Bancroft

Bancroft Menu

(978) 817-3670
210 Andover Street, Danvers, MA 01923

Dinner Soup


Boston Clam Chowder
$6.00-10.00
House crackers and smoked bacon.
Autumn Squash and Apple Bisque
9.00
Fried sage and spiced cinnamon and pepitas.

$Dinner Salad


Petite Lettuce and Herb Salad
$10.00
Baby tomatoes and aged balasamic and cucumbers.
Salt Roasted Beets and Pistachio
$11.00
Shy Brothers cloumage and citrus honey.
Baby Iceberg Wedge
$12.00
Berkshire blue, smoked bacon and candied walnuts.
Romaine Caesar Salad
$12.00
White anchovies, treviso and imported parmesan.
Maplebrook Burrata Heirloom Tomatoes
14.00
Barrel aged balsamic and micro basil.

$Dinner Starters


Jumbo Lump Crab Cake
$17.00
Crushed avocado and crisp plantain.
American Prosciutto
$15.00
Fig preserve and garlic ciabatta.
Baked Clams
$12.00
Bacon brioche crumbs and romesco.
Handmade Mushroom and Ricotta Ravioli
$14.00
Truffle oil and parmesan cream.
Fried Shrimp Scampi
$15.00
Toasted garlic bread and twist of spaghetti.
Hand-cut Prime Steak Tartare
$16.00
Picked shallots and violet mustard.
Foie-Gras Terrine
21.00
Italian cherries and toasted house brioche.

$Dinner Raw Bar


Local Iced Oysters
$3.00
Mignonette and cocktail sauce.
Wellfleet Countneck Clams
$12.00
Hot horseradish and lemon.
Iced Tiger Shrimp Cocktail
$17.00
Red and green cocktail sauce.
Spanish Octopus Carpaccio
$16.00
Citrus aioli and toasted Marcona almonds.
Iced Seafood Tower
28.00-85.00
Lobster, local oysters, local clams and shrimp cocktail.

$Dinner Entrees


Bancroft and Co. Burger
$15.00
Aged cheddar and house brioche.
Maine Lobster Roll
$24.00
Crispy onions and house brioche.
Rigatoni Bolognese
$18.00
Garlic toast and parmesan reggiano .
Giannone Brick Chicken
$25.00
Creamed roman gnocchi and baby artichokes.
Skirt Steak Charred Avocado
$29.00
Soft grits and chipotle butter.
Panko Crusted Haddock
$27.00
Brussels sprouts and parsnip puree and lobster sauce.
Kurobuta Pig Chop
$32.00
Dried cherries and truffle polenta fries.
Charcoaled Salmon
$26.00
French lentils and roasted heirloom carrots.
Colorado Lamb Chops
$39.00
Lemon hummus and minted yogurt.
Szechuan Crusted Ahi Tuna
36.00
Gingered yu choy and carrot puree.

$Dinner Steaks


Black Angus Filet Mignon
$39.00-48.00
Prime New York Sirloin 16 Oz.
$46.00
Wagyu Top Sirloin Tagliata 8 Oz.
$26.00
Prime Hanger Staek 8 Oz.
$25.00
28 - Day Aged Prime Rib-Eye 16 Oz.
$47.00
Prime Steak Au Povire
$47.00
Red wine sauce and bone marrow.
Butcher Cut Salt and Pepper Tomahawk Rib Steak For 2 42oz.
85.00

$Dinner Add-Ons


Skewered Citrus Shrimp
$12.00
Shishito Peppers
$5.00
Bone Marrow
8.00

$Dinner Sides


French Fries
$7.00
Rosemary and house ketchup.
Anson Mills White Corn Polenta
$6.00-9.00
Crispy onions and truffle.
Yukon Gold Mashed Potatoes
$6.00-9.00
Double cream and sweet butte.
Roasted Fingerling Potatoes
$11.00
Garlic confit and sea salt.
Grilled Green Asparagus
$12.00
Sea salt and truffle butter.
Creamed Leaf Spinach
$12.00
Fried organic egg.
Sauteed Local Mushrooms
8.00-12.00
Garlic butter.

