The Great American Pub

The Great American Pub Menu

(508) 824-4880
1736 Broadway, Raynham, MA 02767

Starters


Nachos
$10.00
Queso fresco, pico de gallo, black bean and shredded lettuce with sour cream.
Calamari
$12.00
Flash fried tender with cherry peppers, lemon and marinara.
Fried Mozzarella
$10.00
Fresh mozzarella, panko breaded, lightly fried with marinara and balsamic dipping sauces.
Buffalo Wings
$12.00
Choice of traditional, hotter-n-hell, BBQ, sriracha honey, teriyaki, or garlic parmesan.
Chicken Fingers
$9.00
House recipe with honey mustard dipping sauce.
Chicken Quesadilla
$10.00
Grilled chicken, tomatoes, jalapeno peppers and cheddar.
Sweet Potato Fries
$7.00
Hand-cut with chipotle ranch dipping sauce.
Traditional Shrimp Cocktail
$12.00
1-2 dozen chilled shrimp.
Pub Beef Sliders
$12.00
Caramelized onions and Gorgonzola cheese.
Spinach, Crab & Artichoke Dip
12.00
Served with grilled pita and tortilla chips.

$Salads

Built to order.
Chopped Garbage Salad
$12.00
Genoa salami, provolone, red onion, roasted peppers, tomato and iceberg with Italian vinaigrette.
Blackened Salmon & Shrimp Caesar Salad
$16.00
Kalamata olives, chopped tomatoes and cucumber with garlic herb croutons.
Grilled Chicken Caesar Salad
$12.00
Romaine lettuce, home-made garlic dressing, house seasoned croutons and pecorino cheese.
Golf Coast
$12.00
Real Chicken Salad
$12.00
Grilled chicken, tomatoes, red onion, avocado, queso fresco and crispy tortilla with chipotle ranch.
Cobb Salad
$12.00
Grilled chicken with vine ripe tomatoes, kalamata olives, hard cooked egg, bacon, cheddar, bleu cheese crumbles and romaine with blue cheese dressing.
Mandarin Filet Mignon Salad
15.00
Petite filet mignon, tomatoes, red onion, bleu cheese crumbles over greens with candied walnuts mandarin dressing.

$Vegan


Baked Falafel
$12.00
Chick peas, garlic, lemon and parsley. Asparagus, arugula, roasted peppers, and balsamic drizzle.
House-made "fresh Vegan Mozzarella" & Veggie Quesadilla"
$12.00
Wild mushrooms, roasted peppers, spinach and asparagus. Salsa and guacamole.
Flame Grilled Carrot "Hotdogs"
$12.00
Sauerkraut with yellow mustard and chopped pickles on grilled pita with veggie chips.
Burrito Salad Bowl
12.00
Quinoa, black beans, kale, arugula, pico de gallo and guacamole and in a sun-dried tortilla bowl.

$Soups & Sides


Small Caesar
$4.00
Home-made Coleslaw
$3.00
Seafood Gumbo
$6.00
Home-made with shrimp, crab and tilapia served over rice.
French Fries
$4.00
Mac & Cheese Plate
$9.95
House Salad
$5.00
Seasonal greens, plum tomatoes, cucumbers, carrots, and red onions.
Mashed Potatoes
$3.00
Southwest Three Bean Chili con Carne
6.00
Sharp cheddar and crisp tortilla.

$Hand Crafted Sandwiches


Philadelphia Cheesesteak
$12.50
Choice of chopped sirloin steak or chicken with American cheese on a long roll.
General Fayette Chicken
$10.00
Roasted red pepper, Canadian bacon and pepper Jack cheese with Cajun mayonnaise on brioche.
Hot Turkey Sandwich
$8.00
Oven roasted with traditional turkey gravy on a kaiser roll.
Open Faced Jumbo Lump Crabcake Melt
$14.00
Topped with Swiss cheese, vine ripe tomato, and avocado on sourdough bread.
Italian Meatball Parmesan
$11.00
Home-made meatballs with marinara sauce and provolone on a long roll.
Bubba Chicken
$10.00
BBQ sauce, smoked bacon and cheddar cheese on brioche bun.
Grilled Corned Beef Reuben
$12.00
Thin sliced and stacked with Swiss cheese, sauerkraut and Thousand Island on rye.
"The Boss Hog" Sandwich
$12.00
Pulled pork, ham and bacon with caramelized onions and pepper Jack cheese on a brioche roll. Side of house BBQ sauce.
Chicken Parmesan
11.00
House breaded and lightly fried with marinara sauce and provolone on a kaiser roll.

