Soups
VEG SOUP OF THE DAY
$9.00
Chef made special veg soup for the day.
NON VEG SOUP OF THE DAY
$9.00
Chef made special Non-veg soup for the day.
BAMMA GARI RASAM
9.00
A soup of all spices with Tamarind base and all other spices like Turmeric, chili pepper, Garlic and many more.
$Vegetarian Appetizers
Samosa
$12.00
A delectable duo of handmade crisp cones filled with potatoes, peas, cumin, spiced & seasoned.
Onion Pakoda
$12.00
A medley of Onions dipped in Chickpea & Rice Flour batter and then deep fried.
Vegetable Pakoda
$12.00
A medley of different veggies dipped in Chickpea & Rice Flour batter and then deep fried.
Veggie Cutlet
$13.00
Fried Home-made Patties stuffed with mashed potatoes and green vegetables.
Guntur Mirapakai Bhajji
$14.00
Chillies battered and deep fried with Desi style and stuffed with Onions & Peanuts.
Cut Mirchi
$14.00
Cut Chilli battered, deep fried and sprinkled with Onions & Chat Masala.
MASALA PEPPER CORN
$14.00
Battered Golden Kennel Corn fried and tossed in a wok with aromatic spices.
Vijayawada Veg Manchurian
$16.00
Fried dumplings made of cabbage, carrots & other vegetables and then sautéed with our Chef made "Manchurian" sauce.
Gobi Manchurian
$16.00
Deep fried Cauliflower fritters, marinated in the spicy batter and sautéed with our Chef made "Manchurian" sauce.
65 Gobi
$16.00
Deep fried Cauliflower fritters, marinated in the spicy batter and then sautéed with our "Special 65" sauce.
Ganguly Gobi Vepudu
$16.00
Deep fried Cauliflower fritters, marinated in the spicy batter and served dry.
Chilli Gobi
$16.00
Deep fried Cauliflower fritters, marinated in the spicy batter and sautéed in Indo-chinese chilli sauce.
Gobi "777"
$16.00
Deep fried Cauliflower fritters, marinated in the spicy batter and sautéed in our chef special 777 sauce.
BABY CORN MANCHURIAN
$16.00
Stir Fried Baby corn sautéed with our Chef made "Manchurian" sauce.
Mokkajonna 65
$16.00
Stir Fried Baby corn sautéed in our 65 sauce.
Chilli Babycorn
$16.00
Stir Fried Baby corn sautéed in our Indo-Chinese chilli sauce.
Paneer 69
$16.00
Indian Cottage cheese marinated with spices and sautéed in our special 69 sauce.
Paneer 777
$16.00
Indian Cottage cheese marinated with spices and sautéed in our special 777 sauce.
Shangai Chilli Paneer
$16.00
Indian Cottage cheese marinated with spices and sautéed in our Indo-Chinese chilli sauce.
Godavari "Paneer" Pakoda
$16.00
Indian Cottage cheese marinated with spices is deep fried and served dry.
Godavari Special Vegetable Platter
$17.00
A mix of few appetizers from above list and served hot.
Bengaluru Bonda
$14.00
Deep fried savory appetizer made with spicy potato mix.
Idly Vepudu
$15.00
Idly Strips (Steamed Rice& Lentil patties) deep fried with 65 sauce.
Chiranjeevi "Chilli" Idli
$15.00
Idly Strips (Steamed Rice& Lentil patties) deep fried and sautéed with chef made Indo-Chinese chilli sauce."
Gongura Idli
$15.00
Idly Strips (Steamed Rice& Lentil patties) deep fried and sautéed with tangy Gongura paste.
Amalapuram "Avakai" Idly
$15.00
Idly Strips (Steamed Rice& Lentil patties) deep fried and sautéed with spicy Avakai(Mango) paste.
Katrina "Karam Podi" Idli
$15.00
Idly Strips (Steamed Rice& Lentil patties) deep fried and sautéed with spl spicy powder.
Mini Karam Podi Idli
$15.00
Mini Idly (Steamed Rice& Lentil patties) fried and sautéed with spl spicy powder.
IDLY 555
$15.00
Idly Strips (Steamed Rice& Lentil patties) deep fried and sautéed with chef made 555 sauce.
MOKKAJONNA 777(BABY CORN)
$16.00
PANEER VEPUDU
$16.00
IDLY MANCHURIAN
15.00
$Non-Vegetarian Appetizers
Special Masala Omlette
$14.00
A Desi style Egg Omlette with few veggies and onions.
Chilli Egg
$16.00
Battered Egg marinated with desi spices and then tossed in Indo-Chinese chilli sauce.
Guddu Manchurian
$16.00
Battered Egg marinated with desi spices and then tossed in chef special Manchurian sauce.