$Lunch Smalls


Soup of The Season
$5.00-8.00
Boston Clam Chowder
$6.00-10.00
House crackers and smoked bacon.
Crispy Polenta Fries
$9.00
Truffle aioli and parmesan.
Hummus Toast
$8.00
Shishito peppers and shaved feta.
Local Oysters
$3.00
Cocktail sauce and horseradish.
Burrata Toast
$10.00
Artichoke and mint pesto.
American Prosciutto
$9.00
Fig jam and garlic ciabatta.
Fried Ipswich Whole Belly Clams
18.00
Soft herb tartar sauce and lemon.

$Lunch Salads


Lobster Cobb
$21.00
Green goddess, avocado, soft poached egg.
Tuna Nicoise
$21.00
French beans, black olives and saffron aioli.
Baby Iceberg Wedge
$12.00
Great Hill blue, walnuts and smoked bacon.
Little Gem Beet Salad
$10.00
Red quinoa and puffed pita.
Maine's Vine Ripe Tomato and Burrata
$14.00
Rocket and aged balsamic.
Baby Lettuce Endive
$11.00
Tomatoes and fried goat cheese.
Romaine Caesar Salad
$11.00
Imported anchovies, parmesan and treviso.
Charred Skirt Steak
$14.00
Skewered Citrus Shrimp
$9.00
Roasted Chicken Breast
$7.00
Grilled Atlantic Salmon
11.00

$Lunch Sandwiches


Bancroft Burger - 8 Oz
$15.00
Aged cheddar, crispy onions and fries.
Roasted Chicken Salad
$13.00
Golden grapes and white toasted rye.
Hot Pressed Cuban
$15.00
House mustard and crispy plantain chips.
Steak and Blue Cheese
$15.00
Caramelized onions and vinegar peppers.
Fried Zucchini Panini
$14.00
Mozzarella and smoked tomato aioli.
Crab Cake Avocado
$19.00
Chipotle aioli and old bay fries.
Maine Lobster Roll
24.00
Crispy fried onions and griddled brioche.

$Lunch Entrees

Kennebec, truffle, sweet potato.
Bancroft Petitle Terez au Poivre 8 Oz.
$24.00
Prime Skirt Steak
$27.00
Hanger Steak 8 Oz
$26.00
Black Angus Filet Mignon - 8 Oz
39.00

$Brunch Sides


Nueske's Cheerywood Smoked Bacon
$6.00
Crispy Polenta Fries
$9.00
Truffle aioli.
Bag of French Fries
$7.00
Rosemary and house ketchup.
Grilled Asparagus
9.00
Sea salt + bearnaise.

$Brunch Salads


Fork and Knife Iceberg Wedge
$10.00
Great Hill blue, smoked bacon and candied walnuts.
Baby Lettucce and Endive
$9.00
Baby tomatoes and crisp fried Westfield goat cheese.
Lobster Cobb Salad
$21.00
Smoked bacon, blue cheese an green goddess.
Romaine Ceasar
$10.00
Imported white anchovies and treviso.
Charred Skirt Steak Salad
$14.00
Skewered Salad
$9.00
Roasted Chicken Breast
$7.00
Grilled Atlantic Salmon
11.00

$Brunch Lunchy


Iced Tiger Shrimp Cocktail
$17.00
Red and green cocktail sauce.
American Prosciutto and Burrata
$17.00
Baby arugula and fig preserve.
Jumbo Lump Crab Cake
$17.00
Avocado and chipotle mayo.
Skirt Steak Frites
$27.00
Garlic butter and truffle French fries.
Bancroft Burger 8 Oz
$15.00
Aged cheddar, crispy onions and house brioche.
Buttermilk Fried Chicken Sanchwich
$14.00
Chipotle aioli and sweet potato fries.
Lobster Cobb Salad
$21.00
Green goddess, smoked bacon and blue cheese.
Lemon Sole "Fish N Chips"
$18.00
House tartar sauce.
Maine Lobster Roll
$24.00
Crispy fried onions and griddled brioche.

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