Beverages
Lassi
$5.00
Choice of sweet or salty. A delicious yogurt shake.
Mango Lassi
$5.00
A delicious mango yogurt shake.
Pistachio Shake
$5.00
A delicious pistachio yogurt shake.
Fruit Juice
$4.00
Choice of mango, pineapple, grapefruit, apple or cranberry.
Soda
$3.00
Can
Tea
$3.00
Coffee
$3.00
Masala Tea
$3.00
Darjeeling tea made with flavorful spices and milk boiled together in water.
Iced Masala Tea
$3.00
Fresh Squeezed Orange Juice
$3.00
Fresh Squeezed Lemonade
$4.00
Vegan Mango Lassi
5.00
A delicious shake made of mango pulp and coconut milk.
$Hot Appetizers
2 Meat Samosas
$7.00
Spicy turnovers stuffed with minced lamb and spices.
2 Vegetable Samosas
$6.00
Spicy turnovers stuffed with potatoes and green peas.
Aloo Tikki
$7.00
Spicy potato patties deep fried.
Chicken Tikka
$9.00
Tender pieces of chicken marinated in spices and yogurt and cooked on skewers in tandoor clay oven.served dry
Vegetable Pakoras
$7.00
Fresh cut vegetables, deep fried in chick pea batter.
Reshmi Pakoras
$7.00
Boneless white meat tender pieces of chicken, deep fried in chick pea batter.
Paneer Pakoras
$8.00
Fresh homemade cheese, deep fried in spicy chick pea batter.
Fish Pakoras
$9.00
Fresh fish pieces, deep fried in spicy chick pea batter.
Fried Jhinga Poori
$9.00
Sauteed shrimp, served with deep fried wheat bread.
Bukhara Vegetarian Platter
$10.00
Assorted combination of vegetable pakoras, samosa, tikki and cheese pakoras.
Bukhara Non-Vegetarian Platter
12.00
Meat samosa, chicken tikka, lamb kebab, seekh kebab and chicken pakoras.
$Soup
Mulligatawny Soup
$5.00
Spicy hot soup made with lentils, vegetables and spices.
Chicken Soup
$5.00
Boneless chicken soup with herbs and spices.
Soup of the Day
5.00
Chef's special selection.
$Chaat and Salad
Organic Green Salad
$8.00
Organic garden greens tossed in a raspberry vinaigrette.
Tandoori Chicken Caesar
$9.00
Romaine tossed in an Indian Caesar dressing with grilled chicken.
Aloo Papri Chaat
$8.00
Spiced potatoes and fried wheat wafers, tossed with yogurt and sweet and sour sauce.
Aloo Tikki Chaat
$8.00
Spiced potato patties deep fried and mixed with cucumbers, chickpeas and tomatoes with yogurt and sweet and sour sauce.
Jhinga Chaat
$9.00
Succulent shrimp and cucumber, delicately tossed in our sweet and sour tangy sauce.
Murg Chaat
9.00
Pieces of white meat chicken and cucumber tossed in our sweet and sour tangy sauce.
$Vegetarian Entrees
Malai Kofta Entree
$17.00
Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices.
Mixed Vegetables Entree
$16.00
Mixed garden fresh vegetables cooked with herbs and spices. Served with papadum, rice and chutney.
Baingan Bhartha Entree
$16.00
Eggplant specially baked over an open flame, mashed and sauteed with onions, garlic, ginger and spices. Served with papadum, rice and chutney.
Shahi Aloo Gobhi Entree
$16.00
Cauliflower and potatoes cooked with tomato, onion, herbs and spices. Served with papadum, rice and chutney.
Paneer Chili Entree
$16.00
Spicy chili curry cooked with pieces of fresh home-made cheese. Served with papadum, rice and chutney.
Saag Paneer Entree
$16.00
Spicy spinach cooked with pieces of fresh home-made cheese. Served with papadum, rice and chutney.
Mutter Paneer Entree
$17.00
Fresh green peas cooked with homemade cheese cubes, herbs and light spices. Served with papadum, rice and chutney.
