Appetizers
4 Pieces Crispy Spring Roll
$7.95
Crispy spring rolls stuffed with chicken, bean thread noodle, carrot, cabbage and celery. Served with fruity sweet and sour sauce.
3 Pieces Veggie Dumplings
$6.95
Thai style dumpling with Asian chives (strong taste like scallions). Served with mild spicy tangy ginger-scallion sauce.
5 Pieces Pork Dumplings
$7.95
A delightful Thai style dumpling with pork and shrimp served with ginger-scallion sauce.
4 Pieces Crab Rangoon
$5.95
Imitation crabmeat with cream cheese, carrot and scallion wrapped in crispy roll skin. Served with fruity sweet and sour sauce.
4 Pieces Chicken Satay
$6.95
Charcoal-grilled skewered chicken tender, marinated in Thai herbs, yellow curry powder and coconut milk. Served with creamy peanut sauce and cucumber salad.
5 Pieces Thai Chicken Wings
$8.95
Deep fried chicken wings til golden and marinated in Thai style. Served with sweet and sour fruity sauce.
5 Pieces Golden Triangles
$5.95
A crispy vegetable spring rolls in triangle shape. Served with sweet and sour sauce.
8 Pisces Scallion Pancakes
$7.95
Fried home made style vegetarian scallion til golden brown. Served with ginger sauce topped with scallion.
3 Pieces Karee Puff
$6.95
A crispy puff mixed with potato and chicken in semi sphere shape. Served with cucumber salad topped with crushed peanuts.
5 Pieces Shumei
$6.95
Thai style tulip dumpling. Chicken and shrimp blended with Thai spice and seasoning soy sauce, wrapped in egg-wonton skin. Garnished with garlic oil and served with ginger sauce flavored with scallion.
Edamame
$5.95
Steamed soy beans topped with sea salt.
6 Pieces Tofu Triangle
$5.95
Golden fried tofu triangles served with sweet and sour sauce topped with crushed peanuts.
Tempura Shrimp
8.95
5 Jumbo Shrimp in a crunchy tempura batter served with our in-house made sweet and sour sauce.
$Soups
Tom Yum Soup
$4.95
Hot and sour soup flavored with lemon grass, kaffir lime leaves, lime juice, chili paste, mushroom, tomato and topped with cilantro.
Tom Kha Soup
3.95
Served with mushroom simmered in light coconut milk flavored with galanga, lemon grass, kaffir lime leaves and lime juice topped with cilantro.
$Salads
Larb Chicken Salad
8.95
Light, healthy and full of flavor ground chicken cooked with our own juice mixed with red onion, red pepper, scallion, cilantro, mint, lime juice, chili powder and toasted sweet rice powder. Garnished with crispy fried shallot and roasted whole chili. Hot and spicy.
$Vegetable Corner
Vegetable Fried Rice
$12.95
Thai style fried rice with a variety of fresh vegetables from the local markets and eggs.
Vegetable Pad Thai
$12.95
Assorted vegetable with rice noodles stir fried with eggs, sprinkled with ground peanuts, scallions and bean sprout.
Vegetable Delight
$12.95
Assorted vegetable sauteed in well-blended garlic sauce.
Tamarind Tofu
$13.95
Sauteed tofu with tantalizing blend tamarind sauce with tomatoes, pineapple chunks, onions, bell peppers, carrot, cabbages and scallions. Served with steamed broccoli.
Vegetable Curry
10.95
Assorted vegetables in red curry sauce. Hot and spicy.
$Poultry
Origin Chicken
$14.95
Batter fried chicken, roasted cashew nuts, onion, pineapple chunks, scallion and roasted chili sauteed in house special sauce. Hot and spicy.
Fancy Chicken
$14.95
Sauteed sliced chicken in prik pao sauce (sweet chili paste in soy bean oil) with pineapple chunks, mixed vegetable and cashew nuts. Hot and spicy.
Duck Priaw Wan
$20.95
Stir-fried roasted boneless duck with onions, tomatoes, carrot, cucumber, pineapple chunks, bell pepper in our special sweet and sour sauce.
