Appetizers
Paradise Beef
$9
Thai style fried beef jerky, thinly sliced, marinated and tossed with coriander seeds served with sweet and sour sauce
Thai Rolls (4)
$7
Homemade vegetarian spring rolls served with sweet and sour sauce
Beef or Chicken Satay (4)
$9
Grilled skewers of marinated beef or chicken served with peanut sauce and cucumber sauce
Siamese Shumai (8)
$8
Shrimp dumplings served steamed or fried with ginger soy sauce
Thai Calamari
$9
Crispy calamari served with sweet and sour sauce
Bangkok Gyoza (6)
$7
Pork or vegetarian ravioli served steamed or fried with ginger soy sauce
Roti and Curry*
$9
Pan-fried Thai pancake served with chicken massaman curry sauce
Fresh Roll (2) Dinner Only (Limited Quantity)
$7
Shredded lettuce, rice noodle, basil leaves, carrots and shrimp wrapped with softened rice paper and served with hoisin peanut sauce
Veggie Golden Triangles (8)
$7
Crispy triangles stuffed with potato, peas and curry spices and served with sweet and sour cucumber sauce
Thai Wings (6)
$8
Chicken wings marinated with Thai spices, fried until golden brown and served with sweet and sour sauce
Golden Fried Tofu (8)
$7
Fresh tofu triangles, deep-fried until golden brown and served with sweet and sour sauce and crushed peanuts
Kui Chai (3)
$8
Vegetarian chive dumplings served steamed or fried with ginger soy sauce
Edamame
$7
Soy beans boiled and sprinkled with salt
Vegetable Tempura
$8
Mixed vegetables coated in light batter, deep-fried until golden brown and served with ginger soy sauce
Crab Rangoon (6)
$7
Wontons stuffed with cream cheese and shredded crab stick, fried until golden brown and served with pineapple sauce
Scallion Pancake (8)
$8
Thin pan-fried flatbread with minced scallions served with ginger soy sauce
Shrimp in a Blanket (5)
$8
Delicate whole shrimp wrapped in spring roll skins, fried until golden brown and served with sweet and sour chili sauce
Golden Bag (4)
9
Shrimp, chicken, water chestnut and corn wrapped with crispy spring roll, served with sweet and sour sauce
$Soups
Tom Yum (Hot and Sour Soup)*
$5-5
Famous Thai hot and sour soup seasoned with exotic Thai herbs, lemongrass, lime juice, mushrooms, scallions and cilantro
Tom Kha
$5-5
Coconut milk soup seasoned with aromatic galanga, lime juice, mushrooms, scallions and cilantro
Gow Laow Ped (Duck Soup)
$7
Sliced boneless duck soup seasoned with Asian spices soy sauce, bean sprouts, garlic, scallions, celery and cilantro
Vegetarian Noodle and Tofu Soup
5
Delicious broth soup with bean thread noodles, tofu, broccoli, carrots, baby corn, garlic oil, scallion and cilantro
$Salads
Green Papaya Salad**
$12
Popular Thai salad with shredded green papaya, shrimp, julienne carrots, cherry tomatoes, string beans and roasted peanuts, tossed in spicy homemade lime juice dressing, served over lettuce
Yum Nua (Spicy Beef Salad)**
$16
Grilled beef tenderloin sliced and mixed with lemongrass, tomatoes, red onions, scallion, cilantro, mint leaves and ground toasted rice and seasoned with spicy homemade tangy lime dressing, served over lettuce
Thai Salad with Grilled Chicken
$13
Grilled sliced chicken on a bed of lettuce, red onions, red peppers, tomatoes and cucumber served with peanut sauce
Danvers Garden Salad
$5
Green vegetables served with ginger carrot dressing
Seaweed Salad
7
Green seaweed with sliced cucumber in light vinaigrette and sesame oil dressing on the bed of lettuce
$Sawasdee's Luncheon Combination Special
Sawasdee's Luncheon Combination Special
For an additional $3, add a side garden salad with ginger carrot dressing and one of the following to any entrée order: 2 Thai rolls, 3 Crab Rangoons, 3 Bangkok Gyoza, 3 Siamese Shumai
