Appetizers
Fried Calamari
$9.00
Chicken Fingers
$9.00
BBQ Chicken Wings
$8.00
Buffalo Wing Dings
$8.00
Jumbo Shrimp Cocktail
$9.00
Imported provolone cheese, red roasted peppers.
Garlic Bread
$2.00
Eggplant Rollatini
$8.00
Wing Dings
$8.00
Gillys Famous Ravioli
$8.00
Sauteed in a creamy butter, white wine sauce with fresh scallions and tomatoes, topped with fresh grated Romano cheese.
Buffalo Chicken Fingers
$8.00
Calamari Nikko
$9.00
Breaded and deep fried, then sauteed with butter, garlic and sliced hot cherry peppers.
Mozzarella Sticks
$9.00
Teriyaki Wings
9.00
$Salads
Caesar Salad
$6.00
Antipasto from Little Italy Salad
$15.00
A mix of iceberg and romaine lettuce topped with prosciutto, salami, ham, capicollo, roasted red peppers, vinegar peppers, pepperoncini, kalamata olives, imported provolone cheese, red onions and tomatoes.
Personal Antipasto Salad
$10.00
Garden Salad
$5.00
Greek Salad
$9.00
Dinner Salad
$2.50
Mozzarella Caprese Salad
$8.00
Sliced fresh buffalo mozzarella, topped with sliced tomatoes, basil, olive oil and Italian spices.
Bistro Salad
9.00
Mixed greens, gorgonzola cheese, walnuts and dried cranberries, tossed with a balsamic vinaigrette dressing.
$Traditional Stone Pizzas
Cheese Pizza (16")
$12.00
Stoneham Shrimp Scampi Special
17.00
Shrimp with garlic. Topped with mozzarella, diced tomatoes and scallions.
$Hot Subs
All subs served with potato chips.Steak Bomb Sub
$10.00
Chicken Cutlet Sub
$9.00
Turkey Tips Sub
$9.00
Meatball Parmigiana Sub
$9.00
Steak & Cheese Sub
$9.00
Grilled Chicken Tips Sub
$9.00
Veal Parmigiana Sub
$10.00
Chicken Parmigiana Sub
$9.00
Bacci Bomb Sub
$11.00
Chicken cutlet with prosciutto, provolone and roasted red peppers.
Steak Tips Sub
10.00
$Pastas
All pasta dinners served with bread and butter.Gnocchi Alla Nonna Bacci in a Pink Cream Sauce
$15.00
Linguini Oalio Olio
$12.00
Lobster Ravioli
$20.00
Sauteed with sun dried tomatoes, diced red onions and scallions in a creamy lobster sauce.
Linguini Clam Sauce
$15.00
Fusilli with Marinara
$13.00
Ziti with Marinara
$12.00
Fusilli Puttanesca
$15.00
Sauteed with olive oil, garlic, diced red onions, kalamata olives, capers, crushed red pepper in a light plum tomato sauce tossed with imported Romano cheese.
Ravioli with Marinara
$14.00
Linguini with Marinara
12.00
$Cold Subs
All subs served with potato chips.Salami & Cheese Cold Sub
$8.00
Italian Cold Sub
$9.00
Ham & Cheese Cold Sub
9.00
$Chicken
Chicken Parmigiana
$16.00
Breaded boneless breast, topped with marinara sauce and mozzarella cheese. Served over pasta.
Chicken Cacciatore
$16.00
Boneless tenders sauteed with mushrooms, peppers and onions in a light marinara sauce. Served over pasta.
Chicken Piccata
16.00
Boneless tenders sauteed with mushrooms, capers and diced tomatoes in a lemon, butter, white wine sauce.
$Bbq
All steak is USDA certified black Angus Beef. All BBQ served with bread and butter, hot cherry pepper, and your choice of pasta, French fries or rice pilaf.Rt. 28 Combo
$13.00
Choice of two.
Steak Tips
$12.00
Secret sauce.
Chicken Tips
$10.00
Honey Barbeque sauce.
Lamb Tips
$12.00
Garlic and herb sauce.
Hamburger (1/2 LB.)
$8.00
Turkey Tips
$10.00
Teriyaki sauce.
Italian Sausage
$9.00
1 LB N.Y. Sirloin Steak
22.00
$Veal
Veal Saltimbocca
$20.00
Medallions sauteed with mushrooms, topped with imported prosciutto and mozzarella, in a sherry wine sauce. Served with a side of pasta.
Veal Cacciatore
$19.00
Medallions sauteed with mushrooms, peppers and onions in a light marinara sauce. Served over pasta.
Veal Piccata
$19.00
Medallions sauteed with mushrooms, capers and diced tomatoes in a lemon, butter, white wine sauce.
