Starters
8 Piece Momo
$8.50
Traditional tibetan dumplings steamed or fried. Served with salad and signature sauce. Choice of beef, pork, chicken and vegetable (potatoes and spinach).
Spicy Gtuma Fry
$8.00
Traditional tibetan homemade sausage sauteed with onion, chili peppers and tomatoes.
Martsa Spring Roll
$4.25
Sauteed mixed vegetables with cheese rolled in homemade spring roll wrap and fried. Served with sweet and spicy sauce.
Aloo-Dum
$4.75
Nepali-style spicy potatoes sauteed with herbs and spices.
2 Piece Tsebhale
$5.50
Crispy fried round bread, stuffed with mixed vegetable. Served with signature sauce.
Pumpkin Balls
$4.75
Fried pumpkin and potato balls, drizzled with chipotle aioli. Served with sweet and spicy sauce.
Papri Chaat
$4.75
Wheat chips, chickpeas, potatoes and lentil balls, savory, onion, chillies and cliantro, tossed with tamarind mint yogurt sauce.
Potato Chaat
$4.75
Diced potatoes pan-fried, than tossed with tamarind mint chutney.
Vegetable Pakora Basket
$5.75
Pumpkin, eggplant, potatoes, zucchini, cauliflower and onions coated in chickpea batter and fried. Served with tamarind sauce.
Aloo Tikki with Mint Yogurt
$3.75
Pan-fried potato patty topped with radish slaw, yogurt and tamarind mint sauce.
Chola Bhatura
$3.75
Chickpea curry and tamarind mint sauce wrapped in crispy fried bread.
Dhoepa Khatsa
$8.00
Tibetan style beef tripe twice cooked, than sauteed with onion, tomatoes and ginger-garlic extra spicy sauce.
Martsa Pancake
$5.25
Stuffed pancake with beef, scallions and cilantro. Served with signature sauce.
Idli Sambar
5.75
South Indian style, rice cake drenched in curried vegetable lentil and spicy coconut chutney.
$Soups
House Special
$5.25
Chicken, beef, mushrooms, tofu and cheese.
Curried Vegetable Lentil
$4.50
Eggplant, pumpkin, carrots, cauliflower, broccoli, lentils and coconut.
Churue
$4.50
Tofu, assorted, mushrooms, chilies and cheese.
Spicy Tofu Thang
4.50
Tofu, assorted, mushrooms, fermented vegetables and coconut.
$Rice, Bread, Sides
House Special Fried Rice
$12.00
Rice sauteed with beef, chicken, shrimp and vegetables.
4 Piece Shabhale
$12.50
Traditional Tibetan fried bread, stuffed with beef, onion, scallion, ginger garlic and chives.
White Rice
$1.25
2 Piece Roti
$3.25
Indian flat bread. (whole wheat flour).
Fried Rice
$11.00
Rice sauteed with vegetables.
Bhale
$2.00
Leavened pan bread. (wheat flour).
2 Piece Tingmo
$2.50
Steamed leavened plain rolls. (wheat flour).
Aloo Paratha
$3.25
Pan-fried potato stuffed flat bread.
Brown Rice
$1.25
Emma Dhartsay
$3.75
Spicy chili peppers in creamy cheesy sauce.
2 Piece Bhatura
3.25
Deep-fried puffed bread. (wheat flour).
$Noodles
Chocho Noodles
$12.00
Wok seared noodles with vegetables.
Tofu Thukpa Noodles
$10.00
Noodle soup with tofu and vegetable in coconut curried broth.
Gyathuk Chocho Noodles
$11.50
Pan-fried egg noodles topped with mixed vegetables in soya garlic sauce.
Talumein Thukpa Noodles
$10.00
Noodle soup with cauliflower, broccoli, carrots, spinach and egg.
Thenthuk Noodles
$10.00
Traditional homemade pulled noodle soup with spinach, choice of chicken, beef and tofu.
12 Piece Rgu-Chotsay
$12.00
Mini beef dumplings in clear soup with spinach.
Beef Thukpa
10.00
Noodle soup with minced beef, topped with scallion, onion and cilantro.
$Chicken
K.P. Chicken
$13.50
Wok-seared chicken sauteed with bell peppers, broccoli, zucchini and peanuts in a tangy sauce.
Cashew Chicken
$13.75
Pan seared chicken sauteed with zucchini, broccoli, chestnuts, pineapple and cashews in ginger garlic honey sauce.
Chili Chicken
$13.50
Crispy boneless chicken sauteed with onion, bell peppers and jalapeno in spicy ginger garlic sauce.
Pineapple Chicken
$13.50
Pan seared chicken cooked with pumpkin and pineapple in tangy coconut curry sauce.
Chicken Delight
$14.50
Garlic chicken marinated in spices, then cooked with cauliflower, beans and pumpkin in creamy curried cashew sauce.
Almond Curried Chicken
$14.50
Marinated garlic chicken, cooked with bell peppers in almond curry sauce.
Chicken In Sweet Ginger Sauce
$13.50
Pan seared chicken sauteed with potatoes, broccoli, zucchini, baby corn and roasted red chillies, in sweet chili gingered sauce.
Chicken with Greens
$13.50
Chicken sauteed in ginger garlic sauce, served on a bed of blanched greens.
Mughlai Chicken
$13.75
Marinated chicken with spices and yogurt garlic, then prepared in a creamy curried tomato sauce.
Grilled Chicken and Yogurt
$14.50
Spicy Chicken Masala
13.50
Chicken marinated with spices and cooked dry with potatoes.
$Vegetables
Tofu In Almond Curry
$14.50
Marinated tofu in spices and yogurt, garlic and prepared with flavorful nutty curried tomatoes and light cream.
