Tastebuds

Tastebuds Menu

(508) 758-8524
42 Main Street, Mattapoisett, MA 02739

Lunch Starters


Homemade Stuffed Quahog
$4.00
Clam Chowder
5.00-6.00
Made in house with roasted red bliss potatoes.

$Lunch Salads

Our house made dressing raspberry poppy, buttermilk basil, blue cheese, Caesar, balsamic vinaigrette, creamy sesame ginger and mango vinaigrette.
Bistro Garden Salad
$9.00
Mixed green topped with grape tomatoes, pepperoni, cucumber, red onion and carrot with your choice of dressing.
Sesame Ginger and Fruit Salad
$10.00
Mixed green with fresh pineapple, orange segments, dried cranberries, candied pecans and goat cheese with our sesame ginger dressing.
Cobb Salad
$10.00
Romaine, avocado, grape tomatoes, roasted corn, hard boiled egg, dried cranberries, apple wood bacon, great hill blue and choice of dressing.
Traditional Caesar Salad
9.00
Romaine lettuce tossed with our Caesar dressing topped with Parmesan and garlic croutons.

$Lunch Bistro Specialties


Bistro Quesadilla
$8.00
Filled with roasted red peppers, caramelized onions, sauteed mushrooms and cheddar cheese. Served with salsa, sour cream and a choice of french fries, potato salad, fresh potato chips or house onion rings.
Lobster Salad Roll
$17.00
Fresh lobster with lemon aioli, parsley and celery with lettuce in a grilled brioche hot dog roll. Served with a choice of french fires, potatoes salad, fresh potato chips or house onion rings.
Salmon B.L.T.
13.00
Seared salmon, applewood smoked bacon, greens, tomato and lemon aioli on a brioche bun. Served with choice of french fries, potato salad, fresh potato chips or house onion rings.

$Lunch Sandwiches

All sandwich served with choice of side and choice of bread.
Bistro Burger
$10.00
1/2 lb. all beef burger with choice of American, pepper Jack, cheddar, blue cheese or havarti with lettuce and tomato on a brioche bun.
Tuna Melt Sandwich
$10.00
Served open faced on sourdough with our tuna salad sliced tomato and havarti cheese.
Chicken Pesto Panini
$10.00
Roasted tomatoes, fresh mozzarella and basil and pine nut pesto on a grilled ciabatta bun.
Fried Fish Sandwich
$12.00
Beer battered fried haddock topped with American cheese, lettuce and tartar sauce on a brioche bun.
Pastrami Sandwich
$10.00
Your choice of thinly sliced pastrami or our oven roasted turkey served warm with coleslaw, Gruyere cheese and 1000 Island dressing on marble rye bread.
Turkey Reuben Sandwich
$10.00
Your choice of thinly sliced pastrami or our oven roasted turkey. Served warm with coleslaw Gruyere cheese and 1000 Island dressing on marble rye bread.
Bistro Club Sandwich
$10.00
Triple decker club layered with our oven roasted turkey, lettuce, tomato, applewood bacon, havarti and mayo on your choice of bread. Add avocado for an additional charge.
Thanksgiving Sandwich
$10.00
Oven roasted turkey, cranberry sauce, stuffing and mayo. Served hot on a ciabatta bun.
Farmer's Market Wrap
$10.00
Choice of wheat or flour wrap filled with sauteed zucchini, yellow squash, broccoli, asparagus, roasted tomatoes, caramelized onion, roasted red pepper, baby spinach and feta.
BBQ Pulled Pork Sandwich
$10.00
Topped with chipotle coleslaw and onion rings on a toasted brioche bun.
Fish Tacos
$10.00
2 flour tortillas filled with fried breaded haddock, slaw and lemon cream. Served with salsa and sour cream.
Shrimp Tacos
10.00
2 flour tortillas filled with fried breaded haddock, slaw and lemon cream. Served with salsa and sour cream.

