Appetizers
Queso Fresco
$8.00
Traditional fresh cheese with handmade cactus or corn tortillas - Whole wheel with 6 tortillas
Guacamole
4.00
Housemade with chips
$Salads
Juan's Caesar Salad
$7.00
Risp Romaine heart with home made dressing and parmesan cheese
Juan's Caesar Salad with Chicken
$10.00
Ensalada de Nopales
7.00
Cactus salad with tomatoes, cilantro, onions, oregano, and cactus pear vinaigrette. Healthy Choice
$Moles - Salads
Ensalada de Nopales
10.00
Cactus salad with tomatoes, cilantro, onions, oregano, and tuna vinaigrette, Fresh prickly pear cactus, red roma tomatoes, cilantro, red onions, oregano and lime vinaigrette
$Soups
Caldo Tilapeno
$3.50-5.50
Garbanzo beans, chicken, tomato, and onion
Sopa Mixteca
$3.50-5.50
Cactus, onions, and tomato
Sopa de Tortilla
$3.50-5.50
Chef Juan's rendition of this traditional soup
Caldo de Piedra
3.50-5.50
Chef Juan's rendition of this traditional soup. Healthy Choice
$Moles - Soup
Caldo Tilapeno (Bowl)
$6.50
famous soup from tlalpan, garbanzo beans, chicken, tomato, white onion
Sopa Mixteca (Bowl)
6.50
Grilled Cactus, tomatillos, jalapenos, roasted onion, tomato
$Mole
Frida y Diego
$17.00
Mole de pipian verde and rojo duet over grilled chicken breast
Los Dioses
$19.00
Emperor Moctezuma's favorite mole, a huitlacoche corn mushroom based molé sauce over filet mignon, with a side of cactus mashed potatoes and grilled vegetables
Negro
$17.00
Classic black Oaxacan molé, spicy and dark served over grilled quail
Velo de Novia
$18.00
Pine nut, almond, cream based mole with hints of habanero served over sauteed Wild Mexican white shrimp
Rojo de Guerrero
$17.00
A special mole, with deep flavors of red chiles and over 50 ingredients served with grilled chicken breast
Verde Guerrero
$17.00
Chef Juan's favorite mole, slightly spicy and tangy sweet flavors of the pumpkin seeds, served with grilled chicken breast
Nopal
$17.00
Our famous variation of a Oaxacan mole verd using prickly pear cactus served over grilled chicken breast
Pistacho
$18.00
Pistachio and spinach based mole served over a grilled salmon filet
Pipian Rojo
$15.00
Red pumpkin seed mole served over grilled chicken breast
Pipian Verde
$15.00
Green pumpkin seed mole served over grilled chicken breast
Poblano
$16.00
Contains over $0.50 ingredients, including cacao, sesame seeds and variety of chiles. served over grilled chicken breast
Degustacion de Moles
27.00
Entire flight of our famous moles, served with grilled chicken breast, shrimp and carne asada
$Enchiladas de Pollo
Verde
$12.00
3 Enchiladas topped with monterrey jack cheese and a tangy green cactus sauce - Add chicken $14.00
Tricolor
$16.00
3 Enchiladas, w/pipian verde, mole velo de novia and mole poblano
Enmoladas Poblanas
$14.00
3 Enchiladas, topped with mole poblano with red onion and sesame seeds
Rojas
14.00
3 Enchiladas served with Juan's signature red chili sauce
$Vegetarian Selections
Each dish is served with your choice of handmade: flour, corn, or cactus tortillas for an additional $0.50 and whole wheat chia tortillas for an additional $1.00Quesadilla de Nopal
10.50
Flour tortillas with monterrey jack cheese, sliced cactus paddle and squash blossoms served with guacamole
$Seafood Selections
Each dish is served with your choice of handmade: flour, corn, or cactus tortillas for an additional $0.50 and whole wheat chia tortillas for an additional $1.00Camarones a la Diabla
$14.00
Sauteed shrimp draped in our own spicy sauce served with white rice and vegetables
Camarones Costa Azul
$14.00
Shrimp stuffed with cheese and wrapped in turkey bacon served with white rice and vegetables
Salmon en Salmon en Salsa Yucateca
$20.00
Grilled salmon sautéed in Juan's signature habanero pepper sauce served with white rice and vegetables
Camarones en Mojo de Ajo
$14.00