Aloo Palak Entree
$17.00
Fresh spinach, potato balls and freshly ground garlic, ginger and exotic spices. Served with papadum, rice and chutney.
Aloo Mutter Entree
$16.00
Fresh green peas cooked in a delicately spiced sauce with potato balls. Served with papadum, rice and chutney.
Kabuli Chanaa Entree
$16.00
Whole chick peas cooked with onions and tomatoes. Served with papadum, rice and chutney.
Vegetable Korma Entree
$17.00
Fresh garden vegetables cooked in a creamy sauce with nuts and spices. Served with papadum, rice and chutney.
Shahi Bhindi Entree
$17.00
Fresh okra, cooked with onions, ginger, tomatoes and Indian spices. Served with papadum, rice and chutney.
Dal Makhni Entree
$16.00
Lentils cooked with fresh herbs and spices, sauteed in butter and garnished with fresh coriander. Served with papadum, rice and chutney.
Shahi Paneer Korma Entree
17.00
Fresh homemade cheese cubes sauteed with ginger and garlic in a light tomato cream sauce with cashews and raisins. Served with papadum, rice and chutney.
$Chicken Entrees
Murgh Tikka Masala Entree
$18.00
Diced boneless, white meat chicken Tandoori style and cooked in a rich tomato cream sauce. Served with papadum, rice and chutney.
Murgh Jalfrazi Entree
$18.00
Boneless chicken pieces cooked with vegetables, fresh herbs and exotic Indian spices. Served with papadum, rice and chutney.
Murgh Vindaloo Entree
$18.00
Vindaloo. Boneless chicken cooked with potatoes and tangy sauce. Served with papadum, rice and chutney.
Murgh Saagwala Entree
$18.00
Boneless chicken cooked with spinach and freshly ground spices. Served with papadum, rice and chutney.
Murgh Curry Entree
$17.00
Boneless chicken cooked in a thick curry sauce. Served with papadum, rice and chutney.
Murgh Chili Entree
$18.00
Boneless chicken cooked in a spicy chili curry. Served with papadum, rice and chutney.
Murgh Mushroom Entree
$18.00
Boneless chicken cooked with mushrooms and exotic herbs and spices. Served with papadum, rice and chutney.
Murgh Do-Plaza Entree
$18.00
Fresh boneless chicken, pan roasted with onions, tomatoes, bell peppers, scallions and spices. Served with papadum, rice and chutney.
Murgh Korma Entree
$18.00
Boneless chicken cooked with exotic spices, herbs, nuts and mild cream sauce. Served with papadum, rice and chutney.
Murgh Makhni Entree
18.00
The universally popular butter chicken in a tangy tomato gravy. Served with papadum, rice and chutney.
$Beef Entrees
Beef Curry Entree
$18.00
Chunks of beef cooked in spicy sauce of tomatoes and onions. Served with papadum, rice and chutney.
Beef Saag Entree
$19.00
Beef cubes cooked with fresh spinach and exotic spices. Served with papadum, rice and chutney.
Kofta Rogan Josh Entree
$18.00
Special meatballs cooked in Indian curry. Served with papadum, rice and chutney.
Beef Garlic Entree
$18.00
Beef cubes cooked in a curry with freshly chopped garlic and exotic spices. Served with papadum, rice and chutney.
Beef Bhuna Entree
$18.00
Boneless beef pieces with sliced onion, tomato, spices and bell peppers garnished with fresh coriander. Served with papadum, rice and chutney.
Beef Vindaloo Entree
$18.00
Beef cubes cooked with potatoes, a touch of lemon and a tangy sauce. Served with papadum, rice and chutney.
Beef Mushrooms Entree
$18.00
Chunks of beef cooked with fresh mushrooms and a blend of fresh ground spices. Served with papadum, rice and chutney.
Beef Korma Entree
18.00
Beef cooked with exotic spices, herbs, nuts and a mild cream sauce. Served with papadum, rice and chutney.
$Lamb Entrees
Gosht Curry Entree
$19.00
Cubes of lamb cooked in thick gravy of exotic spices and herbs. Served with papadum, rice and chutney.