Our Entrees
Served with steamed white rice (except fried rice and noodle dishes). Substitute Steamed Brown Rice add $1, Substitute Steamed Sticky Rice add $1, Substitute Steamed Rice Noodle add $1House Specialties
Siamese Trio*
$10-16
A combination of chicken, beef and pork stir-fried with carrots, onions, string beans and red peppers in homemade chili paste
Honey Sesame Chicken
$10-16
Sliced chicken breast, lightly battered and deep fried until crispy with diced water chestnuts, raisins, scallions, cashew nuts and glazed with honey sesame sauce, served on a bed of crispy yellow noodles and garnished with steamed broccoli, baby corn and carrots
General Gau's Chicken*
$10-16
Lightly battered chicken stir-fried in our chef's original Thai style sauce. Served with broccoli over a bed of crispy noodles
Ramayana Beef Steak**
$20
Grilled beef tenderloin topped with exotic Thai curry sauce, garnished with steamed broccoli, baby corn, carrots and served with steamed egg noodles
Drunken Chicken**
$10-16
Sliced chicken breast stir-fried with string beans, red peppers and cashew nuts in pik-pow sauce
Larb Gai**
$16
Traditional Thai dish of minced chicken mixed with red onions, scallions, mint leaves and ground toasted rice in spicy homemade lime sauce, served with lettuce, cucumber, tomatoes and sticky rice
Delight Mango Chicken*
$16
Sliced chicken breast and sliced mango stir-fried in our chef's special sweet and sour sauce with mango, onions, green and red peppers and scallions
Lemongrass Chicken*
$16
Lightly battered and fried sliced chicken breast, glazed with spicy homemade lemongrass sauce with bell peppers, mushrooms and onions, served on a bed of lettuce
Gourmet Cashew Chicken*
$10-16
Lightly battered and fried sliced chicken breast, stir-fried with cashew nuts, red peppers, celery, onions and carrots in light brown sauce
Hot Basil Crispy Chicken**
$10-16
Lightly battered sliced chicken breast, deep-fried until crispy with onions, green and red peppers, glazed with spicy basil sauce
Mango Curry**
$16
Chicken sautéed with sliced mango, carrots, snow peas, red peppers, onions and string beans in House special yellow curry
Chilies Duck**
$25
Half of a boneless roasted duck fried in light egg batter and topped with diced onions, green and red peppers and garlic in sweet chili sauce. Garnished with steamed broccoli, baby corn and carrots
Kang Ped Phed Yang**
$13-20
Boneless roasted duck (lunch portion is a quarter of a boneless roasted duck) sliced with pineapple, cherry tomatoes, bell peppers, snow peas and basil leaves simmered in a homemade red curry sauce
Tamarind Duck
$25
Half of a boneless roasted duck fried in light egg batter and topped with sautéed baby corn, snow peas and red peppers in tangy tamarind sauce. Garnished with steamed broccoli
Crispy Duck
$25
Half of a boneless roasted duck fried in light egg batter and topped with traditional Asian brown sauce, green peas and steamed broccoli over a bed of steamed spinach
Steamed Fish in Ginger Scallion Sauce
$20
Steamed whole fish or filet in aromatic sesame soy sauce, shredded ginger and sprinkled with cilantro and scallions, served with steamed broccoli. Whole Fish (Dinner) - Market Price
Pla Rad Pik
$13-20
Crispy fish, whole or filet, topped with chili, garlic, diced green and red peppers and onions in sweet tangy chili sauce. Whole Fish** (Dinner) - Market Price
Seafood Pik Pow*
$13-20
Filet of fish, scallops, shrimp and squid sautéed in pik pow chili sauce with string beans, snow peas, baby corn, onions, mushrooms, bell peppers and basil leaves
Mango Fish**
$20