Veal Parmigiana
19.00
Breaded cutlet, topped with marinara sauce and mozzarella cheese. Served over pasta.
$Shrimp & Seafood
All Italian specialties served with bread and butter.Shrimp Cacciatore
$21.00
Shrimp sauteed with mushrooms, peppers and onions in a light marinara sauce. Served over pasta.
Calamari Cacciatore
$17.00
Calamari sauteed with mushrooms, peppers and onions in a light marinara sauce. Served over pasta.
Shrimp Scampi with Broccoli
$20.00
Shrimp sauteed with garlic, butter, diced tomatoes and broccoli in a white wine sauce. Served over pasta.
Mussels & Shrimp
$19.00
Served over pasta.
Calamari
$17.00
Served in a scampi, fra diavolo or marinara sauce. Served over pasta.
Shrimp
20.00
Served in a scampi, fra diavolo or marinara sauce. Served over pasta.
$Italian Specialties
All Italian specialties served with bread and butter and your choice of pasta.Shrimp Cacciatore
$11.00
Veal Piccata
$11.00
Chicken Parmigiana
$10.00
Veal Marsala
$11.00
Chicken Cacciatore
$10.00
Tripe
$12.00
Chicken Piccata
$10.00
Sausage Cacciatore
$10.00
Veal Parmigiana
$11.00
Chicken Marsala
$10.00
Shrimp Scampi with Broccoli
$11.00
Mussels & Calamari
$12.00
Fra diavolo, marinara or scampi.
Veal Cacciatore
$11.00
Eggplant Parmigiana
$10.00
Chicken, Ziti & Broccoli
10.00
$Kids' Corner
12 years and under.Kid's Linguini with Marinara
$6.00
Kid's Ziti with Marinara
$6.00
Kid's Hamburger with French Fries
$7.00
Kid's Linguini with Butter
$6.00
Kid's Mozzarella Sticks with French Fries
$7.00
Kid's Ziti with Butter
$6.00
Kid's Ravioli with Marinara
$7.00
Kid's Chicken Fingers with French Fries
$7.00
Kid's Wing Dings with French Fries
$7.00
Kid's Ravioli with Butter
7.00
$Side Orders
Broccoli
$3.50
One Meatball
$2.50
Linguini Pasta
$5.00
Sausage
$4.00
Rice Pilaf
$4.00
Two Cherry Peppers
$2.00
Marinara Sauce (1 QT.)
$8.00
Three Raviolis
$5.00
Ziti Marinara Pasta
$5.00
French Fries
$3.50
Rico Pilaf
$4.00
Cherry Peppers
$2.00
Linguini
$6.00
Ziti Marinara
$6.00
Blue Cheese
0.75
$Chef Specialties
Chicken, Ziti & Broccoli
$17.00
Boneless tenders sauteed with broccoli and garlic, in a white wine sauce, tossed with ziti and imported Romano cheese.
Chicken Alla Nonna Gracie
$20.00
Boneless breast sauteed with roasted red peppers and vinegar peppers, topped with a slice of mozzarella, in a sherry wine sauce. Served with a side of pasta.
Mussels & Calamar
$18.00
Sauteed in a marinara, fra diavolo or scampi sauce. Served over pasta.
Seafood Fruitti DiMare
$24.00
Littleneck clams, mussels, calamari, shrimp, scallopsand minced clams sauteed in a marinara, fra diavolo or scampi sauce. Served over pasta.
Tripe
$19.00
Eggplant Parmigiana
$15.00
Breaded eggplant, topped with marinara sauce and mozzarella cheese. Served over pasta.
Anna's Special
$21.00
Chicken tenders, veal medallions and shrimp sauteed with mushrooms, artichoke hearts and red roasted peppers in a sherry wine sauce. Served with a side of pasta.
Steak Pizzaiola
$22.00
1 LB. N.Y. sirloin grilled then topped in a light marinara sauce, with imported Romano and mozzarella cheese served with a side of pasta.
Shrimp Gran Marnier
21.00
Breaded, pan fried and sauteed with mushrooms, scallions and sliced oranges in a gran marnier sauce. Served with a side of pasta.
$Desserts
Cannoli
$5.00
NY Cheesecake
$5.00
Chocolate Delight
$5.00
Tiramisu
$5.00
Limoncello Flute
$5.00
Coppa Pistachio
$5.00
Coppa Caffe
$5.00
Cassata
$5.00
Limoncello Mascarpone Cake
5.00
$Beverages
Iced Tea
$2.50
Soft Drink
$2.50
Espresso
$3.50
Cappuccino
$4.50
San Pellegrino Water
$4.00
Homemade Lemonade
$2.50
Coffee
$2.50
Iced Coffee
$2.50
Menu for Bacci's is provided by findrestaurantmenu.com
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