Not Your Average Joes

Not Your Average Joes Menu

(781) 961-7200
16 Mazzeo Drive, Randolph, MA 02368
$$$$$

Appetizers


Fried Calamari
$17.10
lightly seasoned and fried, served with marinara and malt vinegar aioli (1050 cal)
Ahi Tuna Wontons
$17.40
Nacho Average Nachos
$12.90
crispy corn tortillas layered with chipotle-braised chicken and melted pepper jack cheese, with cumin sour cream and avocado salsa (1160 cal)
New England Style Crab Cakes
$18.60
two hand-formed patties of lump crab with chopped red peppers and celery, pan-seared and served with sriracha remoulade and dressed arugula (660 cal)
Coconut Shrimp
$15.00
hand-breaded, rolled in shredded coconut then fried to a golden crunch, with a sweet and spicy orange dipping sauce (650 cal)
Cheese Steak Egg Rolls
$13.50
thinly sliced sirloin, caramelized onions, provolone and american cheeses in a crispy egg roll wrapper, served with spicy chinese mustard (960 cal)
Chicken Dumplings
$11.70
joe's take on pot stickers, bursting with flavor in a citrus soy sauce (340 cal)
Thai Chicken Lettuce Wraps
14.10
build them your way...peanut sauce glazed chicken, lo mein noodles, asian slaw and marinated cucumbers with a sweet chili dipping sauce (720 cal)

$Bowls


Chicken and Shrimp Rice Bowl
$22.50
Stir fried veggies tossed in a soy-ginger-garlic sauce over brown rice with mango, avocado, mushrooms, cilantro and peppers. (1020 cal)
Ahi Tuna Poke Bowl
$24.00
Veggie Harvest Bowl
21.00
A healthful bowl of brown rice, quinoa, butternut squash, onions, carrots, brussels sprouts, tuscan kale and napa cabbage drizzled with herbed tahini. (730 cal)

$Soups


New England Clam Chowder
$7.80-1.20
a traditional version, rich with quahogs, bacon and potatoes cup (320 cal) - bowl (480 cal)
Tomato Basil Soup
6.60-7.80
Our ever-so-popular creamy tomato soup cup (230 cal) - bowl (340 cal)

$Side Salads


Iceberg Wedge
$11.40
country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with blue cheese dressing (280 cal)
Joe's House
$8.70
mixed greens, cucumbers, red onion, tomatoes, carrots, house-made focaccia croutons, choice of dressing (80 cal)
Classic Caesar
$8.70
crisp hearts of romaine tossed in lemon-garlic dressing, with house-made focaccia croutons and shaved romano cheese (250 cal)
Almond-Crusted Goat Cheese
$10.20
biscotti-crusted goat cheese served warm over mixed greens with raspberries, candied pecans and raspberry vinaigrette (320 cal)
Apple Pear
10.20
crunchy apples, juicy pears and mixed baby greens, tossed with blue cheese crumbles, peppered pecans and honey balsamic dressing (360 cal)

$Sandwiches & Burgers

All sandwiches and burgers served with choice of mixed greens or french fries.
Double Down Burger*
$17.10
Veggie Burger
$18.00
house made with smoked eggplant, black beans, peppers, onions and brown rice served with sweet potato fries (1520 cal)
Buttermilk Fried Chicken
$16.20
on a martin's famous roll with lettuce, tomato, pickle and sriracha aioli (1080-1350 cal)
Tuscan Grilled Chicken
$15.60
grilled chicken with melted fresh mozzarella, marinated tomatoes, lemon aioli and arugula on toasted ciabatta (990-1300 cal)
"Impossible" Caprese Burger
$18.60
plant based burger served with arugula, fresh mozzarella and roasted tomatoes (790-1165 cal)
Bacon Blue Cheeseburger*
$17.40
with blue cheese, country bacon, caramelized onions, arugula and tomato (1110-1420 cal) *This item may be cooked to order. Consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness.
Turkey Avocado Club
16.20
applewood smoked turkey, avocado and country bacon with lettuce, tomato and mayo on toasted multigrain bread (770-1080 cal)

$Specialty Stone Hearth Pizza


Buffalo Chicken
$15.60-23.10
crispy chicken tenders tossed in our mango-buffalo barbeque sauce with mozzarella, scallions and blue cheese dressing (1760-3270 cal)
Create Your Own - Small
$13.20
start with a joe schmo pizza and add your favorite toppings
Create Your Own - Large
$20.70
start with a joe schmo pizza and add your favorite toppings
Everything but the Kitchen Sink
$18.00-25.50
our classic tomato and cheese pizza with pepperoni, roasted sausage, sliced mushrooms, white onions and green peppers (1590-2840 cal)
Margherita
$14.40-21.90
fresh mozzarella, roasted tomatoes, garlic, basil, extra virgin olive oil and freshly grated romano (1020-1770 cal)
Pepperoni
$14.40-21.90
our classic tomato and cheese pizza with pepperoni (1110-2090 cal)
Joe Schmo
15.60-23.10
our classic tomato and cheese pizza (880-1760 cal)