Bhuna Gosht Entree
$19.00
Boneless lamb with sliced onion, tomato, spices and bell peppers, garnished with fresh coriander. Served with papadum, rice and chutney.
Gosht Vindaloo Entree
$19.00
Cubes of lamb marinated in vinegar and spices with potatoes in a spicy tomato and onion sauce. Served with papadum, rice and chutney.
Rogan Josh Entree
$18.00
Kashmir specialty of lamb cooked in a fragrant curry. Served with papadum, rice and chutney.
Goat Curry Entree
$20.00
Pieces of goat in a curry with garlic, ginger and freshly ground spices. Served with papadum, rice and chutney.
Gosht Saag Entree
$19.00
Chunks of boneless lamb, cooked with yogurt, spinach and spices. Served with papadum, rice and chutney.
Gosht Mushrooms Entree
$19.00
Pieces of boneless lamb cooked with mushrooms and fresh herb and spices. Served with papadum, rice and chutney.
Gosht Korma Entree
$19.00
Boneless lamb pieces, exotic spices, herbs and nuts in a mild cream sauce. Served with papadum, rice and chutney.
Gosht Do-Piaza Entree
$19.00
Pieces of barbecue lamb roasted with onions, tomatoes and spices garnished with coriander. Served with papadum, rice and chutney.
Keema Mutter Entree
$19.00
Minced lamb cooked with peas, onions, tomato, herbs and spices. Served with papadum, rice and chutney.
Gosht Tikka Masala Entree
19.00
Cubes of lamb baked in a clay oven, folded into a delicate creamy tomato sauce. Served with papadum, rice and chutney.
$Seafood Entrees
Shrimp Curry
$20.00
Juicy jumbo shrimp cooked in a spicy curry sauce and garnished with fresh coriander. Served with papadum, rice and chutney.
Tandoori Fish Masala
$20.00
Chunks of fresh swordfish in a rich creamy tomato sauce, garnished with fresh coriander. Served with papadum, rice and chutney.
Shrimp Saagwala
$20.00
Juicy shrimp with fresh spinach and exotic spices. Served with papadum, rice and chutney.
Shahi Shrimp Korma
$20.00
Juicy shrimp cooked in a creamy sauce with nuts and raisins. Served with papadum, rice and chutney.
Shrimp Vindaloo
$20.00
Shrimp in a spicy curry sauce with potatoes, onions and tomatoes, touched with vinegar. Served with papadum, rice and chutney.
Shrimp Do Piaza
$20.00
Juicy shrimp pan-roasted with ginger, garlic, onions and spicy. Served with papadum, rice and chutney.
Kerala Fish Curry
$20.00
Fresh swordfish in a sauce with curry leaf, mushrooms, green peppers and onions. Served with papadum, rice and chutney.
Tandoori Shrimp Masala
20.00
Fresh jumbo shrimp, tandoori style, cooked in a rich creamy tomato sauce, garnished with fresh coriander. Served with papadum, rice and chutney.
$Our Vegan Selection
Vegan Mushroom Samosas
$8.00
Cumin spiced mushroom and ginger filling in a pastry pyramid.
Vegan Tofu Saag
$16.00
A delectable combination of fresh tofu tossed in a spinach gravy.
Vegan Chana Saag
$16.00
Chick peas and freshly chopped spinach sauteed with garlic, ginger, onion, tomato, herbs and spices.
Vegan Mixed Vegetables
$16.00
An Indian spiced seasonal vegetable medley.
Vegan Pindi Chhole
$16.00
Straight from the northwest of India, a stir fry of chickpeas, bell peppers and tomatoes.
Vegan Rajmah Masala
$16.00
Kidney beans in an onion tomato sauce.
Vegan Baingan do Aloo
16.00
Twice cooked eggplant tossed with tomatoes, cilantro and scallions.
$Bukhara Thali Dinners
Bukhara Maharani: Vegetable Thali
$23.00
A traditional vegetarian Indian meal served in a Thali with Mulligatawny soup, samosa, roita, rice pullau and poori. Choice of two vegetables, dessert and tea or coffee.