Shrimp sautéed with vegetables in garlic oil and served with white rice and vegetables
Caldo de Pieda
$5.00-9.00
Seafood soup cooked by red hot stones
Filete de Pescado Amor y Paz
$16.00
Grilled fish marinated in a tequila, mushroom, and pineapple sauce served with white rice and vegetables
Mojarra Frita
$15.00
Whole Red Mojarra fish deep fried and served with beans and white rice
Tacos de Pescado
$9.00
3 Grilled fish tacos topped with pico de gallo, cabbage, and chipotle dressing
Tacos de Camaron
$9.00
3 Grilled shrimp tacos topped with pico de gallo, cabbage, and chipotle dressing
Salmon a la Chipotle
16.00
Grilled salmon with chipotle butter, served
$Chef Juan's Favorites
Carne Asada
$14.00
Marinated skirt steak with grilled onions, beans and guacamole
Chiles en Nogada
$17.00
Pasilla chile filled with organic dried fruit and diced filet mignon, topped with a unique pecan sauce and pomegranate seeds
Cochinita Pibil
$15.00
Pulled pork baked in plantain leaves and tangy orange marinade, served with habanero marinated red onions
Molcajete Mar y Tiera (For 2)
30.00
Shrimp, fish, chicken breast, carne asada,chorizo and cactus paddles, cooked in a salsa de molcajete and panela cheese
$Tacos PreHispanicos
Tacos preHispanicos
$13.00
Two grilled cactus paddles with carne asada, gilled mexican vegetables, cactus salsa, chia and cactus salad side
Tampiquena
$15.00
Marinated skirt steak, mole poblano chicken enchilada, guacamole and beans
Salmon a la Chia
$18.00
Chia and sesame seed crusted grilled salmon, served ith white jasmine rice and prickly pear vinaigrette spinach salad.
Camarones a la Diabla
16.00
Sauteed shrimp draped in juan's spicy chile de arbol salsa served with white jasmine rice and grilled vegetables
$Queso Fundido
Queso Fundido
$8.50
Monterey cheese melted with mushrooms, jalapeno, and chipotle
Chorizo
$9.50
Monterey cheese melted with mushrooms, jalapeno, chipotle and chorizo
Cactus
11.00
Monterey cheese melted with mushrooms, jalapeno, chipotle and cactus
$Tacos de Juan
Carne Asada
$7.00
3 Marinated skirt steak tacos, pico de gallo
Pescado
$10.00
3 Grilled Mexican white fish tacos, chipotle dressing, cabbage, pico de gallo
Cochinita Pibil
$7.00
3 Marinated pulled pork tacos, in tangy orange marinade, and habanero marinated red onions
Camarones
$10.00
3 Grilled Mexican shrimp tacos, chipotle dressing, cabbage, pico de gallo
Empanadas de Cuitlacoche
$9.00
Huitlacoche corn mushroom, monterrey jack cheese, serrano chile, and epazote filled cactus-corn empanada
Empanadas de Flor de Calabaza
$9.00
Mexican squash blossoms, monterrey jack cheese filled cactus-corn
Breakfast Menu
Aporreado
$9.50
Guerrero Classic. Slices of smoked beef cecina scrambled eggs mixed with molcajete salsa
Chilaquiles Enmoladas
$9.50
Housemade corn tortilla chips topped with 2 eggs your choice and choice of mole poblano or Negro
Chilaquiles de Guerrero
$9.00
Housemade corn tortilla chips with Juan's special salsa with hints of habanero, topped with sour cream and parmesan cheese
Chilaquiles Tradicionales
$9.00
Housemade corn tortilla chips topeed with cotija cheese, carne asada, white onions and choice of chile rojo or verde sauce
El Oaxaqueno
$10.00
2 Corn tortillas stuffed with queso fresco, covered with black bean sauce and side of smoked beef cecina and breakfast potatoes
El Ranchero
$8.50
Grilled corn tortillas, scrambled eggs, ranchero sauce
El Toluqueno
$8.50
Scrambled eggs mixed with traditional mexican chorizo
Huevos Divorciados
$10.00
Two fried eggs on corn tortillas over a pinto bean spread, one covered in a red and other green sauce. Served with fresh cactus salad side. Tostadas separated by grilled panela cheese.
Zacatecano
$9.50
Two scrambled eggs with cactus, chile serrano and white onion
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