Antipasti
Bruschetta
$9.00
Garlic bread topped with fresh mozzarella, tomatoes and fresh basil.
Meatballs
$9.00
Simmered in pomodoro sauce and topped with pecorino cheese.
Garlic Knots
$8.00
Tossed with roasted garlic butter, shaved Parmesan and served with marinara.
Garlic Bread
$6.00
Toasted with garlic and herbs, served with pomodoro sauce.
Mussels Fra-Diavolo
$14.00
Sauteed in garlic olive oil, crushed red peppersand pomodoro sauce.
Stuffed Eggplant
$10.00
Filled with ricotta cheese, topped with pomodoro sauce.
Toasted Ravioli
$8.00
Breaded cheese ravioli with marinara sauce.
Gamberi Scampi Bruschetta
18.99
Sauteed shrimp with tomatoes, garlic, capersand olive oil, finished with white wine lemon sauce, garnished with crostini and shaved cheese.
$Insalate
Caesar Salad
$9.00
Crispy romaine, croutonsand Romano cheese.
Garden Salad
$10.00
Baby greens topped with tomatoes, cucumbers, carrotsand peppers`.
Caprese Salad
$12.00
Mixed greens, sliced plum tomatoes, fresh mozzarella, basil, drizzled with extra virgin olive oil and balsamic vinegar.
Insalate de Capra Salad
$12.00
Romaine and baby spinach, topped with roasted red peppers, croutons, black olives and goat cheese.
Antipasto Salad
$14.00
Baby greens, roasted red peppers, black olives, grape tomatoes, artichoke heart, assorted meatsand balsamic dressing.
Spinach Salad
12.00
Baby spinach, gorgonzola, walnuts, dried cranberries and fat-free raspberry vinaigrette.
$Dario'S Specialties
Cheese Ravioli
$12.00
Stuffed with cheese in pomodoro sauce sprinkled with Romano cheese.
Linguini Abruzzo
$17.00
Sweet sausage, red peppers, red onions, garlic in a spicy pomodoro sauce.
Eggplant Parmesan
$14.00
Eggplant breaded in a seasoned bread crumb topped with pomodoro sauce and mozzarella, served with rigatoni pasta.
Chicken Rigatoni Broccoli Alfredo
$18.00
Finished with creamy alfredo sauce.
Chicken Fettuccine
$18.00
Sauteed in butter, grape tomatoes, onions, finished in a creamy pesto sauce, served with black pepper fettuccine.
Garganelli Primavera
$15.00
Mixed vegetables, sauteed in a garlic olive oil, white wine sauce.
Chicken Rigatoni Broccoli
17.00
Sauteed in garlic olive oil and served with a white wine sauce.
$Vitello
Veal Piccata
$22.00
Pan-sauteed in olive oil, capers, artichoke heartsand white wine lemon sauce, served with risotto.
Veal Parmesan
$22.00
Sauteed in a seasoned bread crumb topped with homemade pomodoro sauce and fresh mozzarella served with rigatoni pasta.
Veal Marsala
$22.00
Tender veal sauteed in olive oil, finished with marsala wine and mushroom served with linguini.
Veal di Campo
24.00
Sauteed veal with grape tomatoes, artichoke hearts, onions, baby spinach, fresh mozzarella, finished with chablis butter sauce, served with garganelle pasta.
$Pesce
Gamberi Formaggio
$24.00
Plump shrimp sauteed in butter with tomatoes, onions, baby spinach, finished in a cream sauce with Pecorino Romano and gorgonzola, served with garganelle pasta.
Salmon Piccata
$24.00
Pan-seared Atlantic salmon with capers, artichoke heartsand white wine lemon butter sauce, served with risotto.
Haddock Parmesan
$23.00
Seasoned with bread crumb topped with homemade pomodoro sauce and fresh mozzarella served with fettuccine pasta.
Gamberi Scampi
$23.00
Plump shrimp sauteed in tomatoes, garlic, capersand olive oil finished with a white wine lemon sauce, served with fettuccine pasta.
Gamberi Fra-Diavolo
$23.00
Plump shrimp sauteed in a garlic olive oil-crushed red peppers with a touch of pomodoro sauce, sprinkled with Italian parsley with garganelle pasta.
Menu for Dario's Ristorante is provided by findrestaurantmenu.com
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