Schezwan Egg
$16.00
Battered Egg marinated with desi spices and then tossed in Beijing schezwan sauce.
Special Egg Bonda
$16.00
Battered Egg mixed with Indian Spices and then deep fried.
Chicken 65
$17.00
Well marinated Boneless Chicken with Indian spices and sautéed with chef made 65 sauce.
Chicken Manchurian
$17.00
Well marinated Boneless Chicken with Indian spices and sautéed with chef made Manchurian sauce.
Chilli Chicken
$17.00
Well marinated Boneless Chicken with Indian spices and sautéed with Indo-Chinese Chilli sauce.
Chicken 555
$17.00
Well marinated Boneless Chicken with Indian spices and sautéed with House special green chutney & red chilli sauce.
"Thagubothu" Kodi Vepudu
$17.00
Secret recipe of a deep fried Chicken and then mixed with special spices.
Gongura Kodi Vepudu
$17.00
Well marinated Boneless Chicken with Indian spices and sautéed with special sauce made with Gongura leaves.
Popcorn Chicken
$17.00
Popcorn style Chicken with Desi spices.
Kerala Chicken Fry
$17.00
Chicken marinated with all variety of spices and fried to perfection.
Rayalaseema Kodi Vepudu
$17.00
Well marinated Boneless Chicken sautéed in spicy Andhra sauce.
Raju Gari Kodi Vepudu
$17.00
Well marinated Boneless Chicken cooked on the grill with cashew nuts and other spices.
Chicken Lollipop
$18.00
Well marinated Chicken Winglets deep fried sautéed with our Lollipop sauce.
Chicken Drumsticks
$18.00
Well marinated Chicken Winglets deep fried and sautéed with Onion, Bell Pepper and Spices (Indo Chinese Style).
Kingfisher Special Wings
$18.00
Deep fried Chicken Winglets marinated with Home-made batter and spices and served Dry.
Mamsam Roast
$19.00
Goat Chunks marinated with spices and roasted on the grill with cashew nuts and some herbs.
Andhra Masala Fried Fish
$18.00
Cut fish fillets are cut and then marinated in South Indian spices and deep fried.
Konaseema Fish Vepudu
$18.00
Deep fried battered cut fish fillets marinated with spices and herbs and sautéed with chef made sauce.
Chilli "Chilipi" Chepa
$18.00
Deep fried battered cut fish fillets and sautéed with chef made Indo-chinese chilli sauce.
Ginger Fish
$18.00
Deep fried battered cut fish fillets and sautéed with chef made ginger sauce and garlic.
Hyderabadi Tawa Machli
$18.00
Fish fillets marinated in desi spices and grilled on the Tawa.
"Tawa" Prawns
$18.00
Shrimp marinated with desi spices and grilled on the Tawa.
Godavari Royyala Vepudu
$18.00
Deep fried marinated shrimp sautéed with chef made special sauce with curry leaves and chillies.
Prawns 65
$18.00
Deep fried marinated shrimp sautéed with chef made 65 sauce with curry leaves and chilies.
Chilli Prawns
$18.00
Deep fried marinated shrimp sautéed with Indo-Chinese chili sauce.
Rambha "Royyalu" Roast
$18.00
Well battered shrimp deep fried and tossed with ginger, garlic and chilies.
Bonda Egg
$16.00
Deep fry ball, mixed with boiled eggs and Indian spices.
Tollywood " Tawa " Prawns
$18.00
Grilled shrimp. Fresh shrimp grilled on the tawa with Indian spices and herbs.
"Andhra" Chilli Prawns
$18.00
Chilli Shrimp. Marinated shrimp deep fried and then sauteed in Indo-Chinese chili sauce.
Deepika Padu"Kodi"
$17.00
Well battered chicken deep fried and tossed with ginger, garlic and chilies.
LAMB ROAST
19.00
Lamb cubes marinated with spices and roasted on the grill with cashew nuts and some herbs
$Vegetarian Indian Tiffins
Babai Idly (3)
$13.00
Steamed rice and lentil patties served with sambar, coconut, and peanut chutneys and karampodi.
Special Ghee Idly (3)
$14.00
Steamed rice and lentil patties topped with home-made "ghee" served with sambar, coconut, and peanut chutneys.
Guntur Idly 2 - Masala Idly
$14.00
Steamed rice and lentil patties topped with home-made "kandi podi" served with sambar, coconut, and peanut chutneys.
Chennai Idly Sambar Idly
$14.00
Steamed rice and lentil patties soaked in sambar (lentil soup).
Rasam Idly 2
$14.00
Steamed rice and lentil patties soaked in home-made special soup (rasam).
"crazy" Butter Idly 3
$16.00
Special idly made on tawa with butter and crazy spices.
Ulavacharu Idly 2
$14.00
Steamed rice and lentil patties soaked in ulavacharu soup (horse gram soup).
