Thanksgiving
Traditional Turkey Dinner
$24.00
With all the fixings.
Pan Roasted Statler Chicken Breast
$24.00
Comes with cornbread stuffing, braised spinach, and cranberry relish.
King Cut Prime Rib
$29.00
Herb seasoned served with potato and vegetable.
14 oz Grilled New York Sirlion
$29.00
Lightly seasoned, served with potato and vegetable.
Braised Boneless Short Rib
27.00
Slow roasted, bourbon demi-glaze.
$Starters
Jumbo Shrimp Cocktails
$4.00
Lemon and spicy cocktail sauce.
Sauteed Local Mussels
$13.00
Basil, tomatoes, leeks, chorizo, lemon white wine broth and roasted garlic crostini.
Baked Stuffed Quahogs
$13.00
Seasoned stuffed clams, shrimp and lobster creme.
Fried Calamari
$14.00
Cherry peppers, lemon and basil.
Fried Green Beans
$11.00
Served with roasted red pepper and garlic aioli.
Roasted Brussels Sprouts and Bacon
$13.00
Maple cured bacon and shaved Parmesan.
Little Big Mac Sliders
$14.00
Angus beef, yellow American cheese, pickles, onions, shredded iceberg and special sauce.
Mac and Cheese Fritters
$12.00
Deep fried elbow pasta and 5 cheese blend sauce.
Stockholders Meatballs
$13.00
Angus beef and pork, marinara, ricotta and Parmesan and crostini.
Jumbo Chicken Wings
$13.00
Jumbo Chicken Tenders
$13.00
Buffalo Chicken Lettuce Cups
$12.00
Bleu cheese crumbles and dressing, red onion and medley tomatoes.
Fried Truffle Mozzarella Sticks
$12.00
Breaded and fried mozzarella, light marinara, Parmesan and herb truffle oil.
Margheruta pizza
$11.00
Mozzarella, Parmesan, feta, pesto, and spinach.
Braised Short Rib Crostini
$12.00
Garlic crostini, red dragon cheese, slow-cooked short rib, and bacon onion jam.
Meatball Pizza
$11.00
House-made meatballs, sweet marinara, mozzarella, basil
Antipasto Board
17.00
Brie, manchego, almond-encrusted goat cheese, tasso ham, prosciutto, soppressata, cranberry marmalade, fig jam, pickled relish, toast
$Soups and Greens
Stockholders' Clam Chowder
$7.00
Chopped Atlantic clams, potatoes and sweet cream. Add fresh baked sourdough bread bowl for an additional charge.
Beef Chili
$7.00
Prime rib, ground Angus beef, beans, peppers, onions and tomatoes. Add fresh baked sourdough bread bowl for an additional charge.
French Onion Soup
$7.00
Crostini, provolone and gratin style. Add fresh baked sourdough bread bowl for an additional charge.
House Mesclun Salad
$7.00
Carrots, cucumbers, tomatoes, onions and black olives. Add chicken, shrimp, steak or scallop for an additional charge.
Caesar Salad
$8.00
Romaine, garlic croutons, Parmesan and Romano. Add chicken, shrimp, steak or scallop for an additional charge.
Caprese Salad
$12.00
Sliced beefsteak tomato, fresh mozzarella, basil and balsamic reduction. Add chicken, shrimp, steak or scallop for an additional charge.
Iceberg Wedge Salad
$13.00
Bleu cheese crumbles and dressing, smoked bacon, red onions and tomatoes. Add chicken, shrimp, steak or scallop for an additional charge.
Cobb Salad
$13.00
Greens, chicken, ham, bacon, egg, tomatoes, bleu cheese and bacon vinaigrette. Add chicken, shrimp, steak or scallop for an additional charge.
Southwest Cobb Salad
$13.00
Mixed greens, roasted corn, black beans, avocado, roasted red peppers, cherry tomatoes, smoked bacon, scotch egg and green goddess dressing. Add chicken, shrimp, steak or scallop for an additional charge.
Beet Salad
$13.00
Red and gold beets, fig goat cheese, arugala, cherry tomatoes, red onions and white balsamic vinaigrette. Add chicken, shrimp, steak or scallop for an additional charge.
Broccoli Cheddar Soup
$6.00
Broccoli and creamy Cabot cheddar.
