Antipasti
Calamari Capuano
$9.00
Deep fried calamari and hot cherry peppers with pomodoro sauce
Crab Cakes
$9.00
Pan seared crab cakes with salsa fresco, drizzled with a zesty herb sauce on a bed of fresh greens
Zuppe di Cozze
Sauteed P.E.I. mussels, fresh herbs and tomato in your choice of a white wine garlic or spicy arrabiata sauce
Bella Mushrooms
Stuffed mushroom caps with a sherry spinach and herb crumb stuffing topped with melted provolone cheese
Smoked Mozzarella Brushetta
Grilled baguette topped with garlic basil marinated plum tomato and melted smoked mozzarella drizzled with e.v.o.o. and a balsamic reduction
Clams Casino
Fresh clams stuffed with bacon, parmesan, onion, pepper and seasoned crumbs
Roman Nachos
Pita chips topped with crabmeat, artichokes, cream cheese, mozzarella, diced tomato, scallion and hot cherry peppers. Served with homemade salsa
Insalata
Casa
Mixed greens, cucumber, tomato, red onion, calamata olive, julienne peppers and your choice of creamy herb or Italian vinaigrette
Tagliato
Chopped iceburg, avocado, crispy bacon, cucumber, plum tomato, onion and feta cheese with a lemon herb vinaigrette
Classic Caesar
Romaine hearts, foccaccia croutons, shaved parmigiano and creamy caesar dressing
Insalata Gorgonzola
Baby Spinach, Portobello mushroom, red onion, sundried tomato, candied pecans and gorgonzola cheese with balsamic dressing
Insalata di Guiseppe
Mixed greens, sliced strawberry, roasted pear, candied walnuts and goat cheese with raspberry vinaigrette
Caprese
Sliced plum tomatoes and fresh buffalo mozzarella. Topped with extra virgin olive oil and fresh basil
Cobb Salad
Grilled chicken, avocado, bacon, gorgonzola and tomato with a balsamic dressing. Addchicken, shrimp, salmon or sirloin tips
Zuppa
Pollo Tortellini
Zuppa Del Giorno
Prepared daily
Panini
Tuscan Italiano
Capicola, genoa, mortadella, soprasetta, provolone, lettuce, tomato, red onion, olive oil, vinegar and oregano on a fresh italian loaf
Roasted Pesto Wrap
Grilled chicken, baby spinach, roasted peppers, portobello mushroom, provolone cheese and basil pesto wrapped in a flour tortilla
Veggie Wrap
An assortment of garden fresh vegetables with fresh mozzarella and baby green in a lemon thyme dressing
Parmagiana
Lightly breaded and deep fried topped with marinara and melted mozzarella chicken or eggplant
Pollo Fresco Wrap
Herb crusted chicken, fresh mozzarella, balsamic marinated tomato and basil oil wrapped in a flour tortilla
Crab Melt
Crab cakes, avocado, brie cheese and basil pesto on a toasted italian loaf
Salmon Wrap
Grilled salmon with baby greens, cucumber, red onion, tomato, peppers and lemon thyme dressing wrapped in a flour tortilla
Marinated Grilled Open Steak
Gorgonzola cheese and caramelized onions on a toasted garlic baguette with steak sauce and french fries. All above served with mixed greens or homemade pasta salad. Sub french fries at additional cost
Char Grilled Angus Beef Burger
Served on a fresh bulkie with lettuce, tomato, onion, pickle and crispy French fries. Add cheddar, swiss, american, provolone, bacon, caramelized onions, gorgonzola cheese or portobello mushroom
Primi
Penne con Pollo
Penne pasta tossed with chicken and broccoli in a creamy alfredo sauce
Ravioli al Aragosta
Lobster and ricotta filled ravioli, tomato and basil in a lobster cream sauce
Capellini Salmone
Fresh salmon sauteed with shiitake mushrooms, green peas, sundried tomato and artichoke hearts in a white wine dill butter sauce served over capellini
Penne Salciccia
Italian sausage, mushrooms, ricotta cheese, marinara and penne pasta topped with shredded mozzarella and baked to perfection
Lasagna Formaggio
Homemade ricotta parmesan lasagna with marinara sauce with sauteed vegetables with bolognese sauce with shrimp & scallop alfredo sauce
Pasta Bolognese
Linguini, penne or capellini tossed with our Bolognese sauce of ground beef, pork and pancetta bacon in a light tomato sauce
Scampi di Gamberi
