Appetizers
Veggie Gyoza (6)
$7.00
Fried green-vegetable potstickers (cabbage, tofu, carrot, potatoand mushroom), served with house soy sauce.
Sweater Shrimp (4)
$8.00
Crispy wrapped with whole shrimp, ground chickenand vegetables, served with orange-vinaigrette sauce.
Lava Mussels
$10.00
Spicy level one. Stir fried mussels with blended lemongrass, garlic and spicy house sauce.
Mango's Spicy Wings (6-7)
$10.00
Stir fried tender chicken wings with our chef's special sauce.
Mango's Grilled Pork (4)
$9.00
Skewered char-broiled tender pork, marinated with Thai herbs, served with sweet chili sauce.
Crunchy Wonton (6)
$7.00
A wrapped blend of chicken and vegetables, deep fried until crisp, served with sweet and sour sauce.
Lemongrass Shrimp (3)
$8.00
Barbecued shrimp on bed of fine thin noodles, topped with crushed peanuts, served with sweet carrot sauce.
Vegetable Tempura
$7.00
Soy free.
Something Grilled
$12.00
Chef's recommended. A combination of chicken satay(2), beef satay(2)and grilled pork(2).
Golden Triangles (12)
$6.00
Gluten-free. Fresh pearl tofu sliced to bite-size, deep fried until crispy, served with peanut-sweet and sour sauce.
Something Deep Fried
$12.00
Chef's recommended. A combination of sweater shrimp(2), Thai rolls(3) and crunchy wonton (4).
Shumai (7)
$6.00
Chef's recommended. Steamed or fried. Shrimp and vegetable dumpling, served with house soy sauce.
Shrimp & Vegetable Tempura
$10.00
Soy free. Crispy tempura shrimp and vegetables in light batter, served with sweet and sour sauce.
Thai Rolls (5)
$7.00
Chef's recommended, spicy level one. Crispy wheat wrapped with ground chicken and vegetables, served with tasty sweet and sour sauce.
Edamame
$5.00
Gluten-free. Steamed and lightly salted Japanese soybean.
Golden Bags (4)
$9.00
Chef's recommended. Deep fried tofu skin wrapped with ground shrimp, chickenand waterchestnut, served with orange-vinaigrette sauce.
Wing Ding (6-7)
$8.00
Light battered chicken wings, deep fried until crispy golden and served with sweet chili sauce.
Satay Tofu (4)
$8.00
Gluten-free. Crispy fried tofu on the bed of cucumbers and bean sprouts, topped with peanut sauce and ground peanuts.
Satay (4)
9.00
Chef's recommended, gluten-free, soy free. Tender strips of marinated chicken, beef, or mixed barbecued on skewers, served with peanut and cucumber sauce.
$Souper Bowls
Thai Fisherman's Soup (Bowl)
$12.00
Gluten-free, spicy level. Special Thai hot and sour soup with assorted of fresh seafood, mushroom, tomatoesand basil.
Tom Yum (Cup)
$5.00
Chef's recommended, spicy level, gluten-free. Choice of shrimp or chicken in hot and sour soup spiced with exotic Thai herbs, mushrooms and lime juice.
Tender Beef Soup (Bowl)
$10.00
Sliced tender beef with fine rice noodles and bean sprouts in tasty beef broth.
Healthy Fish Soup (Bowl)
$10.00
Gluten-free. Fresh haddock fillet in delicate ginger broth.
Coconut Soup (Cup)
$5.00
Soy free, gluten-free. Chicken soup in fresh coconut milk and galangal broth with mushroom and lime juice.
Healthy Fish Soup (Cup)
$5.00
Gluten-free. Fresh haddock fillet in delicate ginger broth.
Tender Beef Soup (Cup)
$5.00
Sliced tender beef with fine rice noodles and bean sprouts in tasty beef broth.
Crystal Soup (Cup)
$5.00
Chef's recommended, gluten-free. Delicious shrimp soup with thin glass noodles, snow peas, babycorn, green peaand carrot.
