Appetizers
Lettuces
$14.00
With lemon and pecorino fiore sardo.
Grilled Beef Sausage
$16.00
With pickled red cabbage.
Crostino of Gorgonzola
$10.00
Figs and aceto balsamico.
Pork Cheek and Beef Tongue Terrine
$13.00
Shrimp Zeppole
$12.00
With pickles and chilies.
Wood-Roasted Castelvetrano Olives
$5.00
With citrus oil.
Purple Barley
$14.00
With radishes, dates, almonds and pecorino.
Crostini of Roasted Pancetta
$10.00
With leek butter.
Cabbage with Bagna Cauda and Breadcrumbs
$11.00
Beets
$13.00
With pistachios, capers and farmer's cheese.
Bruschette
$3.00
With tratturello extra virgin olive oil and sea salt.
Ribollita
10.00
With kale and borlotti beans.
$Salumi
Salumi (Five Meats)
$19.00
Salumi (All Eight Meats)
$23.00
Finocchiona, salame sarda, salame di cuore, spicy salame, coppa, lonza, pancetta, lardo.
Salumi (Three Meats)
10.00
$Pizza
Tomato, Sausage and Buffalo Mozzarella
$18.00
Mushrooms, Buffalo Mozzarella and Grana Padano
$18.00
Clams, Chilies and Parsley
$19.00
Tomato, Pepperoni, Oregano and Caciocavallo
$19.00
Porchetta, Fennel, Garlic and Parmigiano Reggiano
$18.00
Tomato, Meatballs and Caciocavallo Ragusano
$19.00
Ricotta, Buffalo Mozzarella, Basil, Garlic and Hot Peppers
$17.00
Artichokes, Onions, Capers, Chilies and Pecorino Romano
$18.00
Tomato, Olives, Spinach, Onions and Grana Padano
$17.00
Tomato, Onions, Oregano and Provolone Piccante
$17.00
Tomato, Basil and Buffalo Mozzarella
$17.00
Tomato, Garlic, Oregano and Olio Verde
$16.00
Calzone of Ricotta, Greens, Spicy Sausage, Tomato and Pecorino
$18.00
Prosciutto Cotto, Olives, Peppers, Onions and Caciocavallo
$18.00
Tomato, Chilies, Oregano, Anchovies and Parmigiano Reggiano
$17.00
Extra Virgin Olive Oil and Sea Salt
9.00
$Pasta and Polenta
Fried Polenta
$18.00
With buffalo mozzarella, olives and limone di sorrento.
Spaghetti
$18.00
With swordfish, garlic, chilies and parsley.
Chestnut Stradette
$19.00
With mushrooms.
Mafalde
$18.00
With brisket and chicken liver ragu.
Maccheroni
$18.00
With pork sausage, tomatoes, garlic and chilies.
Bucatini
$18.00
With estratto di pomodoro, chilies and bottarga di muggine.
Menu for Franny's is provided by findrestaurantmenu.com
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