Appetizers
Brussels Sprouts Frite
$10.00
Pan fried fresh, Brussels sprouts tossed with julienne salami, Parmesan, honey mustard and balsamic drizzle.
Pumpkin Raviolis
$9.00
Sage brown butter, Parmesan, cranberry and toasted sunflower seeds.
Buratta
$14.00
Fresh mozzarella ball filled with shreds of mozzarella and cream, marinated tomatoes, roasted beets, croslini, basil oil and aged balsamic.
Eggplant Strings
$8.00
Julienne eggplant lightly battered and fried with Italian seasonings, sea salt and Parmesan. Served with basil pommodoro sauce.
Boursin Cheese and Tartlettes
$9.00
Hand made crispy phyllo shells filled with boursin cheese and a touch of sweet fig jam.
Szechuan Wings
$9.00
Crispy chicken wings tossed in a szechuan and scallion Ponzu sauce. Cucumber ranch dipping sauce.
Martini Wings
$9.00
Crispy chicken wings tossed with banana peppers, stella gorgonzola and house made balsamic vinaigrette.
Parmesan Fingers
$8.00
LIghtly fired chicken finger tossed in a white wine, Provence herbs and garlic Parmesan sauce.
Garlic Truffle Fries
$7.00
Rustic shoestring fries seasonal with garlic truffle salt and truffle oil.
Steak and Cheese Springs Rolls
$8.00
Horseradish and sweet poppy seed.
Calamari Frite
$10.00
Rhode Island calamari fried crisp and tossed with banana peppers and house made balsamic vinaigrette.
Portabella Mushroom
8.00
Marinated portabella mushroom, grilled and topped with roasted peppers, basil pesto,marinated tomatoes and melted mozzarella. Finished with aged balsamic.
$Soups and Salads
New England Clam Chowder
$6.00
House made New England clam chowder cup 4.
Union Soup Gratinee
$6.00
Served with sherry wine baked with mozzarella and cheddar.
Marinated Steak Tips Over Caesar Salad
$16.00
Sunflower salad
$10.00
Baby arugula, feta cheese, seedless cucumbers,marinated tomatoes, imported olives and sunflower seeds, with a sunflower oil and balsamic vinaigrette.
Chicken and Broccoli salad
$13.00
Grilled marinated chicken breast sliced over shredded broccoli slaw with sun dried cranberries, feta cheese, candied pecans and house made colavita red wine vinaigrette.
Peanut Thai Chicken Salad
$14.00
Grilled chicken breast sliced and tossed with romaine, scallions, red bell pepper, shredded carrots and roasted peanuts in a spicy peanut Thai dressing.
Peanut Thai Shrimp Salad
$16.00
Southwestern Chicken Salad
$14.00
Grilled chicken breast, mixed greens, black beans, corn, cilantro, bell pepper, scallions and crispy tortilla strips. Tossed with a honey lime vinaigrette.
Marinated Steak Tips House Salad
$16.00
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