Harvest Salad
13.00
Roasted butternut squash, craisins, toasted sunflower seeds, seasonal mixed greens, Apple cider vinaigrette
$Lunch Mains
10 oz. Wood Grilled Sirloin
$19.00
Lightly seasoned or au poivre upon request.
Flat Iron Steak
$17.00
Sauteed garlic and herb mushrooms, onions and Brussels sprouts, smoked bleu cheese, bacon onion jam and hand cut steak fries.
Chargrilled Beef Tips
$17.00
Tenderloin cut, house 48 hour marinade.
Roasted Statler Chicken
$16.00
Bone in chicken breast, vegetable quinoa, sweet and spicy garlic aioli
Broiled Schrod Filet
$16.00
Fresh local catch, light breadcrumbs and lemon herb butter.
Grilled Swordfish Steak
$17.00
Watercress and radish salad, citrus saffron aioli, hand cut steak fries
North Atlantic Salmon
$17.00
Seared pistachio encrusted salmon, sweet potato mascarpone puree, oven roasted brussels sprouts
Boston Fish and Chips
$15.00
Fried local schrod, hand cut fries and chilled slaw.
House Roasted Turkey Dinner
$16.00
Garlic mashed potatoes, stuffing, vegetables and cranberry sauce.
Steak and Ale Pie
$16.00
Roasted prime rib, Guinness gravy, puff pastry, mushrooms, onions, carrots, peas and mashed potato accompaniment.
Baked Macaroni and Cheese
$12.00
Penne pasta baked en casserole, fresh breadcrumbs and house 5 cheese blend. Add chicken, short rib and BBQ pulled pork for an additional charge.
Swordfish Piccata
$17.00
Grilled swordfish, mushrooms, asparagus, tomato, white wine garlic and lemon piccata, and angel hair.
Chicken Scampi
$16.00
Roasted chicken, roasted red peppers, broccoli, tomato, creamy white wine garlic sauce and angel hair.
New England Fried Platter
$1.00
Mix and match: whole-belly clams, schrod shrimp, scallops, hand-cut fries, and chilled slaw.
New England Fried Platter
19.95
Mix and match: whole belly clams, schrod, shrimp, scallops, hand-cut fries, cole slaw. Market price subject to change daily.
$Lunch Sandwiches
Chicken Avocado BLT
$14.00
Grilled chicken, crispy smoked bacon, lettuce, tomato, sliced avocado, mayo and whole grain bread.
House Roasted Turkey Club
$14.00
Sliced Turkey breast, bacon, lettuce and tomato on white, wheat and rye bread.
Grilled Pastrami Sandwich
$14.00
Swiss cheese, Dijon spread, fried onion strings and rye bread.
Reuben Sandwich
$14.00
Corned beef, sauerkraut, Swiss cheese and Russian dressing.
BBQ Shaved Prime Rib Sandwich
$15.00
Caramelized onions, American cheese, house sauce, ciabatta
Angus Burger
$14.00
Hand packed and fire grilled Angus beef burger, lettuce and tomato. Add toppings for an additional charge.
French Dip Burger
$15.00
Hand packed and fire grilled Angus beef burger, shaved prime rib, balsamic glazed onions, Swiss cheese, au jus
Vermont Burger
$15.00
Hand packed and fire grilled Angus beef burger, maple glazed bacon, cabot cheddar, whole grain mustard aioli, lettuce, tomato and red onions.
Smoked Bleu Burger
$15.00
Hand packed and fire grilled Angus beef burger, smoked moody bleu cheese, caramelized onions and smoked bacon.
50/50 Burger
$15.00
House ground short rib and sirloin burger, roasted tomato aioli, grilled beefsteak tomato, lettuce, smoked bacon and fresh mozzarella.
Tuscan Burger
$14.00
Hand-packed and fire-grilled Angus beef burger, Italian seasonings, sun-dried tomato aioli, garlic herb ricotta cheese, and crispy prosciutto.
Local Lobster Roll
$1.00
Local fresh lobster, light mayo, celery, lemon, and buttered bun.