Tom Yum (Bowl)
$10.00
Chef's recommended, spicy level, gluten-free. Choice of shrimp or chicken in hot and sour soup spiced with exotic Thai herbs, mushrooms and lime juice.
Soft-Tofu Vegetable Soup (Cup)
$5.00
Gluten-free. Soft-fresh tofu with vegetables in clear broth.
Coconut Soup (Bowl)
$10.00
Soy free, gluten-free. Chicken soup in fresh coconut milk and galangal broth with mushroom and lime juice.
Crystal Soup (Bowl)
$10.00
Chef's recommended, gluten-free. Delicious shrimp soup with thin glass noodles, snow peas, babycorn, green peaand carrot.
Wonton Soup (Cup)
$5.00
Special wonton (minced chicken and shrimp) in clear broth.
Soft-Tofu Vegetable Soup (Bowl)
$10.00
Gluten-free. Soft-fresh tofu with vegetables in clear broth.
Thai Fisherman's Soup (Cup)
$8.00
Gluten-free, spicy level. Special Thai hot and sour soup with assorted of fresh seafood, mushroom, tomatoesand basil.
Wonton Soup (Bowl)
10.00
Special wonton (minced chicken and shrimp) in clear broth.
$Lunch'S Special (Fried Rice Dish)
Your choice of one appetizer with fried rice dish.House Fried Rice
13.00
Fried rice with egg, baby corn, green peas, onions, snow pea, carrots, tomatoesand topped with scallions.
$Lunch'S Special (Entree)
Your choice of one appetizer with one entree.Red Curry Sauce
$12.00
Spicy level one, gluten-free, soy free. Thai red curry in coconut milk with bamboo, carrots, baby corn, string beans, peppers, eggplant and basil leaves.
Sweet & Sour Sauce
$12.00
Gluten-free, soy free. Sauteed with assorted vegetables in sweet and sour sauce.
Basil Sauce
$12.00
Spicy level two. Sauteed with fresh minced hot peppers, basil leaves, mushroom, carrots, onionsand peppers.
Mango Curry Sauce
$12.00
Spicy level, gluten-free, soy free. Thai yellow curry in coconut milk with mangoes, pineapple, baby corn, carrots, onions, snowpeaand peppers.
Brown Oyster Sauce
12.00
Stir fried with assorted vegetables in house special oyster sauce.
$Salads
Som Tum (Green Papaya Salad)
$10.00
Spicy level, gluten-free, soy free. Finely sliced fresh green papaya and carrot salad, mixed with spicy sweetand sour dressing, seasoned with garlic and chili, tossed with shrimp and roasted peanuts.
Mango's House Salad
$6.00
An assortment of fresh iceberg lettuce, peppers, red onion, cucumber, tomatoes, carrotsand mangoes, with your choice of dressing.
Caesar Salad
7.00
Fresh romaine lettuce tossed with creamy caesar dressing and topped with croutons and Parmesan cheese.
$Curry Offerings
Emerald Curry
$15.00
Spicy level 3, gluten-free, soy free. Thai spicy green chili without coconut milk, with zucchinis, eggplant, string beans, bamboo shoots, green peppers and basil leaves.
Red Curry
$15.00
Chef's recommended, spicy level one, gluten-free, soy free. Thai red curry in coconut milk, with bamboo shoots, baby corn, string beans, eggplant, carrots, basil leaves, green and red peppers.
Green Curry
$15.00
Spicy level two, gluten-free, soy free. Thai green curry in coconut milk, with string beans, bamboo shoots, eggplants, baby corn, green peppers, zucchinis and basil leaves.
Mango Curry
$15.00
Chef's recommended, spicy level one, gluten-free, soy free. Thai yellow curry in coconut milk with mango slices, pineapple, onions, baby corn, carrots, snowpeaand peppers.
