Starters
Shrimp Cocktail
$4.00
Lemon, cocktail sauce.
Mussels
$15.00
New England white style or red marinara.
Rhode Island Calamari
$16.00
Fried cherry peppers, sweet rustic marinara.
Maryland Lump Crab Cakes
$19.00
Asian slaw, micro cilantro, spicy aioli.
Eggplant Frites
$12.00
Panko-fried and herbed eggplant fries, Parmesan cheese, house sweet marinara.
Sweet and Spicy Cauliflower
$15.00
Panko-fried, sesame seeds, sweet and spicy sauce.
Chicken Satay Lettuce Wraps
$15.00
Peanut-marinated pulled chicken, bibb lettuce cups, shredded vegetables, crispy yellow noodles, soy-glazed cashews, rice, spicy thai peanut sauce.
Smoked Chicken Wings
$15.00
Choice of plain, bourbon-maple or Buffalo served with bleu cheese.
Fried Boneless Tenders
$15.00
Choice of plain, bourbon-maple or Buffalo served with bleu cheese.
BBQ Pulled Pork Sliders
$14.00
House smoked, mustard cheddar, red cabbage slaw, mini brioche.
Tater Tot Poutine
$15.00
Crunchy tots, red wine demi-glace, 10-cheese sauce, house-smoked pulled pork, scallions, truffle oil.
Meatballs
$14.00
Beef, pork, Italian sausage, rustic marinara, Parmesan Romano.
Grilled Margherita Flatbread Pizza
$10.00
Basil, mozzarella cheese, marinara.
Charcuterie Board
$17.00
Cured meats, aged cheeses, traditional accompaniments.
Cheese-Stuffed Sweet Mini Peppers
$12.00
Chilled peppadew mild peppers stuffed with a trio of housemade cheeses.
Crispy Brussels Sprouts and Maple Bacon
$14.00
Bourbon maple glaze, bacon, craisins.
Meat and Cheese Board
$16.00
Cured meats, aged cheeses, traditional accompaniments.
Mini Rib Racks
$14.00
Split baby back, house Barbeque, sriracha-cilantro slaw.
Napoleon Caprese Raviolis
$14.00
Fried cheese raviolis, buffalo mozzarella, beefsteak tomatoes, basil, balsamic reduction panko-fried, sesame seeds, sweet and spicy sauce.
Truffalo Shrimp
16.00
Lightly battered, buffalo and blue cheese sauce, truffle oil.
$Soups and Greens
Add toppings to any salad for an additional charge.French Onion Soup
$7.00
Crostini, provolone, gratin style.
New England Clam Chowder
$8.00
Chopped Atlantic clams, potatoes, sweet cream.
House Salad
$8.00
Mesclun, tomato, cucumber, olive, red onions, pepperoncini.
Caesar Salad
$8.00
Romaine, Parmesan, focaccia croutons.
Wedge Salad
$12.00
Iceberg, bleu cheese crumbles, smoked bacon, red onions, tomatoes, house blue cheese dressing.
Quinoa Spinach Power Salad
$16.00
Quinoa, spinach, kale, cucumbers, tomatoes, brussels sprouts, cabbage, carrots, avocado, lemon vinaigrette.
Berry Beet Salad
$16.00
sliced bi-colored beets, baby spinach, strawberries, blackberries, red onions, avocado, quinoa, candied pecans, goat cheese, citrus herb vinaigrette
Cobb Salad
$13.00
Iceberg, ham, tomato, bacon, chicken, egg, blue cheese.
Mixed Caprese Salad
$14.00
Mixed greens, spinach and arugula, beefsteak tomatoes, mozzarella cheese, crispy prosciutto bites, fig balsamic dressing, crostini.
Spaghetti Squash Salad
$12.00
Tomatoes, cucumbers, red onions, olives, pepperoncini, red bell pepper, artichoke, feta, herbed olive oil, white balsamic.
Cheeseburger Salad
$17.00
Grilled house-ground and hand-packed Angus beef burger and cheddar cheese over a salad of mixed greens, tomatoes, onions, avocado, smoked bacon and diced pickles.
Burrata and Prosciutto Salad
15.00
Heirloom tomatoes, arugula, burrata cheese, prosciutto, toasted crostini, basil oil, balsamic glaze.
$Lunch Sandwiches
Crispy Haddock Reuben Sandwich Lunch
$14.00
Cornflake-crusted haddock, Swiss cheese, Thousand Island dressing, pickles, coleslaw, toasted rye.
