Soups
Sapa.Caldo Verde
$5.00
Soup.
Fresh Goat Cheese
$10.00
Camarao Mocambique
$15.00
Appetizer shrimp sauteed with garlic,lemon,white wine and a touch of picante sauce.
Ameijoas Espanhola
$15.00
Littlenecks sauteed in a bouillabaisse (tomato)sauce with peppers and onions.
Sopa Portuguesa
$5.00
Portuguese vegetable soup.
Camarao Alhinho
$15.00
Appetizer shrimp sauteed in a olive oil ,garlic and white wine sauce with fresh parsley.
Ameijoas Bulhao De Pato
$15.00
Appetizer littlenecks sauteed in a olve oil ,garlic, fresh parsley broth.
Appetizer Lulas Fried Calamari
15.00
Lightly battered fried calamari.
$Steak Entrees
Bife entradas. Please specify the temperature of the meat rare,m/rare,medium,m/well,well.Filet Mignon Grelhado
$30.00
Grilled fillet mignon ,served with vegetables and round cut fries.
Bife a Portuguesa
$24.00
Sauteed sirloin steak served the traditional Portuguese way with fresh hand cut french fries, rice and egg.
Bife Grelhado
$24.00
Grilled sirloin steak.
Ribeye
$30.00
Grilled Ribeye served with fried onions round cut fries and rice.
Bife a Luis
$28.00
A very generous portion of sirloin steak that is lightly grilled than broiled in the broiler in a fresh garlic and hot red finger pepper with wine sauce.
Junior Bife a Portuguesa
$20.00
Carne No Espeto
25.00
Grilled marinated sirloin tips on a skewer.
$Chicken Entrees
Frango entradas.Chicken Mocambique
$19.00
Chicken mocambique.
Galinha No Espeto
$19.00
Grilled chicken breast on a skewer served with round cut fries and rice.
Galinha a Alentejana
$19.00
Sauteed chicken breast with potatoes and littlenecks.
Chicken Mocambique Sandwich
$14.00
This sandwich is also served with fresh hand cut fries on a traditional "papo-seco' Portuguese roll.
Frango Assado
19.00
A seasoned Cornish hen (chicken) roasted in the oven served with rice and fries.
$Fish
Peixe.Fish Fillets
$23.00
Lightly battered fresh fish fillets served with rice and fries can also be substituted for salad.
Stuffed Salmon
$25.00
Stuffed salmon Fillet baked in the oven with our own seafood stuffing served with rice, vegetables and roasted potatoes.
Peixe a Portuguesa
$23.00
Fresh codfish fillet baked in an aromatic tomato-based stock with fresh herbs served with hand cut roasted potatoes and rice.
Peixe Antonio
$23.00
Fresh fillet [catch of the day] lightly grilled then broiled with pepper garlic and lemon, served with rice, vegetables and rice.
Fish sandwich
$14.00
Fresh boneless fish fillets lightly pan seared with fresh egg and flour coating served with fresh french fries.
Bacalhau Assado
$24.00
Broiled salted cod.
Salmao Grelhado
23.00
Grilled fresh salmon fillet served with rice and boiled potatoes and salad.
$Pork
Porco.Carne de Porco a Alentejana
20.00
Marinated pork sauteed with littlenecks and potatoes in a savory wine sauce.
$Seafood
MariscoCamarao Mocambique Dinner
$20.00
Shrimp mocambique dinner served with fresh hand cut french fries and rice.
Caldcirada a Portuguesa
$25.00
An array of fresh seafood including fresh fish ,shrimp, littlenecks, squid in a bouillabaisse.
Paelha a Valenciana
$32.00
A generous serving of lobster, shrimp, littlenecks, cod, squid, chicken, and chourico simmered with rice in our seafood stock.
Camarao No Espeto
$20.00
Grilled shrimp on the skewer coated with flower and spicy seasoning.
Polvo Grelhado
27.00
Grilled octopus that is lightly grilled than broiled under an open flame with olive oil ,garlic ang green peppers.
$Desserts
Portuguese Rice Pudding
$5.50
Flan Pudding
$5.50
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