Massaman Curry
$15.00
Spicy level one, gluten-free, soy free. Thai-Indonesian curry in coconut milk, with peanuts, carrots, onionsand potatoes mixture.
Yellow Curry
15.00
Spicy level one, gluten-free, soy free. Thai yellow curry in coconut milk, with pineapple, baby corn, onion, tomatoes, carrotsand yellow squash.
$Stir Fried Sensations; Wok-Fried Rice
House Fried Rice
$12.00
Fried rice with shrimp, chicken, egg, baby corn, green peas, onions, snow pea, carrotsand tomatoes.
Mango Fried Rice (Mild Spicy)
$12.00
Chef's recommended. Fried rice with shrimp, chicken, egg, onions, tomatoes, baby corn, green peas, carrots and mango slices in sweet chili sauce.
Pineapple Fried Rice
$12.00
Fried rice with shrimp, chicken, egg, pineapple, baby corn, onions, peasand carrots in a touch of curry powder.
Garlic Fried Rice
$11.00
Fried rice with chicken, beef, pork, onions, green peasand carrots in garlic flavor.
Vegetable Fried Rice
$11.00
Fried rice with egg and assorted vegetables.
Spicy Basil Fried Rice
11.00
Chef's recommended, spicy level one. Fried rice with chicken, beef, pork, onions, green peas, carrots, peppers and basil leaves in chili-basil flavors.
$Stir Fried Sensations; Noodles
Golden Noodles
$14.00
Crispy egg noodles topped with shrimp, sea scallops, calamari, mushroom, bamboo, baby corn, Napa cabbageand scallion in brown gravy sauce.
Taiwan Garlic Crispy Noodles
$12.00
Marinated garlic beef stir fried in delicate brown sauce, with mushroom, Napa cabbage, baby corn and scallion served on top of crispy egg noodles.
Crystal Noodles (Pad Woonsen)
$12.00
Thin vermicelli noodles (bean thread), stir fried with a mixture of shrimp, chicken, egg, snow peas, babycorn, Napa cabbage, scallions, green peas and carrots.
Thunder Noodle
$12.00
Chef's recommended, spicy level two. Crazy noodles or drunken noodles. Soft-wide rice noodles, stir fried in special basil chili sauce with ground chicken, onions, eggplant, string beans, carrots and peppers, served on bed of lettuce.
Vegetable Pad Thai
$11.00
Pad Thai noodles stir fried with tofu, mixed vegetables, eggand ground peanuts.
Korean Noodles
$12.00
Spicy level one. Stir fried udon noodles with chicken, shrimp, Napa cabbage, snow pea and onions in a mild spicy Korean sauce.
Pad Thai Country
$11.00
Spicy level one. The house favorite pad Thai noodles with a hint of exotic sriracha chili sauce.
Spicy Tofu
$12.00
Spicy level two. Sauteed tofu and colorful vegetables with spicy gravy sauce, served on crispy egg noodles.
Khao Soi (Myanmar Curry Noodles)
$12.00
Chef's recommended, spicy level one. Steamed egg noodles with chicken and vegetables in mild curry sauce, topped with crispy noodles and red onion.
Pad Thai
12.00
Chef's recommended. The most famous Thai rice noodles, stir fried with shrimp, chicken, egg, ground peanuts, bean sprouts, carrots and sprinkled with scallions.
$Mango'S Specialties
Served with jasmine rice.Sesame Chicken (Mild Spicy)
$15.00
Spicy level one. Breaded chicken tossed in special sesame's sauce, served with steamed broccoliand sprinkled with sesame, scallionand cilantro.
Volcano Beef
$11.00
Chef's recommended, spicy level one. An explosion sizzling platter of beef with assorted vegetables in our mango spicy sauce.
Mango Spicy Fish
$21.00
Chef's recommended, spicy level one, light battered crisp haddock filet, topped with sauteed veggies in our mango spicy sauce.
