APPETIZERS é 抬 （★ HOT&SPICY）
SPRING ROLLS (2) 春å·
$5.00
SUAN LA CHOW SHOW 酸辣抄手 ★
$7.00
Wontons in a spicy sauce
SCALLION PIE 蔥油餅
$6.00
CRAB RANGOON (10) 蟹角
$10.00
BONELESS RIBS å‰ç‡’
$10.00
BARBECUED SPARE RIBS (6) 排骨
$14.00
PEKING RAVIOLI (8) é‹è²¼
$8.00
Pan-seared or steamed
CHICKEN FINGERS 炸雞æ¢
$11.00
CHICKEN WINGS 炸雞翼
$12.00
FRIED WONTON (8) 炸雲åž
$7.00
JUMBO FRIED SHRIMP (6) 炸è¦
$10.00
BEEF TERIYA KI 牛串
$13.00
SU-CHANG’S HOT PLATTER (FOR 2) 本樓熱盤
28.00
Spareribs, beef teriyaki, spring rolls, fried shrimp, chicken wings, chicken fingers.
$SOUPS 湯類 （★ HOT&SPICY）
WONTON SOUP 雲åžæ¹¯
$5.00
HOT AND SOUR SOUP 酸辣湯 ★
$5.00
SEAFOOD AND TOFU 海鮮豆è…
$13.00
SWEET CORN AND MINCED CHICKEN 雞茸玉米
$11.00
SAI WU MINCED BEEF 西湖牛肉
$11.00
A minced beef, tofu, egg drop, mushroom, and pea soup, mildly flavored with Chinese coriander.
MUSTARD GREENS AND CHICKEN 芥èœé›žç‰‡
$11.00
SHANGHAI TOMATO SOUP 上海番茄
11.00
$CHEF'S SPECIALTIES æœ¬æ¨“ç‰¹å¼ ï¼ˆâ˜… HOT&SPICY）
CLAMS WITH BLACK BEAN SAUCE 豉æ±ç‚’蜆
$14.00
SESAME BEEF èŠéº»ç‰›
$15.00
SIZZLING LAMB WITH SCALLIONS 蔥爆羊
$15.00
LEMON SHRIMP 檸æ±è¦
$17.00
Jumbo shrimp sauteed in a light lemon sauce
HONG KONG STEAK 港å¼ç‰›æŸ³
$28.00
SHRIMP-STUFFED EGGPLANT 釀å”茄å
$14.00
Shrimp paté generously spread between slices of Chinese eggplant and pan-seared in black bean sauce
NEPTUNE’S BASKET 雀巢雙鮮
$18.00
Shrimp and scallops sauteed with mixed vegetables and served in a delicious taro root basket
SALT AND PEPPERED PORK CHOPS 香脆排骨 ★
15.00
$SEAFOOD 海鲜 （★ HOT&SPICY）
THAI STYLE RICE NOODLE æ³°å¼æ’ˆéºµ
$12.00
SALT & PEPPER SHRIMP æ¤’é¹½è¦ â˜…
$17.00
SEAFOOD DELICACY 海鮮大會
$16.00
FILLETS OF FISH WITH VEGETABLES 時èœéšç‰‡
$13.00
FILLETS OF FISH IN SWEET AND SOUR SAUCE 甜酸éšç‰‡
$13.00
FILLETS OF FISH WITH GARLIC SAUCE éšé¦™éšç‰‡ ★
$13.00
SPICY FISH FILLET WITH PEANUTS å®®ä¿éšç‰‡ ★
$13.00
SZECHUAN–STYLE FISH FILLETS 干燒éšç‰‡ ★
$13.00
Fillet of fish sauteed with water chestnuts and scallions in a spicy tomato sauce
CRYSTAL SHRIMP IN CURRY SAUCE å’–å–±è¦çƒ ★
$16.00
CRYSTAL SHRIMP IN BLACK BEAN SAUCE 豉æ±è¦çƒ
$16.00
SHRIMP WITH CASHEW NUTS è…°æžœè¦çƒ
$16.00
SHRIMP IN GARLIC SAUCE éšé¦™è¦çƒ ★
$16.00
PAN–SEARED SHRIMP 干煎è¦çƒ
$17.00
SHRIMP IN LOBSTER SAUCE è¦é¾ç³Š
$16.00
SZECHUAN–STYLE SHRIMP å¹²ç‡’è¦ â˜…
$16.00
Shrimp sauteed with water chestnuts and scallions in a spicy tomato sauce
SHRIMP WITH PEANUTS å®®ä¿è¦ ★
$16.00
SHRIMP WITH SNOW PEAS 雪豆è¦
$16.00
SZECHUAN–STYLE SCALLOPS 干燒帶å ★
$18.00
Scallops sauteed with water chestnuts and scallions in a spicy tomato sauce
SCALLOPS WITH MIXED VEGETABLES 生炒帶å
$18.00
SCALLOPS IN GARLIC SAUCE éšé¦™å¸¶å ★
$18.00
SQUID WITH PEPPERS AND ONIONS IN BLACK BEAN SAUCE 豉椒鮮é·
$13.00
SQUID WITH GREEN BEANS å››å£è±†é®®é·
13.00
$MOO SHU å„å¼æœ¨é ˆ
MOO SHU CHICKEN æœ¨é ˆé›ž
$12.00
MOO SHU SHRIMP æœ¨é ˆè¦
$12.00
MOO SHU BEEF æœ¨é ˆç‰›
$12.00
MOO SHU PORK æœ¨é ˆè‚‰
$12.00
VEGETARIAN MOO SHU æœ¨é ˆèœ
12.00
$POULTRY 雞鴨 （★ HOT&SPICY）
PEKING DUCK 北京鴨
$38.00
A young, seasoned duckling slowly grilled in front of an open fire until the skin is crisp and golden. Served with homemade crepes, scallion brushes and hoisin sauce.
