Palate

Palate Menu

(413) 363-2354
1168 Boston Road, Springfield, MA 01119

Salads


Green Side Salad
$5.00
Chicken Caesar Salad
10.00

$House Sandwiches & Bar Food


Carne Frita y Tostones
$12.00
Fried pork pieces, served with a side of fried plantains and house dipping sauce.
Media Noche Sandwich
$12.00
Layered pork, ham, swiss cheese, pickles, mayonnaise, mojito sauce in a sweet bakery bread served with yuca fries.
Bistec Sandwich
$12.00
Sauteed beef steak with onions and peppers, melted cheese, lettuce, tomato and mayo-ketchup in a Spanish water bread served with yuca fries.
Tripleta Sandwich
$12.00
Stuffed with pork, hamand beef with lettuce, tomatoand mayo-ketchup in a Spanish water bread served with yuca fries.
Chicharron de Pollo y Tostones
12.00
Skin on fried chicken pieces (bone in), served with a side of fried plantains and house dipping sauce.

$Tapas


Empanadilla Sampler
$7.00
3 empanadillas stuffed with your choice of: veggie, beef, chicken, or guava and cheese.
Pincho
$5.00
Pork and peppers kabob in Barbeque with sliced water bread.
Mofonguito Sampler
$10.00
3 stuffed plantain baskets with choice of pork, shrimp or beef.
Alcapurria
$6.00
A fritter made of green bananas and yautia (taro root) and stuffed with marinated beef.
Rellenitos de Yuca
$8.00
4 cassava balls stuffed with marinated beef.
Cubanitos
$8.00
3 eggroll style wraps stuffed with Cuban sandwich meats and served with a side of house spicy tamarind sauce.
Tostones con Camarones
$10.00
Fried plantains topped with shrimp in a garlic oil sauce.
Rellenos de Papa
6.00
3 handmade potato balls filled with marinated beef.

$Large Plates


Bistec
$17.00
Sauteed beef steak with onions and peppers, served with morro rice and sweet plantains.
Mahi Mahi
$20.00
A mahi mahi filet served with shrimp rice, clams and mussels with sweet and spicy tamarind sauce.
Arroz con Gandules y Pernil
$17.00
Yellow rice with pigeon peas served with pork shoulder and a side of cassava.
Quinoa con Salmon Enegrecido
$20.00
Flavorful blackened salmon in a sweet and spicy ginger sauce served over quinoa with a side of candied brussel sprouts.
Carne Guisada
$17.00
Slow cooked beef with fresh herbs, served with white rice, beans, avocadoand sweet plantains.
Paella
$22.00
Traditional spaniard paella with a mixed veggie, seafood, porkand chicken infusion.
Canoa con Arroz y Gandules
$13.00
A whole ripe plantain, filled with beef, cheeseand veggies, topped with queso fresco with a side of yellow rice and pigeon peas.
Pollo en Fricase
$17.00
Slow cooked chicken breast in a house sauce with fresh herbs, served with house rice, beansand sweet plantains.
Mofongo con Camarones
19.00
Mashed plantain basket filled with shrimp, with a choice of garlic oil or special house red sauce.

$Side Dishes


Rice
$5.00
Beans
$3.00
Yuca
$4.00
Cassava with onions.
Tostones
$3.00
Fried plantains.
Maduros
$3.00
Fried sweet plantains.

Menu for Palate is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu