Appetizers
3 Piece Vegetable Samosa
$5.95
Minced potato and peas wrapped and fried in oil.
Onion Pakora
$5.95
Fresh sliced onions dipped in lentil batter and deep fried.
4 Piece Chili Bajji
$6.95
Green chillies batter covered deep fried stuffed with Indian spices.
Cut Mirchi
$7.95
Chilli Bajji cut, refried and garnished with onions.
8 Piece Punugulu
$7.95
Deep fried crispy lentil balls.
Ghobi Manchurian
$10.95
Cauliflower fritters fried and tossed in a tangy Chinese sauce with dash of Indian spices.
5 Piece Mysore Bonda
$7.95
Mysore bondas are fried dumplings made with flour, yogurt and spices.
Chilli Paneer
$12.95
Cottage cheese sauteed with soya, onions, green chillies, herbs and exotic spices
10 Piece Fish Fry
$10.95
Fish marinated and deep fried
Chicken Pakora
$9.95
Tender chicken dipped in lentil batter and fried.
Chilly Chicken
$12.95
Cubes of chicken breast sauteed with soya, onions, green chillies, herbs and exotic spices.
Chicken 65
$12.95
A true Hyderabadi Delight cooked with fried curry leaves yogurt and spices.
Chilly Shrimp
13.95
Well-cooked baby shrimp sautéed with soya, onions, green chillies, herbs, and exotic spices.
$Tandoor Delights
Tandoori Chicken
$11.95
Chicken with bones marinated in yogurt, fresh spices and lemon juices then barbecued in tandoor.
Chicken Tikka
$11.95
Boneless chicken charbroiled to perfection in tandoor to bring out intricate flavor.
Chicken Malai Kabab
11.95
Cubes of chicken breast marinated in yogurt, herbs and spices then cooked on skewers in tandoor.
$South Indian Specialties
Served with chutneys and sambar.4 Piece Medu Vada
$8.95
Deep fried crispy lentil donuts.
3 Piece Idli
$7.95
Steam cooked rice and lentil cakes.
Plain Dosa
$8.95
Thin crispy crepe of rice and lentils.
Onion Dosa
$10.95
Thin crispy crepe of rice and lentils stuffed with onion.
Masala Dosa
$10.95
Thin crispy crepe of rice and lentils stuffed with very lightly spiced potato masala.
Mysore Masala Dosa
$10.95
Thin crispy crepe of rice and lentils with layer of special chutney stuffed with spiced potato masala.
Rava Onion Masala Dosa
$10.95
Crispy crepe of cream of rice and wheat stuffed with cashews, seasoned potatoes onions, and chillies.
Onion Hot Chilli Uttappam
11.95
Rice and lentils pancakes topped with green chillies and seasoned onions.
$Rice Specialties Biryani
Served with raita and shorbaBreads
Naan
$2.50
Unleavened white bread baked in tandoor clay oven
Garlic Naan
$3.00
Unleavened white bread stuffed with fresh minced garlic baked in tandoor clay oven
Onion Naan
$3.00
Unleavened white bread stuffed with onion and herbs,baked in tandoor clay oven
Kashmiri Naan
$4.00
Unleavened white bread stuffed with paste of cashews,almonds, and raisin, baked in tandoor oven.
Aloo Paratha
$3.50
Whole wheat bread stuffed with mashed potatoes and spices, baked in tandoor clay oven.
Tandoori Roti
3.00
Whole wheat bread, baked in tandoor clay oven.
$Vegetarian Specialties
Tadka Dal
$11.95
Wholesome yellow lentil curry, tempered with butter, whole red chillies, cumin, and mustard seeds.
Dal Makhani
$11.95
A royal lentil dish cooked with fresh ginger, garlic, onions, and shredded butter garnish.
Channa Masala
$11.95
Chick-peas cooked in traditional spices.
Guthi Vankaya (Bagara Baingan)
$11.95
Baby eggplant cooked in rich sesame and peanut sauce with herbs and spices
Masala Aloo Gobi
$10.95
Cubed potatoes, cauliflower cooked with spices & herbs.
Navaratan Korma
$11.95
Mixed vegetables cooked with mild creamy sauce.
Vegetarian Gongura
$11.95
Mixed vegetable cooked in creamy sauce with Gongura
Vegetarian Chettinad
$11.95
Mixed vegetable cooked in creamy sauce with Gongura Veggies cooked in dry roasted spices, coconut, and Coriander
Malai Kofta
$12.95
Vegetable balls simmered in a creamy sauce
Paneer Tikka Masala
$12.95
Cottage cheese cubes cooked with green peppers and onions in a rich creamy gravy
Palak Paneer
$12.95
Cottage cheese cubes cooked creamy gravy of spinach with spices
Mutter Paneer
$12.95
Cottage cheese cubes cooked with creamy sauce,tender green peas, and spices
Kadai Paneer
$12.95
Cottage cheese cubes, bell peepers & tomato's pan finished in special sauce and spices
Paneer Butter Masala
$12.95
Cottage cheese cubes and pan finished in special sauce and spices
Gongura Paneer
12.95
Paneer cooked in creamy sauce with Gongura
$Chicken Specialties
Served with flavored basmati rice.Egg Curry
$12.95
Soft boiled eggs cooked in a tangy tamarind sauce combined with spices to give a zing
Chicken Tikka Masala
$14.95
Breast chicken skewed in tandoor (clay oven) and sautéed in a rich creamy sauce
Butter Chicken
$14.95
Boneless chicken cooked in tandoor and finished in butter
Andhra Chicken Curry
$13.95
A specialty from coastal Andhra Pradesh! Boneless chicken cooked in special spicy curry sauce
Gongura Chicken
$13.95
Boneless chicken with gongura (red sorrel leaves) cooked with special spicy curry sauce
Chicken Chettinad
$13.95
Marinated chicken cooked in dry roasted spices, coconut and coriander leaves
Chicken Vindaloo
$13.95
Boneless chicken with potatoes in a spiced and tangy Sauce
Kadai Chicken
$13.95
Chicken, bell peppers, onion and tomatoes in Kadai (skillet) with traditional spices and herbs
Ginger Chicken
$13.95
Boneless chicken sautéed with special ginger sauce along with herbs and spices
Chicken Saag
$13.95
Tender pieces of chicken sautéed with deliciously seasoned spinach and fresh herbs
Chicken Shahi Korma
$13.95
Sweet and spicy curried chicken in creamy sauce
Mayuri Special Chicken Roast
14.95
Boneless chicken cooked with curry leaves, green chilies, onions and special spices
$Lamb and Goat Specialties
Served with flavored Basmati Rice.Lamb Curry
$14.95
Tender lamb marinated and cooked in a curry sauce of fresh herbs and spices
Lamb Rogan Josh
$14.95
Juicy tender pieces of lamb cooked in traditional spice with yogurt
Lamb Vindaloo
$14.95
For the one with true passion for spicy food: Lamb and potatoes cooked in fiery red chilli and vinegar sauce
Lamb Korma
$14.95
Cardamoms flavored sweet, spicy lamb in creamy sauce
Lamb Saag (Spinach Lamb)
$14.95
Tender pieces of lamb sautéed with deliciously seasoned spinach and fresh herbs
Lamb Roast
$15.95
Succulent pieces of lamb pan roasted on low heat with traditional spices and curry leaves
Goat Curry
$14.95
Goat (with bone) marinated and cooked in curry sauce of fresh herbs and spices
Goat Gongura
$14.95
Goat with Gongura (red sorrel leaves) cooked with special spicy curry sauce
Mayuri Special Goat Roast
15.95
Goat (with bone) pan roasted on low heat with special spices, curry leaves, green chillies, and onion
$Seafood Specialties
Served with flavored Basmati rice.Andhra Fish Curry
$14.95
Fish cooked slowly in spicy tamarind sauce with onions and curry leaves
Ginger Shrimp
$14.95
Shrimp marinated with ginger, spices and then cooked with tomatoes and onions
Shrimp Vindaloo
14.95
South Indian favorite! Shrimp with potatoes in a spiced and tangy sauce
$Condiments
Basmati Rice
$2.50
Raita
$2.00
Yogurt with tomatoes and onions
Extra Chutney
$1.00
Mint, tomato, tamarind and coconut.
Sambar
4.00
$Beverages
Mango Lassi
$3.08
Masala Tea
$2.00
Coffee
$2.00
Soda
$2.00
Mineral Water
1.00
$Desserts
3 Piece Rasa Malai
$3.95
Cheese patties cooked in milk and served with pistachios
3 Piece Gulab Jamun
$3.95
Deep fried plum colored dumplings of dried milk and refined flour soaked in sugar syrup
Menu for Bheemas indian cuisine is provided by findrestaurantmenu.com
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