Vegetable Nezom
$12.50
Vegan. Pumpkin, zucchini, cauliflower, broccoli and eggplant sauteed dry in tangy garlic sauce.
Tofu Delight
$13.25
Tofu cooked with cauliflower, broccoli, sting beans and mushrooms in creamy curried cashew sauce.
Vegetable Manchurian
$11.75
Vegan. Homemade vegetable croquettes simmered in a savory garlic sauce.
Vegetables In Spicy Ginger Honey
$12.75
Vegan. Garlic eggplants, broccoli, potatoes, bell peppers and mushrooms in ginger honey sauce.
Shamo Dhatsay
$12.75
Traditional bhutanese style, assorted mushrooms cooked with spicy chili peppers in creamy cheese sauce.
Tofu Mango
$12.75
Vegan. Stir fry tofu with assorted mushrooms and raisins in tangy mango sesame sauce.
Coconut Eggplants with Potatoes
$11.75
Eggplant prepared in fresh curry seasoning with potatoes in coconut in curried yogurt sauce.
Tofu In Red Curry
$12.75
Vegan. Tofu cooked in coconut curry sauce with pineapple and roasted pumpkin.
Tofu with Baby Bok Choy
$12.50
Vegan. Tofu sauteed with mushrooms on a bed of baby bok choy in ginger garlic sauce.
Spicy Pumpkin Curry
$12.75
Vegan. South Indian style pumpkin roasted and cooked with freshly ground spices in coconut curry.
Spicy Tofu Chili
$12.50
Vegan. Tofu sauteed with assorted mushrooms, chilliesand bell peppers in spicy savory ginger garlic sauce.
K.P. Tofu
12.75
Vegan. Tofu sauteed with zucchini, chestnuts, bell peppers and peanuts in a tangy garlic sauce.
$Pork
Curried Pork with Vegetables
$14.25
Pork cooked with pumpkin, eggplants, cauliflower and cilantro in flavorful yogurt curry sauce.
Pork In Spicy Garlic Sauce
$14.25
Pork slices sauteed with cauliflower, broccoli, zucchini, carrots and baby corn in spicy garlic sauce.
Fiery Pork Belly Chili
$14.50
Marinated pork belly, twice cooked then sauteed dry with baby bok choy in a fiery red chili sauce.
Pork Achar
14.25
Nepali-style pork cooked dry in freshly ground 5 spice with tomatoes, roasted red chillies and cilantro.
$Beef
Shakampa
$14.50
Bhutanese-style beef slices with potatoes cooked in a fiery red chili sauce with tomatoes.
Shamday
$14.25
Traditional Tibetan recipe : beef cooked with potatoes in curry sauce.
Spicy Beef Shapta
$14.50
Wok-seared beef slices sauteed with onion, tomatoes, chilies and scallions in ginger garlic sauce.
Beef Curry
$14.50
Beef cooked with freshly roasted ground spices, ginger-garlic and tomato curry sauce.
Beef with Butternut Squash
$14.25
Marinated beef slices sauteed with butternut and zucchini in spicy honey garlic sauce.
Peppered Beef
$14.25
Beef slices sauteed with long green peppers in tangy ginger garlic sauce.
Beef with Baby Bok Choy
$14.25
Beef sauteed dry with ginger garlic, onion and baby bok choy.
Phingsha
14.25
Beef cooked with bean noodles, black mushrooms and potatoes in curry sauce.
$Lamb
Lamb with Potatoes
$15.25
Lamb cooked with spices and potatoes in curry sauce.
Lamb Curry
$15.50
Traditional Indian curry, cooked with freshly ground spices.
Lamb Delight
$15.75
Marinated lamb cooked with freshly ground spices, ginger garlic, tomatos and almond yogert curry sauce.
Lamb with Squash
15.25
Lamb cooked with spices and roasted pumpkin in coconut curry.
$Seafood
Shrimp In Tangerine Sauce
$16.75
Crispy rice flour coated fried shrimp, tossed in tangerine chili sauce with chestnuts, bell peppers and broccholi.
Sesame K.P. Sauce
$16.75
Pan-seared shrimp sauteed with zucchini, bell peppers, sour cherries and peanuts in tangy chili garlic sauce.
Goan Fish Curry
$16.25
Goan-style pan-seared fish, simmered with freshly ground herbs in spicy chili coconut curry. .
Creamy Curried Shrimp
16.95
Shrimp cooked in a delicate, creamy, nutty, tomato sauce.
$Desserts
Rice Pudding
$3.25
With nuts and dry fruits.
Martsa Apple Crisp
$3.25
Daysil
3.25
Traditional tibetan sweet rice flavored with saffron, dry fruits, nuts and butter.
$Cold Beverages
Homemade Iced Tea
$2.25
Ginger Lemoade
$2.75
Mango Iced Tea
$2.75
Chai Latte
$2.75
Plain Lassi
$2.50
Coconut Smoothie
$3.25
Raspberry, strawberry or pineapple.
Fruit Lassi
$3.25
Mango or strawberry.
Coffee Milk Shake
$2.75
Fresh Lime Soda
$2.75
Soda
$1.75
Lemoade
2.50
$Hot Beverages
Tibetan Tea
$1.50
Traditional tea, blended with milk salt and butter.
Sweet Lime Tea
$1.50
Chai
$1.75
Tea Pot
$2.50
Darjeeling - jasmine - green.
Ginger Honey Lime Tea
$1.75
Tea Bag
$1.50
Assorted.
Menu for Martsa On Elm is provided by findrestaurantmenu.com
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