$Salads


Steak Wedge
$25.80
grilled sirloin steak with country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with blue cheese dressing (915 cal)
Waldorf
$18.30
chopped romaine tossed with roasted chicken, dried cranberries, granny smith apples, celery, grapes, candied pecans, smoked mozzarella with creamy sherry vinaigrette (1020 cal)
Thai Chicken Noodle
$19.80
peanut sauce glazed grilled chicken over chilled lo mein noodles, napa cabbage, carrots, tomatoes, cukes, mango, red onions and peanuts tossed in sesame ginger vinaigrette (1320 cal)
Cobb
$18.30
romaine, arugula, bacon, blue cheese, roasted chicken, avocado, corn, tomatoes and hard-boiled egg tossed in blue cheese dressing (1280 cal)
Mona Lisa
$18.30
romano bread crumb-crusted chicken with strawberries, fresh mozzarella, pickled red onions and mixed greens tossed in creamy basil dressing, drizzled with balsamic glaze (1410 cal)
Ahi Tuna*
$21.60
Almond-Crusted Goat Cheese
$18.30
biscotti-crusted goat cheese served warm over mixed greens with raspberries, candied pecans and raspberry vinaigrette (630 cal)
Grilled Korean BBQ Salmon*
$24.00
lacquered with a sesame glaze, served over spinach, snap peas, mango, napa cabbage, pickled ginger and shaved carrots in an orange sesame dressing (780 cal)
Super Crunch
$18.30
chopped salad with roasted chicken, quinoa, apples, pistachios, avocado, spinach, oranges, cukes, mint and cilantro in an orange-sesame dressing (810 cal)
Classic Chicken Caesar
17.70
crisp hearts of romaine tossed in lemon-garlic dressing, with house-made focaccia croutons, shaved romano cheese and grilled chicken (770 cal)

$Flatbreads


Farmer's Market Flatbread
$13.80
light and fresh with basil pesto, spinach, roasted tomatoes, summer squash, zucchini, mozzarella and goat cheese (980 cal)
BBQ Chicken Flatbread
$15.00
with red onions, fresh cilantro, smoked mozzarella and barbeque sauce (1100 cal)
Butternut Squash Flatbread
14.40
sage-pecan pesto, roasted butternut squash, shaved brussels sprouts, caramelized onions, smoked mozzarella and balsamic reduction (960 cal)

$Simply Grilled

Just a dash of seasoning before searing making the most of natural flavors and healthfulness. Served with choice of 2 sides.
Shrimp
$23.70
(270-570 cal) protein only
Salmon Filet*
$27.60
(270-570 cal) protein only *This item may be cooked to order. Consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness.
Marinated Sirloin Tips*
$23.70
(270-570 cal) protein only *This item may be cooked to order. Consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness.
Scallops*
$31.20
(270-570 cal) protein only *This item may be cooked to order. Consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness.
Sliced Sirloin*
$23.40
(270-570 cal) protein only *This item may be cooked to order. Consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness.
Chicken Breast
21.30
(270-570 cal) protein only

$Sides


Herb-Roasted Carrots
$6.00
Seasonal Veg
$6.00
Mashed Potatoes
$6.00
Sweet Potato Fries
$7.20
Roasted Brussel Sprouts
$6.00
Steamed Broccoli
$6.00
French Fries
$6.00
Chipotle Sweet Potato Mash
$6.00
Jasmine Rice Pilaf
$6.00
Sauteed Spinach
6.00

$Joe'S Classics Entrees


Spaghetti Squash Mushroom Veggie Bolognese
$20.70
our version of a time-honored italian dish, made with a zesty mushroom bolognese, spaghetti squash, sauteed baby spinach and kale, topped with freshly grated romano cheese (340 cal)
BBQ Meatloaf
$20.10
grilled meatloaf made with beef, pork, smoked mozzarella, veggies and herbs, with a tangy Barbeque gravy, mashed potatoes and herb-roasted carrots (1230 cal)
Mustard-Crusted Chicken
$21.30
3-mustard marinated, hand-breaded in panko bread crumbs, pan-seared and served with seasonal veg and mashed potatoes (840 cal)
Jambalaya
22.20
andouille sausage, spicy chourico, chicken, shrimp, veggies and rice, simmered in a cajun-spiced tomato broth (690 cal)

