Non Alcoholic Beverages
Mango Juice
$3.00
Orange Juice
$3.00
Milk
$3.00
Lassi
$3.00
Mango, strawberry, plain, sweet and salt.
Fountain Beverages
$2.00
Coke, Diet Coke, Sprite, Dr. Pepper, Lemonade.
Bombay Iced Tea
$3.00
San Pellegrino Sparkling Water
$2.00
Coffee
$2.00
Black Tea
$2.00
Masala Chai Tea
2.00
$Starters
India Bistros Mixed Greens Salad (Vegan)
$3.00
Vegan.
Tamatar Ka Shorba
$3.00
Tomato soup flavored with ginger and cumin.
Mango Com Soup
$4.00
Mango and com soup mildly spiced.
Mulligatawny Soup
$4.00
Lentil soup garnished with chicken and rice.
Dal Soup
$3.00
Gently simmered lentils mildly spiced.
Assorted Vegetable Pakoras (Vegan)
$4.00
Golden fried and seasoned fresh vegetables, contains gluten.
Vegetable Samosas (Vegan)
$4.00
Crisp patties filled with potatoes and peas, contains gluten.
Onion Bhaji (Vegan)
$4.00
Grated onion fritters, contains gluten.
Paneer Shashlik Tikka
$11.00
Tandoori roasted tikka of homemade cheese with onion, bell pepper and spices.
Chicken Pakoras
$8.00
Golden fried and seasoned crisp chicken, contains gluten.
Fish Pakoras
$8.00
Golden fried and seasoned crisp fish, contains gluten.
Vegetarian Mixed Appetizer
$9.00
Vegetable pakoras, vegetable samosa, onion bhaji and pappad paneer rolls, contains gluten.
Non-Vegetarian Mixed Appetizer
10.00
Chicken tikka, seekh kebab, vegetable samosa and vegetable pakoras, contains gluten.
$Chicken Entree
Mango Chicken
$13.00
Spicy hot curry with onions, peppers and mango. All entrees are served with rice, pappadum, pickle and chutney.
Punjabi Chicken Curry
$13.00
North Indian style chicken curry. All entrees are served with rice, pappadum, pickle and chutney.
Karahi Chicken
$13.00
Boneless chicken with bell peppers, onions and spices. All entrees are served with rice, pappadum, pickle and chutney.
Chicken Korma
$14.00
Boneless chicken in a mild cashew cream sauce. All entrees are served with rice, pappadum, pickle and chutney.
Chicken Madras
$14.00
Boneless chicken with fresh tomatoes, curry leaves, ginger, spicy hot sambar masala and coconut. All entrees are served with rice, pappadum, pickle and chutney.
Chicken Makhani
$14.00
Shredded chicken tandoori in a tomato cream sauce with fenugreek and a touch of butter. All entrees are served with rice, pappadum, pickle and chutney.
Saag Chicken
$13.00
Boneless chicken simmered with creamed spinach. All entrees are served with rice, pappadum, pickle and chutney.
Chicken Tikka Masala
$15.00
Tandoori roasted breast of chicken in a velvety sauce of tomato, cream and fenugreek. All entrees are served with rice, pappadum, pickle and chutney.
Chicken Vindaloo
$13.00
Goan style chicken curry sauteed with potatoes, ginger, cumin and cardamom in a spicy hot chile gravy. All entrees are served with rice, pappadum, pickle and chutney.
Chile Chicken
14.00
Indo Chinese chicken with spicy hot red chile glaze. Contains gluten. All entrees are served with rice, pappadum, pickle and chutney.
$Lamb Entrees
Lamb Bhuna
$15.00
Seared lamb and onions in chefs special seasoned gravy. This dish is spicy hot. All entrees are served with rice, pappadum, pickle and chutney.
Lamb Curry
$15.00
Seasoned boneless lamb in chefs special north Indian curry sauce. All entrees are served with rice, pappadum, pickle and chutney.