Tender shrimp sauteed with diced fresh tomato in an herb garlic olive oil served over linguini
Tortellini al Pesto
Cheese filled tortellini, sauteed chicken and roasted peppers in a basil pesto cream
Quattro Formaggi Ravioli
Ricotta, romano, parmesan and mozzarella filled ravioli in a fresh basil pomodoro sauce
Mushroom Ravioli Primavera
Julienne summer squash, green peas, broccoli, mushrooms, zucchini and tomato tossed in a light herb broth
Butternut Ravioli
Butternut squash ravioli, toasted pecans and sundried cranberries tossed in a sage cream sauce. Add chicken
Secondi
Pollo Picatta
Sauteed chicken, artichoke hearts and capers in a white wine lemon sauce over linguini
Pollo Marsala
Sauteed chicken, mushrooms and prosciutto in a sweet marsala wine sauce over linguini
Pollo Cacciatore
Sauteed chicken, bell peppers, onion and mushroom in a light tomato white wine sauce over linguini
Eglefini Cotti
Fresh haddock fillet topped with lemon crumbs and baked. Served with rice pilaf and grilled vegetables
Salmoni Griglia
Fresh grilled Salmon fillet served over green pea, tomato and lemon risotto
Parmagiano
Lightly breaded and deep fried then topped with mozzarella cheese and homemade marinara sauce. Served with your choice of penne, linguini or capellini chicken eggplant veal
Pizza
Margharita
Tomato sauce, mozzarella and fresh basil
Amore
Grilled chicken, roasted red peppers, caramelized onion and mozzarella
Roberto's BLT
Mayonnaise, sliced tomatoes, crispy bacon, mozzarella and cold crisp baby greens
Capriccio
Marinated artichokes, mushrooms, roasted eggplant, tri-color peppers and mozzarella
Pollo Primavera
Grilled chicken, broccoli, romano and mozzarella in a lemon pepper garlic cheese sauce
Salciccia
Sausage, peppers, mushrooms, onions and mozzarella
Mangia
Meatballs, pepperoni, sausage, bacon, capicola and mozzarella
Michelangelo
Filet mignon tips, diced hot cherry peppers, fire roasted peppers and mozzarella
Greek
Spinach, black olive, diced tomato, mushroom, oregano, feta and mozzarella
Buffalo Pollo
Grilled chicken tossed with zesty buffalo sauce, mozzarella and scallions served with a side of blue cheese dressing
BBQ Pollo
Hearty BBQ sauce, grilled chicken, caramelized onions, cheddar and mozzarella
Fresco
Fresh basil, sliced tomato, olive oil, buffalo mozzarella and romano cheese
Pesto Pomodoro
Homemade pesto base with sliced tomatoes, onions, mozzarella and shaved parmesan
Calzoni
Pollo Spinaci
Roasted chicken, spinach, mushrooms, provolone and ricotta cheese
Melanzane
Crispy eggplant, feta, spinach and mozzarella
Margharita
Italian cheese blend and fresh basil. All calzones are served with a side of marinara sauce
Gluten Free Menu
Cocktail di Gamberi
Five chilled large shrimp steeped in brine. Served with spicy cocktail sauce
Caprese Insalata
Sliced plum tomatoes and homemade fresh mozzarella topped with extra virgin olive oil, fresh basil and roasted red peppers
Scampi di Gamberi
Jumbo shrimp tossed with garlic, olive oil, fresh herbs and diced tomato served over penne
Filet Mignon
Pan seared to your liking and served over vegetable risotto drizzled with a madeira wine reduction
Baked Manicotti
Four cheese stuffed manicotti topped with marinara sauce and fresh basil
Penne alla Scelta
With your choice of marinara or alfredo sauce
Pollo Picatta
Sauteed with artichoke hearts and capers in a white wine lemon sauce served over penne
Margharita Pizza
Tomato sauce, mozzarella and fresh basil. Add pepperoni, bacon, broccoli, artichokes, mushrooms, tomato, onions, peppers
Antipasti
Calamari Capuano
$9.00
Deep fried calamari combined with hot cherry peppers. Served with a spicy marinara
Clams Casino
$8.00
Fresh clams stuffed with bacon, diced peppers and seasoned stuffing
Mozzarella Marinara
$8.00
Hand cut mozzarella dusted with herb breadcrumbs and deep-fried with marinara for dipping
Bella Mushrooms
$8.00
Stuffed with herb bred crumbs, spinach, sherry and melted provolone
Roman Nachos
$10.00
