Appetizers
Scallops & Bacon
$3.00
Each. Served with white clove honey.
Steamed Mussels
$13.00
Sauteed with white wine and served with grilled crostini.
Fried Calamari
$14.00
Shrimp Cocktail
$3.00
Each.
Seafood Stuffed Mushrooms
$12.00
Bruschetta
$8.00
Spanish onions and tomatoes in a light virgin olive oil over toasted Italian bread.
Casareccio
26.00
Prosciutto di Parma, sharp provolone, stuffed cherry peppers, marinated eggplant, roasted red peppers, fresh bocconcini cheese, Kalamata olives, artichoke hearts and pepperoncini over a bed of romaine lettuce.
$Insalata
Garden Salad
$6.00
Romaine lettuce, tomatoes, cucumbers and onions.
Caesar Salad
$6.00
Romaine lettuce, homemade croutons, Parmesan cheese and Caesar dressing.
Caprese Salad
$16.00
Tomatoes and fresh mozzarella served with basil, salt, pepper and finished with olive oil and balsamic glaze.
Antipasto Salad
16.00
Served with choice of grilled chicken, homemade sausage or Italian meat and cheese roll. Romaine lettuce, tomatoes, cucumbers, onions, Kalamata olives, and roasted red peppers. Grilled salmon for an additional charge.
$Pasta Fresca
Served with choice of one side.Three Cheese Ravioli
$19.00
Fresh pasta stuffed with ricotta, parmigiana and Pecorino Romano served with your choice of garlic and oil or red sauce.
Gnocchi
$19.00
Dumpling pasta made with potatoes, served with your choice of garlic and oil or red sauce.
Portobello Ravioli
$20.00
Fresh pasta stuffed with portobello mushrooms and spinach served with your choice of garlic and oil or red sauce.
Florentine Ravioli
$20.00
Fresh pasta stuffed with grilled onions, spinach, blue cheese, ricotta and mozzarella served with your choice of garlic and oil or red sauce.
Tortelaci Ravioli
$25.00
Fresh pasta stuffed with lobster meat and finished with fresh lobster chunks In a newburg cream sauce.
Pasta Carne
$18.00
Served with choice of pasta, meatballs, homemade sausage or bolognese.
Pasta Mista
$14.00
Served with choice of pasta, garlic and oil, pesto, parma, Alfredo or red sauce.
Calabrese Lasagna
20.00
Homemade pasta stuffed with homemade mini meatballs, hardboiled eggs, calabrese sopresata, mozzarella and parmigiana cheese in a red sauce.
$Pollo
Served with choice of one side.Pollo Saltimbocca
$22.00
Chicken breast dredged in flour and pan seared with garlic and white wine topped with prosciutto and lorraine cheese baked to perfection.
Pollo Gorgonzola
$21.00
Chicken pieces sauteed with sun-dried tomatoes & baby spinach tossed in a Gorgonzola Cream sauce served over choice of pasta.
Chicken and Broccoli
$21.00
Chicken pieces sauteed with broccoli, your choice of garlic & oil or Alfredo sauce served over choice of pasta.
Chicken Calabrese
$20.00
Chicken pieces sauteed with sun-dried tomatoes, broccoli and Kalamata olives with garlic and oil served over choice of pasta.
Chicken Cosentino
$20.00
Chicken pieces sauteed with artichoke hearts, Kalamata olives and sun-dried tomatoes in a white wine sauce served over choice of pasta.
Grilled Chicken Special
$20.00
Grilled chicken pieces sauteed with roasted red peppers, broccoli and mushrooms with garlic and oil served over choice of pasta.
Chicken Picatta
$20.00
Boneless breast of chicken, dredged in flour and pan seared, sauteed with capers, lemon, white wine and a touch of garlic.
Chicken Marsala
$20.00
Boneless breast of chicken, dredged in flour and pan seared, sauteed with mushrooms and garlic in a Marsala wine sauce.
Chicken Parmigiano
20.00
Hand breaded chicken breast fried and smothered in mozzarella cheese and our red sauce.
$Carne
Served with choice of one side.8 oz. Filet Mignon
$30.00
Filet grilled to your liking.
Ribeye
$28.00
Hand cut ribeye, topped with sauteed mushrooms and onions.
Grilled Lamb Chops
$26.00
Served with mashed red skin potatoes.
Grilled Pork Chops
$24.00
Served with red skinned mashed potatoes.