Ghee Mini Idly
$14.00
Mini steamed rice and lentil patties topped with home-made "ghee" served with sambar, coconut, and tomato chutneys.
Chennai Mini Idly
$14.00
Mini steamed rice and lentil patties soaked in sambar (lentil soup).
Rasam Mini Idly
$14.00
Mini steamed rice and lentil patties soaked in home-made special soup (rasam).
Ulavacharu Mini Idly
$13.99
Vada (3)
$14.00
Deep-fried lentil donuts (famous dish in south india) served with sambar, coconut, and tomato chutneys.
Madurai Vada 2
$14.00
Deep-fried lentil donuts soaked in sambar (lentil soup).
Rasam Vada 2
$14.00
Deep-fried lentil donuts soaked in home-made soup (rasam soup).
South Central Combo 2 Idly and 1 Vada
$14.00
Steamed rice and lentil patties and deep-fried lentil donut served with sambar, coconut, and tomato chutneys.
Mysore Bonda
$15.00
Fried dumplings made with flour, yogurt, and spices.
Poori Masala
$16.00
Fried wheat bread served with potato cooked with caramelized onion, tomato and spices.
Delhi Special Chole Bature
$16.00
Thick deep-fried bread served with chickpeas cooked in tomato and onion gravy.
Upma
$13.00
Thick porridge cooked from coarse rice flour and served with chutneys.
Ghee Special Upma
14.00
Thick porridge cooked from coarse rice flour and garnished with home-made "ghee"and served with chutneys.
$South Indian Dosas
Plain Dosa
$14.00
A Fermented Crepe made from Lentils & Rice.
Teen Maar Onion Dosa
$15.00
A Fermented Crepe made from Lentils & Rice and stuffed with onions.
Masala Dosa
$15.00
A Fermented Crepe made from Lentils & Rice stuffed with special potato masala.
Kosta Ghee Roast
$16.00
A Fermented Crepe made from Lentils & Rice made with Home-made "Ghee".
Mysore Delight Dosa
$16.00
A Fermented Crepe made from Lentils & Rice and coated with Home made paste and Potato Masala.
Guntur Karam Dosa
$16.00
A Fermented Crepe made from Lentils & Rice and coated with Home-made chilli paste.
Bengaluru Butter Dosa
$16.00
A Fermented Crepe made from Lentils & Rice made with home-made "Butter".
Nalgonda Paper Masala
$17.00
A very long thin Fermented Crepe made from Lentils & Rice comes with potato masala.
Spring Dosa
$17.00
A tweaked Crepe with delicious and healthy recipe with stuffed veggies.
"Chilli Cheese" Dosa
$17.00
A Fermented Crepe made from Lentils & Rice stuffed with cheese & chillies.
Paneer Dosa
$17.00
A Fermented Crepe made from Lentils & Rice stuffed with Indian Cottage cheese.
Egg Dosa
$17.00
A Fermented Crepe made from Lentils & Rice roasted with Egg.
Mylapore Karam Podi Dosa
$16.00
A Fermented Crepe made from Lentils & Rice roasted with ghee and topped with special spicy powder from India.
Kothimeera Dosa
$16.00
A Fermented Crepe made from Lentils & Rice topped with onions and cilantro.
"Spinach" Dosa
$16.00
A Fermented Crepe made from Lentils & Rice stuffed with spinach.
"Mint" Dosa
$16.00
A Fermented Crepe made from Lentils & Rice stuffed with Mint Chutney.
Rani Gari Dosa ( Godavari SPL )
$17.00
A Huge Fermented Crepe made from 2 different batters (Lentils & Moong Dal) and stuffed with 3 different toppings.
SPL Noodles Dosa
$17.00
A Fermented Crepe made from Lentils & Rice stuffed with Hakka Noodles.
Gadwal Special Dosa
$17.00
A Fermented Crepe made from Lentils & Rice and stuffed with home-made cauliflower paste.
Kal Dosa
$15.00
A Fermented Crepe made from Lentils & Rice made like sponge.
Bezawada Pesarattu
$16.00
A Fermented Crepe made from Moong Dal and Rice.
MLA Pesarattu
$17.00
A Fermented Crepe made from Moong Dal stuffed with Desi style thick porridge (Upma).
Chennai Ravva Dosa
$17.00
A wheat crepe roasted in a special manner.
Teen Maar Onion Ravva Dosa
$17.00
A thin & crispy wheat Crepe roasted in a special manner.
Masala Ravva Dosa
$17.00
A thin & crispy wheat Crepe stuffed with home-made special potato masala.
Uthappam
$16.00
A soften pancake made with Fermented Lentils & Rice.
Karaikudi Onion Uthappam
$17.00
A soften pancake made with Fermented Lentils & Rice baked in griddle with onions & hot chillies.
