Appetizers
Bake Stuffed Clams Casino
$14.00
Local fresh shucked clams with our house stuffing. (5 pieces)
Shrimp Scampi
$12.00
Sauteed in a garlicky wine lemon butter sauce.
Stuffed Calamari
$10.00
With chopped calamari, garlic, pine nuts, raisins and romano bread crumbs in a plum tomato sauce or fra Diavolo sauce.
Crab Cakes
$10.00
On grilled tomatoes topped with whole grain mustard, shallot, caper sauce.
Sauteed Portabella Mushrooms
$9.00
In a shallot marsala wine sauce.
Fried Calamari
$11.00
With marinara sauce with sauteed cherry peppers.
Calamari Scampi
$10.00
Sautéed in a garlicky wine lemon butter sauce.
Littleneck Clams
16.00
In a garlicky wine fresh herbed broth or Fra Diavolo (Spicy Tomato) sauce.
$Soups, Salads, And Side Orders
Caesar Salad
$8.00
Crisp romaine lettuce, croutons, roasted red peppers, and anchovies (Optional) in House-Made Caesar dressing.
Grilled Calamari Salad
$12.00
Tossed with fresh tomato cherry pepper salsa in a fresh herbed balsamic dressing.
House Salad
$6.00
Romaine lettuce, mixed greens, tomatoes, cucumbers, carrots, red onions and red bell peppers with house balsamic vinaigrette.
Roasted Red Pepper Salad
9.00
Roasted red bell peppers with roasted garlic and basil tossed in extra virgin olive oil and balsamic vinegar over mixed greens.
$Signature Dishes
Fried Scallops
$24.00
Served with french fries, onion rings, tartar sauce, and coleslaw.
Clams And Linguine
$24.00
Littleneck and chopped clams in a white or red sauce.
Grilled Cajun Swordfish
$26.00
With shrimp, sundried tomatoes and mushrooms in a basil wine herbed sauce over risotto.
Fried Calamari
$11.00
With marinara sauce with sautéed cherry peppers small. Make it large $4.00
Pan Roasted Sea Scallops
26.00
In a pesto cream, red or white sauce over pasta.
$Pasta Specialties
Pan Roasted Sea Scallops
$26.00
In a pesto cream, red or white sauce over pasta.
Clams And Linguine
$24.00
Littleneck and chopped clams in a white or red sauce.
Pan Roasted Sea Scallops
$26.00
In a pesto cream, red or white sauce over pasta.
Stuffed Calamari
$23.00
In a white or red sauce.
Frutte Di Mare.
$28.00
Mixed seafood over linguine in red, white or Fra Diavolo.
Shrimp Scampi Linguine
$24.00
In a garlic wine butter sauce or red sauce.
Calamari and Linguine
23.00
In a white or red sauce.
$Popular Dishes
Baked Stuffed Lobster
$42.00
With sea scallops and ritz cracker stuffing.
Fried Scallops
$26.00
Served with french fries, onion rings, tartar sauce, and coleslaw.
Surf And Turf: Grilled Sirloin Steak and Sautéed Shrimp
$28.00
In a garlic wine herbed sauce. Served with veggies and potatoes.
Sea Scallops
$26.00
With a garlic fresh herbed rub and served with grilled veggies and potato.
Swordfish
24.00
With a garlic fresh herbed rub and served with grilled veggies and potato.
$From The Oven
Baked Scallops
$26.00
With garlic romano cheese herb bread crumbs.
Baked Stuffed Shrimp
$23.00
with crab meat ritz cracker stuffing
Baked Haddock
$23.00
With garlic romano cheese herb bread crumbs.
Baked Stuffed Lobster
42.00
with sea scallops and ritz cracker stuffing
$From The Grill
Swordfish
$24.00
With a garlic fresh herbed rub and served with grilled veggies and potato.
Sea Scallops
$26.00
With a garlic fresh herbed rub and served with grilled veggies and potato.
Salmon
$23.00
With a garlic fresh herbed rub and served with grilled veggies and potato.
Menu for Out of the Blue is provided by findrestaurantmenu.com
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