Starters
Fried Calamari
$11.00
Tossed with cherry peppers, diced tomatoes, scallionsand an herb butter finish.
Nachos
$11.00
Golden fried tortilla chips topped with cheddar jack cheese, black olives, jalapenos, tomatoes, salsa, sour creamand scallions.
Mussels (Dinner Only)
$12.00
Sauteed in a white wine and butter sauce with garlic, shallots, fresh tomatoes and chorizo.
Wings
$12.00
Tossed in your choice of sauce: sweet chili, teriyaki, buffalo, or Barbeque and served with celery and carrots.
Chicken Tenders
$11.00
Crispy panko breaded with your choice of dipping sauce.
Coconut Chicken Tenders
$11.00
Sweet coconut breaded tenders with sweet chili dipping sauce.
Buffalo Chicken Rangoon
$10.00
Stuffed with a 3 cheese blend, white meat chicken and a mild hot sauce.
Tavern Slider Trio
$11.00
Grilled burger topped with cheddar cheese, bacon and ketchup; Barbeque pulled pork with coleslaw; meatball with tomato sauce and Parmesan cheese.
Mediterranean Sampler
$12.00
Roasted red pepper hummus, tabbouleh salad and feta cheese served with sliced cucumber and carrot sticks.
Spicy Cauliflower Bites
$9.00
Cauliflower flavored with aleppo pepper and buffalo style cayenne pepper, fried to a golden brown served with ranch dipping sauce.
Meatball Appetizer
$10.00
Two homemade meatballs with sauce and ziti.
Bang Bang Broccoli
$10.00
Sautéed with sweet chili sauce, garlic and scallions.
Chicken or Beef Empanadas
12.00
Seasoned chicken/beef, onions, peppers, and pepper jack cheese fried with a chipotle ranch dipping sauce.
$Soups/Salads
New England Clam Chowder
$4.00
Creamy clam chowder with chunks of fresh clams and potatoes.
Tavern Steak Chili
$4.00
Chunks of slow cooked tender beef in chili spices topped with cheddar jack cheese, sour cream and green onion.
Chef's Choice
$3.00
Caesar
$10.00
Fresh romaine lettuce, garlic croutons, shaved Romano cheese tossed in our homemade Caesar dressing.
Cobb
$12.00
Iceberg lettuce, crispy Applewood smoked bacon, chopped egg, tomatoes, avocado and Monterey jack cheese with ranch dressing.
House Salad
9.00
Mixed greens, tomatoes, cucumbers, carrots and red onions with your choice of dressing.
$Sandwiches/Burgers
Turkey Club
$11.00
House sliced roasted turkey breast, applewood smoked bacon, shredded iceberg lettuce, tomatoes and mayo on your choice of toasted white or wheat bread.
Southern Wrap
$11.00
Grilled Cajun chicken, Applewood smoked bacon, romaine lettuce, tomato, avocado and ranch dressing.
Caesar Wrap
$11.00
Grilled chicken, shredded romaine lettuce, shaved Romano cheese and housemade Caesar dressing.
Buffalo Chicken Wrap
$11.00
Fried chicken, buffalo sauce, lettuce and bleu cheese dressing.
Pastrami Melt
$11.00
Thinly sliced pastrami, melted swiss cheese, Dijon mustard and caramelized onions served on toasted dark rye bread.
Haddock Fishwich
$11.00
Fried or broiled fresh Atlantic haddock, old bay mayo, shredded iceberg lettuce, tomatoesand pickle chips served on a toasted brioche bun.
Veggie Burger
$10.00
Grilled 8 Oz. black bean veggie burger served on a toasted brioche bun and your choice of 1 side item.
Eggplant or Chicken Parm Sandwich
$11.00
Fried eggplant or chicken, mozzarella and basil with homemade tomato sauce on a ciabatta roll.
Meatball Sandwich
11.00
Homemade meatballs in a tomato basil sauce with provolone cheese, fresh mozzarella and shaved Parmesan cheese on a ciabatta roll.
$Flatbreads
Fig Jam
$14.00
Fig spread, mozzarella cheese and prosciutto topped with arugula and a balsamic reduction.
Wild Mushroom
$14.00
Wild mushroom, thyme, spinach and shaved Parmesan cheese.
Caprese
12.00
Sliced tomato, mozzarella cheese and fresh basil topped with a balsamic reduction.
$Dinner Entrees
Haddock
$18.00
Baked or broiled fresh Atlantic haddock filet topped with toasted Panko crumbs, white wine, lemon and butter sauce served with your choice of two sides.
Fish & Chips
$17.00
Fried Atlantic haddock served with fries, coleslaw and tartar sauce.
Blackened Chicken
$17.00
Blackened chicken breast topped with tropical salsa served with your choice of two sides.
Steak Tips
$19.00
Bourbon Barbeque marinated sirloin tips served with mashed potatoes and seasonal vegetable.
Scallops with Asparagus & Tomatoes
$22.00
Pan seared diver scallops topped with asparagus and cherry tomatoes, drizzled with a white wine butter sauce over coconut jasmine rice and finished with lemon zest and scallions.
Salmon
$20.00
Pan seared salmon with a mustard glaze served with your choice of 2 sides.
New York Strip
$24.00
Grilled 12 oz. center cut New York strip topped with a peppercorn, mustard, brandy sauce and served with your choice of 2 sides.
Baked Buffalo Chicken Mac & Cheese
$17.00
Fried spicy buffalo chicken and cavatappi pasta in a creamy cheese blend sauce with crumbled bleu cheese topped with buttered panko bread crumbs and baked golden brown.
Chicken Piccata
$18.00
Sautéed Chicken with spinach, cherry tomatoes and capers in a lemon white wine butter sauce over fresh linguine pasta. Substitute shrimp for an extra cost.
Bolognese
$15.00
Housemade bolognese served over fresh casarecce pasta.
Veal Scallopine
$21.00
Sauteed veal scallopine with wild mushrooms, marsala sauce and served with your choice of 2 sides.
Chicken or Eggplant Parm
17.00
Fried breaded chicken/eggplant fresh tomato and mozzarella with fusilli pasta in a tomato basil sauce.
$Sides
Mashed Potatoes
$3.50
Coconut Jasmine Rice
$4.50
French Fries
$3.50
Sweet Potato Fries
$4.50
Onion Strings
$4.50
Sauteed Spinach
$4.50
Broccoli
$4.50
Green Beans
$3.50
Asparagus
$4.50
Coleslaw
$3.50
Side Salad
$3.50
Side Caesar
4.50
$Desserts
Hot Fudge Brownie Sundae
$7.00
Chocolate Mousse
$7.00
Menu for Stonewood Tavern is provided by findrestaurantmenu.com
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