Godavari Special Veg Uthappam
18.00
A soften pancake made with Fermented Lentils & Rice baked in griddle with onions, hot chillies & vegetables .
$Godavari-Chinese Specialties
Veg Bezawada Street Noodles
$16.00
Home-made Street style Hakka Noodles tossed with a choice of Veggies.
"Bezawada" Egg Street Noodles
$17.00
Hakka Noodles tossed with egg & veggies.
Chicken Bezawada Street Noodles
$18.00
Home-made Street style Hakka Noodles tossed with Egg & Chicken.
Shrimp Bezawada Street Noodles
$19.00
Home-made Street style Hakka Noodles tossed with a shrimp and Egg.
Veg Chitoor Chinese Noodles
$16.00
Home-made Street style Hakka Noodles tossed with Veggies and Szechwan sauce.
"Chittoor" Egg Noodles
$17.00
Home-made Street style Hakka Noodles tossed with Egg, veggies and Szechwan sauce.
Chicken Chittoor Chinese Noodles
$18.00
Home-made Street style Hakka Noodles tossed with Egg, Chicken and Szechwan sauce.
Shrimp Chittoor Chinese Noodles
$19.00
Home-made Street style Hakka Noodles tossed with Egg, shrimp and Szechwan sauce.
"Sunny Leone" Mixed Noodles
$19.00
Indo Chinese Style Fried Rice cooked in a special pan with Eggs, Chicken & Shrimp.
Veg Kamat Fried Rice
$16.00
Indo Chinese Style Fried Rice cooked in a special pan with a mixed veggies.
"Kamat" Egg Fried Rice
$17.00
Indo Chinese Style Fried Rice cooked in a special pan with a egg & veggies.
Chicken Kamat Fried Rice
$18.00
Indo Chinese Style Fried Rice cooked in a special pan with a egg & chicken.
Shrimp Kamat Fried Rice
$19.00
Indo Chinese Style Fried Rice cooked in a special pan with a egg & shrimp.
Veg Maharaja Fried Rice
$16.00
Indo Chinese Style Fried rice cooked in a special Szechwan sauce with mixed veggies.
"Maharaja" Egg Fried Rice
$17.00
Indo Chinese Style Fried rice cooked in a special Szechwan sauce with Egg & veggies.
Chicken Maharaja Fried Rice
$18.00
Indo Chinese Style Fried rice cooked in a special Szechwan sauce with Egg & Chicken.
Shrimp Maharaja Fried Rice
$19.00
Indo Chinese Style Fried rice cooked in a special Szechwan sauce with shrimp & egg.
Street Style "Mixed Fried Rice"
19.00
Indo Chinese Style Fried Rice cooked in a special pan with Eggs, Chicken & Shrimp.
$Tandoor
Special Paneer Tikka
$18.00
Marinated Indian Cottage Cheese grilled in a Tandoor (Clay Oven).
Kodi Tandoori (Half Chicken)
$18.00
Chicken Leg and Thigh pieces are marinated overnight in yogurt with herbs and spices and cooked on skewers in a Tandoor (clay oven).
Kodi Tandoori (Full Chicken)
$22.00
Chicken Leg and Thigh pieces are marinated overnight in yogurt with herbs and spices and cooked on skewers in Tandoor (clay oven).
Chicken Tikka
$18.00
Boneless free range Chicken pieces marinated in yogurt, mace, ginger and other spices grilled in a Tandoor(Clay Oven).
Special "Hariyali" Kabob
$18.00
Boneless free range Chicken pieces mixed with special chef made Hariyali sauce and grilled in a Tandoor (Clay Oven).
Gongura Kodi Kabab
$18.00
Grilled Chicken marinated in tangy gongura paste, yogurt and green chilies.
Calcutta Fish Tikka
$18.00
Fresh Fish Fillets marinated and cooked in a Tandoor Oven to perfection.
Kakinada Special Fish
$22.00
Whole Pomfret Fish grilled in Tandoori with chef special spices.
Tandoori Prawns
$19.00
Special Shrimp grilled in clay oven and with Desi spices.
Konaseema Tandoor Sampler
$21.99
Afghani Chicken Kabab
18.00
Breast pieces mixed with herbs and spices and grilled in tandoori oven.
$Godavari Specialities
Ayar Sambar Rice
$16.00
Rice mixed and tossed with South Indian style Lentil soup (Sambar).
Kodi Pappu Charu
$17.00
Chicken cooked with rice and tossed in South Indian style Lentil soup (Sambar).
Mamsam Pappu Charu
$18.00
Chicken cooked with rice and tossed in South Indian style Lentil soup (Sambar).
Vegetarian Kothu Paratha
$16.00
A flaky Wheat Bread chopped into bite-sizes and then sautéed with veggies.
