5 Course $65
Sample 4 For $40 Available Only At Off-Peak Hours. Reservations For 8:30pm Or Later Sunday Through Wednesday. For This Abbreviated Menu, Choose Omnivore Or Vegetarian, And We'll Take Care Of The Rest.Spring Salad
Lettuce
oyster, pearl
Mackerel
ham, zucchini
Rabbit
cherry, tabouleh
Tamarack
honey, sage
5 Course $65
Spring Salad
Lettuce
potato, mustard
Egg*
chanterelle, miso
Chevre
zucchini, scallion
Tamarack
honey, sage
Plates To Share
These Larger Plates Are For Two Or More.Lobe Of Foie Gras, Roasted
with seasonal vegetables
Lobe Of Foie Gras, Roasted
100.00
as a substitute or an extra
$7 Course $85
SampleSpring Salad
Lettuce
oyster, pearl
Fluke*
uni, dashi
Mackerel
ham, zucchini
Foie Gras
berries, duck
Rabbit
cherry, tabouleh
Tamarack
honey, sage
7 Course $85
Spring Salad
Lettuce
potato, mustard
Goat Tomme
green garlic, rye
Egg*
sugar snap pea, miso
Cucumber
mole, buckwheat
Chevre
zucchini, scallion
Tamarack
honey, sage
Beverage Pairings
A Carefully-Selected Small Glass Of Wine, Beer, Spirit, Or Fortified Wine To Accompany Each Course.Chosen By The Beverage Director In Conjunction With The Chefs Daily. * These Items May Be Served Raw Or Undercooked: Consuming Raw Or Undercooked Meat Or Seafood Increases The Risk Of Food-Borne Illness.5 Course
$45.00
7 Course
$65.00
Menu for Journeyman is provided by findrestaurantmenu.com
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