Ginger Crispy Duck
$20.95
Stir-fried roasted boneless duck with shredded ginger, carrot, onion, mushroom, bell peppers, shiitake mushroom and scallions in ginger garlic sauce.
Duck Volcano
$20.95
Crispy boneless half duck served over steamed fresh vegetables with a sweet chili and yellow onion sauce. Hot and spicy.
Duck Mango
20.95
Crispy half boneless duck topped with fresh sweet mango sauce, cashew nuts, fresh mangoes, apple, red onions and bell peppers. Hot and spicy.
$Fish
Ginger Fish
$15.95
Lightly battered cod fillet, topped with onions, shiitake mushrooms, carrots, bell peppers and scallions in well blended ginger sauce.
Salmon Choo Chee
$15.95
Grilled salmon topped with homemade choo chee curry paste with coconut milk. Garnished with kaffir lime leaves and red pepper. Served with steamed broccolis, carrot and cabbage. Hot and spicy.
Tamarind Fish
$15.95
Lightly battered cod fillet topped with tamarind sauce with tomatoes, pineapples, onions, bell peppers and scallions. Served with steamed broccoli, carrots and cabbages.
Salmon Mango
15.95
Grilled salmon fillet with fresh mango, fresh apple, cashew nuts, red onion and bell peppers in Thai brown sauce. Hot and spicy.
$From the Sea
Shrimp Pine Nut
$16.95
Sauteed shrimp with mixed vegetables in ginger garlic sauce. Sprinkled with pine nut.
Volcanic Eruption
18.95
Sizzling plate. Scallops, shrimps, squid and mussels sauteed with onions, carrots, mushrooms, peppers and basil leaves in chili garlic sauce with a touch of nam prik pao sauce. Hot and spicy.
$Entrees
Broccoli Entree
$12.95
Sauteed broccoli, carrots and shiitake mushrooms in well-blended oyster and garlic sauce.
Cashew Nuts Entree
$12.95
Sauteed roasted cashew nuts, pineapple chunks, bell peppers, onions, carrot, mushrooms, water chestnuts and scallions in garlic sauce.
Fresh Ginger Entree
$12.95
Sauteed shiitake mushrooms, bell peppers, carrot, baby corns, onions and scallions in ginger sauce.
Basil Leaves Entree
$12.95
Sauteed onions, mushrooms, bell peppers, carrots, string beans and basil leaves in chili basil sauce. Hot and spicy.
Snow Peas Entree
$12.95
Steam mixed vegetables with your choice of protein. Served with peanut sauce on the side.
Vegetable Delight Entree
$12.95
Sauteed with fresh assorted vegetables from local market in light garlic sauce.
Spicy Eggplant Entree
$12.95
Sauteed with eggplants, onions, bell peppers, carrot, mushrooms and basil leaves in fresh chili garlic black bean sauce. Hot and spicy.
Baby Corn and Mushroom Entree
$12.95
Sauteed baby corn, mushrooms, carrots, onions and scallions in light brown sauce.
Sweet and Sour Entree
$12.95
Sauteed onions, cucumber, tomatoes, pineapple chunks, bell peppers and scallions in sweet and sour sauce.
Spicy Bamboo Entree
$12.95
Stir fried bamboo shoot, mushrooms, bell pepper, onions, carrots and basil leaves in chili garlic sauce. Hot and spicy.
Rama Garden Entree
12.95
Steam mixed vegetables with your choice of meat or tofu. Served with peanut sauce on the side.
$Coconut Curries
Red Curry
$11.95
Flavored with red chili paste with eggplants, bamboo shoots, green beans, bell peppers, pineapple and basil leaves. Hot and spicy.
Green Curry
$11.95
Flavored with green chili paste with eggplants, bamboo shoots, green beans, bell peppers, pineapple and basil leaves. Hot and spicy.
Yellow Curry
$11.95
Red curry with addition of yellow curry powder, tossed in with potato, pineapple, tomatoes, snow pea, onion slices and topped with crispy taro. Hot and spicy.