Egg Kothu Paratha
$17.00
A flaky Wheat Bread chopped into bite-sizes and then sautéed with Egg.
Chicken Kothu Paratha
18.00
A flaky Wheat Bread chopped into bite-sizes and then sautéed with Egg & Chicken.
$Vegetarian Entrees
Served with basmati rice.Bengaluru Bendi Pulusu
$16.00
Okra cooked in a rich onion, tomato & tamarind based curry cooked in a South Indian style and chef’s twist.
Madras Veg Korma
$17.00
South Indian style curry cooked with different veggies.
Navratan Kurma
$17.00
Mixed vegetables cooked with cottage cheese, cashews, raisins, turmeric and fenugreek leaves in a rich creamy gourmet sauce.
Veg Chettinad
$17.00
Authentic spicy curry cooked with mixed vegetables and traditional South Indian Karaikudi grounded masala.
Avakai "Godavari" Veg Chettinadu
$18.00
Authentic spicy curry cooked with mixed vegetables and traditional South Indian Karaikudi grounded masala with a spicy Mango paste.
Gongura "Godavari" Veg Chettinadu
$17.00
Authentic spicy curry cooked with mixed vegetables and traditional South Indian Karaikudi grounded masala with a tangy Gongura paste.
New Delhi Chana Masala
$17.00
Garbanzo beans cooked over a slow fire with a blend of spices and fresh tomatoes, onions, ginger and garlic.
Chana Tikka Masala
$17.00
Garbanzo beans cooked well in a light creamy tomato sauce with bell peppers and onions.
Butter "Chana" Curry
$17.00
Garbanzo beans cooked well in a light creamy tomato sauce with butter.
Dhaba Style Aloo Korma
$17.00
Potatoes cooked in village style gravy and well garnished.
Bihari Aloo Gobi
$17.00
Potatoes and cauliflower florets sautéed with fresh tomatoes, cumin seeds, green onions, ginger, and garlic.
Aloo Mutter
$17.00
Potatoes cooked with garbanzo beans in a Desi style recipe.
Aloo Palak
$17.00
Potatoes cooked with creamy spinach in a Desi style recipe.
Malai Kofta
$17.00
Fresh handmade dumplings made of cottage cheese, cauliflower, carrots, cashews, raisins, potatoes and herbs cooked in rich curry creamy sauce.
Hyderabadi Mirchi Ka Saalan
$18.00
A traditionally made peanut based curry in a shallow wide flat bottomed cooking vessel and with low fire with Chillies.
Palak Paneer
$17.00
Indian cottage cheese cooked with fresh spinach spices and cream.
Tadka Dal
$16.00
Loosened yellow Lentils cooked with spices, Tomato / spinach, green chili, cumin's and onions.
Dal Fry
$16.00
Loosened yellow Lentils cooked with spices, Tomato / spinach, green chili, cumin and onions and tossed on a frying pan.
"Bamma Gari Pappu" ( South Indian Dal)
$16.00
Loosened yellow Lentils cooked with spices, Tomato green chili, cumin and onions in South Indian style.
Gutti Vankaya Koora (Egg PLant)
$17.00
Eggplant roasted in a tandoor and pureed cooked with fresh tomatoes, green peas, onions, spices.
Ennai Kathirikai Curry (Egg Plant)
$17.00
Eggplant cooked in proper South Indian spices and tamarind twist to it.
Gongura Vankaya Koora (Egg Plant)
$17.00
Eggplant roasted in a tandoor and pureed cooked with fresh tomatoes, green peas, onions, spices with tangy Gongura paste.
Paneer Butter Masala
$17.00
Home-made cottage cheese(Paneer) simmered in tomato gravy and Heavy cream.
Kashmir Kadai Paneer
$17.00
Indian cottage cheese cooked with onions, bell pepper, tomatoes and spices.
Avakai "Godavari" Kadai Paneer
$17.00
Indian cottage cheese cooked with onions, bell pepper, tomatoes and spices along with a choice of Mango paste.
Gongura "Godavari" Kadai Paneer
$17.00
Indian cottage cheese cooked with onions, bell pepper, tomatoes and spices along with a tangy Gongura paste.
Veg Jalfrezi
$17.00
A stir Fry curry made out of all the vegetables in North Indian style cooking.
METHI MUTTER PANEER
17.00
Indian cottage cheese cooked with methi leaves and green peas
$Non-Vegetarian Entree
Served with basmati rice.Dhaba Style "Egg Burji"
$17.00
Dhaba Style Scrambled Eggs cooked with onions and chilies.
Godavari Egg Pulusu
$17.00
A Home style curry made with boiled eggs and onion gravy & Tamarind twist.
Egg "Tikka" Masala
$17.00
Boiled Eggs cooked with creamy Tikka Sauce, Onions and Bell peppers.