Bukhara Mumtajs Vegetarian Dinner for Two
$49.00
Mulligatawny soup, vegetarian samosa, naan and raita. Choice of two vegetarian entrees, dessert and tea or coffee.
Bukhara Shahjahan Dinner for One
$28.00
Mulligatawny soup, vegetable samosa, sizzling Tandoori chicken, pullau, chicken tikka and seekh kabab, Choice of any one entree, naan, dessert and tea or coffee.
Bukhara Heer-Ranjha Dinner for Two
59.00
Mulligatawny soup, meat samosas, Tandoori mixed grill and rice pallau. Choice of any two entrees, naan, dessert and tea or coffee.
$Tandoori Specialties
Tandoori Chicken
$17.00
Tender chicken, marinated in yogurt and spices, baked on skewers in our tandoori oven. Served with rice and Masala sauce.
Tandoori Tikka
$17.00
Boneless white meat chicken cubes marinated in yogurt and freshly ground spices, cooked on skewers over charcoal. Served with rice and Masala sauce.
Seekh Kabab
$17.00
Finely minced lamb, chopped onions, herbs and spices baked on skewers in our tandoor. Served with rice and Masala sauce.
Mixed Vegetable Grill
$17.00
Garden fresh vegetables, grilled on skewers in our tandoor.
Gosht Kabab
$19.00
Cubes of succulent leg of lamb, marinated in yogurt sauce and baked in Tandoor. Served with rice and Masala sauce.
Fish Tikka
$28.00
Filets of fresh salmon, marinated in delicate yogurt and spices and cooked in Tandoor. Served with rice and Masala sauce.
Tandoori Jhinga
$20.00
Fresh jumbo shrimps marinated in delicate yogurt, baked on skewers in our Tandoor. Served with rice and Masala sauce.
Tandoori Mixed Grill
$20.00
Combination of sizzling tandoori specialties like tandoor chicken, chicken tikka, seekh kabab and tandoori shrimp with sauteed onions and lemon. Served with rice and Masala sauce.
Tandoori Rack of Lamb
25.00
Lamb chops marinated in yogurt and spices, succulent and tender from our tandoori oven. Served with rice and Masala sauce.
$Chef's Recommendations
Tandoori Duck Masala
$22.00
Tender pieces of boneless breast of duckling, Tandoori style and cooked in a rich cream sauce.
Tandoori Duck Kadahi
$22.00
Boneless breast of Tandoori duck, pan roasted with onions, tomatoes and spices.
Tandoori Seafood Masala
22.00
Fresh seafood, succulent and tender, marinated in yogurt and spices baked in our Tandoor. Served in a creamy tomato sauce.
$Special Regional Dishes
Chat Papri
$9.00
Wheat chips and chick peas served with tamarind and yogurt.
Dahi Bhala
$8.00
Lentil dumplings in tempered yogurt and date tamarind chutney.
Bhel
$8.00
From the shores of Bombay. A mixture of puffed rice, gram flour stew, curshed poories, tomatoes and onions. Served with hot and sweet chutnies.
Pav Bhaji with Toasted Roll
$10.00
Famous Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans and onions seasoned to your preferred degree of spiciness.
Pav Bhaji with BBQ Chicken
$12.00
Famous Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans and onions seasoned to your preferred degree of spiciness.
Pav Bhaji with BBQ Lamb
12.00
Famous Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans and onions seasoned to your preferred degree of spiciness.
$Rice Specialties
Vegetable Biryani
$17.00
Basmati rice cooked with exotic spices, herbs and fresh vegetables.
Murg Biryani
$17.00
Basmati rice cooked with chicken chunks, nuts and spices.
Gosht Biryani
$17.00
Juicy pieces of lamb cooked with Basmati Rice and spices garnished with nuts.
Beef Biryani
$18.00
Basmati rice, beef chunks, fresh vegetables, nuts, raisins and spices, garnished with fresh coriander.
Jhinga Biryani
$22.00
Saffron flavored basmati rice cooked with shrimp and nuts.