$Lunch Bistro Entrees


Baked Haddock Entree
$13.00
Baked with butter and white wine topped with seasoned ritz breadcrumbs. Served with rice and sauteed vegetables.
Grilled Sirloin Tips Entree
$15.00
Marinated in our own teryaki sauce of pineapple juice, garlic soy sauce and ginger. Served with rice and sauteed vegetables.
Seared Scallops Entree
$16.00
Local sea scallops pan seared with white wine. Served with rice and sauteed vegetables.
Baked Seafood Trio
$16.00
Haddock, scallops and gulf shrimp bake with butter and white wine, topped with seasoned rizt bread crumbs. Served with rice and sauteed vegetables.
Bistro Fish and Chips
13.00
Deep fried beer battered haddock over french fires with coleslaw and tarter sauce.

$Dinner Bistro Bites


Clam Chowder Bite
$5.00-6.00
Crab Cakes Bite
$12.00
House made seared crab cake drizzled with spicy remoulade.
Spicy Baked Feta Bite
$10.00
Baked with olive oil and a blend of herbs and crushed red pepper. Served pita bread.
Fire Grilled Shrimp Bite
$13.00
Grilled garlic shrimp. Served with our house salsa and wonton chips.
Fried Calamari Bite
$11.00
Lightly battered fried calamari rings and tentacles tossed with olive oil, garlic, banana peppers, tomatoes and Parmesan.
Littlenecks Bite
$16.00
Steamed in a savory broth of white wine, butter, garlic and parsley.
Littlenecks with Linguine Pasta
$16.00
Scallop and Bacon Bite
$15.00
Skewered with fresh pineapple and baked with brown sugar finished with a drizzle of balsamic.
Stuffed Port Tabella Bite
10.00
Baked with and herbed panko and gruyere cheese stuffing finished with balsamic glaze.

$Dinner Salads


House Salad
$6.00-9.00
Mixed greens, cucumber, grape tomatoes, sliced red onion and your choice of our house made dressing.
Caesar Salad
$7.00-10.00
Chopped romaine tossed in our Caesar dressing finished with garlic croutons and shredded Parmesan.
Vanilla Fields Salad
$12.00
Mixed green, grape tomatoes and candied pecan tossed with our mango vanilla vinaigrette topped with great hill blue cheese crumbles and sliced green apple.
Wedge Salad
13.00
Crisp iceberg wedge topped with apple wood smoked bacon, grape tomatoes, sliced red onion, great hill blue cheese crumbles and our blue cheese dressing.

$Dinner Entrees


Baked Scallops Entree
$21.00
Seasoned ritz cracker and breadcrumb topping baked with white wine and butter.
Baked Haddock Entree
$18.00
Seasoned ritz cracker and bread crumb topping baked with white wine and butter.
Baked Seafood Trio Entree
$21.00
Local sea scallops, haddock and gulf shrimp baked with seasoned ritz cracker and breadcrumb topping.
Coquille St. Jacques Entree
$22.00
Local sea scallops sauteed in a rich sherry, mushroom and Gruyere cheese sauce.
Haddock Puttanesca Entree
$20.00
Seared local haddock topped with kalamaa olives and capers in our house tomato sauce.
Bistro Bouillabaisse Entree
$28.00
Gulf shrimp, scallops, haddock, littleneck clams and fresh lobster, meat stewed in a fragrant tomato saffron served with grilled ciabatta bread .
Greek Shrimp Entree
$20.00
Jumbo gulf shrimp sauteed with olive oil, garlic, grape tomatoes, kalamata olives and ouzo liqueur over linguine pasta finished with crumbled feta cheese.
Caramelized Salmon Entree
$20.00
Sugar encrusted seared Atlantic salmon finished with a red wine dried cranberry pan sauce.
Chicken Di Parma Entree
$20.00
Seared boneless chicken breast with porsciutto di parma and smoked gouada cheese finished with a marsala and roasted garlic cream sauce.
Chicken Picatta Entree
$19.00
Lightly floured pan seared chicken breast in a white wine lemon, parsley and caper pan sauce.
Blackened Chicken Pasta Entree
$19.00
Seared blackened chicken served over penne pasta in a bleu cheese butter sauce topped with chopped pistachios.
Bistro Grilled Rib Eye Entree
$24.00
Finished with blue cheese butter and fried onion straws.
Marinated Sirloin Tips Entree
$20.00
Grilled with a fresh ginger, garlic and pineapple triyaki marinade.
Petite Filet Entree
26.00
Pan seared 9 oz. beef tenderloin finished in a brandy demi glace with mushrooms and crispy onion straws.