Karahi Lamb
$15.00
Boneless lamb with bell peppers, onion and spices. All entrees are served with rice, pappadum, pickle and chutney.
Shahi Korma
$16.00
Gently simmered boneless lamb in a mild cashew cream sauce with garam masala, ginger and cumin. All entrees are served with rice, pappadum, pickle and chutney.
Lamb Pasanda
$16.00
Sliced lamb simmered in a mild almond and cashew sauce. All entrees are served with rice, pappadum, pickle and chutney.
Rogan Josh
$16.00
North Indian lamb curry cooked with aromatic spices, cardamon and kashmiri chile. All entrees are served with rice, pappadum, pickle and chutney.
Saag Lamb
$16.00
Boneless lamb simmered with delicately spiced creamed spinach. All entrees are served with rice, pappadum, pickle and chutney.
Lamb Tikka Masala
$17.00
Tandoori roasted lamb simmered with a velvety blend of tomato, cream, onions and spices. All entrees are served with rice, pappadum, pickle and chutney.
Lamb Vindaloo
16.00
Goan style lamb curry sauteed with potatoes, ginger, cumin and cardamom in a spicy hot chile gravy. All entrees are served with rice, pappadum, pickle and chutney.
$Vegetable Entrees
Aloo Gobi Vegan
$11.00
Stir fry of potato and cauliflower flavored with aromatic Indian spices. All entrees are served with rice, pappadum, pickle and chutney. (Vegan)
Aloo Mutter Vegan
$11.00
Punjabi spiced potatoes and peas in a light masala gravy. All entrees are served with rice, pappadum, pickle and chutney. (Vegan)
Baingain Bharta
$12.00
Roasted and pureed eggplant with tomatoes, onions and a touch of cream.Vegetarian. All entrees are served with rice, pappadum, pickle and chutney. (Vegan)
Bhindi Masala Vegan
$11.00
Seasoned okra with tomatoes, onions and spices. All entrees are served with rice, pappadum, pickle and chutney. (Vegan)
Mutter Mushroom Cashew
$12.00
Mushrooms, peas and cashews in a delicately seasoned cream sauce. All entrees are served with rice, pappadum, pickle and chutney. (Vegan)
Navratan Korma
$12.00
Assorted vegetables in a mild cashew cream sauce, contains gluten. All entrees are served with rice, pappadum, pickle and chutney. (Vegan)
Aloo Saag
$11.00
Lightly creamed spinach sauteed with seasoned potatoes. All entrees are served with rice, pappadum, pickle and chutney. (Vegan)
Vegetable Jalfrezi Vegan
11.00
Fresh stir-fry of seasoned mixed vegetables. All entrees are served with rice, pappadum, pickle and chutney. (Vegan)
$Paneer Entrees
Karahi Paneer
$12.00
Indian cheese with onions, peppers and tomatoes. All entrees are served with rice, pappadum, pickle and chutney.
Malai Kofta
$12.00
Freshly made croquettes of vegetables, nuts and paneer in a mild almond cream sauce, contains gluten. All entrees are served with rice, pappadum, pickle and chutney.
Mutter Paneer
$12.00
Indian cheese with peas and masala. All entrees are served with rice, pappadum, pickle and chutney.
Paneer Makhani
$13.00
Indian cheese in a tomato and onion sauce with a touch of cream fenugreek and butter. All entrees are served with rice, pappadum, pickle and chutney.
Paneer Tikka Masala
$13.00
Simmered in a velvety sauce of tomato, cream, and fenugreek of tomato, cream, and fenugreek. All entrees are served with rice, pappadum, pickle and chutney.
Saag Paneer
$12.00
Lightly creamed spinach and Indian cheese. All entrees are served with rice, pappadum, pickle and chutney.
Shahi Paneer
$13.00
Indian cheese in a creamy almond and cashew sauce. All entrees are served with rice, pappadum, pickle and chutney.
Chile Paneer
13.00
Indian cheese in a spicy hot red chile sauce, contains gluten. All entrees are served with rice, pappadum, pickle and chutney.
