Appetizers
Mediterranean Platter
$13.00
Hummus, spicy feta, eggplant dip, baked pita chips
Grilled Flatbread
$13.00
Whole wheat crust, basil pesto, roasted tomato, fresh mozzarella, balsamic reduction drizzle
Crab Cakes
$14.00-8.50
Creamy whole grain mustard sauce
Tenderloin Spring Rolls
13.00
2 fried spring rolls filled with beef tenderloin and vegetables, served with asian slaw and sweet chili sauce
$Salads and Soups
Garden Salad
$9.00-6.50
Field greens, tomatoes, mushrooms, grated carrots, cucumbers, balsamic vinaigrette
Caesar Salad
$10.00-7.00
Traditional style served with italian white anchovies, asiago tuille, garlic toast points and parmigiano reggiano
Heirloom Tomato Salad
$11.00-7.50
Assorted locally grown heirloom tomatoes, fresh mozzarella, mixed greens, herb vinaigrette and basil
Fish Chowder
9.00
$Entrees
Pork Roulade
$23.00
Pork loin roll stuffed with spinach, roasted red pepper, housemade sausage, asiago cheese, parsley potatoes and vegetable
Grilled Wild Alaskan King Salmon
$27.00
Succotash, light lemon butter sauce
Blackened Tuna
$26.00
lightly seasoned locally caught yellow fin tuna, black beans and rice, grilled pineapple
Chilean Sea Bass
$31.00
Pan seared, housemade angel hair pasta, lobster broth, roasted tomatoes, sautéed spinach
Rack of Lamb
$29.50
New zealand lamb, parsley potatoes, minted reduction sauce, vegetable
Grilled Flat Iron Steak
$25.00
Parsley potatoes, horseradish sauce, vegetable. served medium rare
Black Angus Filet Mignon
$32.00
Parsley potatoes, truffled burgundy sauce, vegetable
Morgan Ranch Wagyu Sirloin
49.00
Parsley potatoes, garlic butter, vegetable
$Lighter Fare
Pulled BBQ Spaghetti Squash Tacos
$16.00
Spaghetti squash, tomatillo salsa, zucchini pico de gallo, pickled slaw, corn tortillas
Broiled Fish Du Jour
$19.50
Broiled fish, parsley potatoes, vegetable
Truffles Bistro Burger
$14.50
Black angus sirloin, chipotle ketchup, cheddar cheese, roasted potatoes. Add applewood smoked bacon $2.50, add substitute for bleu cheese $1.50, add sauteed onions $1.00
Beef Bracciole
23.00
Flank steak stuffed with onion, garlic, mushrooms, eggs, pancetta, provolone and parmigiano reggiano cheeses, served over housemade linguini
$Desserts
Rustic Apple Tart
$8.50
Mini Cheesecakes
$9.50
Ny style with blueberry topping, apple crumble, cappuccino
Ice Cream Bomb
$8.50
Vanilla ice cream, raspberry center, mocha sponge cake, chocolate sauce
Pumpkin Bread Pudding
$8.50
Whipped cream, rum caramel sauce
Flourless Chocolate Decadent Cake
$9.00
Menu for Truffles Grille & Wine Bar is provided by findrestaurantmenu.com
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