Panang Curry
$11.95
Flavored with red chili paste with additional flavor of coriander and cumin, tossed in with bell peppers, baby corns, snow peas and basil leaves sprinkled with kaffir slices. Hot and spicy.
Matsaman Curry
11.95
Simmered in coconut milk with red chili paste with an addition of Persian spices, tossed in with potatoes, carrots, onions and roasted whole peanuts topped with crispy taro. This curry has a slightly tangy sour taste from tamarind juice.
$Rice and Noodles
Thai Fried Rice
$12.95
Fried rice with egg, tomatoes, onions, scallions, broccolis, peas and carrot sprinkled with cilantro. Garnished with cucumber slices.
Pineapple Fried Rice
$13.95
Fried rice with chicken and shrimp, egg, pineapple chunks, cashew nuts, scallions, raisins and yellow curry powder topped with cilantro. Garnished with cucumber slices.
Mango Fried Rice
$13.95
Fried rice with chicken and shrimp, egg, mango cubes, carrots, snow peas, cashew nuts, shredded gingers, scallions topped with almond slices.
Pikpow Fried Rice
$12.95
Spicy fried rice with egg, red onions, peppers in pik pow sauce. Served with slices of cucumber. Hot and spicy.
Origin Thai Fried Rice
$14.95
Our signature fried rice with egg, peas, carrots, onions and scallion. Topped with crispy chicken and house special brown sauce.
Basil Fried Rice
$12.95
Stir fried with fresh Thai basil, red onions, assorted peppers and your choice of meat. Served with slices of cucumber. Hot and spicy.
Pad Thai
$13.95
Famous Thai noodles dish with chicken and shrimp and stir fried with eggs, scallions and bean sprout.
Origin Pad Thai
$14.95
Famous Thai noodles dish, stir fried with eggs, scallions and bean sprout topped with crispy chicken.
Crispy Noodle Pad Thai
$13.95
Crispy thin yellow egg noodles, stir fried with egg, chicken, shrimp, bean sprouts, ground peanut and scallions in pad Thai sauce. Served with fresh bean sprouts on the side.
Pad See Ew
$12.95
Flat rice noodle, broccolis, carrots, and egg stir fried with your choice of meat.
Pad Woon Sen
$13.95
Chicken and shrimp, bean thread noodle stir fried with egg, green peas, bean sprouts, tomatoes and assorted vegetable special chef's sauce.
Drunken Noodle
$12.95
Soft flat rice noodles with red and green peppers, onions, baby corn, string beans, bamboo shoots, carrots, and basil leaves flavored with basil sauce. Hot and spicy.
Ray's Special Crispy Noodle
$9.95
Crispy yellow egg noodle with red and green peppers, carrots, onions, baby corn, string beans, bamboo shoots and basil leaves flavored with basil sauce. Hot and spicy.
Gaprow Noodle
$12.95
Minced chicken with soft flat rice noodles. Hot and spicy.
Shawsheen St Noodle
$12.95
Stir fried whole wheat noodle with chicken, mushrooms, onions, bell peppers, bean sprouts, scallions and carrots.
Chicken Noodle Soup
$10.95
Rice noodles, sliced chicken and bean sprouts in chicken broth topped with chopped scallions.
Beef Noodle Soup
$12.95
Rice noodles, slice rare beef, bean sprouts and celery in chicken broth topped with chopped scallions.
Duck Noodle Soup
$13.95
Rice noodles, sliced roasted duck, bean sprouts, celery and spinach in duck broth topped with chopped scallions.
Tom Yum Noodle Soup
$14.95
The famous sour and spicy noodle soup with sliced chicken and shrimps, ground chicken, bean sprouts and crushed peanuts topped with chopped scallion. Hot and spicy.
Khao Soi
$10.95
Egg noodle and onions in yellow curry soup topped with crispy noodles, crispy shallot and cilantro. Hot and spicy.