Crispy fish filet topped with sautéed mango, onions, diced green and red peppers in a spicy sweet and sour sauce, served with steamed broccoli, carrots and baby corn
Ocean Buddy*
$22
Fresh shrimp and scallops sautéed in black pepper and garlic sauce, garnished with fresh steamed broccoli, carrots and baby corn
Seafood Tornado**
$13-20
Combination of fish filet, shrimp, scallops and squid sautéed with onions, bamboo shoots, green and red peppers and basil leaves in spicy homemade sauce
Salmon Choo Chee**
22
Grilled salmon steak topped with hot Thai choo chee curry sauce with snow peas, green peas, onions, tomatoes, carrots, bell peppers, sweet basil
$Create Your Own
Combine your choice of meat, seafood or tofu with your favorite vegetablesBasil**
$10-19
Sautéed with fresh basil leaves, chopped garlic, onions, mushrooms, green and red peppers in hot chili sauce
Ginger and Scallion
$10-19
Sautéed with fresh shredded ginger, scallions, onions, mushrooms and string beans in light bean sauce
Broccoli and Mushroom
$10-19
Sautéed broccoli, mushrooms and carrots in light brown sauce
Baby Corn
$10-19
Sautéed baby corn, mushrooms, scallions and carrots in light brown sauce
Sweet and Sour
$10-19
Sautéed snow peas, pineapple, carrots, onions, tomatoes and bell peppers in homemade sweet and sour sauce
Rama Garden
10-19
Assorted steamed vegetables served with our chef's own peanut sauce
$Curry Dishes
Combine your choice of meat, seafood or tofu with your favorite curry (Extra curry sauce $3)Red Curry**
$10-19
Spicy red curry with bamboo shoots, eggplant, green peas, basil leaves and bell peppers
Yellow Curry**
$10-19
Spicy yellow curry with pineapple chunks, tomatoes, onions and bell peppers
Green Curry**
$10-19
Spicy green curry with bamboo shoots, string beans, green peas, basil leaves and bell peppers
Massaman Curry*
$10-19
Massaman curry with potatoes, carrots, onions, tomatoes, green peas, bell peppers and roasted peanuts
Panang Curry**
10-19
A thick panang curry with green peas, bell peppers and basil leaves, garnished with steamed broccoli, carrots and baby corn
$Vegetarian Corner
Tofu Tamarind
$13
Fried tofu sautéed with carrots, red peppers, snow peas and baby corn in light tamarind sauce on a bed of spinach
Vegetable Curry**
$10-13
Assorted vegetables sautéed in red curry sauce with basil leaves
Lean Delight
$10-13
Steamed tofu on a bed of stir-fried assorted vegetables and basil leaves in mushroom sauce
Vegetable Hot Basil**
$10-13
Stir-fried assorted vegetables seasoned with hot basil leaves in our Chef's spicy basil sauce
Vegetable and Tofu Pad Thai
10-13
The most famous Thai rice noodles stir-fried with assorted vegetables, fried tofu, egg and crushed peanuts
$Fried Rice
Sawasdee Fried Rice
$10-13
Thai native fried rice with chicken, shrimp, egg, onions, tomatoes, green peas, scallions and cucumber slices
Pineapple Fried Rice
$10-13
Fried rice with chicken, shrimp, egg, onions, raisins, pineapple, snow peas, tomatoes cashew nuts and a touch of curry powder
Basil Fried Rice*
$10-15
Spicy fried rice in hot chili basil sauce with egg, green peas, bell peppers, onions and sweet basil leaves
Mango Fried Rice*
13-15
Stir fried rice with sliced mango, egg, green peas, carrots, onions, scallions and a touch of turmeric powder
$Noodle Corner
Pad Thai
$10-13
The most famous Thai rice noodles stir-fried with shrimp, chicken, egg, bean sprouts, minced turnips, scallions and crushed peanuts
Crispy Pad Thai
$10-13
Crispy thin yellow noodles stir-fried with shrimp, chicken, egg, bean sprouts, minced turnips, scallions and crushed peanuts
Pad Woon Sen
$10-13
Stir-fried bean thread noodles with chicken, shrimp, egg, baby corn, onions, carrots and scallions in light brown sauce