Bukhara Special Biryani
$21.00
Basmati rice cooked in butter with pieces of shrimp, fish, chicken, lamb, beef, paneer, vegetables, nuts, raisins and garnished with fresh mint.
Kashmiri Pallau
13.00
Cooked with ginger, onion and garlic. Served with nuts, peas, fruit and Basmati rice.
$Dosa
Masala Dosa
$11.00
Crepe stuffed with potatoes and onions. Served with coconut chutney and sambar (lentil soup).
Chicken Dosa
$13.00
Stuffed with barbecued chicken and potatoes. Served with coconut chutney and sambar (lentil soup).
Lamb Dosa
$15.00
Stuffed with barbecued lamb and potatoes. Served with coconut chutney and sambar (lentil soup).
Mysor Dosa
$12.00
Spread with a layer of tamarind and coconut. Served with coconut chutney and sambar (lentil soup).
Mysor Masala Dosa
$12.00
Stuffed with potatoes and onions. Layered with tamarind and coconut. Served with coconut chutney and sambar (lentil soup).
Uttapam
$11.00
A thick rice and lentil pancake topped with tomatoes, onions, peppers and fresh coriander. Served with coconut chutney and sambar (lentil soup).
Idli Sambhar Dosa
$9.00
Rice and lentil batter steamed in molds and served with lentil soup and coconut chutney.
Medu Wada Dosa
9.00
Lentil dumplings in sambar (lentil soup). Served with coconut chutney.
$Freshly Indian Breads
Naan
$4.00
Unleavened bread baked in a clay oven tandoor.
Chicken Naan
$5.00
Handmade bread stuffed with diced chicken, herbs and spices.
Garlic Naan
$5.00
Unleavened, handmade bread stuffed with fresh garlic.
Onion Kulcha
$5.00
Unleavened white bread stuffed with onions and baked in tandoor.
Aloo Paratha
$5.00
Whole wheat bread, stuffed with spiced potatoes, cooked on a griddle with butter.
Keema Naan
$5.00
Multi layered unleavened white bread stuffed with spices and minced lamb.
Bhatura
$4.00
Refined flour, deep fried puffed bread.
Poori
$5.00
Two pieces. Whole wheat, deep fried puffed bread.
Chapati
$4.00
Two pieces. Thin, unleavened whole wheat bread, griddle cooked, served with or without butter.
Pashawary Naan
$5.00
Unleavened bread stuffed with dried fruit, shredded coconuts and potatoes baked to a succulent sweetness in a clay oven.
Stuffed Naan
$5.00
Stuffed with potatoes and spices.
Plain Paratha
$5.00
Multi-layered whole wheat bread griddle-cooked with butter.
Laccha Paratha
5.00
A multi-layered bread with melted butter.
$Side Orders
Raita
$3.00
Yogurt with shredded cucumbers, potato and mint.
Plain Yogurt
$2.50
Papadum
$2.50
Lightly spiced lentil wafers.
Mixed Pickle
$2.50
Garden Salad
$5.00
Mango Chutney
$2.50
Basmati Rice
4.00
$Desserts
2 Rasmalai
$7.00
Fresh homemade cheese patties, cooked in a milk syrup, almonds and nuts.
2 Gulab Jamun
$7.00
Deep fried wheat and milk balls, soaked in syrup.
Ice Cream
$7.00
Choice of flavor.
Badami Kulfi
$7.00
Exotic Indian ice cream with saffron, almonds and nuts.
Kheer
$7.00
Rice cooked in sweetened milk, raisins and almonds.
Gajar Ka Halva
8.00
Carrot cake. Minced carrots in milk flavored with nuts and rose water.
$Catering Beef
Catering Beef Korma
Beef cooked with exotic spices, herbs and nuts in a mild cream sauce with basmati rice .
Hakka Noodles
Vegetable Hakka Noodles
$15.00
Chicken Hakka Noodles
$17.00
Beef Hakka Noodles
$16.00
Lamb Hakka Noodles
17.00
$Catering Beverages
Catering Bottled Water
$1.85
Catering Assorted Canned Soda
1.50
$Catering Appetizers
Vegetarian Appetizer Plate
Includes vegetable pakoras (fritters deep fried in chickpea batter), cheese pakoras, vegetable samosas (fried dumplings), and aloo tikka (deep fried spicy potato patties).