Egg Chettinadu
$17.00
Homestyle Egg Curry cooked with South Indian Karaikudi Masala and herbs.
Butter Chicken
$18.00
Chunks of Chicken grilled in a clay oven and then cooked in a light creamy Tomato sauce and House special "Butter".
Chicken Tikka Masala
$18.00
Chunks of Chicken grilled in a clay oven and then cooked in a light creamy Tomato sauce with Bell Peppers and Onions.
Chilli Chicken ( wet )
$18.00
"Boneless Chicken cooked in Indo-Chinese Style with chilli sauce and spices. & quot;
Chicken Vindaloo
$18.00
Boneless Chicken curry cooked with potatoes and home-made sauces.
Goan Chicken Curry
$18.00
Boneless Chicken cooked in lovely saucy curry in Goa Beach style.
Saag Chicken
$18.00
Boneless Chicken cooked in creamy sauce and spinach.
Kurnool Kodi Kura
$18.00
Boneless Chicken curry cooked with Andhra spices and herbs.
Chicken Chettinadu
$18.00
Boneless Chicken curry cooked with South Indian Karaikudi Masala and herbs.
Telangana Kodi Korma
$18.00
Boneless Chicken curry cooked with a unique style gravy with little spice twist.
"Gongura" Kodi Koora
$17.99
Boneless Chicken curry cooked with a paste made of Tangy "Gongura Leaves" and other spices and herbs in South Indian style.
"Avakai" Kodi Koora
$18.00
Boneless Chicken curry cooked with a paste made of spicy Avakai (Mango) and other spices and herbs in South Indian style.
Telangana Mamsam Korma
$19.00
Fresh Baby Goat chunks cooked with a unique syle gravy with little spice twist.
Andhra Mamsam Kura
$19.00
Fresh Baby Goat chunks cooked with Andhra spices and herbs in a special gravy.
Chettinadu Goat Koora
$19.00
Fresh Baby Goat chunks cooked with South Indian Karaikudi Masala and herbs.
Gongura Mamsam
$19.00
Fresh Baby Goat chunks cooked with a paste made of Tangy "Gongura Leaves" paste and other spices and herbs in South Indian style.
Avakai Mamsam
$19.00
Fresh Baby Goat chunks cooked with a paste made of spicy Avakai (Mango) paste and other spices and herbs in South Indian style.
Spinach Mamsam Koora (Goat Saag)
$19.00
Fresh Baby Goat chunks cooked in creamy sauce and spinach.
Goat Vindaloo
$19.00
Fresh Baby Goat chunks cooked with Vindaloo sauce and Desi spices.
Lamb Tikka Masala
$19.00
Fresh Lamb chunks cooked in a light creamy Tomato sauce with Bell Peppers and Onions.
Lamb Saag
$19.00
Fresh Lamb chunks cooked in special creamy spinach sauce.
Achari Lamb Josh
$19.00
Fresh Lamb chunks cooked in light gravy and onion sauce.
Punjabi Lamb Curry
$19.00
Fresh Lamb chunks cooked with potatoes and home-made sauces.
Chettinadu Lamb Curry
$19.00
Fresh Lamb chunks curry cooked with South Indian Karaikudi Masala and herbs.
Malabar Fish Curry
$19.00
Fish curry cooked in Kerala style with special recipe.
Nellore Chepala Pulusu
$19.00
Fish curry cooked in freshly ground spices in onion and tamarind sauce.
"Konaseema" Royyalu Koora
$19.00
Shrimp cooked in freshly ground spices in onion and tomato gravy.
Avakai "Godavari Special " Royyalu Koora
$19.00
Shrimp cooked in freshly ground spices in onion and tomato gravy with some spicy Avakai Paste.
Gongura "Godavari Special " Royyalu Koora
$19.00
Shrimp cooked in freshly ground spices in onion and tomato gravy with some tangy Gongura paste.
"Avakai" Chepala Koora
$19.00
Fish Fillets cooked in freshly ground spices in onion and tomato gravy with a some spicy Mango paste.
"Gongura" Chepala Pulusu
$19.00
Fish fillets cooked in freshly ground spices in onion and tomato gravy with some tangy Gongura paste.
Chettinadu Chepala Koora (Fish Chettinadu)
19.00
Fish fillets cooked with South Indian Karaikudi Masala and herbs.
$Roti Basket
Plain Naan
$6.00
Leavened white bread baked in tandoor oven.
Butter Naan
$6.50
Leavened white bread baked in tandoor oven with butter.
Guntur Naan
$7.00
Bread baked in tandoor grill and topped with garlic.
"Bullet Naan" (Chilli Naan)
$7.00
Bread baked in tandoor grill and topped with chillies.