$Beef Entrees


Steak Frites*
$28.20
Sirloin Tips*
$23.70
marinated, grilled and served with mashed potatoes, sauteed spinach, pickled red onions and balsamic glaze (1250 cal) *This item may be cooked to order. Consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness.
Steak Wedge*
25.80

$Seafood Entrees


New England Haddock
$23.70
traditional style...herb crusted and baked, served with mashed potatoes, steamed broccoli and tartar sauce (1140 cal)
Scallop Risotto*
$31.20
new bedford all natural scallops pan-seared over a creamy risotto with chives, corn and grape tomatoes (960 cal) *This item may be cooked to order. Consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness.
Not Your Average Fish & Chips
$19.20
beer-battered and fried to crispy perfection, served with french fries, malt vinegar aioli and cole slaw (1040 cal)
Shrimp Tacos
$18.60
griddled corn tortillas with crispy fried shrimp, cabbage slaw, pickled red onion and sriracha aioli, served with black beans and rice (1140 cal)
Pecan-Sage Pesto Salmon*
27.60
grilled atlantic salmon with pecan-sage pesto, chipotle sweet potato mash and roasted brussels sprouts (1150 cal) *This item may be cooked to order. Consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness.

$Chicken & Pasta Entrees


Chicken Parmesan
$21.60
romano bread crumb-crusted chicken, pan-seared and topped with melted mozzarella over linguini with house-made tomato sauce (1240 cal)
Braised Short Rib Ragu
$29.40
slow cooked to fork tender perfection with pappardelle pasta in a hearty red wine tomato sauce (880 cal)
Cranberry Teriyaki Chicken
$21.60
pan-seared chicken with a cranberry-teriyaki glaze, served with house-made butternut squash cannelloni and sauteed spinach (1390 cal)
Chicken & Broccoli Penne
19.20
penne pasta with sauteed chicken, broccoli florets and sun-dried tomatoes in a creamy white wine garlic sauce with romano cheese (1510 cal)

$Quench The Thirst

Soft drinks.
Bottle Gold Peak Lemon
$2.70
(225 cal)
Stewart's Root Beer
$5.40
(160 cal)
Bottle of Coke
$2.70
(0-140 cal)
Bottle of Diet Coke
$2.70
(0-140 cal)
Stewart's Orange Cream Soda
$5.40
(160 cal)
Stewart's Diet Root Beer
$5.40
(160 cal)
Bottle of Water
$2.70
(0 cal)
Bottle of Sprite
2.70
(0-140 cal)

$Desserts


Hot Fudge Sundae
$9.30
a classic, made with vanilla ice cream and house-made hot fudge, topped with whipped cream and a cherry (570 cal)
Cheesecake
$10.80
simply classic with graham cracker crust or creamy oreo with chocolate crust (810-1025 cal)
Key Lime Pie
$9.60
joe's mom's recipe, tart and refreshing with a cinnamon graham cracker crust, raspberry sauce and fresh whipped cream (980 cal)
Carrot Cake
$10.80
our version is moist and fragrant with cinnamon, frosted with cream cheese icing, garnished by pecans and served with a drizzle of caramel sauce (620 cal)
Chocolate Mousse Cake
$10.80
a dreamy dessert for your inner chocoholic, rich chocolate cake layered with white and milk chocolate mousse (730 cal)
Peanut Butter Thing
$10.80
our legendary concoction of peanut butter and chocolate chunks in vanilla ice cream, rolled in oreo crumbs, topped with whipped cream and drizzled with hot chocolate and caramel sauces (1570 cal)
Raspberry Sorbet
$9.60
paired with fresh seasonal berries (210 cal)
Cinnamon Bun Bread Pudding
10.80
a twist on a classic comfort food...the ooiest gooiest dessert that you will ever have, warmed and topped with vanilla ice cream and caramel sauce (1610 cal)

$Kids Menu

Age 12 and under
Chicken Quesadilla
$9.60
Grilled Chicken
$9.30
Pizza
$9.60
Tenders
$9.30
Sirloin Tips
$16.50
This item may be cooked to order. Consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness.
Salmon
$16.20
This item may be cooked to order. Consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness.
Kids Sundae
$3.00
Burger
$9.60
This item may be cooked to order. Consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness.
Mac and Cheese
$9.00
Grilled Cheese
$8.70
Pasta
$9.00

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