Fisherman Told Me Curry
$21.00
Chef's recommended, spicy level one, gluten-free, soy free. A collection of haddock and salmon fillet sauteed in red curry sauce with pineapple, eggplant, carrots, bamboo shoots, babycorn, peppers and snow peas.
Outlaw Tofu
$10.00
Chef's recommended, spicy level one. An explosion sizzling platter of tofu with assorted vegetables in our mango spicy sauce.
Mango's Company Dish
$11.00
Chef's recommended. A classic combination of shrimp, chicken and beef sauteed with assorted vegetables in a delicate oyster sauce.
Mango's Barbecued Chicken
$16.00
Chef's recommended, gluten-free, soy free. Barbecued marinated boneless chicken, served with steamed vegetables and peanut dressing.
Atlantic Party
$22.00
Chef's recommended, spicy level one, gluten-free, soy free. A universal seafood dish, combination of shrimps, sea scallops, calamari, salmon, haddock filletand mussels, sauteed with assorted vegetables in red curry sauce.
Mango Spicy Duck
$20.00
Chef's recommended, spicy level one. Sliced boneless roasted duck, pan-fried with mango and assorted vegetables in our house mango spicy sauce.
Mango's Mango Chicken
$16.00
Chef's recommended, spicy level one. A must to try! Sliced mangoes and chicken stir fried in our chef's special mango spicy sauce, with onions, carrots, greenand red peppers.
Seafood Explosion
13.00
Chef's recommended, spicy level one. An explosion sizzling platter of shrimp, sea scallops, calamari, salmon, haddockand mussels with asparagus, peppers, onions, baby corn, carrots, squashand pineapple in our mango spicy sauce.
$Mango Seafood Center
Four Kings Party
$19.00
Chef's recommended, spicy level one, gluten-free, soy free. Our chef's creation features fresh shrimp, fish fillet, musselsand chicken, sauteed with bamboo slices, peppers, eggplant, baby corn, pineapple, carrotsand basil leaves in red curry sauce.
Lemon Scallops
$18.00
Spicy level one, gluten-free, soy free. Sauteed sea scallops with garlic, ginger, mushroomsand green oriental vegetables, in a fresh lemon prik-pow sauce.
Thunder Salmon
$20.00
Spicy level two. Stir fried sweet and pungent salmon accented with garlic, eggplant, string beansand mixed veggies in chili sauce.
Lemongrass Seafood
$20.00
Spicy level one. Shrimp, sea scallops, mussels, calamariand fillet of fish sauteed with mushrooms, carrotsand celery in spicy curry sauce, seasoned with fresh lemongrass.
Seafood Yum Woonsen (Warm Spicy Salad)
$20.00
Spicy level two, gluten-free, soy free. Steamed glass noodles (bean thread), shrimp, sea scallops, calamari, fishand mussels tossed in zesty dressing, served on bed of lettuce.
Grilled Fillet Salmon (8 oz.)
$22.00
Grilled to perfection, served with steamed vegetables and fragrant brown ginger sauce.
Marine Cashew Nuts
$20.00
Chef's recommended, spicy level one, gluten-free, soy free. Shrimp, sea scallops and calamari sauteed with cashew nuts, celery, mushrooms, onion, peppers, carrotsand scallions in prik-pow chili sauce.
Seafood Madness
$20.00
Spicy level 3, seafood combination sauteed in hot chili pik pow sauce with carrots, onions, peppersand mushroom.
Jumbo Shrimp Garlic (U-15)
$23.00
Chef's recommended. Jumbo shrimp marinated with garlic and black pepper sauteed in garlic oil, thin soy sauce and mixed veggies.
Ocean Treasure
$20.00
A classic combination of seafood sauteed with mixed vegetables in homemade oyster sauce with cashew nuts.
Jumbo Shrimp Delight (U-15)
$23.00
Spicy level one. Sauteed jumbo shrimp with mixed veggies, in mango spicy sauce, top with crispy egg noodles.