Chilli Cheese Naan
$8.00
Bread baked in Tandoor grill stuffed with cheese and chilies and made to perfection.
Onion Kulcha
$8.00
Naan with Onion stuffing.
Hyderabadi Roti (Tandoori Roti)
$7.00
Whole wheat bread.
Malabar Paratha
$8.00
A flaky wheat bread.
Chapathi
$8.00
Thin wheat flour bread.
Patna Pulka
$8.00
Very thin wheat flour bread.
Roomali Roti
$8.00
Paper Thin soft Roti.
Bullet Naan
7.00
Bread baked in tandoor grill and topped with Chillies.
$Biryani
Rice specialities.Old City Veg Dum Biryani
$16.00
Basmati Rice cooked with Vegetables and fresh herbs, spices and cooked in a special Home-made Biryani Masala.
Veg "Avakai" Biryani
$16.00
Basmati Rice cooked with Vegetables and fresh herbs, spices and cooked in a special Home-made Biryani Masala and Avakai (Mango) paste.
Veg "Gongura" Biryani
$16.00
Basmati Rice cooked with Vegetables and fresh herbs, spices and cooked in a special Home-made Biryani Masala and Tangy Gongura paste.
Paneer Godavari Biryani
$17.00
Basmati Rice cooked with Indian Cottage Cheese (Paneer) and cooked in a special Home-made Biryani Masala.
"Cut Mirchi" Biryani
$17.00
Basmati Rice cooked with battered deep fried chillies and cooked in a special Home-made Biryani Masala.
Kodi Guddu Special Biryani (Egg Biryani)
$17.00
Basmati Rice cooked with Deep fried boiled Eggs and fresh herbs, spices and cooked in a curry sauce.
Hyderabadi Chicken Dum Biryani
$18.00
Basmati Rice cooked with Chicken on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala.
"Amalapuram Avakai" Chicken Dum Biryani
$18.00
Basmati Rice cooked with Chicken on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and Avakai (Mango) Paste.
"Gundamma Gongura" Chicken Dum Biryani
$18.00
Basmati Rice cooked with Chicken on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and Tangy Gongura Paste.
"Ulavacharu" Chicken Dum Biryani
$18.00
Basmati Rice cooked with Chicken on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and "Ulavacharu Soup" (Horse Gram Soup).
Godavari Kodi Biryani (Boneless Biryani)
$18.00
Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with Boneless Chicken.
"Amalapuram Avakai" Kodi Biryani
$18.00
Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with Boneless Chicken and Avakai (Mango) paste.
"Gundamma Gongura" Kodi Biryani
$18.00
Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with marinated Boneless Chicken and Tangy Gongura paste.
"Raju Gari" Special Chicken Biryani (Chicken Roast Biryani)
$18.00
Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with Boneless Chicken Roast.
"Kodi Joint Roast" Biryani (Chicken Joint Roast Biryani)
$20.00
Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and with Chicken Leg Piece.
Hyderabadi Mutton Dum Biryani (Goat Biryani)
$19.00
Basmati Rice cooked with Fresh Baby Goat on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala.
"Avakai" Mutton Biryani
$19.00
Basmati Rice cooked with Fresh Baby Goat on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with Avakai (Mango) paste.
"Gongura" Mutton Biryani
$19.00
Basmati Rice cooked with Fresh Baby Goat on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with a tangy Gongura paste.
"Mamsam Roast" Biryani (Goat Roast Biryani)
$19.00
Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with Fresh Baby Goat Roast.
"Ulavacharu Mutton Biryani"
$19.00
Basmati Rice cooked with Chicken on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and "Ulavacharu Soup" (Horse Gram Soup).
Konaseema Royyala Biryani
$19.00
Basmati Rice & Fresh Shrimp cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala.
"Avakai" Royyala Biryani
$19.00
Basmati Rice & Fresh Shrimp cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and Avakai (Mango) paste.
"Gongura" Royyala Biryani
$19.00
Basmati Rice & Fresh Shrimp cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and Tangy Gongura paste.
Kosta Curd Rice
15.00
Rice mixed with Home-made Yogurt and Dry fruits.
$Godavari Special Pulao Rice
Special Basmati Rice cooked with spices in a village style cooking."RAJU GARI" PULAO (VEG)
$17.00
Basmati Rice cooked with Aromatic Spices and Ghee and Cashewnuts.
"CHANTI" GADI KODI PULAO (CHICKEN PULAO)
$18.00
Basmati Rice cooked with Aromatic Spices, Ghee and then mixed with the Andhra Style Boneless Chicken Roast.
KODI "JOINT ROAST" PULAO (CHICKEN JOINT ROAST PULAO)
$20.00
Basmati Rice cooked with Aromatic Spices, Ghee and then mixed with the Andhra Style Boneless Chicken Leg Piece
"MAMSAM ROAST" PULAO (MUTTON PULAO)
19.00
Basmati Rice cooked with Aromatic Spices, Ghee and then mixed with the Mutton (Goat) Roast.