CRISPY ROASTED LONG ISLAND DUCK (HALF) 脆皮鴨
$16.00
GENERAL GAU 'S CHICKEN 左公雞 ★
$15.00
Cubes of chicken dipped in a water chestnut and egg batter, fried until crispy and sauteed with red peppers in a hot, tangy ginger sauce.
DICED CHICKEN WITH CASHEWS AND VEGETABLES 腰果雞ä¸
$13.00
SPICY CHICKEN WITH PEANUTS å®®ä¿é›žä¸ ★
$13.00
SLICED CHICKEN WITH MIXED VEGETABLES 時èœé›žç‰‡
$13.00
SLICED CHICKEN WITH BROCCOLI 芥è˜é›žç‰‡
$13.00
SLICED CHICKEN WITH GREEN BEANS å››å£è±†é›žç‰‡
$13.00
MOO GOO GAI PAN 蘑è‡é›žç‰‡
$13.00
SWEET AND SOUR CHICKEN 甜酸雞
13.00
$PORK 豬肉 （★ HOT&SPICY）
HUNAN–STYLE PORK æ¹–å—肉片 ★
$13.00
Sliced pork sauteed with black mushrooms and bamboo shoots in a spicy black bean sauce
PORK WITH SCALLIONS 蔥爆肉片
$13.00
ROAST PORK WITH CHINESE VEGETABLES å‰ç‡’時èœ
$13.00
SHREDDED PORK WITH HOISIN SAUCE 京醬肉絲 ★
$13.00
KING TO PORK CHOP 京都排骨
$14.00
Cantonese-style sweet and sour pork chops
SWEET AND SOUR PORK 甜酸肉
13.00
$BEEF 牛肉 （★ HOT&SPICY）
CHUNKS OF STEAK WITH BLACK PEPPER 黑椒牛 ★
$16.00
Served on a hot, sizzling platter.
CRISPY, SPICY BEEF WITH TANGERINE 陳皮牛 ★
$16.00
.
BEEF IN OYSTER SAUCE WITH MUSHROOMS AND VEGETABLES è ”æ²¹ç‰›è‚‰
$14.00
BEEF WITH MUSHROOMS 蘑è‡ç‰›è‚‰
$14.00
BEEF WITH GINGER AND SCALLIONS 薑蔥牛肉
$14.00
BEEF WITH BROCCOLI 芥è˜ç‰›è‚‰
$14.00
.
