Outback Steakhouse American

Outback Steakhouse Menu

(413) 746-5700
1537 Riverdale St, West Springfield, MA 01089

Freshly Made Sides


Fresh Steamed Broccoli
Fresh Steamed Green Beans
Fresh Seasonal Mixed Veggies
Seasoned Rice
Garlic Mashed Potatoes
Aussie Fries
Dressed Baked Potato
Sweet Potato
With honey butter & brown sugar
Sweet Potato Fries
Grilled Asparagus
Add $0.99

Irresistible Desserts


Sweet Adventure Sampler Trio
Sample three fabulous desserts, chocolate thunderfrom down under with pecan brownie, carrot Cakewith coconut and pecans and classic cheesecakeOr choose one individual dessert portion for 4.49
Classic Cheesecake
New York-style cheesecake served with a choiceof raspberry or chocolate sauce.
Carrot Cake
Deliciously moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.
Sydney's Sinful Sundae
Creamy vanilla ice cream rolled in toasted coconut and topped with chocolate sauce, whipped cream and a fresh strawberry.
Chocolate Thunder from Down Under
An extra generous pecan brownie is topped with rich vanilla ice cream, drizzled with our warm chocolate sauce and finished with chocolate shavings and whipped cream.

Aussie-Tizers To Share


Bloomin Onion
A true Outback original. Our special onion is hand-carved,cooked until golden and ready to dip into our spicysignature bloom sauce
Alice Springs Chicken Quesadillas
Stu ed with fresh grilled chicken breast, sauteed mushrooms,bacon, melted cheeses and our honey mustard sauce.
Aussie Cheese Fries
Topped with melted monterey Jack, Cheddar, chopped bacon andserved with a spicy ranch dressing
Seared Ahi Tuna
Sashimi-style Tuna rubbed in bold spices and seared rare.Served with creamy ginger-soy sauce and wasabi vinaigrette
Grilled Shrimp on the Barbie
Sprinkled with seasonings and delicately grilled. Served withfreshly made remoulade sauce.
Chicken Artichoke Flatbread
Crispy fl atbread topped with grilled chicken, chopped spinach andartichokes, freshly grated Parmesan cheese and a drizzle of pureolive oil.
Coconut Shrimp
Dipped in beer batter, rolled in coconut and fried golden.Paired with our own Creole marmalade.
Wings
Chicken wings tossed in a savory blend of secret spicesand paired with our cool creamy blue cheese dressing andcelery. Choose mild, medium or hot.
Spinach Artichoke Dip
A creamy blend of spinach, artichokes, monterey Jack andParmesan baked until bubbly. Served with fresh madecrispy flatbread chips.

Soups & Salads


Walkabout Soup of the Day
Today's fresh made soup
Aussie Chicken Cobb Salad
Choose wood-fire grilled or crispy chicken to top o fresh mixedgreens, chopped hardboiled eggs, tomatoes, bacon, shreddedMonterey Jack and Cheddar cheese and freshly made croutons.Tossed in your choice of housemade dressing.
California Chicken Salad
Wood-fire grilled chicken and crumbled feta cheese atop leafymixed greens, baby spinach, roasted walnuts and diced green apples. Tossed in our original vinaigrette.
Filet Wedge Salad
Wood-fire grilled petite filet with a cool, crisp wedge of fresh Iceberg lettuce, Blue cheese dressing, grape tomatoes, red onions, bacon and Blue cheese crumbles, drizzled with a sweet balsamic glaze.
Chicken or Shrimp Caesar Salad
Choose wood-fire grilled chicken or grilled shrimp on the barbieto top crisp romaine and freshly made croutons. Tossed in ourhousemade caesar dressing.

Signature Side Salads


House Salad
Caesar Salad
Classic Blue Cheese
Wedge Salad
Blue Cheese Pecan
Chopped Salad

Soup


Walkabout Soup (Cup)

Perfect Combinations

Add a cup of walkabout soup or one of our signature side salads. $2.99
Filet & Grilled Shrimp on the Barbie
Wood-fire grilled petite filet paired with seasoned andgrilled shrimp. Served with a dressed baked potato.
Filet & Lobster Tail
A tender and juicy thick cut 6 oz. filet paired with aseasoned and grilled lobster tail. Served with choiceof two freshly made sides.
Ribs & Chicken on the Barbie
1/3 rack of baby back ribs and a wood-fire grilled chicken breast.Served with aussie fries.
Sirloin & Choice of Shrimp (6 oz)
Our signature sirloin paired with grilled shrimp on the barbie orcoconut Shrimp. Served with choice of two freshly made sides.
Sirloin & Choice of Shrimp (8 oz)
Our signature sirloin paired with grilled shrimp on the barbie or coconut Shrimp. Served with choice of two freshly made sides.
Sirloin & Choice of Shrimp (11 oz)
Our signature sirloin paired with grilled shrimp on the barbie or coconut Shrimp. Served with choice of two freshly made sides.