Pad Se Iew
$13-15
Wide flat rice noodles stir-fried with egg and broccoli in black sweet soy sauce
Pad Kee Mow (Drunken Noodle)**
$10-15
Wide flat rice noodles stir-fried with egg, carrots, broccoli, string beans, bell peppers, bean sprouts and basil leaves in hot chili basil sauce
Rad Nar
$13-15
Pan-fried wide flat rice noodles with broccoli, baby corn and carrots topped with brown gravy sauce
Duck Noodle Soup
$15
Rice noodle soup with sliced boneless roasted duck, bean sprouts, celery, garlic, scallions, cilantro, Asian spices soy sauce
Tom Yum Noodle Soup**
10-15
Rice noodles in a hot and sour broth with broccoli, carrots, baby corn, garlic, scallions, cilantro and bean sprouts topped with ground peanuts
$Extras
Extra Chicken or Pork
$3
Extra Beef
$3
Extra Tofu
$1
Extra Duck
$7
Extra Cashew Nuts
$1
Extra Vegetables
$1
Extra Shrimp
1
$Side Orders
Steamed White Rice
$2
Steamed Sticky Rice
$3
Steamed Brown Rice
$3
Steamed Rice Noodle
$3
Steamed Vegetables
$6
Peanut Sauce
$1
Sweet and Sour Sauce
1
$Desserts
Mango with Sweet Sticky Rice (Seasonal)
$8
Typical Thai dessert of sweet sticky rice topped with a special House coconut milk and sesame seed, served with ripe mango
Honey Banana
$6-8
Fresh banana wrapped in rice paper, deep-fried until golden brown and topped with honey and sesame seeds
Tiramisu
$7
Italian coffee custard topped with whipped cream
Ice Cream
$6
Choice of Coconut, Ginger or Green Tea
Fried Ice Cream
6
Deep-fried battered coconut ice cream topped with honey syrup and sesame seeds
$Hot Drinks
Thai Tea
$2
Ginger Tea (Sweet)
$2
Coffee
$2
Green Tea
$2
Ginger Jasmine Tea (Sweet)
3
$Cold Drinks
Unsweetened Ice Tea
$3
Ginger Jasmine Ice Tea (Sweet)
$3
Thai Ice Coffee
$3
Poland Spring
$3
Shirley Temple
$3
Thai Ice Tea
$3
Mango Ice Tea
$3
Lime Rickey
$3
Perrier
3
$Soda
$2Coke
Diet Coke
Sprite
Ginger Ale
Juices
$3Orange
Mango
Cranberry
Pineapple
Appetizers
Paradise Beef (4)
$9
Thai style fried beef jerky, thinly sliced, marinated and tossed with coriander seeds served with sweet and sour sauce
Thai Rolls (4)
$7
Homemade vegetarian spring rolls served with sweet and sour sauce
Beef (or) Chicken Satay (4)
$9
Grilled skewers of marinated beef or chicken, served with peanut sauce and cucumber sauce
Siamese Shumai (8)
$8
Shrimp dumplings served steamed or fried with ginger soy sauce
Thai Calamari
$9
Crispy Squid Ring, served with sweet and sour sauce
Bangkok Gyoza (6)
$7
Pork or vegetarian ravioli, served steamed or fried with ginger soy sauce
Roti and Curry*
$9
Pan-fried Thai pancake served with chicken massaman curry sauce
Veggie Golden Triangles (8)
$7
Crispy triangles stuffed with potato, peas and curry spices and served with sweet and sour cucumber sauce
Thai Wings (6)
$8
Chicken wings marinated with Thai spices, fried until golden brown and served with sweet and sour sauce
Golden Fried Tofu (8)
$7
Fresh tofu triangles, deep-fried until golden brown and served with sweet and sour sauce and crushed peanuts
Kui Chai (3)
$8
Vegetarian chive dumplings served steamed or fried with ginger soy sauce
Edamame
$7
Soy beans, boiled and sprinkled with salt
Vegetable Tempura
$8
Mixed vegetables coated in light batter, deep-fried until golden brown and served with ginger soy sauce
Crab Rangoon (6)
$7
Wontons stuffed with cream cheese and minced crab stick, fried until golden brown and served with pineapple sauce
Scallion Pancake (8)
$8
Thin pan-fried fatbread with minced scallions served with ginger soy sauce
Shrimp in a Blanket (5)
$8
Delicate whole shrimp wrapped in spring roll skins, fried until golden brown and served with sweet and sour sauce
Golden Bag (4)