Handmade pita chips, topped with a mixture of crabmeat, artichokes, cream cheese and mozzarella. Then finished with diced tomatoes, chopped scallions and hot peppers, baked and served with homemade salsa
Cocktail Di Gamberi
$10.00
Five large shrimp steeped in brine. Served with spicy cocktail sauce
Bruschetta
$8.00
Grilled tuscan bread topped with marinated tomatoes, extra virgin olive oil, smoked mozzarella and fresh basil
Mussels Romeo
$9.00
Native mussels steamed with fresh tomatoes in a garlic white wine sauce or with a spicy red sauce
Crab Cakes
$9.00
Served with salsa fresco and a zesty herb dipping sauce on a bed of fresh greens
Garlic Bread
$4.00
Add cheese for $1.00. A basket of tuscan bread topped with garlic butter. You may add mozzarella cheese
Boneless Buffalo Wings
8.00
Our version of an old favorite. Served with carrots, celery and gorgonzola dipping sauce
$Insalata
Casa Insalata
$6.00
Mixed salad green, tomatoes, cucumbers, red onion, mixed peppers, calamata olives, topped with our house italian dressing or creamy herb dressing
Insalata Gorgonzola
$8.00
Fresh spinach leaves, sliced red onions, candied pecans, sundried tomatoes, portabella mushrooms and crumbled gorgonzola cheese topped with citrus vinaigrette
Traditional Antipasto
$12.00
Italian meats, aged cheeses, marinated mushrooms and artichokes served atop crisp baby greens with calamata olives, red onions and roasted red peppers then drizzled with a balsamic reduction
Insalata Caesar
$8.00
Crisp romaine, garlic croutons, creamy caesar dressing and pecorino romano cheese
Caprese
$8.00
Sliced plum tomatoes and fresh buffalo mozzarella. Topped with extra virgin olive oil and fresh basil
Mediterranean Salad
$8.00
Iceberg and romaine mixed with calamata olives, cucumbers, red onion cherry tomatoes and lemon mint dressing. Topped with feta cheese
Apple Walnut Salad
$8.00
Fresh crisp greens tossed in a fat free raspberry vinaigrette topped with sugar roasted walnuts, crumbled gorgonzola cheese and sliced green apples
Our Famous Antipasto Guiseppe
10.00
Grilled and roasted seasonal vegetables del giorno. Prepared giuseppe's style
$Zuppe
Pollo Tortellini or Zuppa Del Giorno
3.00-5.00
$Pollo & Vitello
Parmagiana
$13.00-18.00
Served with your choice of pasta.
Marsala
$16.00-18.00
Sweet marsala demi-glaze, sauteed with prosciutto and mushrooms served over cappellini
Picatta
$16.00-18.00
Sauteed with artichoke hearts and capers in a white wine lemon sauce served over cappellini
Tuscany
$16.00-18.00
Sauteed with prosciutto, artichokes, peppers, mushrooms and mozzarella in a garlic cream sauce served over penne
Saltimbucca
16.00-18.00
Topped with parma prosciutto and mozzarella cheese sauteed in white wine sage sauce served with a side of linguini
$Pastacuita
Pasta alla Scelta
$10.00
Linguini, penne or capellini with your choice of homemade sauce Add meatballs or sausage for $3.00. Marinara, alfredo, aglio olio, pesto
Pasta Bolognese
$13.00
Linguini, penne, or capellini served with our superb meat sauce. Add meatballs or sausage for $3.00
Dill Salmon
$16.00
Atlantic salmon sauteed with sundried tomatoes, mushrooms, and artichoke hearts in a dill butter sauce. Served over capellini pasta
Tortellini al Pesto
$16.00
Tri color tortellini with sauteed chicken and roasted peppers in a pesto cream sauce
Seafood Alfredo
$20.00
Tender shrimp, scallops and calamari, roma tomatoes, shallots and baby spinach sauteed in our classic alfredo sauce with striped lobster stuffed ravioli
Butternut Squash Ravioli
$16.00
Sauteed chicken in a sage cream sauce with infused cranberries and toasted pecans tossed with butternut squash ravioli
Wild Mushroom Ravioli
$15.00
Garden fresh portabella, shiitake mushrooms sauteed in a classic marsala sauce with roasted wild mushroom ravioli
Quattro Formaggi Ravioli
$13.00
Ravioli filled with ricotta, mozzarella, parmesan and romano cheese topped with pomodoro sauce with fresh basil
Lobster Ravioli
$16.00
Lobster and ricotta stuffed pasta with diced tomatoes and basil in a garlic cream sauce