Mario's Special
$27.00
1 grilled pork chop, 1 lamb chop and 1 homemade sausage.
8 oz. Surf & Turf
$30.00
Filet mignon and grilled shrimp skewer.
Tripe
$17.00
Served the calabrese way and spicy with red sauce.
12 oz. Veal Picatta
$25.00
Top round veal dredged in flour and pan seared, sauteed with capers, lemon in a white wine sauce and a touch of garlic.
12 oz. Veal Marsala
$25.00
Top round veal dredged in flour and pan seared, sauteed with mushrooms and garlic in a Marsala wine sauce.
Veal Parmigiana
$23.00
Hand-breaded veal fried and smothered in mozzarella in our red sauce.
12 oz. Veal Saltimbocca
$25.00
Top round veal dredged in flour and pan seared, sauteed with white wine and topped with prosciutto and Lorraine cheese, baked to perfection.
12 oz. Veal Alla Tosca
27.00
Top round veal dredged in flour and pan seared, sauteed with roasted red peppers, artichoke hearts and mushrooms in a white wine and garlic sauce.
$Pesce
Served with choice of one side.12 oz. Baked Haddock Roseanne
$25.00
Fresh haddock topped and baked with crab meat and seasoned cracker stuffing.
12 oz. Boston Baked Haddock
$23.00
Fresh haddock topped and baked with seasoned cracker stuffing.
Shrimp Scampi
$22.00
Succulent large shrimp sauteed with fresh tomatoes, lemon, white wine and a touch of garlic served over choice of pasta.
Haddock Italiano
$23.00
A fresh filet of haddock sauteed with fresh tomatoes, onions, Kalamata olives and red sauce and a touch of white wine.
Calamari
$23.00
Fresh calamari sauteed with Kalamata olives in your choice of white wine or red sauce served over choice of pasta.
Salmon
$26.00
Grilled or broiled salmon topped with your choice of dill butter or pesto.
Zuppa di Pesce
$30.00
A medley of shrimp, scallops, calamari, black mussels and haddock sauteed with a red brothy sauce served with grilled crostini.
Seafood Casserole
$28.00
Shrimp, scallops, crab meat, seasoned cracker stuffing, mushrooms and garlic finished with a light cream sauce.
Haddock Ripieno
$28.00
Fresh haddock filet stuffed with lobster meat, spinach and Ritz crackers, finished with fresh tomatoes and cream sauce.
Frittura Mista
$28.00
A medley of fried haddock, shrimp, scallops and calamari.
Shrimp & Scallop
28.00
Shrimp and scallops sauteed with spinach and roasted red peppers tossed in a ricotta cream and served over mini cheese ravioli.
$Additional Side Dishes
Gluten Free Pasta
$3.00
Fresh Pasta
$5.00
Steamed Broccoli
$3.00
Broccoli Sauteed with Garlic & Oil
$3.00
Steamed Spinach
$3.00
Spinach Sauteed with Garlic & Oil
$3.00
Homemade Meatball
$2.00
Homemade Sausage
$2.00
Parmigiana Risotto
5.00
$Specials
List of our specials, updated every week.Fish and Chips
$18.00
Chicken Carbonara
$24.00
Chicken pieces sauteed with bacon, farm fresh eggs and black pepper served over papparadelle. Tossed in a light cream sauce and finished with pecorino romano.
Shrimp Cosentino
$26.00
Shrimp sauteed with artichoke hearts, sundried tomatoes and olives in a white wine lemon sauce, served over your choice of pasta.
Fried or Grilled Pizza
$16.00
Chicken, broccoli, alfredo and mozzarella cheese on homemade pizza.
Ahi Tuna
$18.00
Sushi grade tuna seared rare and served over a fresh romaine salad, finished with a wasabi drizzle.
Melanzana Affumicato
$21.00
Eggplant cutlets pan friend and stuffed with smoked mozzarella, served over your choice of pasta with basil and a spicy tomato cream sauce.
Pollo Florentine
$23.00
Chicken breast dredged in flour, pan seared and topped with baby spinach and provolone cheese, baked with white wine.
Chef Special
$25.00
Chicken pieces sautéed with pea and speck tossed in a light cream served with gemelli pasta, finished with pecorino romano
Salmon Alla Tosca
$28.00
Atlantic Salmon broiled and topped with sautéed roasted red peppers, mushrooms, and artichoke hearts finished with a white wine reduction
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