Fuse Bistro

Fuse Bistro Menu

(978) 392-3636
2 Powers Road, Westford, MA 01886

Burgers


Pan Seared Saku Tuna Burger
$15.00
Seared rare, ground tuna flavored with ginger, lime zest, cilantro; Napa slaw; house cut fries or greens and wasabi aioli.
Half Pound Lamb Burger
$17.00
Feta-olive relish, applewood bacon.
Fuse Crunch Burger
$10.00
Housemade Barbeque, smoked cheddar, chips; fries or greens.
Spicy Burger
$10.00
Pepper jack cheese sauce, fried pickles and jalapenos; fries or greens.
Chef Burger
11.00
Gruyere cheese, applewood bacon, sunny egg; house cut fries or greens.

$Appetizers


Thin Crust Pizza
$11.00
House pulled mozzarella, Parmesan reggiano, red sauce, basil, Maine tomatoes.
Crab Dip
$11.00
Kettle chips, crostinis.
Crispy Korean BBQ Ribs
$12.00
Cucumber kimchi.
Fried Calamari
$11.00
Chive aioli sweet chili sauce, fried pickles.
Baked Brie
$11.00
Crostini, red flame grape salsa, truffle honey.
Zippy Chicken Wings
$9.00
Twice cooked-braised then fried, soy ginger glaze.
Caesar Salad
$8.00
Romaine, rosemary roasted olives, roasted tomato, anchovy, housemade dressing, crostini.
Organic Baby Lettuces
$8.00
Spring mix, pickled carrots and beets, port plumped cranberries, candied walnuts, aged sherry vinaigrette.
Steak Tip Salad
$19.00
Grilled filet mignon tips, romaine wedge, great hill bleu cheese, crumbled bacon, grape tomatoes, cucumbers, basil ranch, tomato relish.
Twice Cooked Zippy Chicken Wings
$9.00
Braised then fried, tossed in spicy ginger sauce, buttermilk ranch, radishes and arugula salad.
Cauliflower Crust Flatbread
$14.00
Local caramelized squash, duck confit, smoked cheddar, baby arugula, sage yogurt, roasted garlic oil.
Korean BBQ Ribs
$12.00
Loaded Tots
10.00
Housemade Gruyere tots, smoked cheddar, tomato relish, pickled jalapeños, jalapeño creme fraiche.

$Sandwiches


Buffalo Chicken Sandwich
$12.00
Crispy boneless chicken tossed in housemade buffalo sauce, cilantro slaw; house cut fries or greens.
Grilled Cheese & Soup
$9.00
Filet Tip & Mushroom Reuben
10.00
Housemade Russian dressing, sauerkraut, Gruyere; house cut fries or greens.

$Entrees


Steak & Frites
$23.00
Silver ferns organic grass fed garlic and thyme marinated hanger steak, arugula salad, truffle salted fries, red wine demi.
Braised Organic Lamb Shank
$26.00
Yukon gold mashed potatoes, garlic wilted baby spinach, port jus, pomegranate gremolata.
Housemade Green Curry
$18.00
Cal veggies, red bell peppers, Thai basil, coconut rice, fried shallots.
Crispy Cod Fish 'n Chips
$16.00
House cut fries, Napa slaw, lemon caper tartar sauce.
Grilled Half Pound Filet Mignon
$28.00
Seasonal vegetables, mashed yukon gold potatoes, roasted mushrooms, port demi, bearnaise butter.
Seared Chicken Breast
$20.00
Bell and evans organic stapler chicken breast, roasted squash, local shishito peppers, port cranberries, cashew butter, meyer lemon-sage sauce.
Crunch Burger
$10.00
Housemade Barbeque and smoked cheddar topped burger, piled with cape cod chips; house cut fries or greens.
Half Pound Lamb Burger
$17.00
Applewood bacon, feta-olive relish; house cut fries or greens.
Seared Saku Tuna Burger
$15.00
Seared rare, spiked with cilantroand ginger, Napa slawand wasabi aioli; house cut fries or greens.
Chef Burger
$12.00
Bacon, Gruyere, sunny egg.
Soy Ginger Glazed Filet Mignon
$28.00
Yukon gold potato hash, garlic wilted baby spinach, red wine demi.
Coconut Rice Bowl
$10.00
Teriyaki glazed vegetables served over coconut milk steamed jasmine rice, scallions and sesame seeds.
Tips & Fries
$20.00
Grilled filet mignon tips, arugula salad, tomato relish, house cut fries, Barbeque demi.
Buffalo Chicken Sandwich
$12.00
Cilantro slaw, buttermilk ranch; house cut fries or greens.
Fish 'n Chips
16.00
Fried cod, house cut fries, lemon-caper tartar sauce, Napa slaw.

$Salads

Add filet mignon tips or grilled rosemary-garlic chicken ; add seared tuna (rare).
Baby Lettuces
$8.00
Spring mix, pickled carrots and beets, port plumped cranberries, candied walnuts, aged sherry vinaigrette.
Steak Tip Salad
$18.00
Grilled filet mignon tips, romaine wedge, great hill bleu cheese, grape tomatoes, basil ranch, tomato relish.
Caesar Salad
$8.00
Romaine, rosemary roasted olives. Roasted tomato, anchovy, housemade Greek yogurt caesar dressing, Parmesan reggiano.
Baby Lettuces|
8.00
Mixed greens, candied walnuts, port plumped cranberries, sherry vinaigrette, pickled carrots and beets.

$Kids' Day!


Chocolate Chip Pancakes
$11.00
Chocolate sauce, whipped cream, strawberries;.
Blueberry French Toast
$11.00
Blueberry bread pudding, toffee sauce, whipped cream, blueberry compote, home fries.
Yogurt Parfait
$8.00
Local orchard hill apples, dried cranberries, plumped yellow raisins, granola, honey laced Greek yogurt.
Bacon & Eggs
$13.00
Pork belly, scrambled eggs, cinnamon focaccia toast, home fries.
Housemade Cinnamon Donut Holes
$8.00
Cream cheese frosting.
Chicken & Waffles
$14.00
Pumpkin waffle, crispy chicken, red eye gravy, sunny eggs.
Smoked Salmon BLT
$13.00
Smoked salmon, applewood bacon, romaine, chive aioli; home fries or greens.
Italian Toast
12.00
Prosciutto, creamy pesto, tomatoes, house pulled mozzarella, sunny egg; home fries.

$Desserts

Just like the rest of our items. Desserts are all made here too. From ice cream to cakes to whipped cream.
Apple Crisp
$8.00
Butter-oat crust, housemade vanilla ice cream.
Chocolate Lava Cake
$9.00
Rich, flourless chocolate cake, strawberry sauce, whipped cream.
Ice Cream Sandwich
$8.00
Featured on the phantom gourmet! Layered toffee cookies, salted caramel ice cream (made in house), fudge sauce, whipped cream, walnut brittle.
Ari's Carrot Cake
8.00
Our newest team member, Ari, made her family recipe for our menu; carrot cake from scratch! With cream cheese frosting, housemade vanilla ice cream, apricot jamand cinnamon sugar dust.

$Brunch Drinks

Espresso and cappuccino available.
Iced Coffee
$3.00
Brewed strong.
Pineapple Detox
$4.00
Coconut water, pineapple juice, seltzer.
Dirty Chai
$3.00
Sweetened chai tea, coconut milk, concentrated coffee.

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