Appetizers/Side Orders
Crab Cocktail
$12.95
Fried Calamari
$7.95
Prawn Cocktail
$9.95
Toasted Garlic Bread
$5.95
Onion Rings
$3.95
Chicken Livers, Giblets
$6.95
Sauteed Mushrooms
$3.95
Oregon Bay Shrimp Cocktail
$6.95
Chicken Livers, Gizzard
6.95
$Louies
Dungeness Crab Louie
$19.95
Oregon Bay Shrimp Louie
11.95
$Seafood Combination
Lobster Tail
$27.95
Scallops
$9.95
Prawns
9.95
$Sandwiches
A la carte, not complete dinners. Served with French fries or cottage cheese.Steak Sandwich
$15.95
Deluxe Cheeseburger
$9.50
Deluxe Hamburger
$8.95
Gardenburger
9.50
$Steak Dinners
Rib Eye
$24.95
Ground Sirloin Steak
$14.95
Prime Rib of Pork (Bone-In)
$20.95
With mashed potatoes and gravy.
T-Bone
$27.95
House recommendation.
Chicken Fried Steak
$15.95
Prime Rib
$1.00
Served with horseradish and au jus.
New York Cut
$22.95
Top Sirloin
$19.95
Porterhouse
$31.95
Filet Mignon (Tenderloin)
$19.95
Bone-In Rib Eye
31.95
Pre-cooked weights. Dinners include relish plate, choice of tossed green salad, or cole slaw, or soup, choice of baked potato, French fries or rice, bread, dessert (ice cream or sherbet). Your steak, when cooked, should appear: rare - raw inside, medium rare - deep red, medium - reddish pink, medium well-pale pink, well done - light brown.
$Seafood Dinners
Lobster Tail
$36.95
Fresh, highest quality seafood served sauteed, baked or deep fried.
Baked Fresh Salmon
$21.95
Fresh, highest quality seafood served sauteed, baked or deep fried.
Baked Scallops
$21.95
In creamy cheese sause.
Pan Fried Oysters
$21.95
Halibut Steak
$21.95
Fresh, highest quality seafood served sauteed, baked or deep fried.
Pan Fried Razor Clams
$21.95
Fresh, highest quality seafood served sauteed, baked or deep fried.
Prawns
$21.95
Deep fried or sauteed in garlic butter.
Seafood Combination Plate
$22.95
Halibut, prawnsand scallops, deep fried.
Fish & Chips
14.95
Fresh, highest quality seafood served sauteed, baked or deep fried.
$Chicken Dinners
All Breasts
$8.00
Half Chicken
$6.00
All Thighs, Wings, Drumsticks
16.95
$Senior Dinners
Lighter complete dinners for those over 62.Ground Sirloin Steak (6 ounce)
$12.95
Prime Rib (7 ounce)
$18.95
Prawns
$18.95
Deep fried or sauteed in garlic butter.
Chicken Fried Steak
$12.95
Chicken
$2.00
Tenderloin Steak (4 ounce)
$16.95
Fish & Chips
13.95
$Entree
Service plate for those who wish to share a complete dinner minus the entree.Sauteed Mushrooms
$9.95
Chicken Livers, Gizzard
$9.95
Toasted Garlic Bread
$9.95
Chicken Livers, Giblets
$9.95
Fried Calamari
$9.95
Crab Cocktail
$9.95
Oregon Bay Shrimp Louie
$9.95
Oregon Bay Shrimp Cocktail
$9.95
Prawn Cocktail
$9.95
Onion Rings
$9.95
Dungeness Crab Louie
9.95
$On The Light Side
Light selections are served in smaller portions than our regular menu. Served with rice and your choice of salad or steamed vegetables and bread.Grilled Halibut (5 oz.)
$18.95
Filet Mignon (6 oz.)
$17.95
Light selections are served in smaller portions than our regular menu. Served with rice and your choice of salad or steamed vegetables and bread.
Baked Chicken Breast
$15.95
Vegetable Plate Dinner
$14.95
Menu for Country Kitchen Donuts is provided by findrestaurantmenu.com
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