9
Shrimp, Chichen, water chestnut and corn, wrapped with crispy spring roll skin, served with sweet and sour sauce
$Soups
Tom Yum (Hot and Sour Soup)*
$5-5
Famous Thai hot and sour soup, seasoned with exotic Thai herbs, lemongrass, lime juice, mushrooms, scallions and cilantro
Tom Kha (Coconut Soup)
$5-5
Coconut milk soup seasoned with aromatic galanga, lime juice, mushrooms, scallions and cilantro
Gow Laow Ped (Duck Soup)
$7
Sliced boneless duck soup seasoned with Asian spices soy sauce, bean sprouts, garlic, scallions, celery and cilantro
Vegetarian Noodle and Tofu Soup
5
Delicious broth soup with bean thread noodles, tofu, carrots, broccoli, baby corn, fried garlic, scallion and cilantro
$Salads
Green Papaya Salad**
$12
Popular Thai salad with shredded green papaya, shrimp, julienne carrots, cherry tomatoes, Green beans and roasted peanuts, tossed in spicy homemade lime juice dressing, serve over lettuce
Yum Nua (Spicy Beef Salad)**
$16
Grilled beef tenderloin, sliced and mixed with tomatoes, lem- ongrass, red onions, scalion, cilantro, mint leaves and ground toasted rice and seasoned with spicy homemade spicy tangy lime dressing, served over lettuce
Thai Salad with Grilled Chicken
$13
Grilled sliced chicken on a bed of lettuce, red onions, red peppers, tomatoes and cucumber, served with peanut sauce
Danvers Garden Salad
$5
Green vegetables served with Carrot ginger dressing
Seaweed Salad
7
Green seaweed with sliced cucumber in a light vinaigrette and sesame oil dressing on the bed of lettuce
$Sawasdee's Luncheon Combination Special
Sawasdee's Luncheon Combination Special
For an additional $3, add a side garden salad with ginger carrot dressing and one of the following to any entrée order: 2 Thai rolls (or) 3 Crab Rangoons (or) 3 Bangkok Gyuza (or) 3 Siamese Shumai. No Substitution please
Our Entrees
Served with steamed white rice (except fried rice and noodle dishes). Substitute for Steamed brown rice, sticky rice, rice noodle add $1House Specialties
Siamese Trio*
$10-16
A combination of chicken, beef and pork stir-fried with carrots, onions, green beans and red peppers in homemade chili paste
Honey Sesame Chicken
$10-16
Sliced chicken breast, lightly batterred and deep fried until crispy with diced water chestnuts, raisins, scallions, cashew nuts and glazed with honey sesame sauce, served on a bed of crispy yellow noodles and garnished with steamed broccoli, baby corn and carrots
General Gau's Chicken*
$10-16
Lightly battered chicken stir-fried in our chef's original Thai style sauce, Served with broccoli over a bed of crispy noodles
Drunken Chicken**
$10-16
Sliced chicken breast stir-fried with green beans, red peppers and cashew nuts in pik-pow sauce
Gourmet Cashew Chicken*
$10-16
Lightly battered and fried sliced chicken breast, stir-fried with cashew nuts, red peppers, celery, onions, and carrots in light brown sauce
Hot Basil Crispy Chicken**
$10-16
Lightly battered sliced chicken breast, deep fried until crispy with onions, green and red peppers, glazed with spicy basil sauce
Chiangmai Noodle (Kao Soi)**
$10-16
Northern noodle dish served with egg noodle, chicken and broccoli in curry broth, topped with fried egg noodle and red onion
Ramayana Beef Steak**
$20
Grilled beef tenderloin topped with exotic Thai curry sauce, garnished with steamed broccoli, baby corn, carrots and served with steamed yellow noodles
Larb Gai**
$16
Traditional Thai dish of minced chicken mixed with red onions, scallions, mint leaves and ground toasted rice in spicy homemade, lime sauce, served with lettuce, cucumber, tomatoes and sticky rice
Delight Mango Chicken*
$16