Outback Favorites

Add a cup of walkabout soup or one of our signature side salads. $2.99
Baby Back Ribs
Each succulent rack is smoked, wood-fire grilled and brushedwith a tangy BBQ sauce. Served with Aussie fries.
Filet with Wild Mushroom Sauce
Wood-fire grilled petite filet topped with our rich marsala and wildmushroom sauce. Served with garlic mashed potatoes and freshseasonal mixed veggies.
New Zealand Rack of Lamb
Finished with a rich cabernet wine sauce. Served with garlic mashed potatoes and fresh seasonal mixed veggies.
No Rules Parmesan Pasta
Fettuccine noodles tossed in a creamy Parmesan cheese sauce. Add grilled shrimp, scallops or chicken breast, or choose two $14.99
Alice Springs Chicken
Wood-fire grilled chicken breast topped with sauteed mushrooms,crisp bacon, melted monterey Jack and Cheddar and finished withour honey mustard sauce. Served with Aussie Fries.
Grilled Chicken on the Barbie
Seasoned and wood-fire grilled chicken breast with our signatureBBQ sauce. Served with fresh seasonal mixed veggies.
Sweet Glazed Prok Tenderloin
Slow-roasted and drizzled with a sweet tangy glaze. Served withgarlic mashed potatoes and fresh steamed green beans.
Wood Fire Grilled Pork Chop
A lean wood-fire grilled pork chop. Served with garlicmashed potatoes, fresh steamed green beans and our owncreole marmalade.
Chicken Fried Steak or Chicken
Tender sirloin or chicken hand-breaded and fried crisp and golden. Topped with classic white gravy and served with creamy garlic mashed potatoes and fresh steamed green beans.

Straight from the Sea

Add a cup of walkabout soup or one of our signature side salads. $2.99
Norwegian Salmon
From the icy cold waters of norway, seasoned and wood-fire grilled. Served with fresh seasonal mixed veggies.
Tilapia with Pure Lump Crab Meat
Tilapia crowned with crab stuffing, pure lump crab meat andsliced mushrooms, finished with a drizzle of light lemon butterChablis sauce. Served with fresh seasonal mixed veggies.
Wood Fire Grilled Ahi Tuna
Sashimi-style yellowfi n ahi tuna grilled rare and finishedwith a lemon chive vinaigrette. Served with fresh seasonalmixed veggies.
Hearts of Gold Mahi
Wood-fire grilled mahi topped with artichoke hearts,sundried tomatoes, green onions and a light lemon sauce.Served with fresh seasonal mixed veggies. Or try it simply grilled for $14.49
Lobster Tails
Two cold water tails simply steamed or seasoned and grilled.Served with choice of two freshly made sides.

Burgers & Sandwiches

Served with aussie fries. burgers are cooked to order. add a cup of walkabout soup or one of our signature side salads $2.99
The Bloomin Burger
Topped with bloomin onion petals, american cheese,lettuce, tomato and spicy bloom sauce.
The Outbacker Burger
Topped with lettuce, tomato, onion, pickle and mustard.Add cheese, at no charge.
Aged Cheddar Bacon Burger
Topped with aged cheddar, bacon, pickles, onions,lettuce, tomato and mayo
Grilled Chicken & Swiss Sandwich
Topped with swiss, bacon, lettuce, tomato andhoney mustard sauce.
Filet Focaccia Sandwich
Topped with melted provolone cheese andgarlic herb aioli on toasted bread. Served witha side of au jus for dipping.

Signature Steaks - Classic Seasoned & Seared

Our chefs have indicated their preferred grilling style for each steak, either wood-fire grilled or classic seasoned and seared. Add ons: Blue cheese crumb crust $0.99, horseradish crumb crust $0.99, grilled shrimp $3.99, sauteed mushrooms $2.79, grilled scallops $6.99, lobster tail $8.99.
Outback Special (6oz)
Our signature sirloin is the leanest cut, hearty and full of flavor
Victoria's Filet (6oz)
The most tender and juicy thick cut For maximum flavor, add a blue cheese or horseradish crumb crust for $0.99
New York Strip (10 oz)
Full of rich flavor.
Outback Special (8oz)
Our signature sirloin is the leanest cut, hearty and full of flavor
Outback Special (11oz)
Our signature sirloin is the leanest cut, hearty and full of flavor
Victoria's Filet (8oz)
The most tender and juicy thick cut For maximum flavor, add a blue cheese or horseradish crumb crust for $0.99
New York Strip (12 oz)
Full of rich flavor.