Catering Packages
Catering Menu 1
Your choices of appetizer, 2 entrees, and spice level. Served with basmati rice.
Catering Menu 2
Your choices of appetizer, 2 entrees, and spice level.
Catering Combo 1
Your choices of 2 entrees, side, and spice level.
Catering Combo 2
Your choices of 2 entrees and spice level.
Catering Non-Vegetarian Entree
Choice of entree with basmati rice and bread.
Catering Non-Vegetarian Package
Choice of one non-vegetarian appetizer, one vegetarian entree, one non-vegetarian entree, one dessert and served with raita, naan and basmati rice.
Catering Chicken Entrees
Served with basmati rice.Tikka Masala Tray
Boneless chicken pieces in a creamy tomato sauce.
Chicken Dopiaza
Boneless chicken pan roasted with onions, tomatoes, and spices.
Tandoori Chicken Tray
Chicken marinated in yogurt and spices.
Chicken Vindaloo Tray
Chicken in a spicy vinegar-based sauce with potatoes. Spicy.
Catering Chicken Biryani
Basmati rice cooked with chicken chunks, nuts and spices.
Catering Lamb Entrees
Served with basmati rice.Lamb Bhuna Tray
Lamb cooked with tomatoes, onions, and spices.
Lamb Rogan Josh Tray
Lamb in gravy with onions and spices.
Catering Seafood Entrees
Shrimp Biryani Tray
Saffron basmati rice cooked with shrimp and nuts.
Shrimp Dopiaza Tray
Shrimp pan roasted with ginger, garlic, onions, and spices. Served with basmati rice.
Catering Vegetarian Entrees
Aloo Gobhi Tray
Potatoes, cauliflower, and spices. Vegetarian.
Vegetable Biryani Tray
Rice with vegetables, spices, raisins, and nuts. Healthy. Vegetarian.
Saag Paneer Tray
Soft Indian cheese in a creamy spinach sauce. Vegetarian.
Vegetable Korma Tray
Vegetables in a mild cream sauce with nuts and spices. Vegetarian.
Catering 3 Non-Vegetarian Entrees
Choice of three non-vegetarian entrees, served with basmati rice and bread.
Catering 3 Vegetarian Entrees
Choice of three vegetarian entrees, served with basmati rice and bread.
Catering Baingan Bhartha
Eggplant cooked over an open flame, sauteed with onions, garlic, ginger and spices, served with basmati rice.
Catering Vegetable Package
Choice of one appetizer with assorted chutney, two vegetarian entrees, one dessert and served with naan, basmati rice and raita.
Catering Vegetable Pakora
$1.50
Fresh cut mixed vegetable fritters fried in chick pea batter. Two pieces.
Catering Vegetable Samosa
$1.75
Crispy turnover filled with potatoes and peas. One piece.
Catering Vegetable Samosas
Deep fried dumplings filled with vegetable stuffing.
Catering Vegetarian Appetizer Platter
Vegetable pakoras deep fried in chick pea batter, cheese pakoras, vegetable samosas dumplings and allo tikka deep fried spicy potato patties.
Catering Vegetarian Entree
Choice of entree served with basmati rice and bread.
Catering Sides
Assorted Indian Breads Tray
Includes plain naan (leavened flatbread), stuffed naan, onion kulcha (flatbread), and chicken naan.
Catering Aloo Tikki
$1.50
One piece.
Catering Paneer Pakora
$2.00
Fresh homemade cheese, deep fried in chick pea batter. One piece.
Plain Naan Tray
Garlic Naan Tray
Onion Kulcha Tray
Tandoori Roti Tray
Catering Desserts
Gulab Jamun Tray
$4.50
Fried milk dumplings in sweet syrup.
Rasmalai Tray
$4.50
Soft Indian cheese in sweet cream.
Kheeri Tray
$4.00
Indian rice pudding.
Menu for Bukhara Indian Bistro is provided by findrestaurantmenu.com
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