Sliced chicken breast and sliced mango stir-fried in our chef's special sweet and sour sauce with mango, green and red peppers and scallions
Lemongrass Chicken*
$16
Lightly battered and fried sliced chicken breast, glazed with homemade lemongrass sauce with bell peppers, mushrooms and onions, served on a bed of lettuce
Mango Curry**
$16
Chicken sautéeed with sliced mango, carrots, red peppers, onions and green beans in House special yellow curry
Chilies Duck**
$25
Half of a boneless roasted duck, fired in light egg batter and topped with diced onions, green and red peppers and garlic in sweet chili sauce. Garnished with steamed broccoli, baby corn and carrots
Tamarind Duck
$25
Half of a boneless roasted duck, fried in light egg batter and topped with sautéed baby corn and red peppers in tangy tamarind sauce, garnished with steamed broccoli
Crispy Duck
$25
Half of a boneless roasted duck, fried in light egg batter and topped with traditional Asian brown sauce, green peas, and steamed broccoli over a bed of steamed spinach
Kang Ped Phed Yang**
13-20
Sliced Boneless roasted duck with pineapple, cherry tomatoes, bell peppers, and basil leaves, simmered in a homemade red curry sauce
$Seafood
Seafood Pik Pow*
$13-20
Filet of fish, scallops, scallops, shrimp, and squid sautéed in pik pow chili sauce withgreen beans, baby corn, onions, mushrooms, bell peppers and basil leaves
Seafood Tornado**
$13-20
Combination of fish filet, shrimp, scallops and squid sautéed with bamboo shoots, onions, green and red peppers and basil leaves in spicy homemade sauce
Pla Rad Pik**
$13-20
Crispy filet (or) whole fish, topped with chili, garlic, diced ginger andred peppers and onions in sweet tangy chili sauce. Whole Fish - Market Price
Steamed Fish In Ginger Scallion Sauce
$13-20
Steamed filet (or) whole fish in aromatic sesame soy sauce, shredded ginger and sprinkled with cilantro and scallions, served with steamed broccoli. Whole Fish - Market Price
Mango Fish**
$20
Crispy fish filet topped with sautéed mango, onions, diced green and red peppers in a spicy sweet & sour sauce, served with steamed broccoli, carrtos and baby corn
Ocean Buddy
$22
Fresh shrimp and scallops sautéed in black pepper and garlic sauce, garnished with fresh steamed broccli, carrots and baby corn
Salmon Choo Chee**
22
Grilled salmon steak topped with hot Thai choo chee curry sauce, green peas, onions, tomatoes, carrots, bell peppers, sweet basil
$Creates Your Own
Basil**
$10-19
Sautéed with fresh basil leaves, chopped garlic, onions, mushrooms, green and red peppers in hot chili sauce
Ginger and Scallion
$10-19
Sautéed with fresh shredded ginger, scallions, onions, mushrooms and green beans in light bean sauce
Broccoli and Mushroom
$10-19
Sautéed broccoli, mushrooms and carrots in light brown sauce
Baby Corn
$10-19
Sautéed baby corn, mushrooms, scallions and carrots in a light brown sauce
Sweet and Sour
$10-19
Sautéed pineapple, carrots, onions, tomatoes, bell peppers and scallions in homemade sweet and sour sauce
Rama Garden
10-19
Steamed assorted vegetables, served with our chef's own peanut sauce
$Curry Dishes
Extra Curry Sauce $3Red Curry**
$10-19
Spicy red curry with bamboo shoots, eggplant, green peas, basil leaves and bell peppers
Yellow Curry**
$10-19
Spicy yellow curry with pineapple chunks, tomatoes, onions, green and bell peppers
Green Curry**
$10-19
Spicy green curry with bamboo shoots, green beans, green peas, basil leaves and bell peppers
Massaman Curry*
$10-19
Massaman curry with potatoes, carrots, onions, tomatoes, green peas, bell peppers and roasted peanuts
Panang Curry**
10-19
A thick panang curry with green peas, bell peppers and basil leaves Garnished with steamed broccoli, carrots and baby corn