Signature Steaks - Wood-Fire Grilled

Our chefs have indicated their preferred grilling style for each steak, either wood-fire grilled or classic seasoned and seared. Add ons: Blue cheese crumb crust $0.99, horseradish crumb crust $0.99, grilled shrimp
Ribeye (10 oz)
The steak lover's steak is well-marbled, juicy and savory.
T-Bone (20 oz)
This T-Bone steak is like two steaks in one a flavorful strip and filet tenderloin together, seared for a juicy taste.
Teriyaki Filet Medallions
Wood-fi re grilled teriyaki marinated filet, onions, redand green peppers.
Herb Roasted Prime Rib (8 oz)
Seasoned and slow-roasted prime rib. Hand-carved to order and served with traditional au jus.
Ribeye (12 oz)
The steak lover's steak is well-marbled, juicy and savory.
Herb Roasted Prime Rib (12 oz)
Seasoned and slow-roasted prime rib. Hand-carved to order and served with traditional au jus.
Herb Roasted Prime Rib (16 oz)
Seasoned and slow-roasted prime rib. Hand-carved to order and served with traditional au jus.

Aussie-Tizers to Share


Seared Ahi Tuna
Sashimi-style tuna rubbed in bold spices and seared rare. Served with creamy ginger soy sauce and wasabi vinaigrette. Avoid both dressings
Grilled Shrimp on the Barbie
Sprinkled with seasonings and delicately grilled. Served with freshly made remoulade sauce

Salads

All salad dressings are GF. Except mustard vinaigrette and blue cheese dressing. Request on croutons on salads request salads be mixed in a separate bowl from other salads
Aussie Chicken Cobb Salad
Choose gilled or crispy chicken to top off fresh mixed greens, chopped hardboiled eggs, tomatoes, bacon, shredded monterey jack and cheddar cheese and freshly made croutons. Tossed in your choice of housemade dressing. Request no croutons avoid crispy chicken.
California Chicken Salad
Grilled chicken and crumbled feta cheese atop leafy mixed greens, baby spinach, roasted walnuts and diced green apples. Tossed in our original vinaigrette.
Filet Wedge Salad
Grilled petite filet with a cool, crisp wedge of fresh iceberg lettuce, blue cheese dressing, grape tomatoes, red onions, bacon and blue cheese crumbles, drizzled with a sweet balsamic glaze. Avoid blue cheese dressing
Chicken or Shrimp Caesar Salad
Choose grilled chicken or grilled shrimp on the barbie to top crisp romaine and freshly made croutons tossed in our housemade caesar dressing. Request no croutons

Signature Side Salads

All salad dressings are GF, except the mustard vinaigrette and blue cheese dressing. Request salad be mixed in a separate bowl from other salads
House Salad
Avoid croutons
Caesar Salad
Avoid Croutons
Classic Blue Cheese Wedge Salad
Avoid blue cheese dressing
Blue Cheese Pecan Chopped Salad
Avoid aussie crunch

Burgers & Sandwiches

Burgers are cooked to order and served with aussie fries. Aussie fries are not GF. Order vegetables without seasonings or substitute with baked potato. Avoid the bread. Some states and restaurants will allow you to bring in your own bread. Burgers are made from 100% beef. Bacon, mayonnaise, mustard, ketchup, cheeses, BBQ sauce, pickles and honey mustard sauce are all gluten free
The Bloomin Burger
Topped with bloomin onion petals, american cheese, lettuce, tomato and spicy bloom sauce. Avoid bloomin onion petals
The Outbacker Burger
Topped with lettuce, tomato, onion, pickle and mustard. Add cheese
Aged Cheddar Bacon Burger
Topped with aged cheedar, bacon, pickles, onions, lettuce, tomato and mayo
Grilled Chicken & Swiss Sandwich
Topped with swiss, bacon, lettuce, tomato and honey mustard sauce

