Appetizers
Fried Calamari
$11.95
Gluten free, tender baby squid fried golden, served with citrus aioli and marinara.
Fresh Mozzarella
$8.95
Gluten free, fresh mozzarella breaded with Italian style breadcrumbs. Fried and served with marinara.
Stuffed Portabella Mushroom
8.95
Gluten free, large sautee mushroom cap stuffed with sweet Italian sausage and spinach, roasted. Melted mozzarella and fresh basil.
$Salad
House Garden Salad
5.95
Gluten free, fresh, crisp salad greens, vegetables, ripe tomato.
$Fresh Pasta
Semolina, flour, fresh eggs rolled, cut and cooked after you order. Fresh spinach or tomato pasta available. Gluten-free pasta available. Full orders come with soup or salad at no additional charge.Pan-Seared Sea Scallops (Full)
$25.95
Fresh angel hair with spicy roasted tomato-sweet red pepper sauce with shellfish broth and herbs.
Chicken Breast Alfredo (Ala Carte 1/2)
$13.95
Chicken breast with button mushrooms tossed with alfredo sauce and fresh fettuccine.
Fettuccini Alla Lucchese (Ala Carte 1/2)
$13.95
Spicy tomato-cream sauce with Italian sausage, chicken breast, sun-dried tomato, portabella mushroom, sage.
Pan-Seared Sea Scallops (Ala Carte 1/2)
$17.95
Fresh angel hair with spicy roasted tomato-sweet red pepper sauce with shellfish broth and herbs.
Linguini with Red Clam Sauce (Ala Carte 1/2)
$16.95
Fresh littleneck clams in their own stock with garlic oregano, lemon and parsley.
Linguini with Fresh Basil Pesto (Full)
$18.95
Fresh basil pureed with garlic, walnuts, Parmesan, olive oil.
Linguini with White Clam Sauce
$25.95
Fresh littleneck clams in their own stock with garlic oregano, lemon and parsley.
Fettuccini Alfredo (Ala Carte 1/2)
$9.95
Fresh pasta tossed with the traditional Parmesan-cream sauce.
Linguini Alla Livorno (Ala Carte 1/2)
$12.95
Grilled chicken, grape, tomato, artichoke, calamata olives, capers with fresh herbs in olive oil and garlic sauce.
Shrimp Primavera (Ala Carte 1/2)
$15.95
Jumbo shrimp sautee with seasonal vegetables, finished with rich cream and Parmesan.
Linguini with White Clam Sauce (Ala Carte 1/2)
$16.95
Fresh littleneck clams in their own stock with garlic oregano, lemon and parsley.
Linguini with Red Clam Sauce (Full)
$25.95
Fresh littleneck clams in their own stock with garlic, oregano, lemon and parsley.
Shrimp Primavera (Full)
$24.95
Jumbo shrimp sautee with seasonal vegetables, finished with rich cream and Parmesan.
Fettuccine Alfredo (Full)
$17.95
Fresh pasta tossed with the traditional parmesan-cream sauce.
Spaghetti with Italian Sausage (Ala Carte 1/2)
$10.95
Italian plum tomato sauce with fresh basil, garlic, onion Italian parsley and olive oil. Imported rigatoni available.
Spaghetti with Italian Sausage (Full)
$17.95
Italian plum tomato sauce with fresh basil, garlic, onion, Italian parsley and olive oil. Imported rigatoni available.
Fettuccine Alla Lucchese (Full)
$19.95
Spicy tomato-cream sauce with Italian sausage, chicken breast, sun-dried tomato, portabella mushroom, sage.
Linguini Alla Livorno (Full)
$19.95
Grilled chicken, grape, tomato, artichoke, calamata olives, capers with fresh herbs in olive oil and garlic sauce.
Fettuccini Alla Carbonara (Ala Carte 1/2)
$13.95
Our sweet Italian sausage and bacon are the stars in this hearty cream and Parmesan sauce.
Chicken Breast Alfredo (Full)
$21.95
Chicken breast with button mushrooms tossed with alfredo sauce and fresh fettuccine.
Chicken Fettuccine Alfredo
$12.00
Spaghetti with Meatballs (Ala Carte 1/2)
$10.95
Italian plum tomato sauce with fresh basil, garlic, onion Italian parsley and olive oil. Imported rigatoni available.
Spaghetti with Meatballs (Full)
$17.95
Italian plum tomato sauce with fresh basil, garlic, onion Italian parsley and olive oil. Imported rigatoni available.
Linguini with Fresh Basil Pesto (Ala Carte 1/2)
$12.95
Fresh basil puréed with garlic, walnuts, Parmesan, olive oil.
Fettuccine Alla Carbonara (Full)
21.95
Our sweet Italian sausage and bacon are the stars in this hearty cream and Parmesan sauce.
$Pizza
Four Topping Pizza
$14.75
Cheese Pizza
$10.95
With any one topping.
Feature Pizza
14.75
$Italian Specialties
Soup or salad is included with all dinner entrees.Chicken Ravioli
$13.95
Fresh tomato pasta sheets, with roasted chicken breast, toasted pine nuts fresh basil pesto, cheeses, served with rustic Amatriciana sauce.
Spinach Lasagna
$13.95
Fresh spinach pasta sheets layered with zucchini, eggplant, ricotta, mozzarella and parmesan cheeses, marinara.
Stuffed Shells
$9.95
Giant pasta shells stuffed with a blend of spinach and cheeses, covered in marinara.
Spinach Ravioli
$13.95
Fresh spinach pasta pockets stuffed with spinach, Italian sausage, cheeses and finished with marinara.
Meat & Cheese Lasagna
$13.95
Fresh pasta sheets layered with beef, Italian sausage, ricotta mozzarella and parmesan cheeses. Served with our marinara sauce.