$Vegetarian Corner
Tofu Tamarind
$13
Fried tofu sautéed with carrots, red pepper and baby corn in a light tamarind sauce on a bed of spinach
Vegetable Curry**
$10-13
Assorted fresh vegetables sautéed in red curry sauce with basil leaves
Lean Delight
$10-13
Steamed tofu on a bed of stir-fried assorted vegetables and basil leaves in a mushroom sauce
Vegetable Hot Basil**
$10-13
Stir-fried assorted vegetables seasoned with hot basil leaves in our Chef's spicy basil sauce
Vegetable and Tofu Pad Thai
10-13
The most famous Thai rice noodle stir-fried with assorted fresh vegetables, fried tofu, egg and crushed peanuts
$Fried Rice
Sawasdee Fried Rice
$10-13
Thai native fried rice with shrimp and chicken, eggs, onions, tomatoes, scallions, green peas and cucumber slices
Pineapple Fried Rice
$10-13
Fried rice with shrimp and chicken, eggs, onions, raisins, pineapple, cashew nuts, tomatoes and a touch of curry powder
Basil Fried Rice*
$10-15
Spicy fried rice in hot chili basil sauce with eggs, green peas, bell peppers, onions, and sweet basil leaves
Mango Fried Rice*
13-15
Stir fried rice with sliced mango, eggs, green peas, carrots, onions, scallions and a touch of turmeric powder
$Noodle Corner
Pad Thai
$10-13
The most famous Thai rice noodle stir-fried with shrimp and chicken, egg, bean sprouts, minced trunips, scallions, and crushed peanuts
Crispy Pad Thai
$10-13
Crispy thin yellow noodles stir-fried with shrimp and chichen, egg, bean sprouts, minced trunips, scallions, and crushed peanuts
Pad Woon Sen
$10-13
Stir-fried bean thread noodles with shrimp and chichen, egg, baby corn, onions, carrots, and scallions in a light brown sauce
Pad Se Iew
$13-15
Wide flat rice noodles stir-fried with egg, broccoli in black sweet soy sauce
Pad Kee Mow (Drunken Noodle)**
$10-15
Wide flat rice noodles stir-fried with egg, carrots, broccoli, green bean, bean, bell pepper, bean sprouts and basil leaves in hot chili basil sauce
Rad Nar
$13-15
Pan-fried wide flat rice noodles with broccoli, baby corn and carrots topped with brown gravy sauce
Duck Noodle Soup
$15
Rice noodle soup with sliced boneless roasted duck, bean sprouts, celery, garlic, scallions, cilantro, Asian spices and soy sauce
Tom Yum Noodle Soup**
10-15
Rice noodles in a hot and sour broth with baby corn, broccoli, carrots, garlic, scallions, cilantro, and bean sprouts, topped with ground peanuts
$Extras
Chicken (or) Pork
$3
Beef
$3
Tofu
$1
Duck
$7
Cashew Nuts
$1
Vegetables
$1
Shrimp
1
$Side Orders
Steamed White Rice
$2
Steamed Sticky Rice
$3
Steamed Brown Rice
$3
Steamed Rice Noodle
$3
Steamed Vegetables
$6
Peanut Sauce
$1
Sweet & Sour Sauce
$1
Pineapple Sauce
1
$Desserts
Mango with Sweet Sticky Rice (Seasonal)
$8
Typical Thai dessert of sweet sticky rice, topped with a special house coconut milk and sesame seed, served with riped mango
Honey Banana
$6-8
Fresh banana wrapped in rice paper, deep fried until golden brown, topped with honey and sesame seeds
Tiramisu
$7
Italian coffee custard topped with whipped cream
Ice Cream
$6
Choice of Coconut (or) Green Tea
Fried Ice Cream
6
Deep-fried battered coconut ice cream, topped with honey syrup and sesame seeds
$Beverage
Hot Drinks
Thai Hot Tea
$2
Ginger Hot Tea
$2
Jasmine Hot Tea
$2
Green Hot Tea
$2
Hot Coffee
$2
Ginger Jasmine Hot Tea
3
$Cold Drinks
Unsweetened Iced Tea
$3
Thai Iced Tea
$3
Thai Iced Coffee
$3
Ginger Jasmine Iced Tea
$3
Mango Iced Tea
$3
Lime Ricky
$3
Shirley Temple
$3
Perrier Water
3
$Soda
$2Coke
Diet Coke
Sprite
Ginger Ale
Juices
$3Mango
Cranberry
Pineapple
Menu for Sawasdee is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