Outback Favorites


Baby Back Ribs
Each succulent rack is smoked, grilled and brushed with a tangy BBQ sauce. Served with aussie fries. Aussie fries are not GF. Order vegetables without seasonings or substitute with baked potato
New Zealand Rack of Lamb
Finished with a rich cabernet wine sauce. Served with garlic mashed potatoes and fresh seasonal mixed veggies. Avoid the cabernet sauce. Order vegetables without seasonings or substitute with baked potato.
Grilled Pork Chop
A lean grilled pork chop. Served with garlic mashed potatoes and fresh green beans. Order vegetables without seasonings or substitute with baked potato
Alice Springs Chicken
Grilled chicken breast topped with sauteed mushrooms, crisp bacon, melted monterey jack and cheddar and finished with our honey mustad sauce served with aussie fries. Aussie fries are not GF order vegetables without seasonings or substitute with baked potato
Grilled Chicken on the Barbie
Seasoned and grilled chicken breast with out singnature BBQ sauce. Served with fresh seasonal mixed veggies. Order vegetables without seasonings or substitute with baked potato
Sweet Glased Pork Tenderloin
Slow roasted and drizzled with a sweet tangy glaze. Served with garlic mashed potatoes and fresh steamed green beans. Avoid crunchy crumb topping order green beans or vegetables without seasonings or substitute with baked potato

Signature Steaks

Add ons: For even more flavor, add one of these to your favorite entree: Grilled scallops avoid lemon pepper butter sauce. Grilled shrimp. Lobster tail
Outback Special
Our signature sirloin is the leanest cut, hearty and full of flavor
Victoria's Filet
The most tender and juicy thick cut
New York Strip
Full of rich flavor
Ribeye
The steak lover's steak is well marbled, juicy and savory
Porterhouse
A flavorful strip and filet tenderloin together
Herb Roasted Prime Rib
Seasoned and slow roasted prime rib. Hand carved to order and served with traditional au jus. Avoid au jus

Perfect Combinations


Ribs & Chicken on the Barbie
1/3 Rack of baby back ribs and a grilled chicken breast. Served with aussie fries. Aussie fries are not GF. Order vegetables without seasonings or substitute with baked potato
Filet & Grilled Shrimp on the Barbie
Petite filet paired with seasoned and grilled shrimp. Served with a dressed baked potato
Sirloin & Grilled Shrimp on the Barbie
Our signature sirloin paired with seasoned and grilled shrimp served with your choice of two freshly made sides. Order vegetables without seasonings or substitute with baked potato
Filet & Lobster Tail
A tender and juicy thick cut filet paired with seasoned and grilled lobster tail served with your choice of two freshly made sides. Order vegetables without seasonings or substitute with baked potato

Straight from the Sea


Norwegian Salmon
From the icy cold waters of norway, seasoned and grilled served with fresh seasonal mixed veggies. Order vegetables wihout seasonings or substitute with baked potato
Ahi Tuna
Sashimi style yellowfin ahi tuna grilled rare and finished with a lemon chive vinaigrette seved with fresh seasonal mixed veggies. Avoid rice garnish. Order vegetables without seasonings or substitute with baked potato
Hearts of Gold Mahi
Grilled mahi topped with artichoke hearts, sundried tomatoes, green onions and a light lemon sauce, served with fresh seasonal mixed veggies. Avoid rice garnish and lemon pepper butter sauce. Order vegetables without seasonings or substitute with baked potato
Lobster Tails
Two cold water tails simply steamed or seasoned and grilled, served with your choice of two freshly made sides. Order vegetables without seasonings

Freshly Made Sides

All vegetables without seasonings
Fresh Steamed Broccoli
Fresh Steamed Green Beans
Fresh Seasonal Mixed Veggies
Garlic Mashed Potatoes
Dressed Baked Potato
Sweet Potato
Grilled Asparagus

Joey Menu

Just for kids under 10, includes a beverage and choice of side. Aussie fries are not GF. Order vegetables without seasonings or substitute with baked potato. Avoid the bread: Some states and restaurants will allow you to bring in your own bread. Bacon, mayonnaise, mustard, ketchup, cheeses, BBQ sauce, pickles, and honey mustard sauce are all gluten free
Boomerang Cheese Burger
Joey Sirloin
Grilled Chicken on the Barbie
Junior Ribs
Spotted Dog Sundae
Avoid oreo cookie crumbles

Irresistible Desserts


Chocolate Thunder from Down Under
An extra generous pecan brownie is topped with rich vanilla ice cream, drizzled with our warm chocolate sauce and finished with chocolate shavings and whipped cream. This is a flourless brownie we even dust the pan with sugar
Sydney's Sinful Sundae
Creamy vanilla ice cream rolled in toasted coconut and topped with chocolate sauce, whipped cream and a fresh strawberry

Beverages

Sever about our freshly brewed flavored iced teas
Coca Cola
Coca Cola Zero
Diet Coke
Sprite
Minute Maid Lemonade
Enjoy Hi-C
Georgia Coffee
Gold Tea Peak
Red Bull Energy Drink

Menu for Outback Steakhouse is provided by findrestaurantmenu.com

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