Seafood Basil
$20.00
Chef's recommended, spicy level two, a selection of fresh seafood sauteed with mushrooms, onions, peppersand carrots, in hot basil chili sauce.
Scallop Delight
18.00
Spicy level one. Succulent sea scallops sauteed with pineapple and assorted veggies in our special mango spicy sauce.
$Mango'S Seafood Center
Served with jasmine rice.Four King Party
$12.00
Chef's recommended, spicy level, gluten-free, soy free. Our chef's creation features fresh shrimp, mussels, fish filletand chicken, sauteed with bamboo slices, peppers, eggplant, baby corn, carrotsand basil leaves in red curry sauce.
Lemon Scallops
$12.00
Spicy level, gluten-free, soy free. Sauteed sea scallops with garlic, ginger, mushroomsand green oriental vegetables, in a fresh lemon prik-pow sauce.
Marine Cashew Nuts
$12.00
Chef's recommended, spicy level, gluten-free, soy free. Shrimp, sea scallops and calamari sauteed with cashew nuts, celery, mushrooms, onion, peppers, carrotsand scallions in prik-pow chilli sauce.
Seafood Basil
12.00
Chef's recommended, spicy level two. A selection of fresh seafood sauteed with mushrooms, onions, peppersand carrots, in hot basil chili sauce.
$Interesting Pan Fried Dishes Chicken Corner
Hot Chicken Mixed with Vegetables
$15.00
Spicy level 3. Sauteed tender chicken with assorted vegetables in spicy sriracha and oyster sauce.
Garlic Chicken
$15.00
Chef's recommended. Sliced chicken stir fried with soy sauce, garlic, mushroomsand scallions, complemented with steamed broccoli and fresh sliced cucumber.
Chicken Ginger (Mild Spicy)
$15.00
Sauteed chicken with ginger, mushrooms, baby corn, onions, peppers, carrotsand scallion in delicate ginger sauce.
Sweet & Sour Chicken
$15.00
Chef's recommended, gluten-free, soy free. Sauteed chicken with assorted vegetables in sweet and sour sauce.
Chicken Delight
$15.00
Stir fried tender chicken with assorted vegetables in brown oyster sauce.
Chicken in the Garden
$15.00
Gluten-free, soy free. Steamed chicken on a bed of steamed broccoli, cauliflower, baby corn, squash, snowpea, carrotsand mangos, served with peanut sauce on the side.
Chicken Broccoli
$15.00
Sauteed chicken with broccoli, cauliflower, carrotsand red peppers in house special oyster sauce.
Chicken Cashew Nuts
$16.00
Chef's recommended, spicy level one, gluten-free, soy free. Sliced chicken sauteed with mixture of roasted cashew nuts, peppers, onions, mushrooms, carrots, squash, snow peasand scallions, in delicious prik-pao sauce.
Chicken Basil
$15.00
Chef's recommended, spicy level two. Sauteed chicken with fresh minced hot peppers, basil leaves, mushrooms, carrots, onionsand peppers in basil sauce.
Chicken Pineapple
16.00
Sauteed chicken with pineapple, onion, snow peas, tomatoes, zucchiniand squash in curry powder mixture.
$Interesting Pan-Fried Dishes
Served with jasmine rice.Garlic Sauce
$10.00
Chef's recommended. Stir fried with soy sauce, garlicand mushrooms, complemented with steamed broccoli, fresh sliced cucumber, cilantroand scallions.
Tender Beef Platter
$11.00
Soy free. Sauteed sliced succulent beef with pineapple, baby corn, tomatoes, snowpeaand green peppers, in brown pineapple sauce.
In the Garden
$100.00
Gluten-free, soy free. Boiled on a bed of steamed broccoli, cauliflower, baby corn, squash, snowpeaand carrots and mango slices, served with peanut sauce on the side.
Vegetable Curry
$15.00
Spicy level one. Assorted vegetables sauteed with tofu in red curry sauce.
Pad Broccoli
$10.00
Sauteed with broccoli, cauliflower, carrotsand red peppers in house special oyster sauce.
