Antipasti
Calamari
With marinara sauce or our spicy italian pepper and lemon butter sauce
Cozze in Bianco
Steamed mussels in white wine, basil, lemon butter
Mozzarella Marinara
Hand-breaded and lightly fried
Zucchini Fritte
Lightly battered and fried, with roasted garlic aioli
Bruschette*
With the chef's fresh toppings of the day...*Item may contain nuts
Shrimp Scampi
Garlic, white wine and lemon butter
Crab Cakes
Two cakes made with jumbo lump crabmeat, with our roasted red bell pepper sauce
Antipasti Plate
Our Calamari, Bruschette* and Mozzarella Marinara...*Item may contain nuts
Zuppe & Insalate
Enjoy casual dining, Italian style. Our Cucina Casuale dishes are perfect for a light, laid-back night out - any night of the week! From hearty soups to fresh salads and flavorful sandwiches, this menu has it all.Homemade Soups
Soup of the Day, Minestrone or Mama Mandola's Sicilian Chicken Soup
Side Salads
House, Italian or Caesar
Soup & Salad
A cup of our homemade Minestrone soup served with a side Italian salad with low-fat sundried tomato vinaigrette
Insalata Johnny Rocco
Grilled shrimp, scallops, roasted red peppers, olives, ricotta salata in vinaigrette
Insalata Italian Cobb
Wood-grilled chicken, bacon, tomatoes, egg and blue cheese in vinaigrette
Insalata Fiorucci
Artichoke hearts, roasted red peppers and grilled eggplant in vinaigrette, topped with a hazelnut goat cheese medallion
Insalata Carrabba Caesar
Wood-grilled chicken or shrimp in our own caesar dressing
Signature Pasta
Nothing says Italy more than a taste of one of our hand-prepared Signature Pasta dishes. All pastas dishes are served with a cup of our homemade soup or a side salad. The following signature pasta dishes may also be made with whole grain spaghetti.Tag Pic Pac
Tagliarini in our picchi pacchiu sauce with crushed tomatoes, garlic, olive oil and basil
Spaghetti
Topped with pomodoro sauce. Try it with meatballs, meat sauce or Italian sausage
Linguine Pescatore
Shrimp, sea scallops and mussels tossed with linguine in a spicy marinara sauce
Penne Franco
Mushrooms, sundried tomatoes, artichoke hearts and black olives, in garlic and oil with ricotta salata cheese
Pasta Sostanza
Tagliarini with sautéed mushrooms, artichoke hearts and spinach in tomato basil sauce topped with seasoned breadcrumbs
Pasta Weesie
Fettuccine alfredo with shrimp sautéed in a garlic, lemon butter, white wine sauce with sautéed mushrooms and scallions
Pasta Carrabba
Fettuccine alfredo with grilled chicken, sautéed mushrooms and peas
Stuffed Pasta
Our stuffed pastas are generously filled with only the finest and most flavorful ingredients, and the results are satisfyingly delicious. All pasta dishes are served with a cup of our homemade soup or a side salad.Lasagne
A favorite, just like mama used to make
Seafood Cannelloni
Lobster, shrimp and scallops, blended with roasted garlic and chives, topped with a light tomato cream sauce and crabmeat
Mezzaluna
Half moon ravioli with chicken, ricotta and spinach in tomato cream sauce
Manicotti
Hand-rolled pasta with four cheeses, baked with pomodoro sauce and mozzarella
Chicken & Spinach Cannelloni
Chicken, spinach, garlic, fresh herbs, fontina and romano cheese, topped with pomodoro and cream sauce
Lobster Ravioli
Ravioli with tender Maine lobster in a white wine cream sauce
Wood-Fired Pizza
Pizza making is an art at Carrabba's. All of our pizzas start from our proprietary dough recipe, and each dough is carefully hand stretched to order before being baked in our wood-burning oven. The process makes for a perfectly crispy, unbelievably flavorful pie.Margherita Pizza
Fresh tomatoes, basil, olive oil, mozzarella
Italian Chicken Pizza
Grilled chicken in our Italian-style sweet and sour sauce with pine nuts, scallions, romano, fontina and mozzarella
Build Your Own Pizza
Choose up to 3 toppings:Italian sausage, pepperoni, meatballs, kalamata olives, mushrooms, sweet peppers, onions, tomatoes, sundried tomatoes
Panini
Served with our housemade chips. Vegetable of the day or garlic mashed potatoes available for additional costChicken Parmesan