Seared Salmon Tacos
$16.00
Lemon aioli, guacamole, pico de gallo, jasmine rice, soft shell tortilla
Roasted Chicken Panini
14.00
Manchego cheese, cranberry marmalade, arugala, pressed Panini bread
$Dinner Mains
North Atlantic Salmon
$26.00
Seared pistachio encrusted salmon, sweet potato mascarpone puree, oven roasted brussels sprouts
Grilled Swordfish Steak
$27.00
Watercress and radish salad, citrus saffron aioli, hand cut steak fries
Broiled Dayboat Schrod
$24.00
Breaded local filet and lemon herb butter. Choice of two sides
Seasonal Seafood Saute
$29.00
Trio of lobster raviolis and jumbo gulf shrimp, scallops, mussels, chorizo, roasted corn, kale, spicy tomato cream
Pan Seared Sea Scallops
$29.00
Risotto of lobster and spring peas and truffle.
Statler Chicken Breast
$23.00
Bone in chicken breast, vegetable quinoa, sweet and spicy garlic aioli
Sicilian Chicken Parmesan
$25.00
Seasoned crumbs, sweet marinara, mozzarella and spaghetti.
BBQ Mixed Grill
$25.00
1/2 rack of bourbon BBQ ribs, pulled pork, beef tips, fries and slaw.
Spaghetti Bolognese
$23.00
House ground short rib and sirloin, onions, spinach and burrata mozzarella.
Baked Macaroni and Cheese
$19.00
Penne baked en casserole, house 5 cheese blend and seasoned crumbs. Add chicken, short rib and BBQ pulled pork or lobster for an additional charge.
Pastrami Burger
$17.00
Hand packed and fire grilled house ground sirloin burger, lean pastrami, Swiss cheese and thinly sliced and lightly fried bermuda onion rings.
French Dip Burger
$17.00
Hand packed and fire grilled house ground Angus beef burger, shaved prime rib, balsamic glazed onions, Swiss cheese, au jus
Oak Grilled Swordfish Steak
$26.00
Mushrooms, asparagus, tomato, white wine garlic and lemon piccata, and angel hair.
Famous 2 lb. Baked Stuffed Lobster
$1.00
Our decades old recipe.
New England Fried Platter
$1.00
Mix and match: whole-belly clams, shrimp, scallops, schrod, hand-cut fries and chilled slaw.
New England Fried Platter
27.00
Mix and match: whole belly clams, shrimp, scallops, schrod, hand cut fries, cole slaw. Market price subject to change daily
$Dinner Steaks and Chops
Our steaks are oak grilled over an open fire. Add sea scallop, jumbo gulf shrimp, truffle butter, crumbled Gorgonzola for an additional charge.14 oz. New York Sirloin
$29.00
Lightly seasoned. Served au poivre upon request.
14 oz. Kona New York Sirloin
$29.00
Aromatic hawaiian kona coffee rub.
20 oz. Roast Prime Rib
$29.00
Herb seasoned, slow roasted and natural jus.
22 oz. Porterhouse Steak
$35.00
Part filet, part sirloin and truffle butter.
24 oz. Bone in Cowboy Ribeye
$32.00
Signature cut and shallot butter.
10 oz. Center Cut Filet Mignon
$32.00
Port demi glace and shallot butter.
10 oz. Flat Iron Steak
$26.00
Sauteed garlic and herb mushrooms, onions and Brussels sprouts, smoked blue cheese, bacon onion jam and hand cut steak fries.
14 oz. Marinated Beef Tips
$24.00
Tenderloin cut, chef's house 48 hour marinade.
Braised Boneless Beef Short Ribs
$26.00
Slow roasted and bourbon demi glaze.
Veal Osso Bucco
$28.00
Braised veal shank, Parmesan risotto, sauteed root vegetables, and pan reduction.
Braised Pork Shank
26.00
Pancetta, julienne apples, baby kale, Chipotle polenta cake, maple cider glaze
$Dinner Table Sides
Steakhouse sides to share.Parmesan Truffle Shoestring Fries
$4.00
Broccoli
$6.00
Sauteed Spinach
$7.00
Sauteed Onions
$6.00
Oak-Grilled Asparagus
$9.00
Sauteed Mushrooms
$7.00
Brussels Sprouts
$8.00
Baked Penne Mac and Cheese
$9.00
Parmesan Mushroom Risotto
$10.00
Menu for Stockholder's Steakhouse is provided by findrestaurantmenu.com
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