Chicken Delight
$10.00
Stir fried assorted vegetables with chicken in brown oyster sauce.
Pad Macadamia
$12.00
Spicy level one. Stir fried with macadamia nuts, onions, mushrooms, peppers, carrots, snow peaand scallions in delicate spicy sauce.
Ginger Sauce (Mild Spicy)
$10.00
Sauteed with sliced ginger, baby corn, carrots, onions, peppers, mushroomsand snowpea in delicate ginger sauce.
Buddha Delight
$10.00
Stir fried assorted vegetables with tofu in brown oyster sauce.
Mango's Bouquet
$10.00
Chef's recommended, gluten-free. Steamed fresh broccoli, cauliflower, babycorn, squash, carrots, snow peasand mango slices, topped with fried tofu and served with peanut sauce on the side.
Spicy Basil
$15.00
Chef's recommended, spicy level two. Sauteed with fresh minced hot peppers, basil leaves, mushrooms, carrots, onionsand peppers in basil sauce.
Hot Mixed with Vegetables
$10.00
Spicy level 3. Sauteed with assorted vegetables in spicy sriracha and oyster sauce.
Sweet & Sour Sauce
$10.00
Chef's recommended, gluten-free, soy free. Sauteed with assorted vegetables in sweet and sour sauce.
Cashew Nuts
11.00
Chef's recommended, spicy level one, gluten-free, soy free. Sauteed with mixture of roasted cashew nuts, carrots, peppers, onions, mushrooms, squash, snow peasand scallions in delicious prik-pow sauce.
$Duck Corner
Crispy Donald Duck
$20.00
Chef's recommended, spicy level one, soy free. A crispy half of boneless roasted duck, served on bed of assorted vegetables in red curry sauce.
Home Style Duck
$21.00
A crispy half of boneless roasted duck, served on a bed of sauteed veggies in delicious lemon sauce.
Duck Garlic
$20.00
Roasted duck stir fried with thin soy sauce, garlic, mushroomsand scallions, complemented with broccoli and fresh sliced cucumber.
Duck Basil
$20.00
Chef's recommended, spicy level two. Sauteed duck with fresh minced hot peppers, basil leaves, mushrooms, carrots, onions, greenand red peppers.
Duck Ginger (Mild Spicy)
20.00
Sauteed duck with sliced ginger, baby corn, onions, carrots, peppers, snowpeaand mushrooms in delicate ginger sauce.
$Beef Corner
Tender Beef Platter
$16.00
Soy free. Sauteed sliced succulent beef sirloin with baby corn, pineapple, tomatoesand green peppers mixture, in mild pineapple sauce.
Hot Beef Mixed with Vegetables
$16.00
Spicy level 3. Sauteed tender sliced of beef with assorted vegetables in spicy sriracha and oyster sauce.
Beef Macadamia
$17.00
Chef's recommended, spicy level one. Marinated tender beef, stir fried with macadamia nuts, peppers, carrots, onion, mushroomsand scallions in delicate spicy sauce.
Beef Broccoli
$16.00
Sauteed beef with broccoli, cauliflower, carrotsand red peppers in brown oyster sauce.
Beef Basil
$16.00
Spicy level two. Sauteed beef with fresh minced hot peppers, basil leaves, mushrooms, carrots, onion, greenand red peppers.
Beef Dynasty
16.00
Chef's recommended, spicy level two. Sauteed beef with tofu, mushrooms, baby corn, celery, cashew nuts, snowpea and scallions in spicy brown sauce.
$Shrimp Corner
Shrimp Ginger (Mild Spicy)
$17.00
Sauteed with sliced ginger, mushrooms, peppers, carrots, baby corn, onionsand scallion in delicate ginger sauce.
Shrimp Cashew Nuts
$18.00
Chef's recommended, spicy level one, gluten-free, soy free. Sauteed with mixture of roasted cashew nuts, peppers, onions, mushrooms, carrots, squash, snow peasand scallions, in delicious prik-pow sauce.
