Antipasti
Bruschette
$9.00
Country bread topped with choice of tomato, mozzarella and fresh basil or sauteed wild mushrooms.
Antipasto
$19.00
Prosciutto, sopressata, provolone cheese, and seasonal marinated vegetables.
Calamari
$14.00
Fried calamari served with marinara dipping sauce.
Scampi
$17.00
Shrimp sauteed with butter, garlic and white wine. Served over crostini.
Caprese
$13.00
Ripe tomato, mozzarella di bufula, fresh basil, aged balsamic vinegar, sprinkled with sea salt and drizzled with extra virgin olive oil.
Cozze
$14.00
Native mussels sauteed with fresh garlic, extra virgin olive oil and white wine. Served with crostini.
Carrozza
13.00
Lightly breaded, pan fried mozzarella stuffed with prosciutto. Served with marinara sauce.
$Zuppe and Minestre
Zuppa del Giorno
$8.00
Prepared fresh daily with market fresh ingredients. Call restaurant for daily soup selection.
Fagioli
8.00
Rustic country soup made from the stock of prosciutto, beans and pasta.
$Insalate
Casa Salad
$9.00
Seasonal greens, tomato, red onion and Lucia's famous house salad dressing.
Beets Salad
$10.00
Fresh beets over a bed of arugula, red wine vinaigrette with shaved ricotta salata.
Cesare Salad
10.00
Romaine lettuce tossed with Caesar dressing, topped with croutons and shaved Parmigiano cheese.
$Pastasciutte
Scaloppine Abruzzese
$24.00
Veal and chicken sauteed with butter, white wine, broccoli and cheese, pan tossed with penne rigate.
Quattro Formaggi
$19.00
Tortellini in a rich cheese sauce of Romano, mozzarella, Bel Paese and Parmigiano cheese.
Penne Pomodoro
$17.00
Penne rigate in a light tomato sauce.
Pasta alla Norma
$20.00
Penne rigate, eggplant, crushed tomato, and ricotta salata.
Linguine con Vongole
$21.00
Linguine with a choice of mussels or clams in a white wine sauce.
Fettuccini Alfredo
$20.00
Fettuccine in a cream sauce with Bel Paese and Romano cheeses.
Ammazzafame
$23.00
A specialty of the house! Penne rigate, porcini mushrooms, sausage, broccoli, sun-dried tomato and capers.
Maccheroni Chitarra
$20.00
Abruzzese chitarra cut pasta made of semolina, tomato sauce, fresh basil and sprinkled with Romano cheese.
Gnocchi Spezzatino
$25.00
Gnocchi sauteed with capers, sun-dried tomatoes, mushrooms and veal.
Lasagna
$20.00
Fresh pasta layered with egg, ground veal, mozzarella and tomato sauce.
Gnocchi Abruzzese
$19.00
Served with tomato sauce, fresh basil, and Pecorino cheese.
Tortellini Pesto
$17.00
Tortellini, fresh pesto with pine nuts, basil, Parmigiano cheese, and extra virgin olive oil.
Chitarra al Tartufo
$25.00
Abruzzese chitarra-cut pasta with wild mushrooms, sausage and white truffle oil.
Pappardelle Bolognese
$17.00
Pappardelle in San Marzano tomato sauce with ground meat.
Tricolore
30.00
Abruzzese chitarra pasta in homemade tomato sauce, tortellini in a cream sauce, and gnocchi sauteed in fresh pesto sauce, arranged in the tricolors of the Italian flag.
$Pollo
Pollo Lucia
$23.00
Boneless chicken breast sauteed with artichoke hearts and mushrooms in a light lemon sauce. Served with penne rigate pasta.
Pollo Marsala
$22.00
Chicken breast and sauteed mushrooms in a sweet Marsala wine sauce. Served with linguine.
Saggittario
$23.00
Boneless chicken, asparagus, olives, artichoke, anchovy and roasted tomato. Served with a house salad.
Melanzane Parmigiana
$19.00
Baked eggplant layered with a light tomato sauce and mozzarella cheese. Served with penne rigate pasta.
Pollo Francesco
$23.00
Boneless chicken breast topped with prosciutto and mozzarella, spicy marinara sauce, fresh mushrooms and black olives. Served with penne rigate pasta.
Pollo Focaccia
$23.00
Boneless chicken breast topped with prosciutto and mozzarella, olives, sun-dried tomatoes, fried artichokes, and white wine sauce. Served with penne rigate pasta.
Pollo Parmigiana
19.00
Baked chicken cutlet topped with a light tomato sauce and mozzarella cheese. Served with penne rigate pasta.
$Vitello
Saltimbocca
$26.00
Veal layered with prosciutto, mozzarella and mushrooms sauteed in a light white sauce. Served with penne rigate pasta.
Braciolettine alla Limone
$26.00
Veal rolled and stuffed with prosciutto and mozzarella, mushrooms and citrus white wine. Served with penne rigate pasta.
Braciolettine alla Calabrese
$26.00
Veal rolled and stuffed with prosciutto and mozzarella, peppers, mushrooms, onions in a spicy pomodoro sauce. Served with penne rigate pasta.
Vitello Marsala
$23.00
Veal and sauteed mushrooms in a sweet Marsala wine sauce. Served with linguine.
Vitello Parmigiana
$21.00
Breaded veal cutlet topped with a light tomato sauce and mozzarella cheese. Served with penne rigate pasta.
Carrozzella
25.00
Veal topped with mozzarella cheese and fried sage in a white wine sauce. Served with penne rigate pasta.
$Alla Griglia
Lombata di Manzo
$32.00
Grilled New York sirloin. Served with broccoli.
Bistecca alla Arrabiata
$34.00
Grilled New York sirloin steak topped with a spicy marinara sauce, mushrooms, capers, anchovies and olives.
Pollo alla Griglia
23.00
Grilled chicken breast, lightly seasoned, served over a salad of mixed greens.
$Frutti di Mare
Marco Polo
$36.00
Fresh from the market, shrimp, clams, mussels, filet of sole, calamari and scallops in a light marinara sauce. Served over pappardelle.
Scampi Francavillese
$23.00
Shrimp sauteed with butter and garlic in a white wine sauce. Served over linguine.
Salmone
$25.00
Fresh salmon marinated and grilled. Served with Italian white bean salad and asparagus.
Sogliola
$23.00
Filet of sole margherita style. Served with a garden salad with citrus vinaigrette.
Guazzetto di Mare
$30.00
Calamari, imported baby clams, fresh shrimp and filet of sole in a rich tomato sauce over pappardelle pasta.
Cozze e Gamberi Cacciatore
$23.00
Fresh mussels and shrimp with mushrooms, peppers and sweet white onions.
Calamari Pirata
24.00
Calamari sauteed in tomato sauce with capers, olives, sun-dried tomato served over linguine.
$Contorni
Linguine
$8.00
Penne Rigate
$8.00
Meatballs
$7.00
Sauteed Spinach
$8.00
Bolognese Sauce
$6.00
Artichoke Hearts
$9.00
Sausages
$8.00
Broccoli Rabe
$10.00
Wild Mushrooms
$9.00
Menu for Lucia Ristorante is provided by findrestaurantmenu.com
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