Curry Noodle
10.95
Rice noodle in red curry soup with onions, red onions, basil leaves and scallions topped with chopped scallion. Hot and spicy.
$House Specialties
Spicy Crispy Duck
$20.95
Crispy boneless half duck topped with mushrooms, onions, bell pepper, carrot and basil leaves in spicy chili garlic sauce with a touch of nam prik pao. Hot and spicy.
Volcanic Chicken
$14.95
Boneless chicken breast battered in tempura served over steamed fresh vegetables with a sweet chili and yellow onion sauce from south of Thailand. Hot and spicy.
Tamarind Duck
$20.95
Crispy boneless half duck topped with tantalizing blend tamarind sauce with tomatoes, pineapple chunks, onion, bell peppers and scallion.
Fish Spicy Dish
$14.95
Lightly battered cod and stir fried ground fresh chili and bell pepper with garlic sauce on a bed of fresh steamed vegetable. Hot and spicy.
Gaprow
$14.95
Stir fried minced chicken or beef, bell pepper, fresh basil and yellow onion with spicy fresh basil sauce. Hot and spicy.
Mango Curry
13.95
Chicken and shrimp in yellow curry sauce with fresh ripe mango, tomatoes, onions and snow peas. Hot and spicy.
$Vietnamese Pho, Bun and Rice Plates
Tai
$10.95
Vietnamese beef noodle soup with rice noodles, rare flank steak, onions, cilantro and scallions in a rich beef broth.
Dac Biet Pho
$10.95
Vietnamese beef noodle with rice noodles, rare flank steak, tendon, beef tripe, onions and garnished with cilantro and scallions.
Bo Vien Pho
$10.95
Vietnamese beef noodle soup with rice noodles, beef meatballs, onions, scallions and cilantro in a rich beef broth.
Bun Vermicelli
$10.95
Traditional rice vermicelli dish with your choice of protein served with shredded lettuce, bean sprouts, scallions and ground peanuts. Served with our homemade sauce nuoc chm. Served with a crispy roll.
Hu Tieu Nam Vang Pho
$10.95
Seafood noodle soup with rice noodles, shrimp, calamari, imitation crab meat, fish cake, onion, scallions and cilantro in a rich chicken broth.
Pho Ga
$10.95
Chicken noodle soup with rice noodles, shredded chicken, onion, cilantro and scallions in a rich chicken broth.
Pho Rau Cai
$10.95
Vegetable noodle soup with rice noodles, assorted vegetables in your choice of broth.
Rice Plate
10.95
Traditional Vietnamese dish with choice of protein served ovver steamed Jasmine rice, fresh tomatoes, cucumbers, sliced lettuce and our fresh made sauce nuoc cham. Topped with a fried egg.
$Sides
Jasmine Rice
$2.00
Peanut Sauce
$2.00
Sweet and Sour Sauce
1.00
$Beverages
ZICO Coconut Water
$2.95
No sugar added and not from concentrate, ZICO 100% Coconut Water naturally supports hydration with five electrolytes, including as much potassium as a small banana. Coconut water is naturally fat, gluten and cholesterol free, which means when you crack open a delicious ZICO, you’re making a choice you can feel good about.
Thai Ice Tea
$2.95
Spring Water
$2.00
Poland Springs bottled water ( 16.9 fl oz )
Coca Cola ( Mexican )
$3.50
bottled in Mexico, made with sugar cane.Soda in glass bottle ( bottle opener required )
Jarritos ( Pineapple )
$3.50
Pineapple Soda in glass bottle ( bottle opener required )
Jarritos ( Mandarin )
$3.50
Mandarin ( Orange ) Soda in glass bottle ( bottle opener required )
Jarritos ( Lime )
$3.50
Lime Soda in glass bottle ( bottle opener required )
Jarritos ( Tamarind )
$3.00
Tamarind Soda in glass bottle ( bottle opener required )
Jarritos ( Guava )
$3.50
Mango Soda in glass bottle ( bottle opener required )
Menu for Origin Thai Bistro is provided by findrestaurantmenu.com
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