Shrimp Broccoli
$17.00
Sauteed shrimp with broccoli, cauliflower, carrotsand red peppers in house special oyster sauce.
Shrimp Macadamia
$18.00
Spicy level one. Stir fried shrimp with macadamia nuts, peppers, carrots, onion, mushroomsand scallions in delicate spicy sauce.
Sweet & Sour Shrimp
$17.00
Chef's recommended, gluten-free, soy free. Sauteed shrimp with assorted vegetables in sweet and sour sauce.
Shrimp in the Garden
17.00
Gluten-free, soy free. Steamed shrimp on a bed of steamed broccoli, cauliflower, baby corn, squash, snowpea carrotsand mango slices, served with peanut sauce on the side.
$Pork Corner
Pork Broccoli
$16.00
Sauteed pork with broccoli, cauliflower, carrots and red peppers in house special oyster sauce.
Pork in the Garden
$16.00
Gluten-free, soy free. Steamed pork on a bed of steamed broccoli, cauliflower, baby corn, squash, snowpea, carrotsand mango slices, served with peanut sauce on the side.
Pork Cashew Nuts
$17.00
Spicy level one, gluten-free, soy free. Sliced pork sauteed with roasted cashew nuts, peppers, onions, mushrooms, snow peas, carrots, squashand scallion mixture, in delicious prik-pow sauce.
Pork Garlic
$16.00
Chef's recommended. Thinly sliced pork loin, stir fried with thin soy sauce, garlicand mushrooms, complemented with steamed broccoli, fresh sliced cucumber, scallion and cilantro.
Pork Ginger
$16.00
(Mild spicy) sauteed pork with ginger slices, mushrooms, peppers, babycorn, onions, snowpeaand carrots in delicate ginger sauce.
Pork Basil
16.00
Spicy level two. Sauteed pork with fresh minced hot peppers, basil leaves, mushrooms, onions, carrotsand peppers.
$Kids' Menu (Deep Fried Offerings)
Comes with French fries or one side order.Fish (Haddock)
$10.00
Calamari
$11.00
Chicken Finger
$7.00
Sea Scallops
$13.00
Shrimps
11.00
$Side Orders
Peanut Sauce
$8.00
Sauce (4 oz.)
$6.00
Jasmine White Rice
$1.50
Gluten-free, soy free.
French Fries
$3.50
Udon Noodles
$2.50
Steamed Noodles
$2.50
Gluten-free.
Wide Rice Noodles
$2.50
Gluten-free.
Sticky Rice (Glutinous Rice)
$2.50
Gluten-free, soy free.
Soft Egg Noodles
$2.50
Steamed Brown Rice
$2.50
Gluten-free, soy free.
Lo Mein Noodles
$2.50
Coconut Rice
$2.50
Gluten-free, soy free.
Crispy Egg Noodles
2.50
$Veggie Choices
Eggplant & Tofu Basil
$15.00
Chef's recommended, spicy level two. Stir fried with peppers, mushroom, carrots, onionand sweet basil in Thai chili sauce.
Vegetable Curry
$15.00
Spicy level one, gluten-free, soy free. Assorted vegetables sauteed with tofu in red curry sauce.
Mango's Bouquet
$15.00
Gluten-free. Steamed fresh baby corn, squash, broccoli, carrots, snowpeasand mangoes, served with fried tofu and peanut sauce on the side.
Vegetable Fried Rice
$11.00
Stir fried rice with egg and assorted vegetables.
Vegetable Pad Thai
$11.00
Pad Thai noodle stir fried with mixed vegetables, egg and tofu.
Spicy Tofu
$12.00
Spicy level two. Sauteed tofu and colorful vegetables with spicy gravy sauce, served on crispy yellow egg noodles.
Buddha Delight
15.00
Chef's recommended. Stir fried assorted vegetables with tofu and ginger in brown oyster sauce.
