Ricotta Stuffed Eggplant
$15.40
Hand-packed ricotta, breaded eggplant, San Marzano tomato sauce, sweet basil oil
Heirloom Tomato Salad
$17.60
Burrata cheese, arugula, se salt, evoo, ciabatta crisps
Seared Spicy Tuna*
$17.60
Wasabi mayo, served over farro with roasted butternut squash, arugula, cherry tomatoes
Chips and Dip
$10.74
house made ruffled chips, fresh herbs, scratch onion dip
Edamame
$10.74
Sea salt and lime soy.
Fried Pickles
$13.14
breaded dill chips, bayou sauce
Pork Dumplings
$11.94
pan fried, toasted sesame, spicy thai sauce
Crispy Brussels Sprouts
$13.14
Lime soy for dipping.
Buffalo Wings
$15.35
Celery, carrots and bleu cheese dressing.
Rosemary & Garlic Shrimp Skewer
$16.50
Grilled marinated shrimp skewer, sautéed spinach, chili flake
Avocado Toast
$12.00
Multigrain, smashed avocado, slab bacon, pickled onion and fried egg.
Buffalo Shrimp
$15.40
Popcorn shrimp, bleu cheese slaw
Cajun Sausage Flambada
$12.00
Andouille, tomato, green chilies, jack cheese and tortillas.
Cranberry Walnut Brie
$15.40
Ciabatta crisps, fig jam, apple slices.
Crispy Coconut Shrimp
$14.00
Summer peach chutney.
Crunchy Calamari
$15.40
Hot peppers, chili maple sauce
Fried Ipswich Clams
$18.00
Sweet whole belly clams with tartar sauce and lemon.
Jumbo Lump Crab Cake
$14.00
Pan-seared and topped with arugula, lemon, and pecorino.
Korean BBQ Ribs
$14.00
Tender pork ribs, sweet glaze, toasted sesame, and cucumber kimchi.
Local Charcuterie Board
$17.60
Rotating cured meats & cheese, artichoke, marinated cipollini onion, roasted tomato, fig jam
Maine Steamers
$16.00
Natural broth and clarified butter.
Mozzarella & Prosciutto
$14.00
With balsamic, peppers and extra virgin olive oil.
Mussels Arrabbiatta
$15.40
P.E.I. mussels, garlic, chili flake, San Marzano tomatoes, parsley.
Pan Roasted Mussels
$16.74
guanciale, shallots, dijon mustard, white wine, sweet butter, focaccia toast points
Prosciutto, Zeppole, & Fig
$15.40
Warm rosemary zeppole, imported prosciutto, fig jam
Rhode Island-Style Calamari
$14.00
Garlic-herb butter, cherry peppers and chipotle aioli.
Roasted Garlic Hummus
$9.00
Garden vegetables and grilled pita.
Scratch Tomato Soup & Pesto-Honey Grilled Cheese
$15.40
Sourdough, pesto, honey, cheddar, and scratch tomato soup.
Seared Ahi Tuna*
$16.50
Sliced cucumber and wasabi-ponzu.
Seared Tuna Tataki*
$17.60
Sliced yellow fin, sweet soy, pickled onion kimchi, togarashi spice, chili threads
Short Rib Poutine
$13.00
Cheddar curds, gravy, herbed fries, and scallion.
Spicy Buffalo Shrimp
$10.00
Celery and bleu cheese.
Steakhouse Shrimp
$19.80
Four colossal shrimp, cocktail sauce, lemon.
Street Tacos
$12.00
Clay pot beef, queso fresco, pico, lime and warm flour tortillas.
Tuna Tartare
$15.00
Ahi tuna, smashed avocado, orange ginger vinaigrette, sweet soy and warm chips.
Burrata
$15.54
imported prosciutto, toasted garlic oil, pistachio, toasted ciabatta
Mediterranean Hummus
$12.05
Celery, carrots, cucumber, falafel, tortilla chips
Street Corn Skillet
$11.00
Creamy street corn, lime, tortilla chips
Crispy Pork Egg Roll
$8.80
Lime soy for dipping
Chips, Salsa & Guacamole
$14.25
Blackened Tuna
$16.45
Faro grain, roasted tomato, arugula, avocado, citrus vinaigrette, wasabi crema
Chef's Meat & Cheese Board
$21.54
rotating meats & imported cheese, focaccia toast points
Boneless Chicken Tenders
15.55
Buffalo or BBQ sauce