$Dal Entrees
Dal Makhani
$9.00
Seasoned black lentils with a touch of cream.
Yellow Tadka Dal
$9.00
Yellow moong dal with spices, cumin and ghee.
Chana Masala Vegan
10.00
Garbanzo beans stewed in a special blend of spices. (Vegan)
$Seafood Entrees
Coconut Curry Shrimp
$16.00
Seasoned shrimp in a curry and coconut cream sauce.
Shrimp Tikka Masala
$17.00
Tandoori shrimp in a velvety sauce of tomato, cream and fenugreek.
Shrimp Curry
$16.00
Shrimp in a seasoned gravy with ginger, onion, garlic and tomato.
Goan Fish Curry
$14.00
Spicy fresh fish with chile, garlic, curry leaves and coconut cream.
Fish Masala
16.00
Seasoned and marinated, tandoori roasted fish.
$Tandoori Specialties
Chicken Tikka Kebab
$13.00
Boneless marinated chicken breast pieces roasted in the tandoor oven. Tandoori specialties make great entrees or appetizers!
Chicken Malai Kebab
$14.00
Tandoori roasted chicken breast pieces moistened in a seasoned cream. Tandoori specialties make great entrees or appetizers!
Chicken Tandoor
$11.00
Marinated half chicken roasted in the tandoor oven. Tandoori specialties make great entrees or appetizers!
Lamb Tikka
$16.00
Boneless lamb marinated in yogurt and fresh spices, roasted on skewers in the tandoor oven. Tandoori specialties make great entrees or appetizers!
Adraki Lamb Chops
$21.00
Lamb chops marinated in yogurt and spices, roasted in the tandoor oven roasted in the tandoor oven. Tandoori specialties make great entrees or appetizers!
Seekh Kebab
$13.00
Minced with ginger, herbs and onions. Tandoori specialties make great entrees or appetizers!
Shrimp Tandoori
$17.00
Seasoned jumbo shrimp 6 pieces. Tandoori specialties make great entrees or appetizers!
Fish Tikka Kebab
$16.00
Fresh spiced swordfish fillet pieces marinated and roasted in the tandoor oven. Tandoori specialties make great entrees or appetizers!
Mixed Tandoori Sizzler
18.00
An assortment of tandoori specialties tandoori chicken, chicken tikka, seekh kebab, lamb tikka and fish kebab. Tandoori specialties make great entrees or appetizers!
$Bread
Bread Sampler
$10.00
Choose one kulcha, one paratha, and one naan.
Plain Naan
$3.00
Contains gluten.
Garlic Naan
$4.00
Contains gluten.
Bullet Naan
$4.00
Spicy hot naan with fresh green chiles and cilantro.
Kulcha
$5.00
Stuffed naan. Contains gluten.
Paneer
$5.00
Indian cheese. Contains gluten.
Onion and Spices
$5.00
Contains gluten.
Peshwari
$5.00
Nuts and raisins. Contains gluten.
Keema
$5.00
Spicy ground lamb. Contains gluten.
Whole Wheat Roti
$3.00
Whole Wheat Paratha
4.00
Contains gluten.
$Rice and Sides
Vegetable Biryani Vegan
$9.00
Saffron rice with seasoned assortment of vegetables and spices.Vegan.
Chicken Biryani
$12.00
Saffron rice with spices and seasoned chicken.
Lamb Biryani
$13.00
Saffron rice with spices and seasoned lamb.
Shrimp Biryani
$15.00
Saffron rice with spices and seasoned shrimps.
Saffron Rice Vegan
$3.00
Vegan.
Peas Pulao Vegan
$4.00
Vegan.
Cucumber Raita
$3.00
Pappadum
$2.00
Contains gluten.
Mango Chutney Vegan
$2.00
Vegan.
Carrot Pickle Vegan
$2.00
Vegan.
Menu for India Bistro is provided by findrestaurantmenu.com
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