$Desserts
Coconut Ice Cream with Sweet Sticky Rice
$7.50
Mango Sorbet
$5.50
Sweater Bananas
$5.50
Coconut Ice Cream
$5.50
Fried Ice Cream
$6.50
Weater Bananas with Coconut Ice Cream
$7.50
Sweet Mango & Sweet Sticky Rice (Seasonal)
$7.50
Gluten-free.
Thai Custard & Sweet Sticky Rice
7.50
Gluten-free.
$Stir Fried Sensations; Noodles
Korean Noodles
$12.00
Stir-fried Udon noodles with chicken, shrimp, cabbage and onions in a spicy Korean sauce.
Malaysian Noodles
$12.00
Crispy egg noodles topped with delicate brown sauce with shrimp, pork and vegetables. (soft noodles available upon request).
Festive Noodles
$14.00
Stir-fried lomein noodles with shrimp, sea scallop and calamari, celery, bean sprouts, carrots, babycorn, scallion and snowpea in garlic brown sauce.
Khao Soi (Myanmar Curry Noodles)
$12.00
Steamed egg noodles with chicken and vegetables in mild curry sauce, topped with crispy noodles and red onion. (can be made with rice noodles).
Thunder Noodles
$12.00
(Crazy or drunken noodles) soft-wide rice noodles, pan-fried in special basil chili sauce with ground chicken, onions, eggplant, string beans carrotsand peppers, served on bed of lettuce.
Golden Noodles
$14.00
Crispy egg noodles topped with shrimp, sea scallops, calamari, mushroom, bamboo, baby corn, Napa cabbageand scallions in brown gravy sauce. (soft noodles available upon request).
Rad Nah
$13.00
Soft wide rice noodles topped with tasty gravy sauce, shrimp, chicken, broccoli, babycorn, carrots and snowpeas mixture.
Indian Mee Goleng
$12.00
Stir-fried Lomein noodles, shrimp, egg, carrots and bean sprouts, in light soy sauce and chili paste.
Crystal Noodles (Pad Woonsen)
$12.00
Thin Vermicelli noodles (bean thread), stir-fried with shrimp, chicken, egg, snow peas, babycorn, cabbage, scallions carrots and green peas.
Taiwan Garlic Crispy Noodles
$12.00
Marinated garlic beef stir fried with veggies in delicate brown sauce, served on bed of crispy egg noodles. (soft noodles available upon request).
Pad See
12.00
Soft wide rice noodles stir fried with broccoli, babycorn, squash, carrots, snow peas and egg mixture.
$Beverages
Hot Decaf Coffee
$2.50
Can Soda
$1.50
Hot Green Tea
$2.50
Roy Roger
$2.00
Thai Hot Tea
$2.50
Poland Spring Sparkling Bottled Water
$2.00
Milk
$2.00
Fountain Soda
$2.50
Pineapple Juice
$2.00
Regular Iced Tea
$2.50
Unsweetened Thai iced tea.
Thai Iced Tea
$2.00
Orange Juice
$2.00
Thai Iced Coffee
$2.00
Apple Juice
$2.00
Poland Spring Bottled Water
$1.00
Chocolate Milk
$2.00
Mango Juice
$2.00
Lemonade
$2.50
Passion Fruit Juice
$2.00
San Pellegrino Sparkling Bottled Water
$3.50
Hot Coffee
$2.50
Shirley Temple
$2.00
Cranberry Juice
2.00
$Kids' Menu
Comes with French fries or one side order.Chicken Finger
$7.00
Sea Scallops
$13.00
Shrimps
$11.00
Fish (Haddock)
$10.00
Calamari
11.00
$Lunch's Special (Noodles)
Your choice of one appetizer with noodles.Pad Thai
$13.00
The most famous Thai noodles; rice noodles stir fried with egg, ground peanuts, carrots, bean sprout, and topped with scallions.
Menu for Mango Thai Cuisine is provided by findrestaurantmenu.com
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