Linguini Primavera
$13.00
Linguini tossed with fresh garden vegetables and a hint of garlic in a light cream sauce. Add chicken, shrimp or scallops upon request
Penne con Pollo
$16.00
Penne pasta sauteed with chicken and broccoli in a creamy alfredo sauce
Scampi di Gamberi
$17.00
Jumbo shrimp tossed with garlic, olive oil, fresh herbs and diced tomatoes served over linguini
Gnocchi Florentine
$17.00
Fresh shrimp pan seared with artichoke hearts, sundried tomatoes, mushrooms and spinach with fresh crabmeat and plum tomatoes
Baked Penne
$14.00
Sauteed italian sausage, roma tomatoes and mushroom tossed in our homemade marinara sauce with fresh ricotta cheese and penne pasta topped with shredded mozzarella and baked to perfection
Homemade Lasagna
$12.00-16.00
Our cheese lasagna topped with your choice of marinara, stuffed vegetables, bolognese, seafood alfredo sauce
Seafood Guiseppe
20.00
Littlenecks, calamari, shrimp, mussels and scallops tossed with white wine sauce, garlic-butter, diced tomatoes and fresh herbs or with a fiery red sauce served over linguini
$Griglia
Filet Angelo
$24.00
Grilled filet mignon with oven roasted portabella mushroom and caramelized onions in a red wine reduction, finished with crumbled gorgonzola cheese and served with garlic whipped potatoes and grilled vegetables
Baked Stuffed Haddock
$20.00
Fresh haddock with our house seafood stuffing topped with a lemon buerre blanc sauce, served with rice pilaf and vegetables
Stuffed Salmon Basilico
$18.00
Atlantic salmon filet stuffed with spinach, caramelized onions and feta cheese topped with a basil cream sauce and served with rice pilaf
New York Sirloin
$19.00
14 oz. choice sirloin rubbed with fresh herbs grilled and topped with homemade onion rings. Served with garlic whipped potatoes and grilled vegetables
Herb Free Range Chicken
$15.00
Grilled marinated chicken topped with herb broth and served with garlic whipped potatoes and vegetables
Haddock Provencale
$18.00
Baked haddock topped with buttered crumbs and finely diced tomato, garlic, red onion, and roasted eggplant. Served with a side of linguini
Grilled Salmon
17.00
Atlantic salmon topped with herb butter and served with grilled vegetables
$Pizza or Calzoni
Margharita
$10.00
Tomato Sauce, mozzarella and fresh basil
Amore
$15.00
Grilled chicken, red peppers, caramelized onions and mozzarella
Roberto's BLT
$14.00
Mayonnaise base, sliced tomatoes, crisp bacon, mozzarella topped with crisp lettuce
Pesto Pomodoro
$13.00
Pesto base, sliced tomatoes, onions, mozzarella and shaved parmesan
Michelangelo
$16.00
Grilled filet mignon tips, diced hot cherry peppers and fire roasted mixed peppers topped with mozzarella
Capriccio
$14.00
Marinated artichokes, mushrooms, roasted eggplant, mixed peppers, and mozzarella cheese
Pollo Primavera
$15.00
Grilled chicken, broccoli, romano and mozzarella in a lemon pepper garlic cream sauce
Salciccia
$14.00
Sausage, peppers, mushrooms, onions and mozzarella
Mangia
16.00
Meatballs, pepperoni, sausage, bacon, capicola and mozzarella
$Bar Menu
Fried Artichokes
Fresh fried artichokes served with a roasted red pepper aioli for dipping
Italian Sausage Slider
Italian sausage, sauteed red and green peppers, mozzarella cheese, marinara served on an Italian loaf
Crab Cake Slider
Single crab cake topped with brie cheese and avocado served on a mini bun
Italian Egg Roll
Grilled chicken, roasted red pepper, cheddar cheese served with a tomato salsa for dipping
Tuscan Cobb Salad
Grilled head of romaine lettuce, topped with tomato, avocado, gorgonzola cheese and bacon drizzled with a balsamic reduction
KIds Menu
Chicken Fingers with French Fries
Small Cheese Pizza
Pasta with Marinara, Alfredo sauce or Butter
Pasta with Meatball
Tortellini Alfredo
Cheese Ravioli
Cheeseburger Sliders with French Fries
Macaroni and Cheese
Chicken Parmesan with penne
Menu for Guiseppe's Grille is provided by findrestaurantmenu.com
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