Cheese Manicotti
$9.95
Fresh pasta tubes filled with ricotta, mozzarella and parmesan cheeses covered in marinara sauce.
Eggplant Alla Parmigiana
12.95
Sliced eggplant seasoned and fried, layered with mozzarella and. Parmesan dinner portion served with spaghetti.
$Veal & Chicken
Veal Alla Marsala
$28.95
Veal cutlets sautée with porcini and white mushrooms, dry marsala wine and veal stock. Served with spaghetti alla romana and vegetable.
Veal Alla Piccata
$28.95
Veal cutlets sautée with mushrooms, capers, veal stock, lemon and Italian parsley. Served with spaghetti alla marinara and vegetable.
Veal Alla Parmigiana
$28.95
Veal cutlets lightly breaded with seasoned crumbs, pan-sautee and finished marinara, melted mozzarella. Served with spaghetti alla marinara and vegetable.
Veal Alla Saltimbocca
28.95
Veal cutlets sautée with sage and prosciutto, finished with melted fontina cheese and pan- sauce. Served with spaghetti alla marinara and vegetable.
$Appetizers -Gluten-Free
Fresh Mozzarella
$8.95
Fresh mozzarella breaded with Italian style breadcrumbs. Fried and served with marinara.
Gluten-Free Bread
$4.95
Garlic bread or plain.
Fried Calamari
$11.95
Tender baby squid fried golden, served with citrus aioli and marinara.
Stuffed Portabella Mushroom
8.95
Large sautéd mushroom cap stuffed with sweet 4.95 Italian sausage and spinach, roasted. Melted mozzarella and fresh basil.
$Pasta - Gluten-Free
Soup or salad is included with all dinner entrees at no additional cost.Linguini Alla Livorno
$13.95
Grilled chicken, grape, tomato, artichoke, calamata olives, capers with, fresh herbs in olive oil and garlic sauce.
Linguini with Fresh Basil Pesto
$13.95
Fresh basil, pureed with garlic, walnuts, Parmesan, olive oil.
Linguini with Red Clam Sauce
$17.95
Fresh littleneck clams in their own stock with garlic oregano, lemon and parsley.
Spaghetti
$10.95
Spaghetti with meatballs or Italian sausage. Italian plum tomato sauce with fresh basil, garlic, onion Italian parsley and olive oil. Imported rigatoni available.
Pan-Seared Sea Scallops
$18.95
Fresh angel hair, with spicy roasted tomato-sweet red pepper sauce, with shellfish broth and herbs.
Shrimp Primavera
$15.95
Jumbo shrimp sautee with seasonal vegetables, finished with rich cream and Parmesan.
Chicken Breast Alfredo
$14.95
Chicken breast alfredo button mushrooms tossed with alfredo sauce and fresh fettuccine.
Linguini with White Clam Sauce
$17.95
Fresh littleneck clams in their own stock with garlic oregano, lemon and parsley.
Fettuccine Alfredo
9.95
Fresh pasta tossed with the, traditional Parmesan-cream sauce.
$Pizza - Gluten-Free
Feature Pizza
$16.75
Cheese Plus Pizza
$12.95
Any one topping.
Four Topping Pizza
16.75
$Italian Specialties - Gluten-Free
Soup or salad is included with all dinner entrees at no additional cost.Eggplant Alla Parmigiana
$12.95
Sliced eggplant seasoned and fried, layered with mozzarella and Parmesan, dinner portion served with spaghetti alla marinara.
Meat & Cheese Lasagna
14.95
Fresh pasta sheets layered with beef, Italian sausage, ricotta, mozzarella and Parmesan cheeses. Served with our marinara sauce.
$Veal & Chicken - Gluten-Free
Veal Alla Saltimbocca
$28.95
Veal cutlets sautéed with sage and prosciutto, finished with melted fontina cheese and pan- sauce. Served with spaghetti alla marinara and vegetable.
Veal Alla Piccata
$28.95
Veal cutlets sautéed with mushrooms, capers, veal stock, lemon and Italian parsley. Served with spaghetti alla marinara and vegetable.
Veal Alla Marsala
$28.95
Veal cutlets sautéed with porcini and white mushrooms, dry marsala wine and veal stock. Served with spaghetti alla romana and vegetable.
Veal Alla Parmigiana
28.95
Veal cutlets lightly breaded with seasoned crumbs, pan-sauteed and finished marinara, melted mozzarella. Served with spaghetti alla marinara and vegetable.
$Homemade Desserts
Gluten-free on request.Molten Chocolate Cake & Gelato
$8.00
Gluten-free. Freshly baked to order, hot molten chocolate center with homemade Italian ice cream.
Italian Wedding Cake
$8.00
Traditional layer cake with cream cheese icing, pecans, coconut, pineapple.
Triple Chocolate Mousse
$7.00
White chocolate and dark mousse finished with a decadent dark chocolate ganache and dressed with raspberry sauce.
Gelato
$7.00
Triple flavored Italian ice cream. Served in pizzelle cookie bowl.
Tiramisu
$7.00
Italian sponge cake flavored with sweetened espresso and marsala wine, layered with mascarpone cream.
Orange Almond Cake
$7.00
Made with ground almond flour and grand marnier orange syrup.
Luscious Lemon Pudding Cake
$7.00
With raspberry sauce.
Spumoni
$7.00
Triple flavored Italian ice cream. Served in pizzelle cookie bowl.
Sicilian Cannoli
$5.95
Italian pastry shell filled with sweetened ricotta cheese, candied orange peel, chocolate chips.
Menu for Paisanos Restaurant & Pizzaria is provided by findrestaurantmenu.com
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