Triple Decker Turkey Club Sandwich Lunch
$14.00
Lettuce, tomato, bacon, mayo white, wheat or marble rye.
Rustic Grilled Cheese Lunch
$14.00
Brie, cheddar and asiago cheeses, smoked bacon, tomatoes, avocado, herb mayo, brioche bread.
Grilled Chicken BLT Sandwich Lunch
$15.00
Smoked bacon, cheddar cheese, basil aioli, brioche bun.
Italian Deli Sandwich Lunch
$15.00
Prosciutto, soppressata, capicola, provolone cheese, banana and cherry peppers, tomatoes, shaved lettuce, baguette.
Smokehouse Sandwich Lunch
$15.00
House-smoked brisket and pastrami, Swiss cheese, dill pickles, BBQ red slaw, horseradish cream, toasted brioche.
Custom Burger Lunch
$15.00
Start with our hand-packed and grilled 8 oz. Angus beef patty with lettuce and tomato end with your choice of toppings.
Bacon Bleu Burger Lunch
$16.00
Hand-packed and grilled 8 oz. Angus beef burger, bacon, bleu cheese crumbles, shaved crispy onions, toasted brioche.
Big Mcio Burger Lunch
$14.00
Two 1/4 lb. patties, special sauce, lettuce, cheese, pickles, bourbon onions, tomato, sesame seed bun.
California Cobb Wrap
$14.00
Grilled chicken, smoked bacon, avocado, lettuce, tomato, ranch, white, or spinach wrap.
Caprese Grilled Chicken Sandwich
$15.00
Roasted tomato, basil, fresh mozzarella, balsamic reduction, arugula, ciabatta.
Miami Cuban Sandwich
$14.00
Pork, ham, swiss cheese, pickles, mustard, pressed ciabatta.
Pastrami Burger
$14.00
Hand-packed and grilled 8 Ounces Angus Beef burger, pastrami, onion strings, cheddar cheese, brioche bun.
Pastrami Stack Sandwich
$15.00
House pastrami, crispy pickled red onions, mustard ale cheddar, yellow mustard, house pickles, marbled rye.
Philly Steak and Cheese Sandwich
$14.00
Shaved prime rib, onions, peppers, mushrooms, melted provolone cheese, pressed ciabatta.
Plymouth Turkey Gobbler Wrap
$13.00
Sliced house-roasted turkey breast, mashed potatoes, stuffing, cranberry, mayo, turkey gravy, tortilla wrap.
California Burger Lunch
$16.00
hand-packed and chargrilled Angus beef burger, smoked bacon, avocado, pepper jack cheese, lettuce and tomato, brioche bun.
The Smokehouse Platter Lunch
22.00
We house-smoke all of our meats in our custom smoker for hours, low and slow, to infuse that unmistakable flavor that has come to represent classic regional southern BBQ. House-made andouille sausage, brisket, baby back ribs, pulled pork. Served with tater tots, baked beans, coleslaw and homemade oniony BBQ sauce.
$Lunch Mains
Boston Scrod Lunch
$17.00
Fresh daily, breaded, broiled, parsley-scallion oil.
North Atlantic Salmon Lunch
$18.00
Seared sesame filet, wakame seaweed salad, jasmine rice, spicy soy beurre blanc, pickled ginger.
Boston Fish and Chips Lunch
$16.00
Fried scrod, hand-cut fries, cole slaw, tartar sauce.
Southwest Taco Trio Lunch
$16.00
1 of each: house-smoked pulled pork, short rib and shrimp, corn salsa, shredded lettuce, pico de gallo, chipotle aioli, jasmine rice.
Tex-Mex Burrito Bowl Lunch
$16.00
House-smoked pulled pork or grilled chicken, saffron rice, quinoa, roasted corn, black beans, garbanzo beans, scallions, peppers, onions, shredded lettuce, avocado, pico de gallo, Sriracha dressing.
Chicken Parmesan Lunch
$17.00
Breaded herb-pressed fried chicken breasts, provolone cheese, house sweet marinara, basil, pasta.
Chicken Piccata Lunch
$18.00
Sauteed chicken breast, white wine and lemon caper butter sauce, linguine.
Beef Tips Lunch
$18.00
Grilled, tenderloin cut, 48 hr. house marinade.
Blackened Chicken Pasta
$16.00
Red bell peppers, onions, spinach, garlic, basil, zesty cream sauce, penne pasta.
Brisket Shepherd's Pie
$16.00
House-smoked smothered brisket, carrots, onions, green peas, topped with toasted garlic mashed potatoes.
Cajun Swordfish Nuggets
$16.00
Blackened swordfish tips, jasmine rice, sauteed julienne vegetable blend, balsamic vinaigrette.
Meatloaf
$14.00
Beef and pork blend, port demi glace.
North End Chicken Carbonara
$16.00
Fettuccine, grilled chicken, prosciutto, pancetta, peas, cream sauce.
Pecan Chicken
$17.00
Pecan-encrusted chicken breast, jasmine rice, tomato-arugula salad, carolina gold Barbeque sauce.
Shrimp Crostini
$15.00
Shrimp Quinoa
$16.00
Zucchini, peppers, cherry tomatoes, arugula, onions, mushrooms, garlic, olive oil, lemon, feta.
The Smokehouse Platter
22.00
We house-smoke all of our meats in our custom smoker for hours, low and slow, to infuse that unmistakable flavor that has come to represent classic regional Southern Barbeque.
$Dinner- Turf
Delmonico Potatoes
$4.00
King Cut of Roasted Prime Rib
$32.00
Slow-roasted, garlic-rosemary jus.
22 oz. Chargrilled Bone-In Cowboy Ribeye
$32.00
Signature cut, bleu cheese butter.
14 oz. Grilled NY Sirloin
$29.00
Marinated Beef Tips
$26.00
Grilled, tenderloin cut, 48 hr marinade.
Veal Chop Milanese
$27.00
Salad of capers, arugula, Parmesan cheese, tomatoes and lemon vinaigrette, burrata cheese raviolis, roasted tomato sauce garnish.
Guinness-Braised Short Ribs
$27.00
Garlic mashed potatoes and sauteed green beans.
Crispy Red Brick Chicken
$25.00
Statler chicken breast, portobello, bacon and Parmesan cheese risotto, sauteed green beans, pan jus.
Chicken Parmesan
$25.00
Breaded herb-pressed fried chicken breasts, provolone cheese, house sweet marinara, basil, pasta.
Chicken Pappardelle
$25.00
Seared chicken, dill lemon, white wine Parmesan chicken jus.
Baked Mac and Cheese
$17.00
10-cheese sauce, penne, breadcrumbs. Add fried chicken, short rib for an additional charge.
Tex-Mex Burrito Bowl
$18.00
House-smoked pulled pork or grilled chicken, saffron rice, quinoa, roasted corn, black beans, garbanzo beans, scallions, peppers, onions, shredded lettuce, avocado, pico de gallo, Sriracha dressing.
Southwest Taco Trio
$19.00
1 of each: house-smoked pulled pork, short rib and shrimp, corn salsa, shredded lettuce, pico de gallo, chipotle aioli, jasmine rice.
Bacon Bleu Burger
$16.00
House ground Angus beef burger, bacon, bleu cheese crumbles, shaved crispy onions, toasted roll.
The Smokehouse Platter
28.00
We house-smoke all of our meats in our custom smoker for hours, low and slow, to infuse that unmistakable flavor that has come to represent classic regional southern BBQ. House-made andouille sausage, brisket, baby back ribs, pulled pork. Served with tater tots, baked beans, coleslaw and homemade oniony BBQ sauce.
$Dinner- Surf
Boston Dayboat Schrod
$25.00
Broiled, lemon-scallion oil.
North Atlantic Salmon
$26.00
Seared sesame filet, wakame seaweed salad, jasmine rice, spicy soy beurre blanc, pickled ginger.
Grilled Swordfish Steak
$27.00
Tomato and artichoke risotto, grilled asparagus, lemon caper butter sauce, chive oil.
Local Atlantic Clams
$26.00
Sauteed littleneck clams in a white wine garlic butter and herb sauce over linguini, topped with a baked stuffed quahog.
Shrimp and Scallop Duo
$27.00
Sea scallops and gulf shrimp, braised spinach, tomato, linguini, spicy garlic oil, asiago cheese.
Pan-Seared Local Sea Scallops
$28.00
Lobster, corn and cheese risotto.
New England Seafood Casserole
$26.00
Scallops, shrimp and today's market seafood, house seafood stuffing, newburg sauce.
Louisiana Paella
$27.00
Mussels, littleneck clams, shrimp, scallops, chorizo, peppers, peas, onions, spicy tomato sauce, Spanish saffron rice.
Filet Medallions and Shrimp
$29.00
Grilled tenderloin, grilled jumbo shrimp, sauteed spinach, garlic mashed potatoes, hollandaise.
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