$Great American Burgers


Wild Mushroom & Swiss Turkey Burger
$12.00
Caramelized onions on a brioche bun.
General Fayette Burger
$12.00
Roasted red peppers, Canadian bacon, pepper Jack cheese and Cajun mayonnaise on brioche bun.
All-American Cheeseburger
$12.00
8 oz. Angus grilled to perfection with American cheese on brioche bun.
Veggie Burger
$10.00
Home-made garbanzo bean burger with pico de gallo and avocado on brioche bun.
Cobb Burger
$13.00
Creamy Gorgonzola cheese, smoked bacon and avocado on brioche bun.
Teriyaki Burger
8.29

$Pasta Entrees


The Angry Chicken
$16.00
Marinated chicken, sauteed spinach, roasted red peppers and a spicy basil marinara over linguine.
Chicken Parmesan
$16.00
House breaded and lightly fried with marinara sauce and provolone over linguini.
Bacon Wrapped Cheese Ravioli Bolognese
$15.00
Classic sauce, made with ground sirloin and Italian sausage.
Classic Linguini and Meatballs
$14.00
Marinara sauce with fresh basil.
Linguine Shrimp Rosa
$18.00
Vodka tomato cream sauce with bacon and fresh basil.
Lump Crabmeat and Shrimp Linguini
19.00
Sauteed in a white wine, lemon and fresh herb garlic butter with roasted tomatoes.

$Brick Oven Pizza


Sriracha Buffalo Chicken
$12.00
Choice of chopped sirloin steak or chicken with sauce and mozzarella.
Vegetarian
$11.00
Spinach, onions, peppers, mushrooms, kalamata olives, sauce and mozzarella.
Baby Spinach & Four Cheese
$11.00
White pizza with mozzarella, ricotta, provolone and fontina.
Traditional
$11.00
Plum tomato sauce with our 3 cheese blend and fresh basil.
Sriracha Buffalo Chicken
12.00
Grilled chicken with blue cheese, mozzarella, and tomatoes.

$Award Winning House Smoked BBQ


G.A.P Grilled Cheese
$12.00
Smoked beef brisket with, American cheese, mac and cheese on sourdough.
Smoked Beef Brisket Soft Tacos
$15.00
Twin tacos with cheddar, pico de gallo and shredded lettuce. Tortillas, guacamole, salsa and sour cream.
Smoked Pork "Carnitas" Soft Tacos
$13.00
Twin tacos with queso fresco, pico de gallo and shredded lettuce. Tortillas, guacamole, salsa and sour cream.
"Open Faced" BBQ Smoked Beef Brisket
$15.00
Chopped brisket with jalapeno garlic pickles, macaroni and cheese.
Fried Chicken & Waffles
14.00
Ghost pepper maple syrup, smoked whipped butter and asparagus.

$Entrees


Twin 4 oz. Filets
$24.00
Pan seared with caramelized onion and Gorgonzola demi-glace, mashed potatoes and asparagus.
Scottish Salmon
$17.00
Pan seared with sauteed spinach, wild mushrooms and quinoa. Lemon butter sauce.
Chicken Enchiladas
$14.00
Tomatillo salsa, cheddar, shredded lettuce, pico de gallo and sour cream.
Roast Turkey Platter
$13.00
Open faced with mashed potatoes and vegetable du jour.
Surf & Turf
$21.00
Pan seared 4 oz.Filet mignon with 3 sauteed shrimp in a brandy cream sauce, mashed potatoes and asparagus.
Grilled Fish Tacos
$16.00
Pico de gallo, chipotle cilantro aioli, shredded lettuce and cheddar.
Asian Stir-Fry
$11.00
Vegetables in a honey sesame sauce over steamed rice.
Crab Cakes Beurre Blanc
$22.00
Sauteed over kale, quinoa and sun-dried cranberries with a citrus beurre blanc.
Chicken Fajitas
16.00
Sauteed with bell peppers and onions. Black beans, shredded lettuce, pico de gallo, cheddar, sour cream and guacamole.

$Kids' Menu


Grilled Cheese
$7.00
Mac & Cheese
$7.00
Cheese Pizza
$7.00
Cheese Ravioli
7.00

$Desserts


Ultimate Chocolate Cake
$7.00
Turtle Cheesecake
$7.00
Apple Turnover a la Mode
$7.00
Waffle Sundae
$7.00

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