BEEF IN SPICY SATAY SAUCE WITH GREEN PEPPER AND ONIONS 沙爹牛肉 ★
$14.00
BEEF IN CURRY SAUCE WITH COCONUT MILK AND ONIONS 咖喱牛肉 ★
$14.00
BEEF IN BLACK BEAN SAUCE WITH GREEN PEPPERS AND ONIONS 豉椒牛肉
$14.00
BEEF WITH SNOW PEAS 雪豆牛肉
$14.00
SZECHUAN–STYLE BEEF 干炒牛肉絲 ★
$14.00
Shredded beef sauteed with celery and carrot in a spicy sauce
BEEF WITH GREEN BEANS å››å£è±†ç‰›è‚‰
14.00
$VEGETALE & TOFU ç´ èœè±†è… （★ HOT&SPICY）
SAUTEED CHINESE SPINACH 清炒è èœ
$12.00
BUDDHA’S DELIGHT 羅漢齋
$12.00
FRIED TOFU WITH MINCED SHRIMP 枇æ·è±†è…
$15.00
BRAISED TOFU WITH VEGETABLES è ”æ²¹è±†è…
$12.00
HOT AND SPICY TOFU WITH MINCED PORK éº»å©†è±†è… â˜…
$12.00
EGGPLANT WITH GARLIC SAUCE éšé¦™èŒ„å ★
$12.00
BRAISED BLACK MUSHROOMS OVER SWEET SNAP PEAS 冬è‡æ‰’甜豆
$14.00
BROCCOLI IN OYSTER SAUCE è ”æ²¹èŠ¥è˜
$12.00
TANGY AND SPICY GREEN BEANS å¹²æ‰å››å£è±† ★
$12.00
Fresh green beans sauteed with ground pork
VEGETARIAN’S DELIGHT ç´ ä»€éŒ¦
12.00
VEGETARIAN’S DELIGHT An assortment of garden-fresh vegetables, lightly steamed.
$PAN–SEARED EGG NOODLES 炒麵
SHRIMP WITH VEGETABLES è¦çƒç‚’麵
$16.00
ROAST PORK, CHICKEN, SHREDDED PORK, AND VEGETABLES 三絲炒麵
$13.00
SHREDDED PORK WITH BEAN SPROUTS 肉絲炒麵
$13.00
SHREDDED CHICKEN WITH BEAN SPROUTS 雞絲炒麵
13.00
$LO MEIN 撈麵
SHRIMP LO MEIN é®®è¦æ’ˆéºµ
$11.00
BEEF LO MEIN 牛肉撈麵
$10.00
CHICKEN LO MEIN 雞絲撈麵
$10.00
ROAST PORK LO MEIN å‰ç‡’撈麵
$10.00
VEGETABLES LO MEIN ç´ èœæ’ˆéºµ
$10.00
GINGER AND SCALLIONS LO MEIN 薑蔥撈麵
8.00
$CHOW FOON ç‚’æ²³
SEAFOOD AND VEGETABLES 海鮮炒河
$15.00
BEEF, GREEN PEPPERS AND ONIONS 豉椒牛河
$14.00
BEEF, BEAN SPROUTS AND ONIONS 干炒牛河
$14.00
Beef and vegetables are stir-fried with the noodles, without sauce.
SLICED CHICKEN AND VEGETABLES èœé›žç‚’æ²³
14.00
$RICE STICKS （★ HOT&SPICY）炒米
SINGAPORE STYLE 星洲炒米 ★
$13.00
Curry-flavored rice sticks, sauteed with shrimp, shredded roast pork and vegetables.
XIAMEN STYLE 廈門炒米
$13.00
Mildly sweet-flavored rice sticks, sauteed with shrimp, shredded roast pork and vegetables.
SHREDDED CHICKEN AND BEAN SPROUTS ON PAN –SEARED RICE STICKS 雞絲炒米
13.00
$RICE 炒飯
YANG CHOW FRIED RICE æšå·žç‚’飯
$11.00
Rice sauteed with shrimp, roast pork, eggs and vegetables.
SHRIMP FRIED RICE è¦ç‚’飯
$10.00
ROAST PORK FRIED RICE å‰ç‡’炒飯
$10.00
CHICKEN FRIED RICE 雞炒飯
$10.00
BEEF FRIED RICE 牛肉炒飯
$10.00
VEGETABLE FRIED RICE 清炒飯
$9.00
BOILED RICE 白飯
2.00
$RICE PLATES (SERVED WITH STEAMED RICE.) （★ HOT&SPICY）
Shrimp with Vegetables 時èœè¦çƒé£¯
$13.00
Mixed Seafood with Vegetables 時èœæµ·é®®é£¯
$12.00
Fish Fillet with Vegetables 時èœéšç‰‡é£¯
$11.00
Hong Kong Steak 港å¼ç‰›æŸ³é£¯
$12.00
Scallop in garlic Sauce éšé¦™å¸¶å飯 ★
$14.00
Beef and Green Beans å››å£è±†ç‰›è‚‰é£¯
$11.00
Chicken with Vegetables 時èœé›žç‰‡é£¯
$11.00
Scrambled Egg with Shrimp 滑蛋è¦ä»é£¯
$11.00
Chicken with Garlic Sauce éšé¦™é›žç‰‡é£¯ ★
$11.00
Menu for Su Chang's is provided by findrestaurantmenu.com
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