$Future Citizens Menu
Kids' special.Kids' Naan
$6.00
Leavened thick chewy bread baked from our clay oven (Tandoor).
Kids' Geometry Dosa
$12.00
A cone shaped Crepe made from Rice & Lentils and crispy in nature.
Kids' Cheese Dosa
$12.00
Crepe with cheese topping and stuffed if needed.
Kids' Chocolate Dosa
$11.99
Served with nutella.
Kids' "Teddy Bear" Dosa
$12.00
A "Teddy Bear" shaped Crepe for kids.
Kids' Choco Chip Uthappam
$12.00
A thick Crepe topped with choco chips.
Kids' "M & M" Uthappam
$12.00
A thick Crepe topped with M & M's.
"Kissan Jam" Dosa
$12.00
A special Crepe which is topped with Mixed fruit jam from India.
Kids' French Fries
$9.00
A Desi style french fries.
Kids' Bhutan Chicken Wings
$13.00
Chicken wings cooked with no spices added.
Kids' Sachin Noodles
13.00
Desi style noodles served with Maggi ketchup.
$Desserts
Bengali Gulab Jamun
$8.00
Pastry Balls made from Milk dough fried until golden brown, and served in a sugary syrup with cardamom.
Godavari Payasam
$8.00
Traditional vermicelli pudding cooked with raisins, cashews, nuts and cardamom.
Rasmalai
$8.00
Snowy Oats of sweetened Milk in Rose water flavored Milk and garnished with Pistachio Nuts.
Gajar Ka Halwa
$8.00
Rich Dessert made with fresh Carrots, milk and sugar encapsulated within the generous amount of ghee
Desi Ice Cream Specials
$7.00
Vadilal Ice cream
"Jyothi Lakshmi" Junnu (Special pudding)
9.00
Special Pudding made using the Claustrum milk that a cow produces while giving the birth to her baby.
$Drinks
Soda
$6.00
Coke Products
Nuziveedu Mango Lassi
$7.00
Mango & Yogurt Drink - Father of all the Smoothies.
Chandigarh Sweet Lassi
$7.00
Sweet Yogurt drink.
Hangover Buttermilk
$7.00
Home-made whisked Yogurt shake.
Thums up
$8.00
Indian Coke
Limca
$7.00
Indian Sprite
Masala Chai
$7.00
Indian Chai.
Sweet Lime Soda
$6.99
Chennai Filter Coffee
$8.00
Special Desi style coffee made out of special filter.
Chatpata Limca
$8.00
Indian Sprite with Chat Masala
Chatpata Thums up
$7.00
Indian Coke with Chat Masala
Chickoo Milkshake
7.00
Special Milkshake made out of Chickoo and Ice cream.
$Quarantine Special Menu (Archive)
Ulavacharu Idly
$12.99
Kodi Pops ( 6 No. )
$14.99
" Naidu Gari " Natu Kodi Roast
$15.99
Kodi Liver Fry ( Chicken )
$14.99
Madurai Fish Fry ( With Bone )
$15.99
Veg Kadhi Curry ( With Curd )
$13.99
" Naidu Gari " Natu Kodi Curry
15.99
$Desi Beer (Archive)
American Beer (Archive)
Ramdan Special (Archive)
Nawabi Mutton Haleem
$15.99
Mutton Haleem is a stew composed of Goat meat, lentil and pounded wheat made into a thick paste.
Nawabi Chicken Haleem
14.99
Chicken Haleem is a stew composed of Chicken Meat, lentil and pounded wheat made into a thick paste.
$Godavari Special Pulav's (Archive)
" Chanti Gari " Pulav - Veg
$13.99
Raju Gari Pulao is a one pot rice dish made by cooking fragrant basmati rice with aromatic spices, herbs, Cashew nuts and with flavor of Ghee.
Paneer Pulav - Veg
$14.99
" Chanti Gari Kodi " Pulav - Chicken
$15.99
Chanti Gari Kodi Veppudu Pulao is a one pot rice dish made by cooking fragrant basmati rice with aromatic spices, herbs, Cashew nuts with flavor of Ghee and Spicy Tawa Fried Chicken with a Layer.
" Godavari Liver Fry " Pulav
$16.99
" Naidu Gari " Natu Kodi Pulav ( Country Chicken )
$16.99
Mamsam Roast Pulav
$16.99
Mamsam Roast Pulao is a one pot rice dish made by cooking fragrant basmati rice with aromatic spices, herbs, Cashew nuts with flavor of Ghee and Spicy Tawa Fried Goat with a Layer.
Menu for Godavari Indian Restaurant is provided by findrestaurantmenu.com
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