Osteria Posto

Osteria Posto Menu

(781) 622-1500
99 3rd Avenue, Waltham, MA 02451

Appetizer


Tuna Tartare
$18.00
Spicy citrus aioli, blood orange + ginger vinaigrette, cucumber, sea salt grissini.
Shrimp Cocktail
$16.00
Cocktail sauce, horseradish.
Beef Carpaccio
$16.00
Prime sirloin, olive oil, vincotto, shaved parmesan, arugula.
Octopus
$15.00
Chorizo, roasted tomato, polenta, oregano, lemon.
Nonna's Meatballs
$11.00
Nonna's recipe, pomodoro, mozzarella.
Calamari
$12.00
Point judith, lemon aioli.
Heirloom Beets
$12.00
Gorgonzola picante, pistachio, vincotto.
Burrata
$13.00
Roasted stone fruit, prosciutto, vincotto.
Lemon Arancini
$12.00
Mozzarella, oregano, pomodoro.
Bruschetta
13.00
Roasted tomato, goat cheese, basil, vincotto.

$Salad


Mediterranean
$11.00
Iceberg, feta, olives, tomato, cucumber, roasted peppers, Greek vinaigrette.
Summer Bean
$12.00
Green + wax beans, cherry tomatoes, olives, honey + thyme vinaigrette.
Butter Lettuce
$12.00
Bibb lettuce, tomatoes, chopped egg, green beans, pickled onions, blue cheese dressing.
Baby Arugula
$12.00
Endive, gorgonzola picante, honey + thyme vinaigrette.
Caesar
$11.00
Crisp romaine, parmesan ciabatta croutons, lemon + anchovy vinaigrette.
Celeriac
$12.00
Celery hearts, frisee, peas, parmesan, truffle vinaigrette.
Arugula
12.00
Lemon, extra virgin, parmesan.

$Sandwiches

All served with rosemary & sea salt chips.
Meatball
$10.00
Veal, pork + beef, mozzarella, tomato, parmesan.
Prosciutto
$10.00
Mozzarella, basil, arugula, tomatoes, lemon anchovy vinaigrette.
Chicken Cutlet
$10.00
Tomato + arugula, green goddess aioli.
Swordfish
$10.00
Herb grilled, cracked olives, roasted tomato, oregano, lemon, olive oil.
Lobster BLT
18.00
Pancetta, tarragon aioli, lemon, toasted brioche.

$Pasta


Orecchiette
$21.00
Rock shrimp, garlic, white wine, chile, basil puree, cherry tomato, parmesan.
Gnocchi
$24.00
Braised short rib, barolo, parmesan crema.
Mezze Rigatoni
$17.00
Ragu bolognese, pork, veal, beef, parmesan.
Tortellini
$24.00
Lobster + crab, pea brodo, parmesan crema, radish.
Ravioli
22.00
Spinach, tomato brodo, ciabatta crumbs, parmesan.

$For The Table


Verdure Platter
$21.00
Chick pea puree, roasted eggplant, marinated peppers, feta, pickled cucumbers, mushroom salad, spiced walnuts.
Salumi + Cheese
$32.00
Selection of charcuterie, local + imported meats and cheeses.
Chilled Shellfish
$26.00
Chilled lobster tail, shrimp cocktail, oysters, cocktail sauce, fennel mignonette.
Salumi + Charcuterie
$32.00
Selection of charcuterie, local + imported meats.
Italian + Domestic Cheese
24.00
Selection of imported + domestic cheeses, seasonal accompaniments.

$Grilled Pizza


Apple
$13.00
Roasted apples, caramelized onion, arugula, bacon, gorgonzola crema, vincotto.
Sopressata
$12.00
Spicy pork salumi, mozzarella, tuscan peppers, arugula, oregano, parmesan.
Calabrese
$13.00
Calabrese salumi, black olives, mozzarella, tomato, basil, oregano.
Chicken
$12.00
Basil pesto, roasted tomato, pecorino.
Buffalo Chicken
$12.00
Shaved celery, blue cheese, hot sauce.
Prosciutto
$14.00
Mozzarella, arugula, lemon + anchovy vinaigrette.
Margherita
$13.00
Tomato, mozzarella, basil.
Mushroom
$13.00
Foraged + domestic, fontina, bacon, parmesan, vincotto.
Meatball
13.00
Tomato, mozzarella, oregano.

$Sides


Rosemary Potatoes
$9.00
Olives, garlic, thyme, bay.
Mushrooms
$10.00
Foraged and domestic, shallot, marsala.
Garlicky Rabe
$11.00
Garlic, arbol chili, lemon, parmesan.
Roasted Asparagus
$10.00
Lemon, olive oil, sea salt.
Hand Cut Fries
7.00
Rosemary sea salt.

$Entree


Pork Milanese
$21.00
Oven cured tomato, mozzarella, oregano.
Tuscan Seafood Stew
$29.00
Spicy tomato broth, olives, chile, ciabatta.
Roast Chicken
$22.00
Mushroom maralsa.
Swordfish
$28.00
Paella "risotto", chorizo, squid, spicy clam brodo, oregano.
Filet Mignon
$39.00
Garlicky rabe, roasted potatoes, bone marrow sugo, rosemary red wine.
Sirloin
$44.00
Roasted potatoes, spring greens, marsala + truffle sauce.
Cap Steak
$36.00
Bone marrow sugo, rosemary potatoes, salsa verde.
Halibut
$36.00
Shrimp risotto, preserved lemon, roasted tomato, shrimp brodo.
Salmon
$28.00
Green beans, cherry tomato, olives, honey+thyme vinaigrette.
Whole Branzino
29.00
Fennel, frisee, romesco sauce.

$Entrees


Grilled Swordfish
$20.00
Spring salad, cilantro mint + pesto.
Pork Milanese
$18.00
Oven cured tomato, house mozzarella, oregano.
Fish + Chips
$18.00
Romaine slaw, rosemary fries, caper aioli.
Rosemary Steak
$21.00
Thin grilled tenderloin, baby spinach + frisee, bone marrow vinaigrette.

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