$Brunch Starters


Clam Chowder
$4.00-5.00
Stuffed Quahog
$4.00
Bruleed Grapefruit
$5.00
Vanilla Almond Granola
4.00-7.00
Over french vanilla yogurt with fresh fruit.

$Brunch Fare


Smoked Salmon and Dill Cream Cheese Bagel
$8.00
Served with onion, tomato, cucumber and capers.
Bistro Breakfast
$10.00
2 egg any style, home fried potatoes with your choice of meat and toast.
Belgian Waffle
$6.00
Belgian Waffle with Fresh Fruit
$8.00
Traditional Egg Benedict
$10.00
Poached eggs, ham and hollandaise sauce over and English muffin with home fried potatoes.
Lobster Benedict
$15.00
Served with asparagus, poached eggs, hollandaise souce and a green salad over a grilled croissant.
Monte Christo
$12.00
French toast with turkey, baked ham, gruyere cheese and a Dijon bechemal Sauce.
Bistro Egg Sandwich
$7.00
Served with cheese on a English muffin. Add bacon, sausage and baked ham for an additional charge.
Steak and Eggs
15.00
Grilled rib eye steak over toast point with 2 egg any style and bistro steak sauce.

$Brunch Omelettes

Served with home fried potatoes.
Chourico Omelette
$9.00
Roasted red pepper, caramelized onion and pepper jack.
Mushroom Omelette
$9.00
Gruyere cheese and fresh thyme.
Lobster Omelette Brunch
$15.00
Lobster, asparagus and brie.
Roasted Vegetable Omelette Brunch
$10.00
Goat cheese and caramelized onions.
Bulid Your Own Cheese Omelette
6.00
American, Gruyere, mozzarella, Parmesan, smoked Gouda or goat cheese.

$Lunch Offerings


Cobb Salad Lunch
$13.00
Romaine letter with grilled chicken breast, avocado, apple wood smoked bacon, grape tomatoes, egg and crumbled great hill blue cheese with choice of dressing.
Bistro Burger Lunch
$10.00
Topped with lettuce, tomato and pickle with your choice of cheese. Served with french fries. Add bacon for and additional charge.
Falafel Flatbread Lunch
$10.00
Deep fried chickpea fritters with a shredded lettuce, tomato, red onion and feta cheese salad on a toasted flatbread and drizzled with tatzkiki yogurt sauce.
Fish Tacos Lunch
$9.00
2 soft flour tortillas filled with crispy fried haddock, cabbage and lemon cream topped with our house salsa. Served with french fries.
Bistro Fish and Chips Lunch
11.00
Deep fried and beer battered haddock. Served with french fries, coleslaw and house tarter sauce.

$Breakfast Burritos

Stuffed with scrambled eggs. Served with our fresh salsa and sour cream.
Chourico Breakfast Burrito
$11.00
Served with pepper jack cheese, black beans, caramelized onions and roasted red peppers.
Grilled Vegetable Breakfast Burrito
$9.00
Served with black beans, fresh cilantro, pepper jack cheese and tomato.
Pulled Chicken Breakfast Burrito
$9.00
Served with pepper jack cheese, black beans, caramelized onion and roast red peppers.
Pulled Pork Breakfast Burrito
9.00
Served with pepper jack cheese, caramelized onion and roasted peppers.

$Breakfast Sides


Toast
$2.00
Wheat, marble, rye and sourdough.
English Muffin
$2.00
Dally Muffin
$3.00
2 Eggs any Style
$3.00
Applewood Smoked Bacon
$4.00
Fresh Fruit Bowl
$5.00
Sausage Patty
$4.00
Baked Ham
$4.00
Home Fried Potatoes
$3.00
House Made french Fries
3.00

$Buttermilk Pancakes


3 Buttermilk Pancakes
$8.00
Blueberry Pancake
$9.00
Strawberry Pancake
$9.00
Chocolate Pancake
$9.00
Single Buttermilk Pancake
3.00

$Brioche Cinnamon French Toast


Dusted with Powered Sugar
$8.00
Single French Toast
$3.00

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