Lunch Appetizers
Formaggio Toscano
$10.00
Blend of imported provolone, Asiago, Mozzarella cheese, fresh garlic and herbs baked on a sesame braid served with San Marzano tomato dipping sauce.
Mozzarella Appetizer (6)
$8.00
Served with plum tomato dipping sauce.
Calamari Speziato
$11.00
Wild tender calamari lightly battered and fried crispy with cherry peppers. with side speziato (spicy) sauce.
Mussels Marinara
$10.00
Eggplant Pomodoro
10.00
Pan-fried eggplant with mozzarella and pomodoro sauce served over a bed of pesto cream sauce.
$Appetizers
Pan Fried Mozzarella (6)
$8.00
Served with plum tomato dipping sauce.
Sausage Crostini
$10.00
Italian sausage and pancetta in scampi sauce over crostini with fresh basil.
Eggplant Pomodoro
$10.00
Pan fried eggplant with mozzarella cheese and pomodoro sauce, served over bed of pesto cream.
Caesar Salad
$5.00
Romaine tossed with caesar dressing and homemade croutons.
Caprese Bruschetta
$10.00
Fresh mozzarella cheese, sliced tomatoes, fresh basil and balsamic glaze.
Dinner Salad
$5.00
Romaine tossed with caesar dressing and homemade croutons.
Pan Fried Artichokes
10.00
Breaded and pan fried baby artichokes served with side of garlic cream for dipping.
$Entrées
Chicken Broccoli Ziti
$21.00
Your choice of alfredo sauce or garlic and oil.
Bolognese
$23.00
Homemade bolognese sauce served over fresh spaghetti.
Mushroom Marsala
$22.00
Grilled Salmon Dijon
$23.00
Topped with asparagus spears and dijon mustard cream sauce. Served with vegetable of the day.
Frutti Di Mare
$26.00
Mussels, scallops, clams and shrimp over ziti in san marzano tomato or fra diavolo sauce.
Saltimbocca
$22.00
Egg battered, topped with baby spinach, prosciuttoand fresh mozzarella, in sage white wine sauce.
Shrimp & Scallop
$23.00
Sauteed shrimp and scallops tossed with ziti in fra diavolo pink sauce.
Piccata
$22.00
Lemon white wine sauce with capers haddock baked with seasoned crumbs.
Parmesan
$21.00
Pan fried, topped with mozzarella cheese and San Marzano tomato sauce.
Chicken Pesto
22.00
Sauteed chicken tossed with pancetta, plum tomatoes and ziti in pesto cream sauce.
$Lunch Salads
Fork & Knife Caesar
$7.00
Tossed
$5.00
Stiletto Salad
$12.00
Arugula, burrata cheese, prosciutto, pistachios, fig jam and a balsamic glaze.
Gucci Salad
11.00
Lettuce, tomatoes, onion, olives, Genoa salami and imported provolone with a red wine vinaigrette.
$Lunch Pizza
Traditional Cheese
$12.00
Shrimp Scampi
$20.00
Buffalo Chicken
$16.00
Margarita
$16.00
Over rigatoni.
Bolognese
$16.00
Hot Cherry Peppers & Sausage
16.00
$Artisan Pizza
Italian Sausage
$14.00
Pepperoni
$14.00
Plum Tomato Basil Mozzarella
$14.00
Shrimp Scampi
$20.00
Cheese
12.00
$Lunch Sandwiches
All sandwiches served potato chips.Eggplant Parmesan Peppers
$11.00
Breaded eggplant with melted mozzarella, San mazzano tomato sauceand a touch of pesto.
Vivi la Vita
$12.00
Prosciutto, fresh mozzarella, basil, tomatoand drizzled with infused olive oil.
The Godfather
$12.00
Chicken Cutlet, prosciutto, mozzarella, roasted red peppers and fresh basil.
Chicken Parmesan
$11.00
Pan fried chicken cutlet topped with melted mozzarella and san Marzano tomato sauce.
The Italiano
$12.00
Mortadella, genoa salami, cappicolaand provolone.
Don Ciccio
11.00
Italian sausage, roasted red peppers and caramelized onions.
$Lunch Entrées
All entrees served over ziti or side of vegetable of the day.Haddock Francese
$14.00
Egg battered, pan fried wild haddock finished in a lemon butter sauce.
Chicken Saltimbocca
$15.00
Egg battered, pan-fried chicken with prosciutto, spinach and mozzarella in sage and white wine sauce.
Chicken Marsala
$14.00
Medallions sauteed in a marsala wine sauce with mushrooms.
Grilled Chicken Caprese
$14.00
Grilled Chicken, tomatoes, fresh mozzarella and basil drizzled with a balsamic reduction.
Chicken with Vinegar Peppers & Potatoes
$14.00
Medallions sauteed with a fragrant vinaigrette and roasted red bliss potatoes.
Chicken or Eggplant Parmesan
14.00
Pan Fried and topped with mozzarella.
$Lunch Pasta Dishes
Vegetable Primavera
$13.00
Roasted red peppers, onion, mushrooms, carrots and broccoli tossed in a dijon mustard cream sauce Pepperoni, sausage, peppers, onion, mushroom, with rigatoni.
Sausage, Roasted Red Peppers & Carmelized Onions
$13.00
In san marzano tomato sauce.
Shrimp Scampi
$15.00
Shrimp sauteed in a garlic and white wine sauce tossed with rigatoni.
Chicken Broccoli & Rigatoni
$14.00
Choice of alfredo or garlic and oil.
Menu for Stella Osteria is provided by findrestaurantmenu.com
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