At The Bar
Artisan Cheese Plate
$12.00
Accompanied by cold cuts, dried fruit, and nuts.
Chicken Wings
$8.00
Spicy wings with celery and blue cheese dressing.
Blackened Ahi Tuna
$14.00
Seared ahi with tropical relish.
Beef Sliders
$10.00
Expertly grilled with bacon, cheddar, tomato, grilled onion, and 1000 island.
Street Tacos
$10.00
Your choice of beef, chicken, or fish, on corn tortillas.
Chicken and Waffles
$10.00
Mini-malted waffles and chicken with chipotle maple glaze.
Bacon Wrapped Tamales
10.00
Hand-wrapped tamales with chipotle aioli.
$Sandwiches
Turkey Sandwich
$10.00
Hand-sliced oven-baked turkey breast, provolone cheese, herb aioli, lettuce, tomatoes, avocado, smoked bacon on sourdough.
Beef Steak Sandwich
$12.00
8 oz. of sliced slow-roasted beef garnished with blue cheese, caramelized onion, and creamy horseradish over artisan bun.
Chipotle Chicken Sandwich
$10.00
Grilled free-range chicken breast, smoked bacon, aged cheddar cheese, lettuce, tomato, and chipotle aioli.
Tuna Sandwich
$10.00
Mouthwatering tuna salad, lettuce, tomato, avocado, and aged provolone on artisan sourdough.
Chicken Salad Sandwich
$9.00
Served on croissant garnished with lettuce, tomato, bacon, and avocado.
Vegetarian Wrap
$10.00
Hummus, tomatoes, arugula, avocado, Mediterranean vegetable patties garnished with herbed cheese sauce.
Chicken Wrap
$10.00
Sliced grilled free-range chicken breast, bacon, lettuce, tomato, avocado, cheddar cheese.
Cheese Burger
10.00
Fresh hand-crafted 8 oz. burger patties made to perfection served over an artisan bun with your choice of cheddar, American, provolone, or pepper jack.
$Knife and Fork
Chicken Pomodoro
$17.00
Served with linguini Pomodoro, melted mozzarella cheese, tomato relish, balsamic reduction with extra virgin olive oil.
Steak and Fries
$18.00
Served with steak fries.
Thai Salmon
$18.00
Thai-style roasted salmon, herbed Basmati rice garnished with coconut sauce.
Mediterranean Five-Grain
14.00
Five-Grain melange served with creamy tomato-pesto sauce, garnished with oven-roasted tomatoes and roasted artichokes.
$Lunch
Tomato Bisque
$4.00
Signature soup made fresh and served with mini grilled cheese.
House Salad
$4.00
Seasonal greens, strawberries, pecan, blueberries, blue cheese, raspberry vinaigrette.
Appetizer Caesar Salad
$4.00
Crisp romaine lettuce, shaved parmesan, artisan crouton, garnished with white anchovies.
Wedge Salad
4.00
A wedge of iceberg lettuce garnished with tomatoes, bacon, red onion, blue cheese crumbles, and ranch dressing.
$Garden Fare
Cobb Salad
$10.00
Shredded iceberg lettuce, tomatoes, ham, turkey, avocado, boiled eggs, bacon blue cheese crumbles, your choice of cobb, ranch or blue cheese dressing.
Caesar Salad
$8.00
Romaine lettuce, shaved parmesan, artisan croutons garnished with white anchovies.
Tuna Salad
$10.00
Lettuce mix, tomatoes, onion, black olives, bacon, hardboiled egg tossed in an Italian vinaigrette and dusted with our shredded cheese blend.
Spinach Salad and Chicken
$12.00
Fresh baby spinach, red onion, tomatoes, smoked bacon, dry cranberries, hard-boiled eggs, champagne vinaigrette.
Pan-Seared Salmon Salad
$12.00
Island blend lettuce mix, strawberries, pineapple, oranges, rice noodle, almonds, avocado, and wonton garnished with toasted sesame dressing.
Weldon's Salad
14.00
Pecan-crusted chicken, crispy greens, applewood smoked bacon, Boursin cheese, and fresh berries tossed in honey mustard dressing.
$Dinner Amuse
Caesar Salad Dinner
$6.00
Crispy romaine hearts and shaved parmesan garnished with white anchovy and artisan crouton.
House Salad Dinner
$6.00
Spring mixed lettuce, peaches, candied walnut, stilton cheese, champagne vinaigrette.
Artisan Cheese Plate D
$10.00
Accompanied with toasted baguettes, cold cuts, dried fruit, and nuts.
Baja Style Ceviche
$12.00
Wild white Mexican shrimp, bay scallops, calamari, garnished with avocado and housemade tortilla chips.
Tomato Bisque Soup Dinner
6.00
Made with fresh tomatoes garnished with a mini grilled cheese sandwich.
$Dinner Inspire
Bistro Style Tenderloin
$34.00
Certified Angus beef, pan-roasted potatoes, asparagus, heirloom tomato salad, and Stilton sauce.
Roasted Duck
$30.00
Purple mashed potato, seasonal vegetable, cherry-brandy reduction.
Grilled Salmon Dinner
$30.00
Summer vegetable blend and citrus sauce.
Herb Crusted Rack of Lamb
$34.00
Basmati rice pilaf garnished with mint relish.
Island Style Seafood Stew
$32.00
Jumbo shrimp, diver scallops, and calamari in coconut sauce garnished with Basmati rice pilaf.
Vegetable Ravioli Primavera
$25.00
With grilled vegetable extra virgin olive oil in light vegetable broth.
Menu for The Tower Craft Bar & Grill is provided by findrestaurantmenu.com
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