Coated with our italian breadcrumbs, sautéed and topped with pomodoro and mozzarella, served on baked bread
Grilled Fish
Wood-grilled tilapia topped with tomato basil vinaigrette and arugula, served on baked bread
Marsala
Our famous Marsala sauce is one of the many we make from scratch every day. Our secret to this rich, flavorful sauce? Lombardo Marsala wine. It's the only one we'll use! Though most often enjoyed on chicken, Marsala Sauce is also delicious on sirloin, pork chops and veal. Try it tonight! All Marsala dishes are served with a cup of our homemade soup or a side salad, and your choice of the vegetable of the day, garlic mashed potatoes or cavatappi amatriciana.Chicken
Hot off the wood-fired grill, the chicken is topped with mushrooms, prosciutto and our delicious Lombardo Marsala wine sauce
Sirloin
First we wood-grill our juicy USDA choice sirloin to perfection. Then we top it with mushrooms, prosciutto and our beloved Lombardo Marsala wine sauce
Pork Chops
Topped with mushrooms, prosciutto and our Lombardo Marsala wine sauce
Veal
Topped with mushrooms, prosciutto and our Lombardo Marsala wine sauce
Classics & Combinations
Everyone loves a classic, especially these. Can't choose? Have it all! Order a combination and enjoy two tastes on one plate. All Classic & Combination dishes are served with a cup of our homemade soup or a side salad, and your choice of the vegetable of the day, garlic mashed potatoes or cavatappi amatriciana.The Johnny
Sirloin Marsala and Chicken Bryan
Italian Classics
Chicken Parmesan and Lasagne
Chicken Trio
Bryan, Marsala and Rosa Maria
Chicken Parmesan
Coated with our Italian breadcrumbs, sautéed and topped with pomodoro and mozzarella
Veal Piccata
Sautéed, topped with lemon butter sauce
Wood-Burning Grill
These Wood-Grilled dishes are served with a cup of our homemade soup or a side salad, and your choice of the vegetable of the day, garlic mashed potatoes or cavatappi amatriciana.Chicken Bryan
Topped with goat cheese, sundried tomatoes and a basil lemon butter sauce
Grilled Chicken
Basted with olive oil and herbs. Served with the vegetable of the day and garlic mashed potatoes
Ribs Agrodolce
Baby back ribs braised in red wine with fresh herbs. Served with the vegetable of the day and garlic mashed potatoes
Grilled Salmo
Topped with tomato basil vinaigrette
Pollo Rosa Maria
Stuffed with fontina and prosciutto, topped with mushrooms and a basil lemon butter sauce
Filet Fiorentina
9 oz. USDA Choice center-cut tenderloin. Served with the vegetable of the day and garlic mashed potatoes
Spiedino Di Mare
Shrimp or sea scallops coated with Italian breadcrumbs, grilled and topped with lemon butter sauce
Tilapia Nocciola
Lightly breaded with hazelnuts, topped with roma tomatoes and basil lemon butter sauce
Dolci
Dolci means sweet in Italian, and it means dessert at Carrabba's! End your meal on a sweet note with one of our many homemade desserts.Sogno Di Cioccolata Chocolate Dream
A rich fudge brownie brushed with kahlua, with chocolate mousse, fresh whipped cream and homemade chocolate sauce
Tiramisu
Lady fingers dipped in liqueur laced espresso, layered with sweetened mascarpone, myers's rum and chocolate shavings
John Cole
Vanilla ice cream with caramel sauce and roasted cinnamon rum pecans
Bacino
Delicious, guilt-free mini-desserts, made fresh daily: Dessert Rosa ? Chocolate Coconut Mousse ? Seasonal Bacino
Bambino Menu
Gather the family around our table, and in true Italian tradition we'll have something for everyone. Children 10 and under will love these classic favorites. And you'll love that each of these dishes are hand-prepared in Carrabba's style. A beverage is included with any order.Spaghetti & Meatball
Can also be made with whole grain spaghetti
Whole Grain Spaghetti Pomodoro with Spinach
Cheese Ravioli & Tomato Sauce
Cheese or Pepperoni Pizza
Grilled Chicken Breast
Served with steamed spinach or raw carrot sticks
Chicken Fingers
Served with the vegetable of the day
Bambino Sundae
Menu for Carrabba's Italian Grill is provided by findrestaurantmenu.com
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