seasonal vegetables, pan sauce
Hanger Steak & Frites
$14.00
Hand-cut french fries, house steak sauce
50/50 Burger (No Bun)
$10.00
50% Short rib, 50% chuck, 2 year old grafton cheddar, lettuce, sliced tomato, hand-cut fries
Pan Seared Salmon Provencal
15.00
Diced tomatoes, capers, chardonnay, Himalayan red rice, grilled asparagus

$Gluten Free Dinner Menu - Entrees


Bouillabaisse Rouille
$29.00
Mussels, shrimp, scallops, calamari, white fish
Pan Seared Salmon Provencal
$25.00
Diced tomatoes, capers, chardonnay, Himalayan red rice, grilled asparagus
Grilled Shrimp & Scallops
$26.00
Parmesan truffle risotto, butternut cream, baby arugula
Murray Ranch Statler Chicken Breast
$22.00
Herbs de provence, stewed white bean ragout, shaved brussels sprouts, pan sauce
Pan Seared Duck Breast
$26.00
Dark cherry lacquer, cherry demi glace, mashed yukon gold potatoes, fresh vegetables
Vanilla Brined Pork Chop
$24.00
Barbecue drizzle, two year old cheddar polenta, seasonal vegetables
Veal Porterhouse Chop
29.00
Creamed local oyster mushrooms, mashed yukon gold potatoes, grilled asparagus, truffle oil

$Gluten Free Lunch Menu - Raw & Cheese


Oysters on the Half Shell
$2.00
Each
Cheese & Charcuterie Slate
$15.00
Artisan cheeses & cured meats with appropriate accoutrements
Shrimp Cocktail
2.00
Each

$Gluten Free Dinner Menu - Raw & Cheese


Fruits De Mer
$27.00
Lump crab, oysters, shrimp, chilled mussels
Cheese & Charcuterie Slate
$15.00
Artisan cheeses & cured meats with appropriate accoutrements
Oysters On The Half Shell
$2.00
Champagne mignonette, cocktail sauce Each
Jumbo Shrimp Cocktail
2.00
Lemon wedge, cocktail sauce each

$Gluten Free Dinner Menu - Ceres Steaks

Steaks are served with mashed yukon gold potato & chef's selection of seasonal vegetables. Choice of maetre d' butter or house steak sauce.
6 oz. Filet Mignon
$24.00
8 oz. Filet Mignon
$29.00
15 oz. New York Strip Steak
$29.00

Menu for Ceres Bistro at the Beechwood Hotel is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu